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Wyświetlanie 1-15 z 82
Tytuł:
Investigations of polycaprolactone/gelatin blends in terms of their miscibility
Autorzy:
Kolbuk, D.
Sajkiewicz, P.
Denis, P.
Choinska, E.
Powiązania:
https://bibliotekanauki.pl/articles/200281.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
blends
compatibility
miscibility
polycaprolactone
gelatin
Opis:
Synthetic and natural polymers blends represent a new brand of materials with application in wound healing, scaffolds or drug delivery systems. Polycaprolactone/gelatin (PCL/Gt) blends were analyzed in terms of their miscibility. The PCL structure was investigated as a function of Gt content. Changes in the PCL spherulitic structure with Gt content were investigated by a polarizing-interference microscope. The analysis of the glass transition temperature (Tg) of both components as a function of PCL/Gt ratio by differential scanning calorimetry indicates that the system of polycaprolactone/gelatin belongs to a type of s.c. compatible system, being intermediate between miscible and immiscible systems. There is possibility of very limited miscibility of both components. Supplementary wide angle X-ray scattering results are presented.
Źródło:
Bulletin of the Polish Academy of Sciences. Technical Sciences; 2013, 61, 3; 629-632
0239-7528
Pojawia się w:
Bulletin of the Polish Academy of Sciences. Technical Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Materials and methods supporting nerve regeneration in peripheral and central nervous system
Autorzy:
Laska, J.
Bednarz, P.
Lis, A.
Szarek, D.
Powiązania:
https://bibliotekanauki.pl/articles/286123.pdf
Data publikacji:
2014
Wydawca:
Akademia Górniczo-Hutnicza im. Stanisława Staszica w Krakowie. Polskie Towarzystwo Biominerałów
Tematy:
polyurethane
polylactide
polymer blends
implants
neuroregeneration
Źródło:
Engineering of Biomaterials; 2014, 17, no. 128-129; 95-96
1429-7248
Pojawia się w:
Engineering of Biomaterials
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Study of the influence ov uv radiation on biodegradable blends based on chitosan and starch
Autorzy:
Bajer, Dagmara
Kaczmarek, Halina
Powiązania:
https://bibliotekanauki.pl/articles/1035537.pdf
Data publikacji:
2010
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
UV-irradiation
chitosan
polymeric blends
starch
Opis:
The biodegradable blends of chitosan and starch with different component ratios were prepared by casting method. Obtained thin films were UV-irradiated (λ = 254 nm) and changes in chemical structure were monitored using FTIR and UV-Vis spectroscopies. It was found that the chitosanstarch blends were more susceptible to UV irradiation comparing to pure starch specimen. FTIR spectra of blends suggest partial interactions between chitosan and starch macrochains.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2010, 15; 17-24
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Detection of irradiated components in flavour blends composed of non-irradiated spices, herbs and vegetable seasonings by thermoluminescence method
Autorzy:
Malec-Czechowska, K.
Stachowicz, W.
Powiązania:
https://bibliotekanauki.pl/articles/148473.pdf
Data publikacji:
2003
Wydawca:
Instytut Chemii i Techniki Jądrowej
Tematy:
detection
irradiated foods
blends
thermoluminescence
Opis:
The results of experiments on the detection of irradiated component in commercial flavour blends composed of a mixture of non-irradiated spices, herbs and seasonings are presented. A method based on the thermoluminescence measurements on silicate minerals isolated from blends has been adapted. It has been proved that by applying this technique it is possible to detect 0.05% by weight of paprika, irradiated earlier with a dose of 7 kGy, which was a minor component of nonirradiated flavour blends.
