Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

English (EN)·Polski (PL)·Yкраїнський (UK)
Przejdź do strony domowej biblioteki Centralna Biblioteka Wojskowa Link otwiera się w nowym oknie Logo biblioteki Prolib Integro - strona głównaCentralna Biblioteka Wojskowa

Wyszukujesz frazę "inositol" wg kryterium: Temat

  Lista filtrów
Wyrównaj
    Wyświetlanie 1-8 z 8
    Tytuł:
    MIPS sequences: a promising molecular consideration in angiosperm phylogeny and systematics
    Autorzy:
    Hazra, A.
    Nandy, P.
    Sengupta, C.
    Das, S.
    Powiązania:
    https://bibliotekanauki.pl/articles/80785.pdf
    Data publikacji:
    2018
    Wydawca:
    Polska Akademia Nauk. Czytelnia Czasopism PAN
    Tematy:
    myo-inositol-1-phosphate synthase
    protein sequence
    angiosperm
    phylogenesis
    maximum likelihood method
    multiple sequence alignment
    Źródło:
    BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2018, 99, 1
    0860-7796
    Pojawia się w:
    BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Acid alpha-galactosidase is involved in D-chiro-inositol accumulation during tartary buckwheat germination
    Autorzy:
    Jia, C.-F.
    Hu, W.-H.
    Chang, Z.
    Gao, H.-L.
    Powiązania:
    https://bibliotekanauki.pl/articles/59199.pdf
    Data publikacji:
    2015
    Wydawca:
    Polskie Towarzystwo Botaniczne
    Tematy:
    alpha-galactosidase
    D-chiro-inositol
    accumulation
    tartary buckwheat
    Fagopyrum tataricum
    duckwheat zob.tartary buckwheat
    India buckwheat zob.tartary buckwheat
    India wheat zob.tartary buckwheat
    green buckwheat zob.tartary buckwheat
    germination
    gene expression
    Opis:
    Tartary buckwheat seed and especially its sprouts are rich in D-chiroinositol (DCI). The research was to evaluate when DCI was most accumulated in tartary buckwheat sprouts. In addition, we explored the activity and expression pattern of α-galactosidase during tartary buckwheat seed germination. The results showed that DCI contents steadily increased at early stage of germination and reached the highest level of 33.42 μg/seed at 24 h during the 72 h trail. However, the total fagopyritol contents sharply decreased from 214.6 μg/seed to 46 μg/seed at the end of the germination. The activity of acid α-galactosidase increased gradually to the peak of 0.36 nkat/seed at 24 h after the primed seed imbibition. We cloned the gene fragment of α-galactosidase in tartary buckwheat for the first time. The deduced amino acid sequence is 93% identical to that of P. vulgaris. The quantitative PCR result of gene expression pattern was consistent with its enzyme activity during seed germination.
    Źródło:
    Acta Societatis Botanicorum Poloniae; 2015, 84, 1
    0001-6977
    2083-9480
    Pojawia się w:
    Acta Societatis Botanicorum Poloniae
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    The effect of oxytocin on hCG action in phosphoinositide turnover in porcine myometrial smooth muscle cells
    Autorzy:
    Kisielewska, J
    Ziecik, A.J.
    Powiązania:
    https://bibliotekanauki.pl/articles/69570.pdf
    Data publikacji:
    1995
    Wydawca:
    Polskie Towarzystwo Fizjologiczne
    Tematy:
    pig
    endometrium
    inositol phosphate
    cell
    mice
    myometrium
    human myometrium cell
    rat
    porcine uterus
    mouse
    phosphoinositide turnover
    porcine endometrium
    oxytocin
    bovine endometrium
    smooth muscle
    rabbit
    hormone
    Źródło:
    Journal of Physiology and Pharmacology; 1995, 46, 3
    0867-5910
    Pojawia się w:
    Journal of Physiology and Pharmacology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Exogenously applied D-pinitol and D-chiro-inositol modifies the accumulation of alpha-D-galactosides in developing tiny vetch [Vicia hirsuta [L.] S.F.Gray] seeds
    Autorzy:
    Lahuta, L B
    Horbowicz, M.
    Gojlo, E.
