Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "(kb)." wg kryterium: Autor


Tytuł:
Re-inventing the production of adhesive from Cassava starch as a career opportunity in chemistry education
Autorzy:
Aliyu, B.A.
Aliyu, K.B.
Powiązania:
https://bibliotekanauki.pl/articles/11395.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Opis:
The present study is aimed at investigating the properties of Cassava starch for the production of adhesives as a career opportunity in chemistry education. Method of starch extraction, characterization and adhesive production for quality assessment was performed. The results showed that adhesives produced with sodium hydroxide as a gelatinization enhancer has a maximum drying time of 8.60 minutes and had a stronger bond. The work concludes that the adhesive produced is of good quality and can lead to re-inventing chemistry education as a career opportunity. However, the Cassava adhesive met the basic requirement for adhesive use and application. At the end recommendations were made, among others increase employment opportunities, also diversify the economic base of farmers and there is need for reorientation and attitudinal change towards entrepreneurial job.
Źródło:
International Letters of Natural Sciences; 2014, 13, 1
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Probability of Ship on Collision Courses Based on the New PAW Using MMG Model and AIS Data
Autorzy:
Asmara, I.P.S.
Kobayashi, E.
Artana, K.B.
Powiązania:
https://bibliotekanauki.pl/articles/116367.pdf
Data publikacji:
2015
Wydawca:
Uniwersytet Morski w Gdyni. Wydział Nawigacyjny
Tematy:
Modeling of Maneuvering of Ships
Crash Astern Maneuvers
anticollision
mathematical model
Maneuvering
Potential Area of Water (PAW)
Automatic Identification System (AIS)
AIS Data
Opis:
This paper proposes an estimation method for ships on collision courses taking crash astern maneuvers based on a new potential area of water (PAW) for maneuvering. A crash astern maneuver is an emergency option a ship can take when exposed to the risk of a collision with other ships that have lost control. However, lateral forces and yaw moments exerted by the reversing propeller, as well as the uncertainty of the initial speed and initial yaw rate, will move the ship out of the intended stopping position landing it in a dangerous area. A new PAW for crash astern maneuvers is thus introduced. The PAW is developed based on a probability density function of the initial yaw rate. Distributions of the yaw rates and speeds are analyzed from automatic identification system (AIS) data in Madura Strait, and estimated paths of the maneuvers are simulated using a mathematical maneuvering group model.
Źródło:
TransNav : International Journal on Marine Navigation and Safety of Sea Transportation; 2015, 9, 1; 43-50
2083-6473
2083-6481
Pojawia się w:
TransNav : International Journal on Marine Navigation and Safety of Sea Transportation
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Improved transformation of Agrobacterium assisted by silver nanoparticle
Autorzy:
Benny, Amala
Alex, Swapny
Soni, K.B.
Anith, K.N.
Kiran, A.G.
Viji, M.M.
Powiązania:
https://bibliotekanauki.pl/articles/16648111.pdf
Data publikacji:
2022
Wydawca:
Polska Akademia Nauk. Czasopisma i Monografie PAN
Tematy:
silver nanoparticles
Agrobacterium transformation
calcium chloride
competent cells
freeze thaw
transformation efficiency
Opis:
In transgenic plant development, the low transformation efficiency of Agrobacterium with exogenous DNA is the major constraint, and hence, methods to improve its transformation efficiency are needed. Recently, nanoparticlemediated gene transfer has evolved as a key transformational tool in genetic transformation. Since silver nanoparticles (AgNPs) can induce pores on the cell membrane, their efficacy in the improvement of conventional calcium chloride freeze-thaw technique of transformation of Agrobacterium was explored in this study. Agrobacterium cells in the exponential growth phase were exposed to different concentrations of AgNPs (0.01, 1, 5, 10, and 20 mg/l), and the half-maximal effective concentration (EC50) was determined via Probit analysis using the SPSS software. Transformation efficiency of AgNPs alone and in combination with calcium chloride was compared with that of the conventional calcium chloride freeze-thaw technique. AgNPs at a concentration of 0.01 mg/l in combination with calcium chloride (20 mM) showed a ten fold increase in the transformation efficiency (3.33 log CFU (colony-forming unit/microgram of DNA) of Agrobacterium tumefaciens strain EHA 105 with plasmid vector pART27 compared with the conventional technique (2.31 log CFU/μg of DNA). This study indicates that AgNPs of size 100 nm can eliminate the freeze-thaw stage in the conventional Agrobacterium transformation technique, with a 44% improvement in efficiency. The use of AgNPs (0.01 mg/l) along with 20 mM calcium chloride was found to be an economically viable method to improve the transformation of Agrobacterium with exogenous plasmid DNA.
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2022, 103, 3; 311-317
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Studies on the performance of different genotypes of cauliflower grown in plains and higher altitude of Kerala
Autorzy:
Elavarasan, K.
Pushpalatha, P.B.
Jocob John, P.
Sheela, K.B.
Narayanankutty, C.
Powiązania:
https://bibliotekanauki.pl/articles/11086.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
performance
different genotype
genotype
cauliflower
Brassica oleracea var.botrytis
yield attribute
sensory quality
plain
high altitude
Kerala
Opis:
Cauliflower is grown in all the agro climatic zones of India, accounting for an area of 3.9 lakh hectares with production of 73.4 lakh tones. Hence, studies are to be undertaken to identify genotype and analyze the physical characteristics among the cultivated genotypes (Namdhari Seeds 60 N, Namdhari Seeds 133, Pusa Meghna and Basant) grown under hills and plains of Kerala, India. In this study, significant differences were observed in yield of cauliflower which ranged from 21 – 26.4 kg /16 m2 in hills and 0.78 – 1.43 kg /16 m2 in plains. Among the cauliflower genotypes, NS 133 was found to be the best for hilly region in early yield and yield attributes. The cauliflower genotype NS 133 exhibited better performance in hills in terms of high curd yield (26.4 Kg /16 m2), curd weight (800 g) and curd height (13.93 cm). In general, harvest maturity was delayed by 39 – 45 days in the plains as compared to higher altitudes. The cauliflower genotypes which exhibited superior performance in hills and plains were selected for further sensory evaluation studies. In this study cauliflower genotype NS 60N recorded superior organoleptic qualities when grown in plains than hilly region. However in the case of genotype NS 133, the differences in sensory qualities between produce from hills and plains were not significant.
Źródło:
International Letters of Natural Sciences; 2014, 01
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Blood glucose level testing in Poland – do socio-economic factors influence its frequency? A nationwide cross-sectional survey
Autorzy:
Grudziąż-Sękowska, J.
Sękowski, K.B.
Pinkas, J.
Jankowski, M.
Powiązania:
https://bibliotekanauki.pl/articles/28763044.pdf
Data publikacji:
2023
Wydawca:
Instytut Medycyny Wsi
Źródło:
Annals of Agricultural and Environmental Medicine; 2023, 30, 3; 483-489
1232-1966
Pojawia się w:
Annals of Agricultural and Environmental Medicine
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Investigating the capability of low-cost FDM printers in producing microfluidic devices
Autorzy:
Haouari, K.B.
Ouardouz, M.
Powiązania:
https://bibliotekanauki.pl/articles/24200549.pdf
Data publikacji:
2022
Wydawca:
Stowarzyszenie Komputerowej Nauki o Materiałach i Inżynierii Powierzchni w Gliwicach
Tematy:
microfluidics
FDM
3D printing
additive manufacturing
mikroprzepływy
druk 3D
produkcja addytywna
Opis:
Purpose: This paper aims to investigate the possibilities of using 3D printing by fused deposition modelling (FDM) technology for developing micro-fluidic devices by printing a benchmark test part. A low-cost desktop printer is evaluated to compare the minimum possible diameter size, and accuracy in the microchannel body. Design/methodology/approach: The parts were designed using SolidWorks 2016 CAD software and printed using a low-cost desktop FDM printer and Polylactic acid (PLA) filament. Findings: Desktop 3D printers are capable of printing open microchannels with minimum dimensions of 300 μm width and 200 μm depth. Research limitations/implications: Future works should focus on developing new materials and optimizing the process parameters of the FDM technique and evaluating other 3D printing technologies and different printers. Originality/value: The paper shows the possibility of desktop 3D printers in printing microfluidic devices and provides a design of a benchmark part for testing and evaluating printing resolution and accuracy.
Źródło:
Archives of Materials Science and Engineering; 2022, 115, 1; 5--12
1897-2764
Pojawia się w:
Archives of Materials Science and Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Neuroprotective effects of onion and garlic root extracts against Alzheimer’s disease in rats: antimicrobial, histopathological, and molecular studies
Autorzy:
Hegazy, Eman M.
Sabry, Ayman
Khalil, Wagdy K.B.
Powiązania:
https://bibliotekanauki.pl/articles/16648099.pdf
Data publikacji:
2022
Wydawca:
Polska Akademia Nauk. Czasopisma i Monografie PAN
Tematy:
onion
garlic
Alzheimer
mycotoxins
antimicrobial
histology
comet
gene expression
Opis:
Alzheimer’s disease (AD) is a brain disorder and the main reason for dementia. In this regard, there is a need to understand the alterations that occur during aging to develop treatment strategies to mitigate or prevent neurodegenerative consequences. Onion and garlic root extracts contain natural polyphenols with high antioxidant capacity; therefore, the present study aimed to investigate the protective effect of these extracts free from mycotoxin contamination on a rat model of AD. Antifungal and antibacterial assays were performed for onion and garlic extracts. Several groups of AD-induced rats were administered 1, 2, and 3 mg/kg onion or garlic extract through intragastric intubation for 30 days. After treatment, histopathological analysis, expression of apoptosis-related genes, and analyses of DNA damage and reactive oxygen species (ROS) generation were conducted in the brain tissues. The results indicate that treatment of AD-induced rats with several doses of onion and garlic root extracts decreased histopathological lesions, the expression levels of apoptotic genes, and the rate of DNA damage and inhibited intracellular ROS generation in the brain tissues. The results suggest that the protective role of onion root extract could be attributed to its content of flavonoids and flavonoid compounds through the improvement of antioxidant capacity and regulation of gene expression patterns. The higher activity levels of free radical scavenging of azino-bis (3-ethylbenzothiazoline-6-sulphonic acid (ABTS) and antioxidant ferric reducing antioxidant power (FRAP) levels found in garlic root extract are most probably responsible for its protective effect against neurodegenerative damage.
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2022, 103, 2; 153-167
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł

Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies