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Wyszukujesz frazę "blends" wg kryterium: Wszystkie pola


Tytuł:
Blends: an intermediate category at the crossroads of morphology and phonology
Autorzy:
Hamans, Camiel
Powiązania:
https://bibliotekanauki.pl/articles/2135321.pdf
Data publikacji:
2021-09-25
Wydawca:
Uniwersytet im. Adama Mickiewicza w Poznaniu
Tematy:
blends
clipping
stub compounds
prosodic word
phonology-morphology interface
Opis:
Blends are traditionally seen as irregular and unsystematic. In this paper it is shown that one must make a distinction between stub compounds or clipped compounds (sitcom, misper) and real blends (brunch, advertorial). In much of the literature on blends, however, stub compounds are classified as blends. Stub compounds appear to be compounds and follow the Compound Stress Rule, whereas blends turn out to form a category of its own. Blends exhibit a right-hand head and insofar they can be compared to compounds. However, their prosodic structure is a copy of the second source word, the word where the final part of the word comes from. The analysis presented here demonstrates that blends consist of one prosodic word, whereas compounds consist of two. This proves that blends are an intermediate category of their own at the intersection of phonology and morphology. The examples discussed mainly come from English. Data from Dutch and German is also presented.
Źródło:
Yearbook of the Poznań Linguistic Meeting; 2021, 7, 1; 99-128
2449-7525
Pojawia się w:
Yearbook of the Poznań Linguistic Meeting
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
New homogeneous blends of dibutyrylchitin and aliphatic polyesters
Autorzy:
Sobecki, Paweł P.
Pabin-Szafko, Barbara
Powiązania:
https://bibliotekanauki.pl/articles/1035501.pdf
Data publikacji:
2010
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
biodegradable polyester
blends
dibutyrylchitin
poly(ε-caprolactone)
polylactide
Opis:
The results of physical modification of dibutyrylchitin (DBCH) for the purpose of improvement of its imperfect mechanical properties are presented. Thus, the novel blends of DBCH and biodegradable aliphatic copolymer derived from ε-caprolactone, L-lactide and glycolide (PCLG) in various proportions were prepared and examined. DBCH/PCLG blends with PCLG contents between 6 - 50 wt% were successfully prepared in film form with the thickness in the range of 10 - 500 μm. The morphology of these blend films was studied by means of differential scanning calorimetry and infrared spectroscopy. DBCH was found to be able to form miscible blends with PCLG polyester within the whole composition range studied; revealed that blends were composed of an amorphous homogeneous phase as evidenced by the presence of a single glass transition temperature, that to decrease with increasing PCLG content in materials. Furthermore, physical modification of DBCH with polyester resulted in superior mechanical properties – the blended materials exhibited a much higher toughness and elongation at break as well as a lower value of elasticity modulus.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2010, 15; 47-54
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
LEXICAL VS CONCEPTUAL BLENDS: HOW TO RECONCILE THE TWO?
Autorzy:
Mierzwińska-Hajnos, Agnieszka
Powiązania:
https://bibliotekanauki.pl/articles/444698.pdf
Data publikacji:
2017-06-01
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie
Tematy:
conceptual blending
lexical blends
the Brandt and Brandt model
Opis:
The objective of this paper is to apply a revised model of conceptual integration as proposed by Brandt and Brandt [Brandt and Brandt 2005, 3, 216-249; Brandt 2013] to the analysis of recently coined neologisms expressed in the form of lexical blends. Assuming that lexical blending is one of the most productive word-formation processes [Lehrer 2003, 15, 369-382; Lehrer 2007, 115-133; Gries 2004, 415-428], the question arises whether it should be considered solely for morphological analysis, or rather viewed as a cognitively entrenched phenomenon. The case of Polish Miserikordyna that is to be scrutinized within the course of the proposed analysis opts for the latter, thus giving conceptual blends priority over lexical blends. To prove this, the analysis of the proposed neologism will be carried out with the aid of a six-space model as delineated by Line Brandt and Per Aage Brandt. It is going to be proved that lexical blends involve more than a morphological operation since the process of their creation starts at the conceptual level and is inextricably bound with on-line processing and on-line decoding. Therefore, the Brandt and Brandt model seems an appropriate framework as it may contribute to a more thorough interpretation and ultimate understanding of various instances of such lexical blends.
Źródło:
Acta Neophilologica; 2017, XIX/1; 55-68
1509-1619
Pojawia się w:
Acta Neophilologica
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Investigations of polycaprolactone/gelatin blends in terms of their miscibility
Autorzy:
Kolbuk, D.
Sajkiewicz, P.
