Temat: diabetes type 2 - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Levels of interleukin-2 in patients with colon cancer and diabetes type 2
Autorzy:: Bosek, Irina
Sulich, Agnieszka
Rabijewski, Michał
Kaleta, Beata
Kniotek, Monika
Miłek, Tomasz
Piątkiewicz, Paweł
Powiązania:: https://bibliotekanauki.pl/articles/972606.pdf
Data publikacji:: 2016
Wydawca:: Instytut Medycyny Wsi
Tematy:: diabetes type 2
colon cancer
interleukin-2
Opis:: Introduction and objective: The risk of development colon cancer (CC) is increased significantly among patients with the type 2 diabetes (T2DM). A mechanism responsible for the higher prevalence of CC among diabetic patients may be associated with the immunity system. The aim of this study is to point out the differences in the immunity state in terms of interleukin 2 level among patients with T2DM suffering from CC, and patients without these diseases Material and Methods: 79 patients were included the tests, divided into 4 groups: Group 1–23 people with T2DM, Group 2–23 people with large intestine CC, Group 3–10 people with large CC and T2DM, and Group 4–23 people without T2DM or CC. Each patient had a colonoscopy and those with cancer were confirmed in a histopathological examination. Laboratory measurements included fasting glucose, insulin, C-peptide. The concentration of interleukin-2 in serum was determined with the immunoenzymatic (ELISA) method. Results: The results obtained showed that in patients with T2DM and CC the concentration of interleukin-2 was statistically higher than in the other groups.(4.21±1.61 pg/ml vs. Group 1 -1.64±0.44 pg/ml, Group 2–1.54±0.21 pg/ml, and Group 4–1.70±0.36 pg/ml; p<0.05). Insulin levels, C-peptide and HOMA-IR did not differ significantly between groups, but a tendency was observed to higher values of HOMA-IR and insulin levels in the groups with T2DM alone and T2DM with concomitant CC. Conclusions: The data show differences in the immunity state of patients with T2DM and CC, compared with people without those two diseases. Elevated level of interleukin 2 found in this group, after confirmation in other studies with more patients, could be used as a marker of an increased risk of CC in people with T2DM
Źródło:: Journal of Pre-Clinical and Clinical Research; 2016, 10, 1; 1-5
1898-2395
Pojawia się w:: Journal of Pre-Clinical and Clinical Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Skin lesions in the form of eruptive xanthomasas - a first manifestation of severe hyperlipidaemia
Autorzy:: Bujny, J.
Kot, M.
Slowik-Kwiatkowska, I.
Prystupa, A.
Dzida, G.
Nowicki, G.J.
Naylor, K.
Powiązania:: https://bibliotekanauki.pl/articles/3177.pdf
Data publikacji:: 2014
Wydawca:: Instytut Medycyny Wsi
Tematy:: skin lesion
eruptive xanthoma
hyperlipidemia
diabetes type 2
hypertriglyceridemia
Opis:: The presence of eruptive xanthomas is associated with lipid disorders, particularly hypertriglyceridaemia. Intensified hypertriglyceridaemia >10 mmol/l (880 mg%) is a major risk factor for acute pancreatitis. The presented case concerns a 40-year-old man with skin lesions in the form of eruptive xanthomas, accompanied by hypertriglyceridaemiae, complicated by acute pancreatitis, and diagnosed with type 2 diabetes with glycated haemoglobin 9.7 g/dl. Seeding of skin lesions appeared 2–3 months before hospitalization and was observed in the direction of molluscum contagiosum.
Źródło:: Journal of Pre-Clinical and Clinical Research; 2014, 08, 2
1898-2395
Pojawia się w:: Journal of Pre-Clinical and Clinical Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 3.