Źródło:
Nukleonika; 2003, 48, 3; 127-132
0029-5922
1508-5791
Pojawia się w:
Nukleonika
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Fish collagen and chitosan mixtures as a promising biomaterial for potential use in medicine and cosmetic industry
Autorzy:
Sionkowska, Alina
Musiał, Katarzyna
Gadomska, Magdalena
Adamiak, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/2232170.pdf
Data publikacji:
2022
Wydawca:
Akademia Górniczo-Hutnicza im. Stanisława Staszica w Krakowie. Polskie Towarzystwo Biominerałów
Tematy:
collagen
chitosan
blends
medicine
cosmetics
Opis:
For the last three decades, an increasing interest in new materials based on blends of two or more polymers has been observed. Fish skin collagen and chitosan are constantly highly popular among scientists. This study aimed to obtain thin films from mixtures of low and medium molecular weight chitosan with fish collagen in three different ratios and examine their features for potential use in medicine and cosmetic industry. Polymer blends in ratios 25:75, 50:50, and 75:25 were made to obtain thin films. The infrared spectroscopy, mechanical properties study, contact angle measurements, topographic imaging, and swelling test were used to characterize the features of the films. A statistical appraisal of the results was conducted with the Q-Dixon’s test. The infrared spectroscopy analysis showed that in the IR spectra of the examined biomaterials, there are shifts in the bands positions proving intermolecular interactions between collagen and chitosan in the blends. The mechanical properties in the mixtures were different from those of a single biopolymer film. Hydrophilicity and polarity of the blends decrease with the increasing collagen content, which may suggest that the adhesion to the skin will be enhanced. The surface topography of the obtained films varies depending on the ratio of biopolymers in the mixtures. The swelling tests indicated that chitosan absorbs more water than collagen. The properties of the films made of collagen-chitosan mixtures vary depending on the molecular weight of chitosan and the content of each biopolymer in the blend.
Źródło:
Engineering of Biomaterials; 2022, 25, 164; 16--24
1429-7248
Pojawia się w:
Engineering of Biomaterials
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Polymerization shrinkage of resin mixtures used in dental composites
Autorzy:
Pałka, Krzysztof
Janiczuk, Patrycja
Kleczewska, Joanna
Powiązania:
https://bibliotekanauki.pl/articles/286221.pdf
Data publikacji:
2020
Wydawca:
Akademia Górniczo-Hutnicza im. Stanisława Staszica w Krakowie. Polskie Towarzystwo Biominerałów
Tematy:
polymer blends
volumetric shrinkage
dimetacrylates
dental composite
Opis:
Polymerization of dental composites generates shrinkage in the matrix resulting in numerous clinical problems. The influence of the most commonly used resins on the shrinkage process has not been thoroughly examined so far in the literature. The purpose of this work is to determine the effect of the resin mixture compositions on the volumetric polymerization shrinkage. The mixtures used in the tests were pre-pared in specific weight proportions to determine the influence of particular monomers, such as Bis-GMA, Bis-EMA, UDMA, and TEGDMA. The shrinkage measurements were performed using the self-designed video-imaging device. The studies showed that the shrinkage decreased in opposite to the Bis-GMA concentration in the mixture with the simultaneous decrease in the Bis-EMA content. The shrinkage value decreased in opposite to the molecular weight only for some monomers and compositions. Bis-EMA resin as a flexible monomer achieved the lower shrinkage values than UDMA, and the highest shrinkage values, above 6%, were achieved by compositions with the 14wt% content of Bis-GMA. Regarding the shrinkage, the most optimal composition was 56wt% Bis-GMA with the addition of Bis-EMA (24wt%) and TEGDMA (20wt%). The obtained shrinkage value was 4.73%.
Źródło:
Engineering of Biomaterials; 2020, 23, 154; 16-21
1429-7248
Pojawia się w:
Engineering of Biomaterials
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Polymerization shrinkage of resin mixtures used in dental composites
Autorzy:
Pałka, Krzysztof
Janiczuk, Patrycja
Kleczewska, Joanna
Powiązania:
https://bibliotekanauki.pl/articles/1844982.pdf
Data publikacji:
2020
Wydawca:
Akademia Górniczo-Hutnicza im. Stanisława Staszica w Krakowie. Polskie Towarzystwo Biominerałów
Tematy:
polymer blends
volumetric shrinkage
dimetacrylates
dental composite
Opis:
Polymerization of dental composites generates shrinkage in the matrix resulting in numerous clinical problems. The influence of the most commonly used resins on the shrinkage process has not been thoroughly examined so far in the literature. The purpose of this work is to determine the effect of the resin mixture compositions on the volumetric polymerization shrinkage. The mixtures used in the tests were pre-pared in specific weight proportions to determine the influence of particular monomers, such as Bis-GMA, Bis-EMA, UDMA, and TEGDMA. The shrinkage measurements were performed using the self-designed video-imaging device. The studies showed that the shrinkage decreased in opposite to the Bis-GMA concentration in the mixture with the simultaneous decrease in the Bis-EMA content. The shrinkage value decreased in opposite to the molecular weight only for some monomers and compositions. Bis-EMA resin as a flexible monomer achieved the lower shrinkage values than UDMA, and the highest shrinkage values, above 6%, were achieved by compositions with the 14wt% content of Bis-GMA. Regarding the shrinkage, the most optimal composition was 56wt% Bis-GMA with the addition of Bis-EMA (24wt%) and TEGDMA (20wt%). The obtained shrinkage value was 4.73%.
Źródło:
Engineering of Biomaterials; 2020, 23, 154; 16-21
1429-7248
Pojawia się w:
Engineering of Biomaterials
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Development and Assessment of Polymeric Laminate blended composites Reinforced with Bi-Woven Aramidic Fiber
Autorzy:
Amarababu, B.
Rangadu, V. P.
Powiązania:
https://bibliotekanauki.pl/articles/411638.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
laminates
polymer blends
thermomechanical
chemical resistance
Opis:
In the present paper evaluates laminated aramidic bi-woven fibers reinforced in polyester-vinylester blended composites. The Duo polymers, polyester-vinylester were blended using in situ polymerization technique. Four planar layers were made simultaneously and keeping one over another and each layer make sure to be weighed off 15% were maintained in all layers with different orientations. Pre-assumed Layer-1(50/50) 50 %, 0º; Layer-2(35/35/30) 35 % 0º, 35 % +45º, 30 %,0; Layer-3 (25/50/25) 25 % 0º, 50% +45º, 25-45º; Layer-4 (25/25/25/25) (2 5% 0º, 25 % +45º, 25 % -45º, 25 % 90º). Tthe composite was prepared with the help of hand layup technique. Test ready specimens were the help of shearing machine in accordance with ASTM. It was observed that, polyester and vinylester had good miscibility makes combined solid material. Flexural strength, tensile strength was improved up to 3ed layer, decreases after, whereas flexural modulus and tensile modulus were linearly increased up to 4th layer. Thermal stability and glass transition temperature were also found satisfactory for all the laminated layers. Chemical resistance was good for the entire chemical except toluene.
Źródło:
International Letters of Chemistry, Physics and Astronomy; 2014, 19, 1; 99-110
2299-3843
Pojawia się w:
International Letters of Chemistry, Physics and Astronomy
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Mechanical and thermal properties of PP/PBT blends compatibilized with triblock thermoplastic elastomer
Autorzy:
Ignaczak, W.
Wiśniewska, K.
Janik, J.
El Fray, M.
Powiązania:
https://bibliotekanauki.pl/articles/779101.pdf
Data publikacji:
2015
Wydawca:
Zachodniopomorski Uniwersytet Technologiczny w Szczecinie. Wydawnictwo Uczelniane ZUT w Szczecinie
Tematy:
polymer blends
PP/PBT
triblock copolymer
SEBS
compatibilization
Opis:
A linear triblock copolymer, poly(styrene-b-etylene/butylene-b-styrene)(SEBS) thermoplastic elastomer (TPE) grafted with maleic anhydride was used for compatibilization of PP/PBT blends. PP/PBT blends of different mass ratios 60/40, 50/50, 40/60 were mixed with 2.5, 5.0 and 7.5 wt.% of SEBS copolymer in a twin screw extruder. Differential scanning calorimetry and dynamic mechanical analysis were performed to define the phase structure of PP/PBT blends. TPE with a rubbery mid-block shifted the glass transition of PP/PBT blend towards lower temperatures, and significant decrease the crystallization temperature of a crystalline phase of PP component was observed. The influence of the amount of compatibilizer and the blend composition on the mechanical properties (tensile and flexural strengths, toughness and moduli) was determined. Addition of 5 wt.% of a triblock TPE led to a three-fold increase of PP/PBT toughness. A significant increase of impact properties was observed for all materials compatibilized with the highest amount of SEBS copolymer.
Źródło:
Polish Journal of Chemical Technology; 2015, 17, 3; 78-83
1509-8117
1899-4741
Pojawia się w:
Polish Journal of Chemical Technology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
New homogeneous blends of dibutyrylchitin and aliphatic polyesters
Autorzy:
Sobecki, Paweł P.
Pabin-Szafko, Barbara
Powiązania:
https://bibliotekanauki.pl/articles/1035501.pdf
Data publikacji:
2010
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
biodegradable polyester
blends
dibutyrylchitin
poly(ε-caprolactone)
polylactide
Opis:
The results of physical modification of dibutyrylchitin (DBCH) for the purpose of improvement of its imperfect mechanical properties are presented. Thus, the novel blends of DBCH and biodegradable aliphatic copolymer derived from ε-caprolactone, L-lactide and glycolide (PCLG) in various proportions were prepared and examined. DBCH/PCLG blends with PCLG contents between 6 - 50 wt% were successfully prepared in film form with the thickness in the range of 10 - 500 μm. The morphology of these blend films was studied by means of differential scanning calorimetry and infrared spectroscopy. DBCH was found to be able to form miscible blends with PCLG polyester within the whole composition range studied; revealed that blends were composed of an amorphous homogeneous phase as evidenced by the presence of a single glass transition temperature, that to decrease with increasing PCLG content in materials. Furthermore, physical modification of DBCH with polyester resulted in superior mechanical properties – the blended materials exhibited a much higher toughness and elongation at break as well as a lower value of elasticity modulus.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2010, 15; 47-54
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Blends: an intermediate category at the crossroads of morphology and phonology
Autorzy:
Hamans, Camiel
Powiązania:
https://bibliotekanauki.pl/articles/2135321.pdf
Data publikacji:
2021-09-25
Wydawca:
Uniwersytet im. Adama Mickiewicza w Poznaniu
Tematy:
blends
clipping
stub compounds
prosodic word
phonology-morphology interface
Opis:
Blends are traditionally seen as irregular and unsystematic. In this paper it is shown that one must make a distinction between stub compounds or clipped compounds (sitcom, misper) and real blends (brunch, advertorial). In much of the literature on blends, however, stub compounds are classified as blends. Stub compounds appear to be compounds and follow the Compound Stress Rule, whereas blends turn out to form a category of its own. Blends exhibit a right-hand head and insofar they can be compared to compounds. However, their prosodic structure is a copy of the second source word, the word where the final part of the word comes from. The analysis presented here demonstrates that blends consist of one prosodic word, whereas compounds consist of two. This proves that blends are an intermediate category of their own at the intersection of phonology and morphology. The examples discussed mainly come from English. Data from Dutch and German is also presented.
Źródło:
Yearbook of the Poznań Linguistic Meeting; 2021, 7, 1; 99-128
2449-7525
Pojawia się w:
Yearbook of the Poznań Linguistic Meeting
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Viscometric studies of chitosan/polyacrylamide mixtures
Autorzy:
Lewandowska, Katarzyna
Sionkowska, Alina
Krasińska, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/1035184.pdf
Data publikacji:
2014
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
chitosan
miscibility criteria
polyacrylamide
polymer blends
viscosity interaction parameters
Opis:
Polymer-polymer interactions and miscibility for chitosan (Ch) and partially hydrolysed polyacrylamide (HPAM) have been investigated using dilute solution viscosity. The intrinsic viscosity, [η], and the viscosity interaction parameters, bm, have been determined for the binary (solvent/polymer) and ternary (solvent/polymer A/polymer B) systems. Degree of miscibility of these polymer mixtures was estimated on the basis of two criteria. The final result depends on (i) the applied extrapolation method used for determination of the interaction parameters, (ii) the assumed miscibility criteria, and (iii) the blend composition.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2014, 19; 73-78
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Viscometric studies of microcrystalline chitosan/poly(vinyl alcohol) mixtures
Autorzy:
Lewandowska, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/1035416.pdf
Data publikacji:
2011
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
microcrystalline chitosan
poly(vinyl alcohol)
polymer blends
viscometric study
Opis:
In the present paper, the results of viscosity measurements in dilute solutions of microcrystalline chitosan (MCCh) with poly(vinyl alcohol) (PVA) of different degrees of hydrolysis are presented. Microcrystalline chitosan is blended with poly(vinyl alcohol) in aqueous 0.1 MCH3COOH/0.2 M NaCl. Viscosity measurements of dilute polymer solution were carried out in an Ubbelohde capillary viscometer. The final result depends on (I) the thermodynamic goodness of the solvent, on (II) the applied extrapolation method used for determination of the interaction parameters, on (III) the assumed miscibility criteria, on (IV) the degree of hydrolysis of PVA, and on (V) the blend composition.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2011, 16; 43-48
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
BIOLOGICAL ACTIVITY AND POLYPHENOL CONTENT IN SELECTED HERBAL TEA BLENDS USED IN DIABETES
Autorzy:
Bylka, Wiesława
Studzińska-Sroka, Elżbieta
Czapska, Izabela
Powiązania:
https://bibliotekanauki.pl/articles/895583.pdf
Data publikacji:
2019-12-29
Wydawca:
Polskie Towarzystwo Farmaceutyczne
Tematy:
antioxidant activity
Herbal blends
Antidiabetes
α-Glucosidase inhibition
Opis:
This study aimed to evaluate the antioxidant properties, α -glucosidase inhibitory activity, and the total content of polyphenols and flavonoids in the selected antidiabetic herbal blends (1-6), used traditionally in diabetes. The strongest antioxidant activity (DPPH and CUPRAC) was observed in extracts from blends 1 and 6 (IC50 <70 μg/ml, IC0,5 <110 μg/ml, respectively). Extracts from these blends also contained most of the polyphenolic compounds (>40 mg GAE/g), had a high content of flavonoids (6 - 10.96 mg QE/g, 1 - 7.51 mg QE/g) and the highest α-glucosidase inhibiting capacity (for 1 >90%, for 6 >90% and 5,55%, while for acarbose 1.76% and 0.93% at the 100 μg/ml and 10 μg/ml, respectively).The antioxidant activity of 1 and 6 correlated with the content of polyphenols and α-glucosidase inhibitory properties and indicates the existence of this mechanism in supporting the treatment of type 2 diabetes and diabetic complications by the above preparations.
Źródło:
Acta Poloniae Pharmaceutica - Drug Research; 2019, 76, 6; 1037-1042
0001-6837
2353-5288
Pojawia się w:
Acta Poloniae Pharmaceutica - Drug Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Characterisation of chitosan/hyaluronic acid blend films modified by collagen
Autorzy:
Lewandowska, Katarzyna
Sionkowska, Alina
Grabska, Sylwia
Michalska, Marta
Powiązania:
https://bibliotekanauki.pl/articles/1034575.pdf
Data publikacji:
2017
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
chitosan
collagen
hyaluronic acid
polymer blends
surface properties
Opis:
In the present study, thin films based on the blends of chitosan (Ch) and hyaluronic acid (HA) with and without collagen (Coll) were characterised using tensile tests, attenuated total reflectance Fourier transform infrared spectroscopy (ATR-FTIR) and thermogravimetric analysis (TGA). Ch/HA and Ch/HA/Coll polymer blends were prepared using the solvent evaporation technique. The interactions between polymer components in the binary and ternary blends were studied by FTIR analysis. Mechanical properties were studied and compared with those of simple polymer films. These results show that the addition of collagen into Ch/HA blends led to the increase of tensile strength and Young modulus. Moreover, it was found that the thermal stability of the Ch/HA binary blend significantly increased upon the addition of collagen.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2017, 22; 125-134
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Wyświetlanie 1-15 z 82

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