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Wyszukujesz frazę "thinning" wg kryterium: Temat


Tytuł:
3D thinning and its applications to medical image processing
Autorzy:
Palágyi, K.
Sorantin, E.
Halmai, C.
Kuba, A.
Powiązania:
https://bibliotekanauki.pl/articles/1954512.pdf
Data publikacji:
1999
Wydawca:
Politechnika Gdańska
Tematy:
skeletonization techniques
3D parallel thinning
medical image processing
Opis:
A skeleton is a frequently-used feature to represent the general form of an object. The importance of this region-based shape feature is growing in medical image processing, too. This paper summarizes the major skeletonization approaches, the 3D parallel thinning methodologies and some emerging medical applications. An application to calculate the cross-sectional profiles of blood vessels is also presented.
Źródło:
TASK Quarterly. Scientific Bulletin of Academic Computer Centre in Gdansk; 1999, 3, 4; 397-407
1428-6394
Pojawia się w:
TASK Quarterly. Scientific Bulletin of Academic Computer Centre in Gdansk
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
A modified K3M thinning algorithm
Autorzy:
Tabedzki, M.
Saeed, K.
Szczepański, A.
Powiązania:
https://bibliotekanauki.pl/articles/331149.pdf
Data publikacji:
2016
Wydawca:
Uniwersytet Zielonogórski. Oficyna Wydawnicza
Tematy:
skeletonization
thinning algorithm
K3M algorithm
digital image processing
szkieletyzacja
pocienianie
algorytm K3M
cyfrowe przetwarzanie obrazu
Opis:
The K3M thinning algorithm is a general method for image data reduction by skeletonization. It had proved its feasibility in most cases as a reliable and robust solution in typical applications of thinning, particularly in preprocessing for optical character recognition. However, the algorithm had still some weak points. Since then K3M has been revised, addressing the best known drawbacks. This paper presents a modified version of the algorithm. A comparison is made with the original one and two other thinning approaches. The proposed modification, among other things, solves the main drawback of K3M, namely, the results of thinning an image after rotation with various angles.
Źródło:
International Journal of Applied Mathematics and Computer Science; 2016, 26, 2; 439-450
1641-876X
2083-8492
Pojawia się w:
International Journal of Applied Mathematics and Computer Science
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
A simulation of thinning of microphone array in near-field broadband beamformers
Autorzy:
Wielgus, Agnieszka
Szlachetko, Bogusław
Powiązania:
https://bibliotekanauki.pl/articles/2146656.pdf
Data publikacji:
2021
Wydawca:
Politechnika Poznańska. Instytut Mechaniki Stosowanej
Tematy:
acoustics
beamforming systems
microphone array
thinning technique
akustyka
beamforming
macierz mikrofonów
technika przerzedzania
Opis:
This paper is devoted to the problem of designing an optimal microphone matrix. We define a criterion function where the performance of our matrix should be as close as possible to the desired one based on L2 norm. In the classical approach, increasing a size of the matrix is used to improve the system performance. However, in many cases it is not a good solution. In this paper we propose a solution based on thinning technique. We work with rectangular, equispaced microphone matrix and using metaheuristic approach called simulated annealing we optimise the set of active microphones (we switch off some of the microphones from the regular matrix). For illustrations, few numerical examples are solved. Comparing to the classical approach we show that thinning microphone matrix can significantly improve system performance.
Źródło:
Vibrations in Physical Systems; 2021, 32, 2; art. no. 2021204
0860-6897
Pojawia się w:
Vibrations in Physical Systems
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Above- and below-ground tree parameters and their development after modelling of thinning in young elm stands
Autorzy:
Šrámek, Martin
Hurt, Václav
Čermák, Jan
Powiązania:
https://bibliotekanauki.pl/articles/956995.pdf
Data publikacji:
2017
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
elm
leaf area
absorptive root area
biomass
thinning
Opis:
During the last century almost two-thirds of all elms were lost due to the Dutch elm disease. Therefore, elms are an endangered species with a lasting lack of knowledge about ecosystem functions of elms in forest stands. The study describes several above- and below-ground tree parameters and their changes after simulation of thinning in one young forest stand with dominant Ulmus laevis Pall. in the Czech Republic. The distribution of the leaves was measured using the ‘cloud’ technique. The absorptive root area was measured with the aid of the modified earth impedance method to evaluate below-ground tree parameters. Using allometric equations, it was possible to calculate certain tree parameters of individual trees as well as the entire forest stand. The modelling of four thinning intensities (low, medium, high and very high) helped to establish the changes of these tree parameters after treatment. The leaf area index of the stand was 5.6, the absorptive root area index was 1.7 and the total biomass of foliage was 8.5 Mg ha–1 prior to the treatment. The absorptive root area amounted to 30% of the foliage area. The exponential models were developed to predict the above- and below-ground tree parameters. Under the different thinning intensities, the following were found: a negative correlation with the number of trees for the leaf area index, the foliage biomass and the absorptive root area index. This knowledge is important in the process of maintaining the presence of endangered elms in forest stands and in ecosystem services (e.g. carbon storage) throughout Europe.
Źródło:
Dendrobiology; 2017, 77; 77-90
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Acoustic Heating Produced in the Thermoviscous Flow of a Shear-Thinning Fluid
Autorzy:
Perelomova, A.
Powiązania:
https://bibliotekanauki.pl/articles/177000.pdf
Data publikacji:
2011
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
acoustic heating
non-Newtonian liquids
shear-thinning fluid
Opis:
This study is devoted to the instantaneous acoustic heating of a shear-thinning fluid. Apparent viscosity of a shear-thinning fluid depends on the shear rate. That feature distinguishes it from a viscous Newtonian fluid. The special linear combination of conservation equations in the differential form makes it possible to derive dynamic equations governing both the sound and non-wave entropy mode induced in the field of sound. These equations are valid in a weakly nonlinear flow of a shear- thinning fluid over an unbounded volume. They both are instantaneous, and do not require a periodic sound. An example of a sound waveform with a piecewise constant shear rate is considered as a source of acoustic heating.
Źródło:
Archives of Acoustics; 2011, 36, 3; 629-642
0137-5075
Pojawia się w:
Archives of Acoustics
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Charakterystyka uszkodzeń powierzchniowych warstw gleby podczas zrywki drewna ciągnikami rolniczymi w trzebieżowych drzewostanach sosnowych
Characteristics of topsoil layers damage during wood skidding with farm tractors in thinning pine-stands
Autorzy:
Sowa, J. M.
Kulak, D.
Powiązania:
https://bibliotekanauki.pl/articles/290341.pdf
Data publikacji:
2008
Wydawca:
Polskie Towarzystwo Inżynierii Rolniczej
Tematy:
trzebież
sosna
zrywka
ciągnik rolniczy
szkoda
gleba
thinning
pine
skidding
farm tractor
damage
soil
Opis:
Celem badań było określenie rozmiaru i poznanie cech charakterystycznych naruszeń pokrywy glebowej powstałych w trakcie wykonywania zrywki drewna za pomocą ciągników rolniczych. Zakres prac ograniczono do niżowych, trzebieżowych drzewostanów sosnowych. Zrywka drewna w trzebieżach wczesnych spowodowała zniszczenia pokrywy glebowej na 2,57% powierzchni zrębowej, a w późnych na 3,63% zrębu. Dominującą formą uszkodzeń były ubicia, których udział w trzebieżach wczesnych wyniósł 84%, zaś w późnych 67%. Z przeprowadzonych analiz wynika, że o zaobserwowanych w badaniach różnicach w poziomie szkód w wierzchniej warstwie gleby pomiędzy trzebieżami wczesnymi i późnymi zadecydowała liczba powstałych naruszeń gleby, a nie powierzchnia pojedynczych uszkodzeń.
The purpose of the research was to determine size and to get to know characteristic features of soil cover damage occurring during wood skidding with farm tractors. The scope of works was limited to lowland, thinning pine-stands. Wood skidding in first thinnings resulted in soil cover destruction at 2.57% of total felling area, and in secondary thinnings at 3.63% of total felling area. Compressions were prevailing form of damage. Their share in first thinnings reached 84%, and in secondary thinnings - 67%. Completed analyses indicate that differences in topsoil damage level between first and secondary thinnings, observed during the experiment, are determined by total number of soil damages, and not individual damage area.
Źródło:
Inżynieria Rolnicza; 2008, R. 12, nr 1(99), 1(99); 353-361
1429-7264
Pojawia się w:
Inżynieria Rolnicza
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Charakterystyki reologiczne puree owocowych i warzywnych
Rheological characteristics of fruit and vegetable puree
Autorzy:
Mickiewicz, D.
Kiljański, T.
Bomba, A.
Powiązania:
https://bibliotekanauki.pl/articles/2073149.pdf
Data publikacji:
2016
Wydawca:
Stowarzyszenie Inżynierów i Techników Mechaników Polskich
Tematy:
poślizg przyścienny
rozrzedzanie ścinaniem
purée
karborund
slip-wall effect
shear-thinning
puree
carborundum
Opis:
Celem pracy było określenie właściwości reologicznych puree owocowych i warzywnych. Do wyznaczenia charakterystyk zastosowano karborundową powierzchnię układu pomiarowego, eliminującą efekt poślizgu przy ściance. Wykazano, że wszystkie badane puree są płynami plastycznolepkimi silnie rozrzedzanymi ścinaniem z małymi granicami płynięcia. Wzrost ścinania powoduje spadek lepkości puree a to redukuje ich tłoczenie w instalacjach przemysłowych.
The aim of this study was to determine the rheological properties of fruit and vegetable puree. The karborundum surface of measuring system which eliminates the slip-wall effect was applied to determine rheological characteristics. It was shown that all mashed potatoes tested were viscoelastic fluids strongly shear-thinning with low yield stress. The increase of shear stress caused the decrease of puree viscosity and thereby the reduction of stamping in the industrial installation.
Źródło:
Inżynieria i Aparatura Chemiczna; 2016, 4; 148--149
0368-0827
Pojawia się w:
Inżynieria i Aparatura Chemiczna
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Czy naturalne procesy ekologiczne w juwenilnej fazie rozwoju drzewostanu założonego sztucznie różnicują jego strukturę przestrzenną?
Do natural processes at the juvenile stage of stand development differentiate the spatial structure of trees in artificially established forest stands?
Autorzy:
Szmyt, J.
Korzeniewicz, R.
Powiązania:
https://bibliotekanauki.pl/articles/1317220.pdf
Data publikacji:
2014
Wydawca:
Instytut Badawczy Leśnictwa
Tematy:
lesnictwo
ekologia lasu
drzewostany sosnowe
drzewostany debowe
wiezba poczatkowa
procesy ekologiczne
wydzielanie sie drzew
drzewa lesne
sosna
dab
rozmieszczenie drzew w przestrzeni
piersnice drzew
wysokosc drzew
dlugosc korony
spatial indices
forest diversity
self-thinning
managed forests
Opis:
Structural diversity is one of the most interesting phenomena that have been studied by forest ecologists and practitioners. Amongst the different characteristics of forest structure, spatial diversity of trees and their attributes seem to be very important. The more spatially structured a population is, the higher its diversity in terms of size and species richness. Because most forests in Europe are managed and were artificially established, they are subjected to conversion processes turning them into more complex systems. The approach presented here aims at elucidating whether natural processes, such as self-thinning, can cause the self-differentiation of spatial structure in artificially planted stands. Our analyses focused on untended Scots pine and pedunculate oak stands in the juvenile phase of development and were based on spatially explicit structural indices for positioning and size differentiation (diameter, total height and crown length). The obtained results indicate that live trees were dispersed more or less regularly. Unlike the anglebased index, which mostly indicated randomness in tree location, a distance-based index showed clear regularity. We also found that the distribution of tree attributes auto-correlates to tree location as indicated by significantly lower index values compared to values resulting from random reassignment of the examined attributes. This low degree of spatial differentiation is further confirmed by the distribution of indices in differentiation classes. Our results allow us to conclude that, in the case of light demanding species (pine and oak), natural processes do not increase spatial diversity of the stand, although, both species showed a certain degree of deviation in this respect.
Źródło:
Leśne Prace Badawcze; 2014, 75, 2; 171-179
1732-9442
2082-8926
Pojawia się w:
Leśne Prace Badawcze
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Detection of thinning of homogeneous material using active thermography and classification trees
Autorzy:
Dudzik, Sebastian
Dudek, Grzegorz
Powiązania:
https://bibliotekanauki.pl/articles/1848987.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
active thermography
classification tree
defect detection and characterization
material thinning detection
Opis:
Active thermography is an efficient tool for defect detection and characterization as it does not change the properties of tested materials. The detection and characterization process involves heating a sample and then analysing the thermal response. In this paper, a long heating pulse was used on samples with a low thermal diffusivity and artificially created holes of various depths. As a result of the experiments, heating and cooling curves were obtained. These curves, which describe local characteristics of the material, are recognized using a classification tree and divided into categories depending on the material thickness (hole depths). Two advantages of the proposed use of classification trees are: an in-built mechanism for feature selection and a strong reduction in the dimensions of the pattern. Based on the experimental study, it can be concluded that classification trees are a useful tool for the thinning detection of homogeneous material.
Źródło:
Metrology and Measurement Systems; 2021, 28, 1; 89-105
0860-8229
Pojawia się w:
Metrology and Measurement Systems
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Diagnozowanie stanu zdrowotnego drzew świerka i jodły na podstawie oceny patologicznych zmian drewna korzeni grubych
Diagnosing the health condition of spruce and fir trees on the basis of pathological changes in coarse root wood
Autorzy:
Stępień, E.
Powiązania:
https://bibliotekanauki.pl/articles/1008708.pdf
Data publikacji:
2012
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
lesnictwo
drzewa lesne
swierk
Picea
jodla
Abies
stan zdrowotny drzew
diagnostyka
korzenie grube
metody badan
badania makroskopowe
przewodnictwo elektryczne
pathological changes
root wood
spruce
fir
macroscopic measurement
electrical conductivity
crown thinning
radial increment
Opis:
The paper contains a description and results of direct and indirect methods for assessing pathological changes in the zone of coarse root wood of spruce and fir trees. It also provides an evaluation of the effect of the type of changes and width of the unchanged wood zone on the electrical conductivity. The macroscopic analysis was compared with the results of electrical current measurements and the effect of the detected changes on crown condition and diameter increment of trees.
Źródło:
Sylwan; 2012, 156, 08; 599-606
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Dynamika naturalnego wydzielania się drzew w drzewostanach sosnowych
Dynamics of natural supression of trees in pine stands
Autorzy:
Beker, C.
Powiązania:
https://bibliotekanauki.pl/articles/1022659.pdf
Data publikacji:
2005
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
drzewostany sosnowe
lesnictwo
wydzielanie sie drzew
pine stands
pinus sylvestris l.
standing dead trees
dynamics
thinning grade
Opis:
This paper presents research results on the dynamics of natural suppression of trees in pine stands. Measurement data come from 14 permanent research plots, encompassing proportionally the tree stands of 2nd to 5th age classes.
Źródło:
Sylwan; 2005, 149, 12; 45-52
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Efektywność pozyskiwania drewna harwesterem w młodszych trzebieżowych drzewostanach sosnowych w zależności od technologii pracy
Efficiency of timber harvesting using harvester in thinned young pine stands as a function of working technique
Autorzy:
Stańczykiewicz, Arkadiusz
Szewczyk, Grzegorz
Brzoza, Bartosz
Powiązania:
https://bibliotekanauki.pl/articles/18055686.pdf
Data publikacji:
2023
Wydawca:
Instytut Badawczy Leśnictwa
Tematy:
metoda drewna krótkiego z międzypolem
trzebieże wczesne
pozyskanie ręczno-maszynowe
pozyskanie maszynowe częściowo zautomatyzowane
wydajność pracy
czasochłonność pracy
CTL method with midfield
early thinning
motor-manual logging
semi-automated logging
work efficiency
worktime consumption
Opis:
In Poland, more and more timber is harvested with the use of harvesters of different types. These machines can also be used in cooperation with chainsaw operators, e.g. in stands damaged by violent winds, in the removal of windthrows, or in stands of younger age classes in the technological variant with the so-called „midfield”. The aim of the study was to characterise the working time structure and to estimate the efficiency of timber harvesting with a harvester in two technological variants. In the first variant, the felling of trees was carried out by a chainsaw operator and the processing was performed by a harvester operator. In the second variant all operations were carried out by a harvester operator. In both variants, the machine worked on the skid trails, but in the second variant, the operator descended from the skid trails a short distance into the stand. Harvesting was conducted in two pine stands that were approximately the same age and differed in site conditions. The structure of the harvester operator's work time was clearly dominated by the moving of felled trees to the skid trails in both variants. Of all the activities studied, the observed differences between their durations in both variants were insignificant only in the case of delimbing and bucking (processing). In the case of cooperation between harvester operator and chainsaw operator, a higher work efficiency was achieved than in the case of timber harvesting with a harvester alone. At the same time, significantly lower work time consumption was observed. However, when considering the efficiency of the entire technologies, thinning with two workers was 30-60% more time consuming. Significant relationships were found between the amount of merchantable timber of harvested trees and the efficiency of the harvester operator.
Źródło:
Leśne Prace Badawcze; 2023, 83; 16-24
1732-9442
2082-8926
Pojawia się w:
Leśne Prace Badawcze
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of thinning on Pinus pinea L. development and physico-chemical soil characteristics in northwestern Tunisia: modeling of radial growth under thinning intensity
Autorzy:
Jaouadi, W.
Mechergui, K.
Riahi, M.A.
Khouja, M.L.
Powiązania:
https://bibliotekanauki.pl/articles/2077939.pdf
Data publikacji:
2018
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
Pinion pine
silviculture
thinning intensity
stem volume
radial growth
cones production
Opis:
In this study, the potential beneficial impacts that the thinnings intensity on stand behavior and soil properties are also studied. This study was designed to test the hypothesis that thinning to various stand densities at young age enhance productivity of wood, cones and the physicochemical characteristics of the soil in Pinus pinea stands. We based our study on four thinning intensity (30, 40, 50 and 65%) in comparison with the control plot. The study was supplemented by a haracterization of radial growth of trees under the four thinning intensity. It was based on a complete randomized experimental field installed in 1994 in Tabarka forest, in Tunisia. For the radial growth analysis, three cores were taken from 125 trees at a rate of one tree per plot.The study showed that thinning has a significant effect on all dendrometric parameters. They revealed that a thinning intensity of 65% produces the best wood production (180.710 m3/ha), in annual growth in volume (4.634 m3/ha/year) and cone production (1211 cones/ha) compared to other thinning and control plot. Associated vegetation was also influenced by thinning intensities. The physicochemical characteristics of the soil were improved by thinning compared with the control. Signif- icant radial growth thinning was recorde especially in a thinning of 65% intensity (increases of 3.5 to 6.1 mm/year) compared to the control (1.1 to 2 mm/year). A strong relationship between radial growth and age was recorded at Thinning 4 (R2 = 0.923). These results can be used as an initial basis to refine silvicul- ture of pinion pine in order to improve stand productivity in Tunisia in wood and especially in cones given their importance on the world market.
Źródło:
Dendrobiology; 2018, 80; 70-80
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effects of cane-girdling and cluster and berry thinning on berry organic acids of four Vitis vinifera L. table grape cultivars
Wpływ obrączkowania oraz przycinania gron na zawartość kwasów organicznych w jagodach czterech odmian wionogron Vitis vinifera L. przeznaczonych do bezpośredniego spożycia
Autorzy:
Keskin, N.
İşçi, B.
Gökbayrak, Z.
Powiązania:
https://bibliotekanauki.pl/articles/11542461.pdf
Data publikacji:
2013
Wydawca:
Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:
cane-girdling
cluster
berry
thinning
organic acid
Vitis vinifera
grape cultivar
grapevine
high performance liquid chromatography
cultural practice
phytochemical characteristics
quality characteristics
Opis:
The response of berry organic acids of four organically grown table grape cultivars to cane-girdling and cluster-berry thinning treatments were evaluated over two growing seasons. In addition pH, titratable acidity, soluble solids content and maturity index were also determined. Statistical analyses showed that individual organic acid content of the four grape cultivars were significantly affected by the treatments. Tartaric and malic acids of ‘Red Globe’ were mostly influenced by the cluster-berry thinning treatment. ‘Alphonse Lavalleé’ accumulated the highest tartaric acid and malic acid in both the girdled/thinned and the cluster-berry thinned vines, respectively. The control and girdled ‘Trakya Ilkeren’ vines had the most tartaric acid. Control vines also contained high malic acid amount. ‘Buca Razakısı’, on the other hand, had the most prominent tartaric and malic acid levels in the girdled/thinned and thinned vines, respectively. Quality parameters also showed significant differences among the cultivars in response to the treatments.
Oceniono reakcję zawartości kwasów organicznych w czterech odmianach winogron przeznaczonych do bezpośredniego spożycia na zabiegi obrączkowania i przycinania w okresie dwóch okresów wegetacyjnych. Poza tym określono pH, kwasowość miareczkowaną, zawartość substancji rozpuszczalnych sałych oraz indeks dojrzałości. Analizy statystyczne pokazały, że na indywidualną zawartość kwasów organicznych czterech odmian wymienione zabiegi wpływały istotnie . Zabieg przycinania gron najbardziej wpłynął na zawartość kwasu winowego i kwasu jabłkowego odmiany ‘Red Globe’. Odmiana ‘Alphonse Lavalleé’ gromadziła najwięcej kwasu winowego i kwasu jabłkowego odpowiednio w winoroślach opaskowanych/przycinanych i w winoroślach z przycinanymi gronami. Winorośle ‘Trakya Ilkeren’ kontrolne i przycinane miały największą zawartość kwasu winowego. Winorośle kontrolne również zawierały dużą ilość kwasu octowego. Natomiast odmiana ‘Buca Razakısı’ miała najbardziej wyróżniającą się zawartość kwasu winowego i octowego odpowienio w opaskowanych/przycinanych oraz przycinanych winoroślach. Paramentry jakościowe także wykazywały istotne różnice między odmianami w reakcji na zabiegi.
Źródło:
Acta Scientiarum Polonorum. Hortorum Cultus; 2013, 12, 6; 115-125
1644-0692
Pojawia się w:
Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effects of chemical thinning with Armothin® on fruit set, yield and quality of Japanese plum (Prunus salicina Lindl.) cv. ‘Fortune’
Autorzy:
Bennewitz von, E.
Cabalín, A.
Lošák, T.
Powiązania:
https://bibliotekanauki.pl/articles/12686808.pdf
Data publikacji:
2019
Wydawca:
Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:
plant cultivation
Japanese plum
Prunus salicina
Fortune cultivar
chemical thinning
Armothin preparation
Opis:
The effects of the application of the chemical thinner Armothin® on fruit set, yield and quality of Japanese plum (Prunus salicina Lindl.) cv. ‘Fortune’ were studied during two seasons in Central Chile (34.56°S, 71.5°W). Trees were sprayed with Armothin® at 0.5%, 1% and 2% concentrations. All thinning treatments reduced the fruit set and fruitlet number (fruitlets/50 cm of branch). Armothin® at 2% conc. was the most aggressive treatment, drastically reducing the fruit set from 85.9% and 82.9% of the control and crop load to unprofitable levels during both seasons. Chemical thinning treatments at the two lowest concentrations (0.5 and 1%) did not significantly alter the crop load compared with the unsprayed control during both study seasons. Thinning costs were reduced (Armothin® 0.5%, 25.0% and 21.5% of the control treatment and Armothin® 1%, 24.6% and 24.1% of the control, during the first and second season, respectively). In general, chemical thinning increased the fruit size and total soluble solids content (TSS). Taking into account the effects on thinning, crop load, fruit quality and thinning costs, Armothin® 1% and Armothin® 0.5% are the most advantageous treatments in the case of this study.
Źródło:
Acta Scientiarum Polonorum. Hortorum Cultus; 2019, 18, 3; 211-217
1644-0692
Pojawia się w:
Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:
Biblioteka Nauki
Artykuł

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