Tytuł:: Comparison of nutrition knowledge in patients with type 1 and type 2 diabetes
Autorzy:: Luszczki, E.
Deren, K.
Sobek, G.
Powiązania:: https://bibliotekanauki.pl/articles/3125.pdf
Data publikacji:: 2015
Wydawca:: Instytut Medycyny Wsi
Tematy:: comparison
nutrition
knowledge
patient
diabetes type 1
diabetes type 2
human disease
metabolic disease
Opis:: Introduction. Diabetes as a non-infectious chronic metabolic disease is a problem of the contemporary world, including Poland. Behaviour therapy plays an important role in its treatment, i.e. proper diet and regular physical activity. Patient’s knowledge of nutrition principles is also an essential complement to the treatment, reducing the risk of late complications of diabetes. Objective. Assessment of the nutrition knowledge of patients with type 1 and type 2 diabetes. Materials and method. The study involved 300 randomly selected patients from Rzeszów and the surrounding area (135 patients with type 1 diabetes and 165 patients with type 2 diabetes) aged 8–78.The analysis was made using a survey questionnaire prepared by the authors of the study, conducted in the period July – December 2011. Results. The survey revealed that patients with type 1 diabetes have greater nutrition knowledge and knowledge about diabetes than patients with type 2 diabetes. On the other hand, they are less likely to comply with the recommendations of the diet prescribed by a doctor or a dietician. Conclusions. Patients with diabetes, regardless of age, type of diabetes, gender, or disease duration require continuous broadening of diabetes knowledge. Systematic training will teach patients proper eating habits related to their diet and lifestyle.
Źródło:: Journal of Pre-Clinical and Clinical Research; 2015, 09, 1
1898-2395
Pojawia się w:: Journal of Pre-Clinical and Clinical Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 4.

Tytuł:: Increase in glycaemia stimulates reactive oxygen species (ROS) production by polymorphonuclear neutrophils in type 2 diabetic patients
Autorzy:: Pisarczyk-Wiza, D.
Zozulinska-Ziolkiewicz, D.
Wysocki, H.
Wierusz-Wysocka, B.
Powiązania:: https://bibliotekanauki.pl/articles/3393.pdf
Data publikacji:: 2011
Wydawca:: Instytut Medycyny Wsi
Tematy:: glycemia
reactive oxygen species
production
polymorphonuclear neutrophil
patient
diabetes type 2
Źródło:: Journal of Pre-Clinical and Clinical Research; 2011, 05, 1
1898-2395
Pojawia się w:: Journal of Pre-Clinical and Clinical Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 5.

Tytuł:: Osobowość pacjentek z cukrzycą typu 2
The personality of diabetic women
Autorzy:: Kocemba, Iwona
Powiązania:: https://bibliotekanauki.pl/articles/2139340.pdf
Data publikacji:: 2003
Wydawca:: Uniwersytet Łódzki. Wydawnictwo Uniwersytetu Łódzkiego
Tematy:: diabetes mellitus type 2
women
adult
personality
Opis:: The aim of this study was to estimate the relationship between personality of 66 healthy women and 66 women with type 2 diabetes. The average age of both groups was 63. I use the 16th Personality Factors Test by Cattell. A lower level of intelligence characterizes the personality of a diabetic, they are more submissive, effusive and responsible. They are calmer and more practical in their behavior. Healthy women are more self-sufficient and unconventional.
Źródło:: Acta Universitatis Lodziensis. Folia Psychologica; 2003, 07; 77-85
2353-4842
Pojawia się w:: Acta Universitatis Lodziensis. Folia Psychologica
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 6.

Tytuł:: Zależność jakości życia od prowadzonego postępowania fizjoterapeutycznego u kobiet w wieku postmenopauzalnym chorujących na cukrzycę typu 2
The quality of life depending on the physiotherapeutic treatment in postmenopausal women with diabetes melitus type 2
Autorzy:: Taboł, D.
Madziarska, K.
Demczuk-Włodarczyk, E.
Podbielska, H.
Powiązania:: https://bibliotekanauki.pl/articles/261466.pdf
Data publikacji:: 2013
Wydawca:: Politechnika Wrocławska. Wydział Podstawowych Problemów Techniki. Katedra Inżynierii Biomedycznej
Tematy:: cukrzyca typu 2
jakość życia
wiek postmenopauzalny
diabetes type 2
quality of life
postmenopausal age
Opis:: Celem pracy była ocena jakości życia kobiet w wieku postmenopauzalnym chorych na cukrzycę typu 2 oraz określenie wpływu fizjoterapii na jakość życia ankietowanych. Badania przeprowadzono u 26 kobiet w wieku od 58 do 83 lat z rozpoznaną cukrzycą typu 2. Średni czas trwania choroby wynosił 13 lat. W badaniach wykorzystano anonimową ankietę dotyczącą różnych wskaźników jakości życia. 20% badanych jakość życia oceniło jako bardzo dobrą, 42% jako dobrą, 38% jako złą. 58% kobiet korzystało z zabiegów fizjoterapeutycznych. Stwierdzono, że fizjoterapia ma korzystny wpływ na poprawę stanu psychicznego, wzrasta wola życia, skutkiem czego jest poprawa jakości życia.
The aim of this work was to evaluate the quality of life of women in postmenopausal age suffering from the diabetes mellitus type 2 and to determine the satisfaction of physiotherapy. 26 women with the average age between 58 and 83 (average 69) with diagnosed diabetes mellitus type 2 have been examined by means of the anonymous questionnaire. It was stated that the general quality of life is very good in 20% of all interviewed women, good in 42%, and 38% of patients said that it is bad. The majority of examined women 58% underwent physiotherapeutic procedures. Physiotherapy has beneficial influence on the improvement of the patient’s psychical state. The will of life is increased, which leads to the improvement of the patient’s quality of life.
Źródło:: Acta Bio-Optica et Informatica Medica. Inżynieria Biomedyczna; 2013, 19, 2; 108-113
1234-5563
Pojawia się w:: Acta Bio-Optica et Informatica Medica. Inżynieria Biomedyczna
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 7.

Tytuł:: Homocysteine as a non-classical risk factor for atherosclerosis in relation to pharmacotherapy of type 2 diabetes mellitus
Autorzy:: Borowska, Magdalena
Dworacka, Marzena
Winiarska, Hanna
Krzyżagórska, Ewa
Powiązania:: https://bibliotekanauki.pl/articles/1038542.pdf
Data publikacji:: 2017
Wydawca:: Polskie Towarzystwo Biochemiczne
Tematy:: homocysteine
atherosclerosis
type 2 diabetes
Opis:: Aims. The aim of our study was to evaluate which of the pharmacotherapeutic methods that are frequently used to treat type 2 diabetes is associated with the most beneficial profile in relation to pro-atherogenic homocysteine levels. Patients and Methods. We measured the serum homocysteine level in 182 patients with type 2 diabetes treated with metformin (89), treated with insulin in combination with metformin (31), receiving sulfonylureas (31) and treated conventionally with insulin (31). The total homocysteine levels in the serum were assayed. To exclude the influence of selected metabolic and anthropometric factors on the differences between the examined groups, multivariate analysis of covariance was used (ANCOVA). In this analysis, serum homocysteine concentration was the dependent variable, while diabetes duration, waist circumference, HbA1c, 1,5-anhydro-D-glucitol, fasting glycaemia and peptide C were used as covariates. Results. The serum homocysteine levels in patients treated with insulin in monotherapy were significantly higher than what was observed in the metformin treated subjects and in the patients receiving insulin combined with metformin. The analysis of covariance also confirmed that the differences between the therapeutic groups were affected by waist circumference and the C-peptide levels. Conclusion. We conclude that conventional insulin therapy may have a negative effect on pro-atherogenic homocysteine levels in patients with type 2 diabetes. This study revealed that pro-atherogenic homocysteine levels may not only be modified by pharmacotherapy of type 2 diabetes, but also by beta cell secretory function and abdominal obesity.
Źródło:: Acta Biochimica Polonica; 2017, 64, 4; 603-607
0001-527X
Pojawia się w:: Acta Biochimica Polonica
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 8.

Tytuł:: Who do type 2 diabetics inform about their own illness
Autorzy:: Matej-Butrym, Agata
Butrym, Marek
Rudnicka-Drożak, Ewa
Szeliga-Król, Jolanta
Powiązania:: https://bibliotekanauki.pl/articles/552946.pdf
Data publikacji:: 2018
Wydawca:: Stowarzyszenie Przyjaciół Medycyny Rodzinnej i Lekarzy Rodzinnych
Tematy:: diabetes mellitus type 2
family
social distance
social environment.
Źródło:: Family Medicine & Primary Care Review; 2018, 3; 236-240
1734-3402
Pojawia się w:: Family Medicine & Primary Care Review
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 9.

Tytuł:: Effect of diet and other factors on serum adiponectin concentrations in patients with type 2 diabetes
Autorzy:: Ostrowska, L.
Fiedorczuk, J.
Adamska, E.
Powiązania:: https://bibliotekanauki.pl/articles/874544.pdf
Data publikacji:: 2013
Wydawca:: Narodowy Instytut Zdrowia Publicznego. Państwowy Zakład Higieny
Tematy:: human nutrition
human disease
diet effect
adiponectin
serum concentration
patient
diabetes type 2
eating habit
Opis:: Background. Adiponectin is a protein specific to visceral adipose tissue where its concentrations are reduced in type 2 diabetes and obesity. Many factors also determine serum levels of adiponectin such as gender, BMI, as well as diet. Objective. To compare the effects of consuming certain key foodstuff products on serum adiponectin concentrations between diabetic patients and suitable controls. Material and methods. A survey and laboratory testing was performed on 72 patients of whom (n = 21) were diabetics, whilst the control group, (n = 51) non-diabetics. Eating habits were assessed and serum adiponectin was measured in all cases. Results. Diabetic patients had significantly lower adiponectin levels compared to the control group; respectively (23.5±21.1 μg/ml vs. 36.5±21.1 μg/ml; p=0.02). Furthermore, women had higher concentration than men; respectively (41.3 μg/ml± 20.1 μg/ml vs. 22.0 μg/ml± 14.8 μg/ml; p=0.000). A high consumption of foodstuffs such as vegetables, vegetable oils, coffee and tea positively correlated with adiponectin concentration in serum, whilst a negative correlation was seen with consumptions of mixed bread, fried and baked dishes, alcohol, nuts and seeds. Conclusions. Serum adiponectin levels are related to factors such as gender, (higher in women), BMI, (higher in persons with normal body weight) and whether diabetic, (lower in people with diabetes). Multiple correlations were observed between the consumption of foodstuff product groups and serum adiponectin concentration. It is thereby suggested, that adiponectin could have a significant role to play in the treatment and prevention of diabetes and obesity.
Wprowadzenie. Adiponektyna jest białkiem swoistym dla tkanki tłuszczowej wisceralnej. Zmniejszone jej stężenie obserwuje się w cukrzycy typu 2 oraz otyłości. Istnieje wiele czynników determinujących poziom adiponektyny w surowicy krwi tj. płeć, BMI, ale również dieta. Celem pracy była ocena wpływu spożywanych grup produktów na poziom adiponektyny w surowicy krwi osób z cukrzycą oraz grupy kontrolnej. Materiał i metody. Badaniem ankietowym oraz analizą laboratoryjną objęto 72 pacjentów. Grupę badaną (n=21 osób) stanowiły osoby chore na cukrzycę, natomiast grupę kontrolną (n=51 osób) stanowiły osoby bez cukrzycy. Ocenie poddano sposób żywienia oraz zawartość adiponektyny w surowicy krwi pacjentów. Wyniki. Adiponektyna osiągała niższe wartości u osób z cukrzycą w porównaniu do grupy kontrolnej (23,5±21,1 μg/ml vs. 36,5±21,1 μg/ml; p=0,02). Kobiety charakteryzowały się wyższym jej stężeniem w stosunku do mężczyzn (41,3 μg/ml± 20,1 μg/ml vs. 22,0 μg/ml± 14,8 μg/ml; p=0,000). Wysoka częstość spożycia produktów spożywczych takich jak: warzywa, oleje roślinne, kawa i herbata dodatnio korelowała ze stężeniem adiponektyny w surowicy krwi. Natomiast spożywanie pieczywa mieszanego, potraw smażonych i pieczonych, alkoholu, orzechów i pestek było ujemnie skorelowane ze stężeniem adiponektyny w surowicy krwi. Wnioski. Wykazano, że poziom adiponektyny w surowicy krwi zależy od czynników takich jak: płeć (wyższy u kobiet), BMI (wyższy u osób z prawidłową masą ciała) oraz obecności cukrzycy (niższy u osób z cukrzycą). Zaobserwowano wiele korelacji dotyczących częstości spożycia produktów, a stężeniem adiponektyny w surowicy krwi, co też może odgrywać znaczącą rolę w leczeniu oraz profilaktyce cukrzycy oraz otyłości.
Źródło:: Roczniki Państwowego Zakładu Higieny; 2013, 64, 1
0035-7715
Pojawia się w:: Roczniki Państwowego Zakładu Higieny
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 10.

Tytuł:: Health enhancing coping as a mediator in relationships of positive emotionality and cognitive curiosity with quality of life among type 2 diabetes patients
Autorzy:: Kalka, Dorota
Pawłowska, Monika
Powiązania:: https://bibliotekanauki.pl/articles/430491.pdf
Data publikacji:: 2015-09-01
Wydawca:: Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:: diabetes mellitus type 2
proactive coping
positive emotionality
cognitive curiosity
Opis:: The number of people suffering from type 2 diabetes has been growing recently. This chronic disease is connected with lower perceived quality of life and experiencing a lot of stressful situations. Some of these situations can be anticipated. Thus, it is possible to prepare oneself for future difficult situations by using proactive coping strategies. The aim of this research was to verify the level of satisfaction with various areas of life, the frequency of use of proactive coping strategies in the case of type 2 diabetes patients and healthy individuals, as well as mediation role of these strategies in the relationship between positive emotionality, cognitive curiosity and perceived quality of life. One hundred and seventy four persons took part in the research: 85 persons with diabetes and 89 healthy individuals. We used instruments with recognized psychometric properties: The Proactive Coping Inventory, The World Health Organization Quality of Life Instrument-BREF, PANAS Questionnaire and State-Trait Personality Inventory. The analysis of the results showed, among other things, that people suffering from type 2 diabetes are the least satisfied with their health, and the most with their treatment and knowledge about the disease. Healthy individuals are the most satisfied with the physical domain and one’s present life, whereas the least satisfied with the environmental domain. Both groups differ in terms of using proactive coping strategies. People with diabetes most often adopt a preventive strategy, whereas healthy individuals a reflective one. Two strategies turned out to be able to mediate in the relationship of positive emotionality and life satisfaction in the diabetes group. It was a strictly proactive and preventive coping strategy. No mediation effect was found in the group of healthy people. The results show that in the face of anticipated difficulties, people with type 2 diabetes try to protect their current resources by resorting to their existing knowledge, the level of which they are most satisfied with. The higher the positive emotionality/cognitive curiosity among people with type 2 diabetes, the higher their satisfaction with life, which is due to the fact, that they more frequently use proactive or preventive strategies to cope with stress.
Źródło:: Polish Psychological Bulletin; 2015, 46, 3; 362-375
0079-2993
Pojawia się w:: Polish Psychological Bulletin
Dostawca treści:: Biblioteka Nauki

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