    Goszczynska, J.
    Gorecki, R.J.
    Powiązania:
    https://bibliotekanauki.pl/articles/56915.pdf
    Data publikacji:
    2005
    Wydawca:
    Polskie Towarzystwo Botaniczne
    Tematy:
    stachyose
    plant physiology
    D-chiro-inositol
    D-pinitol
    alpha-D-galactoside
    raffinose
    Vicia hirsuta
    galactinol synthase
    tiny vetch
    verbascose
    seed
    Opis:
    In the present study we have investigated the effect of exogenous cyclitols on the accumulation of their galactosides and raffinose family oligosaccharides (RFOs), as well as on some enzymes important for their biosynthesis in seeds of tiny vetch (Vicia hirsuta [L.] S.F. Gray). Immature seeds during 6-day incubation with D-chiro-inositol (naturally does not appear in seeds of tiny vetch) were accumulated cyclitol and its galactosides (fagopyritols: B1 and B2). Short 4-hour incubation with D-chiro-inositol, and subsequent slow desiccation process caused accumulation of free cyclitol only, without biosynthesis of its galactosides. Feeding D-chiro-inositol to pods of tiny vetch induced accumulation of high levels of its galactosides (fagopyritol B1, B2 and B3) in maturing seeds. Similarly, feeding D-pinitol increased accumulation of its mono-, di- and tri-galactosides: GPA, GPB, DGPA and TGPA in tiny vetch seed. Accumulation of both cyclitols and their galactosides drastically reduced accumulation of verbascose. Inhibition of RFOs biosynthesis by elevated levels of free cyclitols suggests some competition between formation of both types of galactosides and similarity of both biosynthetic routes in tiny vetch seeds. Galactinol synthase (GolS) from tiny vetch seeds demonstrated ability to utilize D-chiro-inositol as galactosyl acceptor, instead of myo-inositol. Presence of both cyclitols, as substrates for GolS, caused synthesis of their galactosides: fagopyritol B1 and galactinol. However, formation of galactinol was more efficient than fagopyritol B1. D-chiro-Inositol and D-pinitol at concentrations several-fold higher than myo-inositol had inhibitory effect on GolS. Thus, we suggest that a level of free cyclitols can have an influence on the rate of galactinol biosynthesis and further accumulation of RFOs and galactosyl cyclitols in tiny vetch seeds.
    Źródło:
    Acta Societatis Botanicorum Poloniae; 2005, 74, 4
    0001-6977
    2083-9480
    Pojawia się w:
    Acta Societatis Botanicorum Poloniae
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Cyclitols in maturing grains of wheat, triticale and barley
    Autorzy:
    Lahuta, L.B.
    Goszczynska, J.
    Powiązania:
    https://bibliotekanauki.pl/articles/58624.pdf
    Data publikacji:
    2010
    Wydawca:
    Polskie Towarzystwo Botaniczne
    Tematy:
    cyclitol
    maturing grain
    grain
    wheat
    triticale
    barley
    D-chiro-inositol
    D-pinitol
    carbohydrate
    raffinose
    kestose
    Opis:
    In the present study, the feeding of stem-flag leaf-ear explants of wheat, triticale and barley with d-chiro-inositol and d-pinitol was used for modification of the composition of soluble carbohydrates in grains without genetic transformation of plants. Maturing grains indicated ability to uptake exogenously applied cyclitols, not occurring naturally in cereal plants, and synthesized their a-d-galactosides. The pattern of changes in soluble carbohydrates during grain maturation and germination was not disturbed by the uptake and accumulation of cyclitols. Both, d-chiro-inositol and d-pinitol as well as their a-d-galactosides can be an additional pool of soluble carbohydrates accumulated by maturing grains, without decreasing seeds viability. This is the first report indicating the possibility of introduction of cyclitols with potentially human health benefits properties into cereal grains.
    Źródło:
    Acta Societatis Botanicorum Poloniae; 2010, 79, 3
    0001-6977
    2083-9480
    Pojawia się w:
    Acta Societatis Botanicorum Poloniae
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    UV-B induced oxidative stress and protective effects of NO under myo-inositol-deficient background in Arabidopsis
    Autorzy:
    Lytvyn, D.
