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Tytuł:
Bezpieczeństwo pracy podczas produkcji mas bitumicznych
Safety during bitumen production
Autorzy:
Żurowski, W.
Kowalczyk, A.
Powiązania:
https://bibliotekanauki.pl/articles/310914.pdf
Data publikacji:
2016
Wydawca:
Instytut Naukowo-Wydawniczy "SPATIUM"
Tematy:
bezpieczeństwo pracy
higiena pracy
produkcja mas bitumicznych
safety
occupational health
bitumen production
Opis:
W artykule omówiony został aspekt bezpieczeństwa i higieny pracy w bazie wytwarzającej masy bitumiczne. Na podstawie przeprowadzonych badań dokonano oceny bezpieczeństwa pracy na jednym ze stanowisk pracy związanych z wytwarzaniem mas bitumicznych. Wskazano, że przekazanie informacji o zagrożeniach występujących na stanowisku pracy operatora otaczarki i formach zapobiegania wystąpienia niepożądanych sytuacji oraz wymóg prawidłowego zrozumienia tematu zmniejsza prawdopodobieństwo wystąpienia wypadku przy pracy.
Paper was discussed aspect of health and safety in the data-base producing bitumen. On the basis of carried-decorated study evaluated safety in one of the jobs associated with the production of bitumen. It was pointed out that the transfer of information about the hazards in the workplace of paving plant operator forms of prevention O-accession unwanted situation and the requirement of correct understanding of the subject reduces the likelihood of an accident at work.
Źródło:
Autobusy : technika, eksploatacja, systemy transportowe; 2016, 17, 12; 528-531
1509-5878
2450-7725
Pojawia się w:
Autobusy : technika, eksploatacja, systemy transportowe
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zdrowotność ziarna zbóż pochodzącego z ekologicznej produkcji nasiennej
Health of cereals seed originated from ecological seed production
Autorzy:
Wiewióra, Barbara
Mańkowski, Dariusz R.
Bulińska-Radomska, Zofia
Powiązania:
https://bibliotekanauki.pl/articles/41538187.pdf
Data publikacji:
2009
Wydawca:
Instytut Hodowli i Aklimatyzacji Roślin
Tematy:
grzyby
jęczmień
owies
produkcja nasienna
pszenica
rolnictwo ekologiczne
zdrowotność
barley
fungi
oat
organic farming
seed health
seed production
wheat
Opis:
Badano zdrowotność ziarniaków czterech odmian jęczmienia jarego (Rataj, Atol, Rodos i Stratus), czterech odmian pszenicy jarej (Torka, Koksa, Korynta i Nawra) oraz czterech odmian owsa (Polar, Chwat, Sławko i Szakal) pochodzących z gospodarstw ekologicznych, ze zbioru w latach 2004–2006. Stwierdzono, że badane ziarno zbóż jest licznie zasiedlone przez grzyby. Spośród wyizolowanych z ziarniaków badanych zbóż gatunków, największy udział w ogólnej populacji grzybów miały saprotrofy, zwłaszcza Alternaria alternata, Cladosporium herbarum, Nigrospora oryzae i Papularia arundinis. Najczęściej izolowanymi patogenami były grzyby z rodzaju Fusarium (średnio od 1,5 do 43,7% wszystkich grzybów w zależności od gatunku, odmiany i roku zbioru) oraz z ziarna jęczmienia Bipolaris sorokiniana (średnio od 0,3 do 48,4%). Porażenie ziarniaków owsa przez grzyby z rodzaju Fusarium w zależności od roku zbioru kształtowało się średnio od 14,4 do 51,6%, pszenicy od 14,2 do 25,0%, a jęczmienia od 9,0 do 35,0%. Ziarniaki jęczmienia były ponadto silnie porażone przez B. sorokiniana (średnio od 13,5 do 45,6% w zależności od roku zbioru).
Seed health of four cultivars of spring barley (Rataj, Atol, Rodos and Stratus), four cultivars of spring wheat (Torka, Koksa, Korynta and Nawra) and four cultivars of oat (Polar, Chwat, Sławko and Szakal) originated from organic farming and harvested in the years 2004–2006 was tested. The studies showed that barley grains were infested by numerous fungi. Among them, most frequent were the saprophytic fungi: Alternaria alternata, Cladosporium herbarum, Nigrospora oryzae, Papularia arundinis and the pathogens: Fusarium spp. (mean from 1.5 to 43.7% of all fungi depending on species, cultivar and year of harvest) and Bipolaris sorokiniana (mean from 0.3 to 48.4%). All the examined seeds were infected to a large degree by Fusarium fungi (depending on year of harvest, mean 14.4–51.6% infected oat seeds, 14.2–25.0% infected wheat seeds and 9.0–51.6% infected barley seeds). Besides, barley seeds were often infected by B. sorokiniana — mean from 13.5 to 45.6%, depending on year of harvest.  
