- Tytuł:
- Trans-resveratrol as a health beneficial molecule: activity, sources, and methods of analysis
- Autorzy:
-
Malinowska, Magdalena Anna
Sharafan, Marta
Lanoue, Arnaud
Ferrier, Manon
Hano, Christophe
Giglioli-Guivarc’h, Nathalie
Dziki, Anna
Sikora, Elżbieta
Szopa, Agnieszka - Powiązania:
- https://bibliotekanauki.pl/articles/35146849.pdf
- Data publikacji:
- 2023
- Wydawca:
- Radomskie Towarzystwo Naukowe
- Tematy:
-
trans-Resveratrol
health-beneficial activity
methods of analysis
aktywność prozdrowotna
metody analizy - Opis:
- Trans-Resveratrol, a natural polyphenol found in various plant species, has gained significant attention due to its potential health-promoting properties. This article reviews the biological activities attributed to trans-Resveratrol, its dietary sources, and the analytical methods employed for its quantification. The compound antioxidant, anti-inflammatory, anticancer, cardioprotective, and neuroprotective activities are discussed in detail. Furthermore, the sources of trans-Resveratrol, including grapes, berries, and certain nuts, are examined in terms of their content variability and factors influencing production. Various chromatographic, spectroscopic, and immunoassay methods for the analysis of trans-Resveratrol in different matrices are also explored. This comprehensive overview underscores the significance of trans-Resveratrol as a potential molecule for enhancing human health and longevity.
- Źródło:
-
Scientiae Radices; 2023, 2, 3; 268-294
2956-4808 - Pojawia się w:
- Scientiae Radices
- Dostawca treści:
- Biblioteka Nauki
Artykuł