Denis, P.
Choinska, E.
Powiązania:
https://bibliotekanauki.pl/articles/200281.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
blends
compatibility
miscibility
polycaprolactone
gelatin
Opis:
Synthetic and natural polymers blends represent a new brand of materials with application in wound healing, scaffolds or drug delivery systems. Polycaprolactone/gelatin (PCL/Gt) blends were analyzed in terms of their miscibility. The PCL structure was investigated as a function of Gt content. Changes in the PCL spherulitic structure with Gt content were investigated by a polarizing-interference microscope. The analysis of the glass transition temperature (Tg) of both components as a function of PCL/Gt ratio by differential scanning calorimetry indicates that the system of polycaprolactone/gelatin belongs to a type of s.c. compatible system, being intermediate between miscible and immiscible systems. There is possibility of very limited miscibility of both components. Supplementary wide angle X-ray scattering results are presented.
Źródło:
Bulletin of the Polish Academy of Sciences. Technical Sciences; 2013, 61, 3; 629-632
0239-7528
Pojawia się w:
Bulletin of the Polish Academy of Sciences. Technical Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Study of the influence ov uv radiation on biodegradable blends based on chitosan and starch
Autorzy:
Bajer, Dagmara
Kaczmarek, Halina
Powiązania:
https://bibliotekanauki.pl/articles/1035537.pdf
Data publikacji:
2010
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
UV-irradiation
chitosan
polymeric blends
starch
Opis:
The biodegradable blends of chitosan and starch with different component ratios were prepared by casting method. Obtained thin films were UV-irradiated (λ = 254 nm) and changes in chemical structure were monitored using FTIR and UV-Vis spectroscopies. It was found that the chitosanstarch blends were more susceptible to UV irradiation comparing to pure starch specimen. FTIR spectra of blends suggest partial interactions between chitosan and starch macrochains.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2010, 15; 17-24
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Rheological properties of chitosan blends with partially hydrolyzed polyacrylamide in different solvents
Autorzy:
Lewandowska, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/1035377.pdf
Data publikacji:
2012
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
apparent shear viscosity
chitosan
polyacrylamide
polymer blends
rheological properties.
Opis:
In the present paper, the results of rheological measurements in solutions of chitosan (Ch) with partially hydrolyzed polyacrylamide (HPAM) are presented. Aqueous acetic acid, lactic acid and aqueous acetic acid/NaCl were used as solvents for chitosan, HPAM and Ch/HPAM solution blends. The criterion of miscibility of solution blends, based on the additivity rule of apparent shear viscosity (ηa) has been discussed. The rheological parameters from power law (Ostwald de Waele model) and activation energy of viscous flow (Ea) have been calculated from the flow curves and Arrhenius plots, respectively. It was found that studied polymer solutions exhibited the non-Newtonian behaviour with shear-thinning and/or shear-thickening areas. The final result depends on the thermodynamic goodness of the solvent and on the blend composition.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2012, 17; 53-62
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Właściwości mieszanin polimerów termoplastycznych PBT/LDPE
Mechanical properties and structure of PBT/LDPE blends
Autorzy:
Janik, J.
Powiązania:
https://bibliotekanauki.pl/articles/278386.pdf
Data publikacji:
2015
Wydawca:
Sieć Badawcza Łukasiewicz - Instytut Inżynierii Materiałów Polimerowych i Barwników
Tematy:
mieszaniny PBT/LDPE
kompatybilizacja
wytrzymałość mechaniczna
PBT/LDPE blends
compatibilizing
mechanical strength
Opis:
Celem pracy było wytworzenie w procesie wytłaczania, mieszanin polimerowych poli(tereftalanu butylenu) (PBT) i polietylenu o niskiej gęstości (LDPE), z 40% wag. udziałem PBT oraz zbadanie wpływu wybranego, nowego kompatybilizatora (przy udziale 5, 10 i 15% wag.) na ich właściwości mechaniczne i morfologię. Wykazano, że wprowadzony do PBT/LDPE wosk polietylenowy AC395, jako kompatybilizator, poprawia właściwości mechaniczne (wytrzymałość na rozciąganie σ i zginanie σ moduł sprężystości przy rozciąganiu Et, i zginaniu Ef oraz wydłużenie przy zerwaniu ε) w zakresie od 10 do 20%, w porównaniu do niemodyfikowanego układu oraz poprawia jego mieszalność (fotografie struktury SEM). Pozytywny wpływ wosku AC na badane właściwości układu PBT/LDPE, wraz ze zwiększeniem udziału tego dodatku, świadczy o jego kompatybilizującym działaniu na poprawę mieszalności PBT i LDPE.