Źródło:
Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin; 2009, 251; 29-39
0373-7837
2657-8913
Pojawia się w:
Biuletyn Instytutu Hodowli i Aklimatyzacji Roślin
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Participatory approach to identify interventions to improve the health, safety, and work productivity of smallholder women vegetable farmers in the Gambia
Autorzy:
Vanderwal, Londa
Rautiainen, Risto
Ramirez, Marizen
Kuye, Rex
Peek-Asa, Corinne
Cook, Thomas
Culp, Kennith
Donham, Kelley
Powiązania:
https://bibliotekanauki.pl/articles/2185475.pdf
Data publikacji:
2011-03-01
Wydawca:
Instytut Medycyny Pracy im. prof. dra Jerzego Nofera w Łodzi
Tematy:
vegetable production
community-based participatory research
occupational health and safety
worker productivity
West Africa
Opis:
Objective: This paper describes the qualitative, community-based participatory approach used to identify culturally-acceptable and sustainable interventions to improve the occupational health, safety, and productivity of smallholder women vegetable farmers in The Gambia (West Africa). Materials and Methods: This approach was used to conduct: 1) analysis of the tasks and methods traditionally used in vegetable production, and 2) selection of interventions. Results: The most arduous garden tasks that were amenable to interventions were identified, and the interventions were selected through a participatory process for further evaluation. Conclusions: Factors contributing to the successful implementation of the participatory approach used in this study included the following: 1) ensuring that cultural norms were respected and observed; 2) working closely with the existing garden leadership structure; and 3) research team members working with the subjects for an extended period of time to gain first-hand understanding of the selected tasks and to build credibility with the subjects.
Źródło:
International Journal of Occupational Medicine and Environmental Health; 2011, 24, 1; 36-47
1232-1087
1896-494X
Pojawia się w:
International Journal of Occupational Medicine and Environmental Health
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Produkcja sadzeniakow ziemniaka - zroznicowane wymagania odmian
Autorzy:
Turska, E
Powiązania:
https://bibliotekanauki.pl/articles/834992.pdf
Data publikacji:
2001
Wydawca:
Instytut Hodowli i Aklimatyzacji Roślin
Tematy:
sadzeniaki
ochrona roslin
ziemniaki
niszczenie naci
produkcja nasienna
ocena odmian
produkcja
mszyce
zdrowotnosc sadzeniakow
odmiany roslin
seed potato
plant protection
potato
haulm destruction
seed plantation
cultivar assessment
production
aphid
seed potato health
plant cultivar
Źródło:
Ziemniak Polski; 2001, 4; 4-12
1425-4263
Pojawia się w:
Ziemniak Polski
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Rola odmian i materialu nasiennego w produkcji ziemniakow wysokiej jakosci
Autorzy:
Turska, E
Powiązania:
https://bibliotekanauki.pl/articles/834382.pdf
Data publikacji:
1998
Wydawca:
Instytut Hodowli i Aklimatyzacji Roślin
Tematy:
sadzeniaki
uprawa roslin
produkcja roslinna
ziemniaki
dobor odmian
material siewny
zdrowotnosc sadzeniakow
odmiany roslin
seed potato
plant cultivation
plant production
potato
cultivar selection
sowing material
seed potato health
plant cultivar
Źródło:
Ziemniak Polski; 1998, 4; 4-13
1425-4263
Pojawia się w:
Ziemniak Polski
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zagonowa i redlinowa uprawa ziemniaka w produkcji nasiennej
Autorzy:
Turska, E
Powiązania:
https://bibliotekanauki.pl/articles/835476.pdf
Data publikacji:
2003
Wydawca:
Instytut Hodowli i Aklimatyzacji Roślin
Tematy:
wirus lisciozwoju ziemniaka
zdrowotnosc bulw
uprawa zagonowa
wirusy
uprawa roslin
ziemniaki
wirus M
produkcja nasienna
gestosc sadzenia
uprawa redlinowa
wirus Y
potato leafroll virus
tuber health
bed planting
virus
plant cultivation
potato
potato virus M
seed production
planting density
ridge planting
potato virus Y
Źródło:
Ziemniak Polski; 2003, 1; 4-8
1425-4263
Pojawia się w:
Ziemniak Polski
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Paradigm shift towards co-production in the European healthcare?A literature review
Autorzy:
Sześciło, Dawid
Powiązania:
https://bibliotekanauki.pl/articles/473301.pdf
Data publikacji:
2017
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
co-production
health care
new public management
Opis:
Public service delivery has never been the area of a state monopoly, but the process of the “destatization” of public service delivery accelerated with the wave of new public management (NPM). The competition between private suppliers of public services was expected to reduce public expenditures and improve the quality of services. However, current scepticism towards NPM triggered the revival of the idea of co-production, i.e. direct participation of citizens in public service delivery. This paper reviews the practices of co-production in European health care systems. It is based on an extensive definition of co-production, not only including co-delivery, but also co-planning, co-financing and co- -evaluation. The existing evidence regarding the effects of co-production is also reviewed.
Źródło:
Problemy Polityki Społecznej. Studia i Dyskusje; 2017, 38(3); 77-88
1640-1808
Pojawia się w:
Problemy Polityki Społecznej. Studia i Dyskusje
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Ocena rozwoju społecznego województw Polski w latach 2005 oraz 2013 w kontekście realizacji koncepcji zrównoważonego rozwoju z wykorzystaniem metody TOPSIS
The analysis of social development of polish voivodeships in 2005 and 2013 year in the context of implementing the concept of sustainable development using TOPSIS method
Autorzy:
Roszkowska, E.
Filipowicz-Chomko, M.
Powiązania:
https://bibliotekanauki.pl/articles/96134.pdf
Data publikacji:
2016
Wydawca:
Fundacja Ekonomistów Środowiska i Zasobów Naturalnych
Tematy:
rozwój zrównoważony
zrównoważona produkcja
zrównoważona konsumpcja
społeczne włączenie
zmiany demograficzne
zdrowie publiczne
bezpieczeństwo publiczne
TOPSIS
sustainable development
social development
sustainable production
sustainable consumption
social inclusion
demographic changes
public health
public safety
Opis:
W opracowaniu przedstawiono wielowymiarową ocenę zróżnicowania rozwoju społecznego województw Polski w latach 2005 oraz 2013. Analiza postępów regionów w realizacji koncepcji zrównoważonego rozwoju w kontekście ładu społecznego została oparta na rankingach województw w ramach obszarów tematycznych obrazujących poziom rozwoju społecznego, poziom spójności terytorialnej oraz kierunek i tempo zachodzących zmian w roku 2013 w porównaniu z rokiem 2005. Syntetyczne mierniki wyznaczone metodą TOPSIS ze wspólnym wzorcem rozwoju, przez łączną analizę wskaźników cząstkowych, pozwoliły ocenić ogólny poziom rozwoju regionów oraz uszeregować i pogrupować badane regiony ze względu na rozważane obszary tematyczne rozwoju społecznego.
The aim of this study was to estimate regional differentiation of social development of Polish voivodeships between 2005 and 2013 in the context of sustainable development. In the present study social differentiation of the regions was assessed by means of a synthetic measure TOPSIS with common development factor. The study uses the data of Central Statistical Office of Poland (GUS).
Źródło:
Ekonomia i Środowisko; 2016, 2; 134-149
0867-8898
Pojawia się w:
Ekonomia i Środowisko
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Managing health through environmental policies. Analysis for European Union countries
Autorzy:
Postula, Marta
Kluza, Krzysztof
Zioło, Magdalena
Radecka-Moroz, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/40432716.pdf
Data publikacji:
2024-03-15
Wydawca:
Akademia Leona Koźmińskiego w Warszawie
Tematy:
Health
Agriculture production
Climate goals
Environmental taxes
Opis:
Purpose – Environmental degradation resulting from human activities may adversely affect human health in multiple ways. Until now, policies aimed at mitigating environmental problems such as climate change, environmental pollution and damage to biodiversity have failed to clearly identify and drive the potential benefits of these policies on health. The conducted study assesses and demonstrates how specific environmental policies and instruments influence perceived human health in order to ensure input for a data-driven decision process. Design/methodology/approach – The study was conducted for the 2004–2020 period in European Union (EU) countries with the use of dynamic panel data modeling. Verification of specific policies’ impact on dependent variables allows to indicate this their effectiveness and importance. As a result of the computed dynamic panel data models, it has been confirmed that a number of significant and meaningful relationships between the self-perceived health index and environmental variables can be identified. Findings – There is a strong positive impact of environmental taxation on the health index, and the strength of this relationship causes effects to be observed in the very short term, even the following year. In addition, the development of renewable energy sources (RES) and the elimination of fossil fuels from the energy mix exert positive, although milder, effects on health. The reduction of ammonia emissions from agriculture and reducing noise pollution are other health-supporting factors that have been shown to be statistically valid. Results allow to identify the most efficient policies in the analyzed area in order to introduce those with the best results or a mix of such measures. Originality/value – The results of the authors’ research clearly indicate the health benefits of measures primarily aimed at improving environmental factors, such as environmental taxes in general. The authors have also discovered an unexpected negative impact of an increase in the share of energy taxes in total taxes on the health index. The presented study opens several possibilities for further investigation, especially in the context of the rapidly changing geopolitical environment and global efforts to respond to environmental and health challenges. The authors believe that the outcome of the authors’ study may provide new arguments to policymakers pursuing solutions that are not always easily acceptable by the public.
Źródło:
Central European Management Journal; 2024, 32, 1; 93-115
2658-0845
2658-2430
Pojawia się w:
Central European Management Journal
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Problematyka ochrony zdrowia publicznego na tle regulacji prawa Unii Europejskiej i orzecznictwa TSUE dotyczących nowej żywności
The issues of public healthcare in the European Union legislation and the judical decisions of the Court of Justice of the European Union related to novel foods
Autorzy:
Paziewska, Beata
Powiązania:
https://bibliotekanauki.pl/articles/2123309.pdf
Data publikacji:
2018
Wydawca:
Uniwersytet w Białymstoku. Wydawnictwo Temida 2
Tematy:
novel foods
free movement of foodstuffs
public health
safety assessment procedure
new technologies and innovations in food production
requirements for placing novel foods on the market within the Union
authorisation of a novel food
preliminary rulings
Opis:
This article presents a brief analysis of the Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015 on novel foods. The aim of this analysis is to understand how the objective of free movement of foodstuffs in the EU and the objective of public health protection are achieved within this Regulation. In this context, it is important to establish how the European legislation provides for the safety of novel foods. Also, the analysis of the preliminary rulings of the Court of Justice of the European Union is crucial to understand what are the main issues of European legislation related to novel foods.
Źródło:
Studia Iuridica Agraria; 2018, 16; 129-147
1642-0438
Pojawia się w:
Studia Iuridica Agraria
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The impact of psychophysical factors on the level of occupational risk in small-sized enterprises with particular emphasis on the manufacturing sector
Autorzy:
Niciejewska, Marta
Idzikowski, Adam
Powiązania:
https://bibliotekanauki.pl/articles/27315597.pdf
Data publikacji:
2022
Wydawca:
STE GROUP
Tematy:
occupational risk
psychophysical risk
occupational health and safety
management
occupational stress
production enterprises
small-sized enterprises
Opis:
In this paper, the authors focused on the analysis and evaluation of factors affecting the level of occupational risk in "small" enterprises, with a particular emphasis on psychophysical factors in the manufacturing sector. The study was conducted using a self-administered questionnaire. The results were verified using the strucla interview method with elements of observation. The purpose of the paper was to draw attention to – often overlooked in the assessment of occupational risks by employers – psychophysical hazards with particular emphasis on psychosocial hazards. Respondents – employees of enterprises with a particular focus on the manufacturing sector – point to psycho-physical hazards as those that, right after hazardous (accident) hazards, significantly affect the level of occupational risk. However, the assessment of factors determining the level of occupational risk changes with the age of respondents. Older workers, more often than younger ones, perceive the factors that affect the level of occupational risk. Their experience and ability to reliably identify risks can be very useful in creating awareness of safe behavior among the youngest workers, who are most vulnerable to occupational accidents. The article also presents analyses and assessments of the symptoms of occupational stress, which is one of the factors shaping psycho-physical risk that is so often underestimated by many workers and employers.
Źródło:
Management Systems in Production Engineering; 2022, 4 (30); 370--373
2299-0461
Pojawia się w:
Management Systems in Production Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effects of different starch sources on metabolic profile, production and fertility parameters in dairy cows
Autorzy:
Mikula, R.
Nowak, W.
Jaskowski, J.
Mackowiak, P.
Pruszynska Oszmalek, E.
Powiązania:
https://bibliotekanauki.pl/articles/32449.pdf
Data publikacji:
2011
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
starch source
metabolic profile
production
fertility parameter
dairy cow
cow
transition period
maize grain
starch
blood index
fertility
health status
Opis:
The objective of the study was to determine the effect of replacing triticale (high rumen degradable starch) with maize grain (low rumen degradable starch) during the transition period and the first 120 days of lactation on metabolic and hormonal profile indices, milk production and fertility performance in cows. Forty-eight Holstein-Friesian dairy cows were divided into 4 groups: TT (2.5 kg triticale grain/cow per day supplemented from 14 days prepartum to day 120 postpartum), TM (2.5 kg triticale grain/cow per day supplemented from day 14 before parturition to calving, and then 2.5 kg maize grain to 120 days of lactation), MT (2.5 kg maize grain/cow per day supplemented from day 14 before parturition to calving, and then 2.5 kg triticale grain to 120 days of lactation), MM (2.5 kg maize grain/cow per day supplemented from 14 days prepartum to day 120 postpartum). Blood samples were collected 3 weeks and 1 week before calving and on days 14, 56 and 70 of lactation, and they were analyzed in terms of concentrations of glucose, insulin, leptin, insulin-like growth factor I, nonesterified fatty acids, triglycerides, cholesterol, blood urea nitrogen and activities of aspartate aminotransferase and gamma glutamyl transpeptidase. Milk samples were collected twice a day at weekly intervals and analyzed for fat, protein and lactose. Milk yield and individual dry mater intake were recorded at weekly intervals. Body condition was estimated 3 weeks before calving, on parturition day and on days 14, 56 and 120 of lactation. Replacing triticale grain with maize grain in the transition period and during lactation positively affected fertility of lactating cows. An increased first service conception rate and shortening of the days open period was observed in MM and TM groups in comparison to those found in group MT (P ≤ 0.05). The lowest number of services per conception was recorded in groups MM and TM (P ≤ 0.05). Although the impact of milk production and the most of the blood indices were not significantly affected by this treatment, the results of the study suggest that maize grain in the transition period and lactation might be a more effective energy source for dairy cows than triticale grain.
Źródło:
Polish Journal of Veterinary Sciences; 2011, 14, 1
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Health Impact Assessment of an oil drilling project in California
Autorzy:
McCallum, Lindsay C.
Souweine, Kathleen
McDaniel, Mary
Koppe, Bart
McFarland, Christine
Butler, Katherine
Ollson, Christopher A.
Powiązania:
https://bibliotekanauki.pl/articles/2177071.pdf
Data publikacji:
2015-11-27
Wydawca:
Instytut Medycyny Pracy im. prof. dra Jerzego Nofera w Łodzi
Tematy:
oil production
air quality
Health impact assessment
HIA
health effects
social determinants
Opis:
Objectives The Health Impact Assessment (HIA) was conducted to evaluate the potential community health implications of a proposed oil drilling and production project in Hermosa Beach, California. The HIA considered 17 determinants of health that fell under 6 major categories (i.e., air quality, water and soil quality, upset conditions, noise and light emissions, traffic, and community livability). Material and Methods This paper attempts to address some of the gaps within the HIA practice by presenting the methodological approach and results of this transparent, comprehensive HIA; specifically, the evaluation matrix and decision-making framework that have been developed for this HIA and form the basis of the evaluation and allow for a clear conclusion to be reached in respect of any given health determinant (i.e., positive, negative, neutral). Results There is a number of aspects of the project that may positively influence health (e.g., increased education funding, ability to enhance green space), and at the same time there have been potential negative effects identified (e.g., odor, blowouts, property values). Except for upset conditions, the negative health outcomes have been largely nuisance-related (e.g., odor, aesthetics) without irreversible health impacts. The majority of the health determinants, that had been examined, have revealed that the project would have no substantial effect on the health of the community. Conclusions Using the newly developed methodology and based on established mitigation measures and additional recommendations provided in the HIA, the authors have concluded that the project will have no substantial effect on community health. This approach and methodology will assist practitioners, stakeholders and decision-makers in advancing the HIA as a useful, reproducible, and informative tool.
Źródło:
International Journal of Occupational Medicine and Environmental Health; 2016, 29, 2; 229-253
1232-1087
1896-494X
Pojawia się w:
International Journal of Occupational Medicine and Environmental Health
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Antibiotic susceptibility of bacteria isolated from respiratory tract of pigs in Poland between 2004 and 2008
Autorzy:
Markowska-Daniel, I
Urbaniak, K.
Stepniewska, K.
Pejsak, Z.
Powiązania:
https://bibliotekanauki.pl/articles/30384.pdf
Data publikacji:
2010
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
Polska
pig
respiratory tract
bacteria
isolation
antibiotic susceptibility
animal health
productivity
animal production
Opis:
Antibiotic susceptibility of bacteria isolated from nasal swabs and lungs of pigs, to 16 commonly used antibiotics, was determined by disc diffusion test, ß-lactams showed the best activity against Streptococcus suis (S. suis) (> 99% of susceptible strains). The lowest sensitivity of S. suis was evidenced to: tylosin, tetracycline and neomycin (50%, 40% and 25%, respectively). Isolates of Escherichia coli (E. coli) demonstrated the highest susceptibility to cephalosporin (85% strains), gentamicin and norfloxacin (over 74%). The lowest susceptibility of E. coli was demonstrated to tiamulin and penicillin (11.3% and 1.9%, respectively). Over 80% of Actinobacillus pleuropneumoniae (App) strains were susceptible to all antibiotics tested. The highest resistance of App, but demonstrated by below 20% of tested isolates only, was evidenced to neomycin and LxS. Isolates of Pasteurella multocida (Pm), Haemophilus parasuis (Hps) and Arcanobacterium pyogenes (A. pyogenes) were highly susceptible to the most antibiotics included in the analysis. The comparison of the in vitro susceptibility of pathogens to the chemotherapeutics used on Polish farms for the therapy of bacterial infection of pigs within the last five years and the last 10 years, showed an increasing percent of E. coli and S. suis strains resistant to commonly used antibiotics. It is also shown that Pm, Hps, App and A. pyogenes isolates were continuously susceptible to the most chemotherapeutics applied.
Źródło:
Polish Journal of Veterinary Sciences; 2010, 13, 1; 29-36
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Human exposure to airborne fungi from genera used as biocontrol agents in plant production
Autorzy:
Madsen, A M
Hansen, V.M.
Meyling, N.V.
Eilenberg, J.
Powiązania:
https://bibliotekanauki.pl/articles/49861.pdf
Data publikacji:
2007
Wydawca:
Instytut Medycyny Wsi
Tematy:
Trichoderma
occupational health
indoor air
airborne fungi
Ulocladium
biological control agent
plant production
Verticillium
allergy
Lecanicillium
human exposure
Beauveria
Paecilomyces
Opis:
The fungi Trichoderma harzianum, T. polysporum, T. viride, Paeciliomyces fumosoroseus, P. lilacinus, Verticillium/lecanicillium lecanii, Ulocladium oudemansii, U. atrum and Beauveria bassiana are used or considered to be used for biocontrol of pests and plant diseases. Human exposure to these fungi in environments where they may naturally occur or are used as biocontrol agents has not been directly investigated to date. This review aims to provide an overview of the current knowledge of human exposure to fungi from the relevant genera. The subject of fungal taxonomy due to the rapid development of this issue is also discussed. B. bassiana, V. lecanii, T. harzianum, T. polysporum, P. lilacinus and U. oudemansii were infrequently present in the air and thus people in general seem to be seldom exposed to these fungi. However, when V. lecanii was present, high concentrations were measured. Fungi from the genera Trichoderma, Paecilomyces and Ulocladium were rarely identifi ed to the species level and sometimes high concentrations were reported. T. viride and U. atrum were detected frequently in different environments and sometimes with a high frequency of presence in samples. Thus, people seem to be frequently exposed to these fungi. Sequence data have led to recent revisions of fungal taxonomy, and in future studies it is important to specify the taxonomy used for identifi cation, thus making comparisons possible.
Źródło:
Annals of Agricultural and Environmental Medicine; 2007, 14, 1
1232-1966
Pojawia się w:
Annals of Agricultural and Environmental Medicine
Dostawca treści:
Biblioteka Nauki
Artykuł
Wyświetlanie 1-15 z 24

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