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    Wyświetlanie 1-4 z 4
    Tytuł:
    Zanthoxylum rhetsa (Roxb.) DC.: A Systemic Review of its Ethnomedicinal Properties, Phytochemistry and Pharmacology
    Autorzy:
    Maduka, Tochukwu Oluwatosin
    Ikpa, Chiyere B. C.
    Powiązania:
    https://bibliotekanauki.pl/articles/1031428.pdf
    Data publikacji:
    2021
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    Phytochemistry
    Rutaceae
    Zanthoxylum rhetsa
    biological activities
    Opis:
    Zanthoxylum rhetsa also known as Indian prickly ash belongs to the family of aromatic deciduous trees and shrubs, Rutaceae that grows in tropical and subtropical regions of the world. The local use of the plant in different part of the world cannot be over emphasized as it has been both as food, medicine and for pest control. In folk medicine, various parts of Zanthoxylum rhetsa are used for the treatment of dental caries, dizzyness and bloating, malaria, urinary diseases, rheumatism, diuretic, stomach ache and diarrhea. Secondary metabolites have been isolated from the roots, stem barks, and fruits. The plant contains Alkaloids, phenolics and terpenoids as the main constituents of the specie. The presence of those compounds gives base for the several biological activities of the plant such as antibacterial, anti-inflammatory, antinociceptive and antidiarrhea, antioxidant, cytotoxic, thrombolytic Activity and photoprotective properties. This review comprehensive study focused on knowledge regarding several ethnomedical uses of the plant, phytochemical constituents and biological activities of the plant.
    Źródło:
    World News of Natural Sciences; 2021, 37; 41-57
    2543-5426
    Pojawia się w:
    World News of Natural Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Accumulation of P-Coumaric Acid and Other Bioactive Phenolic Acids in In Vitro Culture of Ruta Graveolens Ssp. Divaricata (tenore) Gams
    Autorzy:
    EKIERT, H.
    PIEKOSZEWSKA, A.
    MUSZYŃSKA, B.
    BACZYŃSKA, S.
    Powiązania:
    https://bibliotekanauki.pl/articles/1033747.pdf
    Data publikacji:
    2014
    Wydawca:
    Zakład Opieki Zdrowotnej Ośrodek Umea Shinoda-Kuracejo
    Tematy:
    Common rue subspecies
    Rutaceae
    Shoot-differentiating callus culture
    p-Coumaric acid
    Opis:
    Shoot-differentiating callus culture of Ruta graveolens ssp. divaricata (Tenore) Gams was maintained on four variants of Linsmaier-Skoog (L-S) medium containing different concentrations of plant growth regulators, 1-naphthaleneacetic acid and 6-benzylaminopurine, ranging from 0.1 do 3.0 mg/l. Methanolic extracts of biomass cultured in vitro were used to determine the contents of free phenolic acids with an HPLC method. Out of eight compounds under analysis, six were shown to be present in the samples: caffeic acid, chlorogenic acid, p-coumaric acid, p-hydroxybenzoic acid, protocatechuic acid and syringic acid. Total contents of the compounds under study ranged from 124.9 to 138.7 mg/100g d.w., depending on the L-S medium variant. p-Coumaric acid was the main compound in the extracts from biomass cultured on all tested medium variants and its amounts were interesting from practical perspective (97.3-112.9 mg/100g d.w.). This compound was isolated, purified and its identity was confirmed by spectral methods. The contents of other compounds did not exceed 11.1 mg/100g d.w. Extracts of the above-ground parts of plants growing in vivo (stems, leaves, herb), analyzed for comparison, contained three phenolic acids: protocatechuic acid (52.0-88.2 mg/100g d.w.), vanillic acid (2.6 – 17.8 mg/100g d.w.) and trace amounts of syringic acid. This is the first report on the effect of growth regulators on the accumulation of free phenolic acids in biomass of R.graveolens cultured in vitro. This is also the first report documenting the isolation of p-coumaric acid from biomass of this subspecies cultured in vitro and also from any plant in vitro culture. In addition, for the first time in the above-ground parts of the plants growing in vivo phenolic acids were analyzed.
    Źródło:
    Medicina Internacia Revuo; 2014, 26, 102; 24-31
    0465-5435
    Pojawia się w:
    Medicina Internacia Revuo
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Evaluation of the antifungal activity of various solvent extracts of Feronia elephantum correa (Rutaceae)
    Autorzy:
    Balamurugan, S.
    Powiązania:
    https://bibliotekanauki.pl/articles/10857.pdf
    Data publikacji:
    2014
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    antifungal activity
    solvent extract
    Feronia elephantum
    Rutaceae
    medicinal plant
    health care
    human disease
    plant extract
    Opis:
    Medicinal plants play an important role for health care. Medicinal plants have ability to cure both infectious and non infectious diseases. According to an estimate about 25 % of medicines are derived from plants. The objective of the present study was to evaluate the antifungal activity of Feronia elephantum Correa by using Agar well diffusion assay. The fungal strains used in this research work were Aspergillus niger, Penicillium exspansum, Candida albicans and Fusarium oxysporum. The length of inhibition zone was measured in millimetres. The results were referenced against Glucanazole antifungal agent. Methanolic fruit extract showed maximum antifungal activity against most of the strains where as moderate antifungal potential was shown by leaf extract in aqueous extract.
    Źródło:
    International Letters of Natural Sciences; 2014, 07
    2300-9675
    Pojawia się w:
    International Letters of Natural Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Minerals content, essential oils composition and physicochemical properties of Citrus jambhiri Lush. (Rough Lemon) from the Sudan
    Autorzy:
    Mohammed, A. M. H.
    Ibrahim, M. A
    Omran, A. A.
    Mohamed, E. M.
    Elsheikh, S. E. M.
    Powiązania:
    https://bibliotekanauki.pl/articles/412508.pdf
    Data publikacji:
    2013
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    Citrus jambhiri
    Rutaceae
    atomic absorption spectroscopy (AAS)
    Flame Atomic Emission Spectroscopy (FAES)
    metal content
    essential oils
    Opis:
    Minerals content of Citrus jambhiri (rough lemon) fruit was qualitatively and quantitatively analyzed using atomic absorption spectroscopy (AAS) and flame atomic emission spectrometry (FAES). The peel, moisture and ash contents of rough lemon were found to be 18.35 %, 23.75 % and 2.04 % respectively. Vitamin C (ascorbic acid) of rough lemon juice was found to be 70.0 mg/100 g. The chemical composition of essential oil of rough lemon peel was determined. The major compound was found to be limonene (84.5 %) followed by sabinene, β-myrcene, α-terpineol, 1,3-tetradecadiene and linalool.
    Źródło:
    International Letters of Chemistry, Physics and Astronomy; 2013, 9, 1; 25-30
    2299-3843
    Pojawia się w:
    International Letters of Chemistry, Physics and Astronomy
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-4 z 4

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