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Wyszukujesz frazę "wtórne metabolity roślinne" wg kryterium: Temat


Wyświetlanie 1-2 z 2
Tytuł:
Application and properties of selected flavanones
Autorzy:
Błazińska, P.
Sykuła, A.
Powiązania:
https://bibliotekanauki.pl/articles/410506.pdf
Data publikacji:
2018
Wydawca:
Politechnika Łódzka. Wydawnictwo Politechniki Łódzkiej
Tematy:
flavanones
flavonoids
secondary plant metabolites
biological activity
flawanony
flawonoidy
wtórne metabolity roślinne
aktywność biologiczna
Opis:
Flavanones, secondary plant metabolites, are one of the main group of flavanoids. They are widely spread in nature in many plants. The large diversity of structural structure of flavanones and controlled methods of modifying their molecules have a huge impact on biological activity. The present review will summarize the current knowledge about occurrence, obtaining by chemical synthesis, application and bioactivity of flavanones. Also, they are received from specific chemical synthesis. Flavanones have a great biological activity. Derivatives of flavanone have many different properties such as anti-inflammatory, anticancer, antioxidant, antimicrobial or hepatoprotective activities. These natural polyphenolic compounds are used in cosmetology, pharmacy and medicine. The demand and usage on them increases.
Źródło:
Biotechnology and Food Science; 2018, 82, 1; 61-74
2084-0136
2299-6818
Pojawia się w:
Biotechnology and Food Science
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Wybrane wtórne metabolity roślinne jako środki przeciwdrobnoustrojowe
Secondary plant metabolities as antimicrobial agents
Autorzy:
Adaszyńska, M.
Swarcewicz, M.
Powiązania:
https://bibliotekanauki.pl/articles/172678.pdf
Data publikacji:
2013
Wydawca:
Polskie Towarzystwo Chemiczne
Tematy:
właściwości przeciwdrobnoustrojowe
wtórne metabolity roślinne
medycyna naturalna
antimicrobial properties
secondary metabolites of plants
herbal medicines
Opis:
One of the oldest achievements of the human thought is the use of plants and plant extracts in therapeutics. Drugs of a plant origin are characterized by multieffects. In recent years, much interest was directed at medicinal plants containing a mixture of biologically active substances with antimicrobial properties. In medicine, for many years have been used substances extracted from plants and their secondary metabolites and plant extracts, but now due to the development of organic chemistry, pharmacology and medicine, we can determine which biologically active substances produced by these plants are useful. Antimicrobial activity were described for selected groups of plant secondary metabolites, which potentially would allow their use as antimicrobial substances in medicines. These substances can be complementary to basic medical treatment, because their main advantage is a lower incidence of side effects. This paper presents an overview of research on antimicrobial properties of alkaloids, coumarins, flavonoids, terpenoids and essential oils, phytosterols, and tannins and phenolic compounds. Examples of alkaloids active against strains of S. aureus, E. faecalis and E. coli are quindoline (1) and cryptolepine (2) which are components of an extract of Sida acuta [7]. Saal et al. described the effect of 7-amino-4-methylcoumarin (8) and daphnetin (9) isolated from Gingo biloba. These compounds are characterized by activity against strains of the genus S. aureus, E. coli and Salmonella entertidis [5]. Apigenin (15) and amentoflavone (16) have a strong activity against pathogenic fungi Candida albicans, S. cerevisiae, and T. beigelii. Terpenoids are potent phorbol esters (21-26), dustanine (27), 15-acetoxydustaine (28), cycloartenole (29) [14]. Several phytosterols has antibacterial activity [2, 5, 48]. The examples might be: stigmasterol (36), β-sitosterol (37), epidoxysterol (38) isolated from Morinda citrifolia (Rubiaceae), which were characterized by strong activity against Mycobacterium intracellulare [5]. Many authors reported that the tannins and phenolic compounds were characterized by antimicrobial activity [49-53]. Natural substances that inhibit the growth of microorganisms are becoming an alternative to synthetic compounds, as this literature review confirms it.
Źródło:
Wiadomości Chemiczne; 2013, 67, 3-4; 303-319
0043-5104
2300-0295
Pojawia się w:
Wiadomości Chemiczne
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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