In our Institute we have studied the relationship between structure and mechanical properties of PBT/LDPE blends (contenting PBT 40 wt %), produced by an extrusion process without and with different kinds (5,10 and 15 wt %) of a new compatibilizer - polyethylene wax (AC395). Addition of compatibilizing agents to PBT/LDPE blends improved all tested mechanical properties (tensile strength σ and flexural strength σ elasticity modulus Et, and flexural modulus Efr longation at break ε) and miscibility of those blends (SEM). Polyethylene wax AC is effective compatybilizer for PBT/LDPE.
Źródło:
Przetwórstwo Tworzyw; 2015, T. 21, Nr 6 (168), 6 (168); 451-455
1429-0472
Pojawia się w:
Przetwórstwo Tworzyw
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of PVP and Polybond Compatibilizers on Dynamic Properties of Polymer Blends Analyzed with DMTA
Autorzy:
Gnatowski, Adam
Sosnowski, Marcin
Powiązania:
https://bibliotekanauki.pl/articles/103065.pdf
Data publikacji:
2018
Wydawca:
Stowarzyszenie Inżynierów i Techników Mechaników Polskich
Tematy:
mechanical properties
polymers
polyvinylpyrrolidone
blends
polybond
właściwości mechaniczne
polimery
poliwinylopirolidon
mieszanki
Opis:
The properties of the polymer blends depend significantly on the type of the components. That kind of influence is manifested especially in the change of physical properties. The crucial condition for reaching the homogeneity and the properties of a polymer material is its mutual miscibility. Additional agents that make mixing easier are usually applied. They have reactive effect which results in a chemical modification of output polymer along with the change in its chemical structure and the structure of macrochains. In order to achieve this within the confines of the carried research, the polyvinylpyrrolidone (PVP) and polybond has been used. Some results concerning mechanical properties of polypropylene (PP) and polyamide (PA) blends with the addition of PVP and polybond are presented in the paper. In case of mixing PP with PVP, the hydrophobic interactions occur in the created macromolecules with the participation of the hydrocarbon chains. In case of mixing PA with PVP, the PVP solution in PA is created, with strong intermolecular interactions, including the hydrogen ones. The intermolecular interactions occur and they differently influence parameters of the modified materials in the blends on the basis of such polymers. Therefore the aim of the research was to evaluate the influence of the compatibilizers such as PVP and Polybond 3150 on the dynamic properties of PP/PA blends. The analysis of dynamic proprieties of polymer blends was performed with the Dynamic Mechanical Thermal Analysis (DMTA). The mixing of polymers in different proportions with compatibilizers (PVP, Polybond 3150) results in materials of completely different properties in comparison to the base materials. Detailed results concerning response to sinusoidal load in function of temperature and frequency are presented in the paper.
Źródło:
Advances in Science and Technology. Research Journal; 2018, 12, 1; 36-40
2299-8624
Pojawia się w:
Advances in Science and Technology. Research Journal
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Mechanical and thermal properties of PP/PBT blends compatibilized with triblock thermoplastic elastomer
Autorzy:
Ignaczak, W.
Wiśniewska, K.
Janik, J.
El Fray, M.
Powiązania:
https://bibliotekanauki.pl/articles/779101.pdf
Data publikacji:
2015
Wydawca:
Zachodniopomorski Uniwersytet Technologiczny w Szczecinie. Wydawnictwo Uczelniane ZUT w Szczecinie
Tematy:
polymer blends
PP/PBT
triblock copolymer
SEBS
compatibilization
Opis:
A linear triblock copolymer, poly(styrene-b-etylene/butylene-b-styrene)(SEBS) thermoplastic elastomer (TPE) grafted with maleic anhydride was used for compatibilization of PP/PBT blends. PP/PBT blends of different mass ratios 60/40, 50/50, 40/60 were mixed with 2.5, 5.0 and 7.5 wt.% of SEBS copolymer in a twin screw extruder. Differential scanning calorimetry and dynamic mechanical analysis were performed to define the phase structure of PP/PBT blends. TPE with a rubbery mid-block shifted the glass transition of PP/PBT blend towards lower temperatures, and significant decrease the crystallization temperature of a crystalline phase of PP component was observed. The influence of the amount of compatibilizer and the blend composition on the mechanical properties (tensile and flexural strengths, toughness and moduli) was determined. Addition of 5 wt.% of a triblock TPE led to a three-fold increase of PP/PBT toughness. A significant increase of impact properties was observed for all materials compatibilized with the highest amount of SEBS copolymer.
Źródło:
Polish Journal of Chemical Technology; 2015, 17, 3; 78-83
1509-8117
1899-4741
Pojawia się w:
Polish Journal of Chemical Technology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Rheological and mechanical studies of chitosan blends with the addition of an ionic liquid
Autorzy:
Lewandowska, Katarzyna
Szulc, Marta
Powiązania:
https://bibliotekanauki.pl/articles/1034202.pdf
Data publikacji:
2019
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
chitosan
ionic liquid
mechanical properties
poly(vinyl alcohol)
polymer blends
rheological properties
Opis:
In the present paper, results from rheological measurements and tensile tests of polymer blends containing chitosan and poly(vinyl alcohol) with different additions of an ionic liquid are presented. Flow measurements were carried out using solutions of pure polymers and their blends with and without the addition of an ionic liquid. It has been observed that the polymer solutions and their blends exhibited non-Newtonian behaviour. Rheological parameters from the power law and activation energy of viscous flow were determined and discussed. Mechanical properties, such as the tensile strength and ultimate percentage of elongation of films, have been determined and compared. This study thus shows that the addition of an ionic liquid is an effective method for improving the flexibility of chitosan blends.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2019, 24; 119-126
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Influence of the intermolecular interaction on physico-chemical properties of chitosan/hyaluronic acid blends
Autorzy:
Lewandowska, Katarzyna
Sionkowska, Alina
Grabska, Sylwia
Powiązania:
https://bibliotekanauki.pl/articles/1034820.pdf
Data publikacji:
2015
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
AFM microscopy
chitosan
hyaluronic acid
polymer blends
viscosity interaction parameters
Opis:
In the present study, the results of viscosity measurements in dilute solutions of chitosan (Ch) with hyaluronic acid (HA) are presented. Chitosan is blended with hyaluronic acid in aqueous 0.1M CH3COOH/0.2M NaCl and 0.3M NaCl respectively, or with the addition of HEPES. Viscosity measurements of dilute polymer solution were carried out in an Ubbelohde capillary viscometer. The intrinsic viscosity, [], and the viscosity interaction parameters, bm, have been determined for the binary (solvent/polymer) and ternary (solvent/polymer A/polymer B) systems. The homogeneity and morphology of chitosan blends were ascertained from the tapping-mode atomic force microscopy. The surface roughness of chitosan, hyaluronic acid and Ch/HA blended films was altered by mixing. The obtained results suggested that there was existence of the strong interactions between chitosan and hyaluronic acid.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2015, 20; 170-176
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
BIOLOGICAL ACTIVITY AND POLYPHENOL CONTENT IN SELECTED HERBAL TEA BLENDS USED IN DIABETES
Autorzy:
Bylka, Wiesława
Studzińska-Sroka, Elżbieta
Czapska, Izabela
Powiązania:
https://bibliotekanauki.pl/articles/895583.pdf
Data publikacji:
2019-12-29
Wydawca:
Polskie Towarzystwo Farmaceutyczne
Tematy:
antioxidant activity
Herbal blends
Antidiabetes
α-Glucosidase inhibition
Opis:
This study aimed to evaluate the antioxidant properties, α -glucosidase inhibitory activity, and the total content of polyphenols and flavonoids in the selected antidiabetic herbal blends (1-6), used traditionally in diabetes. The strongest antioxidant activity (DPPH and CUPRAC) was observed in extracts from blends 1 and 6 (IC50 <70 μg/ml, IC0,5 <110 μg/ml, respectively). Extracts from these blends also contained most of the polyphenolic compounds (>40 mg GAE/g), had a high content of flavonoids (6 - 10.96 mg QE/g, 1 - 7.51 mg QE/g) and the highest α-glucosidase inhibiting capacity (for 1 >90%, for 6 >90% and 5,55%, while for acarbose 1.76% and 0.93% at the 100 μg/ml and 10 μg/ml, respectively).The antioxidant activity of 1 and 6 correlated with the content of polyphenols and α-glucosidase inhibitory properties and indicates the existence of this mechanism in supporting the treatment of type 2 diabetes and diabetic complications by the above preparations.
Źródło:
Acta Poloniae Pharmaceutica - Drug Research; 2019, 76, 6; 1037-1042
0001-6837
2353-5288
Pojawia się w:
Acta Poloniae Pharmaceutica - Drug Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Detection of irradiated components in flavour blends composed of non-irradiated spices, herbs and vegetable seasonings by thermoluminescence method
Autorzy:
Malec-Czechowska, K.
Stachowicz, W.
Powiązania:
https://bibliotekanauki.pl/articles/148473.pdf
Data publikacji:
2003
Wydawca:
Instytut Chemii i Techniki Jądrowej
Tematy:
detection
irradiated foods
blends
thermoluminescence
Opis:
The results of experiments on the detection of irradiated component in commercial flavour blends composed of a mixture of non-irradiated spices, herbs and seasonings are presented. A method based on the thermoluminescence measurements on silicate minerals isolated from blends has been adapted. It has been proved that by applying this technique it is possible to detect 0.05% by weight of paprika, irradiated earlier with a dose of 7 kGy, which was a minor component of nonirradiated flavour blends.
Źródło:
Nukleonika; 2003, 48, 3; 127-132
0029-5922
1508-5791
Pojawia się w:
Nukleonika
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The influence of the type solvent on the structure of chitosan blends with hyaluronic acid
Autorzy:
Lewandowska, Katarzyna
Sionkowska, Alina
Grabska, Sylwia
Powiązania:
https://bibliotekanauki.pl/articles/1034698.pdf
Data publikacji:
2016
Wydawca:
Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
Tematy:
chitosan
hyaluronic acid
microscopy.
polymer blends
surface properties
Opis:
The influence of the type solvent on the structure of chitosan, hyaluronic acid and their blend films was investigated. Aqueous acetic acid, hydrochloric acid, sodium chloride and aqueous acetic acid/NaCl were used as solvents for chitosan, hyaluronic acid and Ch/HA solution blends. Ch, HA and their blend films were prepared by casting technique. The homogeneity and morphology of chitosan blends were ascertained from the tapping-mode atomic force microscopy (AFM) and scanning electron microscopy (SEM). The changes of topography images are considered by determining the root mean square (RMS, Rq) deviation in the image data. The surface roughness of chitosan, hyaluronic acid and Ch/HA blended films was altered by mixing. The structure of chitosan blends with hyaluronic acid depends on the blend composition and on the solvent used for preparing the blend.
Źródło:
Progress on Chemistry and Application of Chitin and its Derivatives; 2016, 21; 147-153
1896-5644
Pojawia się w:
Progress on Chemistry and Application of Chitin and its Derivatives
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Biodegradable polyester blends containing multifunctional substances of plant origin
Autorzy:
Latos-Brozio, M.
Masek, A.
Powiązania:
https://bibliotekanauki.pl/articles/24200609.pdf
Data publikacji:
2022
Wydawca:
Stowarzyszenie Komputerowej Nauki o Materiałach i Inżynierii Powierzchni w Gliwicach
Tematy:
biodegradable polyesters
PLA/PHB blends
plant additives
dyes
stabilisers
biodegradowalne poliestry
mieszanki PLA/PHB
dodatki roślinne
barwniki
stabilizatory
Opis:
Purpose: The research aimed to develop polyester materials based on biodegradable polymers (blends of polylactide PLA and poly(hydroxybutyrate) PHB) with additives of plant origin. Substances such as chlorophyll, β-carotene, tannic acid and comparative Magenta KeyplastTM dye have been added as stabilisers and dyes of polymer blends. Design/methodology/approach: The samples were subjected to thermooxidation and UV aging. Based on changes in mechanical properties, the ageing coefficients K of the composition were calculated. In addition, the colour change was analysed. Thermal transformations of the samples were also determined by differential scanning calorimetry in order to determine the glass transition temperature, melting and crystallisation of materials, as well as to compare the resistance to thermal oxidation of polymeric composition. Findings: Chlorophyll, β-carotene and tannic acid increased resistance to thermal oxidation of PLA/PHB blends (higher oxidation temperatures in the DSC analysis, indicating a higher resistance to thermal oxidation). Materials with chlorophyll, β-carotene and Magenta organic dye had higher ageing coefficientsand, thus, better resistance to degradation. The sample containing β-carotene showed a significant colour change under the influence of heat and UV ageing. Research limitations/implications: Concerned the short ageing time of the samples, which may have been insufficient to analyse the degradation process of polymer compositions and the effects of plant stabilising substances. In the future, the ageing time of materials can be extended, and other types of degrading factors can be used. Practical implications: Practical implications include the possibility of using PLA/PHB blends as packaging materials. Adding substances of plant origin allowed obtaining colorful, visually attractive materials, similar to the Magenta dye dedicated to using in polymers. Moreover, the additives allowed control of the degradability of the samples. Originality/value: The originality of the research was the preparation of PLA/PHB polyester blends with the addition of plant substances as multifunctional agents (stabilisers and dyes).
Źródło:
Archives of Materials Science and Engineering; 2022, 119, 1; 5--11
1897-2764
Pojawia się w:
Archives of Materials Science and Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł

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