    Bergounioux, C.
    Yemets, A.
    Blume, Y.
    Powiązania:
    https://bibliotekanauki.pl/articles/80154.pdf
    Data publikacji:
    2013
    Wydawca:
    Polska Akademia Nauk. Czytelnia Czasopism PAN
    Tematy:
    conference
    ultraviolet-B radiation
    oxidative stress
    protective effect
    nitric oxide
    plant cell
    myo-inositol-1-phosphate synthase
    Źródło:
    BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2013, 94, 2
    0860-7796
    Pojawia się w:
    BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Potential influence of compounds released in degradation of phytates on the course of alcoholic fermentation of high gravity mashes – simulation with analogs of these compounds
    Autorzy:
    Mikulski, D.
    Rolbiecka, A. J.
    Kłosowski, G. R.
    Powiązania:
    https://bibliotekanauki.pl/articles/778418.pdf
    Data publikacji:
    2017
    Wydawca:
    Zachodniopomorski Uniwersytet Technologiczny w Szczecinie. Wydawnictwo Uczelniane ZUT w Szczecinie
    Tematy:
    high gravity alcoholic fermentation
    mineral compounds
    inositol
    Opis:
    Aim of the study was to evaluate the effect of supplementation of high gravity media with mineral compounds and myo-inositol, at concentration which would be obtained as a result of degradation of phytates present in raw material during alcoholic fermentation. The process of alcoholic fermentation was conducted under laboratory conditions in a 72 h system at 37°C with the use of S. cerevisiae D-2 strain. Calcium chloride proved to be the most effective of all supplements tested. Final ethanol concentration increased by 1.2% v v−1  and the yield of process increased by ca. 7 dm−3  ethanol 100 kg−1  of starch in comparison with control. Selective supplementation with KH2 PO4,  ZnSO4  and MgSO4  also increased the ethanol concentration, but the effect was accompanied by a deterioration in composition of volatile products. The hydrolysis of phytate complexes with microbial phytases can be an alternative solution to supplementation of HG mashes presented in this work.
    Źródło:
    Polish Journal of Chemical Technology; 2017, 19, 3; 27-34
    1509-8117
    1899-4741
    Pojawia się w:
    Polish Journal of Chemical Technology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Quantitative analysis of the level of p53 and p21WAF1 mRNA in human colon cancer HT-29 cells treated with inositol hexaphosphate
    Autorzy:
    Węglarz, Ludmiła
    Molin, Izabela
    Orchel, Arkadiusz
    Parfiniewicz, Beata
    Dzierżewicz, Zofia
    Powiązania:
    https://bibliotekanauki.pl/articles/1041248.pdf
    Data publikacji:
    2006
    Wydawca:
    Polskie Towarzystwo Biochemiczne
    Tematy:
    p21WAF1
    inositol hexaphosphate
    RT-PCR
    HT-29 cells
    p53
    Opis:
    The aim of this study was to analyze the molecular mechanism of inositol hexaphosphate (InsP6) action through which it may inhibit proliferation of colon cancer cells and cell cycle progression. A kinetic study of p53 and p21WAF1 mRNA increase was performed on human colon cancer HT-29 cells after treatment with 1, 5 and 10 mM InsP6 for 6, 12, 24 and 48 h. Real-time-QPCR based on TaqMan methodology was applied to analyze quantitatively the transcript levels of these genes. The transcription of β-actin and GAPDH genes was assessed in parallel to select the control gene with least variability. The 2-ΔΔCt method was used to analyze the relative changes in gene transcription. InsP6 stimulated p53 and p21WAF1 expression at the mRNA level, with the highest increase in p21WAF1 mRNA occurring at 24 h, i.e., following the highest increase in p53 mRNA observed at 12 h. Based on these studies it may be concluded that the ability of InsP6 to arrest the cell cycle may be mediated by the transcriptional up-regulation of the p53-responsive p21WAF1 gene.
    Źródło:
    Acta Biochimica Polonica; 2006, 53, 2; 349-356
    0001-527X
    Pojawia się w:
    Acta Biochimica Polonica
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-8 z 8

      Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies