Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "saprobic index" wg kryterium: Temat


Wyświetlanie 1-4 z 4
Tytuł:
Water trophy assessment of the cooling system of the “Dolna Odra” power plant on the basis of algae indicator organisms
Ocena trofii wód układu chłodzącego elektowni „Dolna Odra” na podstawie składu jakościowego organizmów wskaźnikowych glonów
Autorzy:
Kowalski, Wojciech
Komarzewska, Katarzyna
Powiązania:
https://bibliotekanauki.pl/articles/2183584.pdf
Data publikacji:
2022-11-14
Wydawca:
Uniwersytet Pedagogiczny im. Komisji Edukacji Narodowej w Krakowie
Tematy:
wody pochłodnicze
gatunki wskaźnikowe
fitoplankton
wskaźnik saprobowy
trofia wodna infrastruktury hydrologicznej elektrowni
after-cooling water
indicator species
phytoplankton
saprobic index
water trophy of the powerplant’s hydrological infrastructure
Opis:
The paper presents the results of water trophy assessment from various stations of the cooling system of the “Dolna Odra” (Poland) power plant. The assessment was made based on the indicator phytoplankton species collected four times at four sites located in different parts of the hydrological system cooling the technical infrastructure of the power plant. The sites were characterised by water with a natural temperature for individual seasons, as well as by thermals changed as a result of the discharge of cooling waters. For each site, the saprobic index was calculated based on indicator species. The analysis showed that the changes in trophic conditions, both in waters with changed thermals and in waters not subject to the influence of after-cool waters, are not subject to significant changes. The waters of all studied sites in the analysed periods of the year should be classified according to Sladeček and Sládečková (1996) to the waters of the β–mesosaprobic zone, with a saprobic index value ranging from 1.51 to 2.50 (average S = 2.0). This zone is characterised by the course of biochemical processes under aerobic conditions, as a result of which complete oxidation of the intermediate products of decomposition of organic compounds takes place.
W pracy przedstawiono wyniki oceny trofii wód z różnych stanowisk układu chłodniczego elektrowni „Dolna Odra” (Polska). Oceny dokonano w oparciu o wskaźnikowe gatunki fitoplanktonu zebranego w czterech terminach roku na czterech stanowiskach, zlokalizowanych w różnych częściach systemu hydrologicznego, schładzającego infrastrukturę techniczną elektrowni. Stanowiska charakteryzowały się wodami o temperaturze naturalnej dla poszczególnych pór roku, jak i zmienną termiką w wyniku zrzutu wód pochłodniczych. Dla każdego stanowiska obliczono indeks saprobowy na podstawie gatunków wskaźnikowych. Analiza wykazała, że zmiany w zakresie trofii, zarówno w wodach o zmienionej termice, jak i wodach nie podlegających oddziaływaniu wód pochodniczych, nie ulegają istotnym zmianom. Wody wszystkich badanych stanowisk w analizowanych okresach roku należy zaklasyfikować wg Sladeček i Sládečková (1996) do wód strefy β–me- zosaprobowej, mających wartość indeksu saprobowości w granicach od 1,51 do 2,50 (średnio S = 2,0). Strefa ta charakteryzuje się przebiegiem procesów biochemicznych w warunkach aerobowych, w wyniku których zachodzi całkowite utlenienie pośrednich produktów rozkładu związków organicznych.
Źródło:
Annales Universitatis Paedagogicae Cracoviensis Studia Naturae; 2022, 7; 145-170
2543-8832
2545-0999
Pojawia się w:
Annales Universitatis Paedagogicae Cracoviensis Studia Naturae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Saprobic plankton index as bioindicator determines pollution status in Green Canyon River, Pangandaran, Indonesia
Autorzy:
Prasetyaningsih, Ayustin
Zahidah, Zahidah
Pratama, Rusky Intan
Sahidin, Asep
Powiązania:
https://bibliotekanauki.pl/articles/1046525.pdf
Data publikacji:
2019
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Green Canyon River
Plankton
Saprobic index
Opis:
Rivers generally have pollution potential, which from industrial waste, domestic waste or high human activities, especially in rivers designated as tourist destinations, such as along the Green Canyon River which is used as a research location. The purpose of this research was to determine the level of pollution along the Green Canyon River, Pangandaran. This research focuses on the saprobic index method using plankton as a group composer of saprobic waters which is become a pollution indicator. This research was conducted from September up to November 2018. Sampling was taken at five different stations. The results of this research indicate that the saprobic value of the index along the Green Canyon River, Pangandaran River ranges from 1.0 to 1.5 which indicates that waters are being in very low pollution up to low pollution. The lowest saprobic index value was found at station 4 with the use of the mangrove area and the highest saprobic index value was found at station 2 which was the first brackish point that dominated with forest and far from residential settlements. Identified plankton consists of 8 genera of phytoplankton and 2 genera of zooplankton with abundance until 2495 individual/L. The average of diversity index in range 0.99-1.02 with an average of dominance in range 0.103-0.121.
Źródło:
World Scientific News; 2019, 136; 66-77
2392-2192
Pojawia się w:
World Scientific News
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Physico-chemical and biological water quality of Warna and Pengilon Lakes, Dieng, Central Java
Autorzy:
Soeprobowati, Tri Retnaningsih
Addadiyah, Nurul Layalil
Hariyati, Riche
Jumari, Jumari
Powiązania:
https://bibliotekanauki.pl/articles/2048566.pdf
Data publikacji:
2021
Wydawca:
Instytut Technologiczno-Przyrodniczy
Tematy:
Dieng
Lake Warna
Lake Pengilon
phytoplankton
pollution index
saprobic index
STORET method
water quality
Opis:
Warna and Pengilon Lakes are very close to each other and connected with the sill, a famous tourist destination in the Dieng Plateau Java. Land-use changes are the main problem that affected the lakes. The conversion of forest into an agricultural area had induced erosion and increased the volume of nutrients discharged to the lake due to high use of fertilisers in potatoes farms. In the dry seasons, water from those lakes was pumped to irrigate agricultural land. This study aimed to determine the water quality of Warna and Pengilon Lakes based on physical, chemical parameters, and phytoplankton communities. Water samples were collected from 4 sites at each lake to analyse biological oxygen demand (BOD), chemical oxygen demand (COD), ammonia, nitrate, nitrite, and total nitrogen (TN). Temperature, pH, dissolved oxygen (DO), turbidity, and conductivity (EC) were measured in-situ. During this research, turbidity and BOD in Warna and Pengilon Lakes exceeded the Indonesian water quality standard. Based on the STORET method, the water quality of Lake Warna was assessed as highly polluted for all classes. However, based on the pollution index (PI), Lake Warna was slightly to moderately polluted, as well as the saprobic index was in the β-mesosaprobic phase. Based on the species diversity index of phytoplankton, both Warna and Pengilon Lakes were moderately polluted. The long-term monitoring studies are necessary as an early warning sign of water quality degradation. Therefore, they provide insight into the overall ecological condition of the lake and can be used as a basis for developing suitable lake management.
Źródło:
Journal of Water and Land Development; 2021, 51; 38-49
1429-7426
2083-4535
Pojawia się w:
Journal of Water and Land Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
A Preliminary Study Into the Possibility of δ13C Being Used as a Sensitive Indicator of the Trophic and Hydrobiological Status of Aquatic Ecosystems
Autorzy:
Bartoszek, L.
Koszelnik, P.
Zamorska, J.
Gruca-Rokosz, R.
Zdeb, M.
Powiązania:
https://bibliotekanauki.pl/articles/124458.pdf
Data publikacji:
2018
Wydawca:
Polskie Towarzystwo Inżynierii Ekologicznej
Tematy:
reservoir
trophic status
Carlson index
saprobic index
isotopic index
Opis:
There is a need to search for additional indicators allowing for more accurate identification of both the trophic status of waters as well as its chemical and biological consequences. The work detailed in this paper involved a preliminary analysis pertaining to the possibility of using an isotopic index in association with the values for trophic and saprobic indicators in describing a dam reservoir experiencing a far-reaching eutrophication. The water samples for the physicochemical analysis were collected from three sites along the axis of the dam reservoir in Rzeszów three times during the spring and summer of 2013. The results sustained the classification of the Reservoir's waters as hypertrophic, irrespective of the particular zone sampled. While phytoplankton blooms characterised by reference to the numbers of organisms per unit volume of water were also similar throughout the Reservoir, diversification in terms of taxonomic composition was to be noted, given the occurrence of cyanobacteria among the dominant diatoms in the area close to the dam. This presence was accompanied by enrichment of the Reservoir's suspended organic matter with carbon of the heavier 13C isotope. On this basis, the δ13C isotopic index can be regarded as a potentially useful indicator allowing for more accurate identification of both the level and the nature of the ongoing trophic degradation in bodies of water.
Źródło:
Journal of Ecological Engineering; 2018, 19, 6; 191-198
2299-8993
Pojawia się w:
Journal of Ecological Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-4 z 4

    Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies