Temat: Ficus carica - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Evaluation of phytochemical constituents and antioxidant potential of hydro-alcoholic and aqueous extracts of Murraya koenigii L. and Ficus carica L.
Autorzy:: Farooq, S.A.
Singh, R.
Saini, V.
Powiązania:: https://bibliotekanauki.pl/articles/2048978.pdf
Data publikacji:: 2019
Wydawca:: Instytut Włókien Naturalnych i Roślin Zielarskich
Tematy:: antioxidant activity
Ficus carica
Murraya koenigii
aktywność antyoksydacyjna
Opis:: Introduction: Murraya koenigii L. and Ficus carica L. have been traditionally used in folk medicine for treating several diseases. Objective: The present study was proposed to investigate the phytochemical constituents and antioxidant potential of hydro-alcoholic and aqueous extracts of leaves of M. koenigii and dried fruits of F. carica. Methods: Phytochemical screening was performed using different methods and antioxidant activity was evaluated by measuring total phenolic content, total antioxidant capacity (TAOC), hydrogen peroxide (H2O2) scavenging activity, DPPH radical-scavenging activity, reducing power assay, nitric oxide radical scavenging activity, and superoxide radical-scavenging activity. Results: The results showed that the hydro-alcoholic and aqueous extracts of leaves of M. koenigii and dried fruits of F. carica possess a significant quantity of flavonoids, saponins, terpenoids (9.0%, 0.9%, 0.6% and 7.3%, 8.7%, 0.44%, respectively) and also possess a significant antioxidant activity as evaluated by employing different antioxidant assays. Conclusion: It may be concluded that the hydro-alcoholic and aqueous extracts of leaves of M. koenigii and dried fruits of F. carica exhibit significant antioxidant activity.
Źródło:: Herba Polonica; 2019, 65, 4; 7-17
0018-0599
Pojawia się w:: Herba Polonica
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Analysis of genetic diversity of Ficus carica L. (Moraceae) collection using simple sequence repeat (SSR) markers
Autorzy:: Marcotuli, I.
Mazzeo, A.
Nigro, D.
Giove, L.
Giancaspro, A.
Colasuonno, P.
Prgomet, Ž.
Prgomet, I.
Tarantino, A.
Ferrara, G.
Gadaleta, A.
Powiązania:: https://bibliotekanauki.pl/articles/12664546.pdf
Data publikacji:: 2019
Wydawca:: Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:: Moraceae
common fig
Ficus carica
population structure
genetic analysis
genetic diversity
SSR marker
Opis:: Modern technologies and accurate information on genetic diversity and structure are contributing to improve the plant breeding, in particular for all the minor species with a lack of data. Genetic diversity of 139 different Ficus carica L. genotypes collected from Italy and Croatia, and divided into two subgroups: uniferous (only main crop) and biferous (breba and main crop), was investigated using 49 microsatellite markers. A total of 70 alleles were generated, of which 64 (91.4%) showed a polymorphic pattern indicating high level of genetic diversity within the studied collection. The mean heterozygosity over the 64 single locus microsatellites was 0.33 and the expected and observed averaged variance were 16.50 and 184.08, respectively. The 139 fig genotypes formed two clusters in the PCoA analysis, suggesting a division between Italian and Croatian genotypes. Moreover, the fig accessions could be divided into two main clusters based on the STRUCTURE analysis according to the biological type, uniferous or biferous, with partly overlapping varieties. In conclusion, our results demonstrated that molecular markers were able to discriminate among genotypes and useful for the authentication of fig tree varieties (homonymies and synonymies).
Źródło:: Acta Scientiarum Polonorum. Hortorum Cultus; 2019, 18, 4; 93-109
1644-0692
Pojawia się w:: Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 3.

Tytuł:: Figowce użyteczne i dekoracyjne
Autorzy:: Karczmarczuk, R.
Powiązania:: https://bibliotekanauki.pl/articles/856778.pdf
Data publikacji:: 2013
Wydawca:: Polskie Towarzystwo Przyrodników im. Kopernika
Tematy:: dendrologia
figowiec
Ficus
figa pospolita
Ficus carica
figi
sykomora
Ficus sycomorus
figowiec sprezysty
Ficus elastica
figowiec pagodowy
Ficus religiosa
fikus bengalski
Ficus benghalensis
wykorzystanie
Źródło:: Wszechświat; 2013, 114, 01-03
0043-9592
Pojawia się w:: Wszechświat
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 4.

Tytuł:: Determination of the potential fig (Ficus carica L.) and chestnut (Castanea sativa) production fields with the use of geographic information system in the Kosk district of Aydin province
Autorzy:: Demirtas, B.
Atilgan, A.
Powiązania:: https://bibliotekanauki.pl/articles/60321.pdf
Data publikacji:: 2014
Wydawca:: Polska Akademia Nauk. Stowarzyszenie Infrastruktura i Ekologia Terenów Wiejskich PAN
Tematy:: determination
fig
Ficus carica
chestnut
Castanea sativa
production potential
field
geographic information system
Kosk district
Aydin province
Turkey [geogr.]
Opis:: In order to enhance the contribution of fig to the national economy and to raise farmers’ income level, it is necessary to encourage further cultivation of fig and direct farmers to fig production instead of alternative products. Most of the areas suitable for chestnut production are forestlands. There are orchards arranged with oak and chestnut trees with oak being predominant. Chestnut population in these areas should be increased. Cultivation area of this product that has many fields of use needs to be extended. Directing farmers to products that are storable in medium term with a broad market and high income is important both for the national economy and the farmers. The purpose of the present study is to remind producers the significance of two important products: fig and chestnut in the Kosk district of the Aydin province, Turkey, and to determine the areas suitable for growing these products within the study area. For this purpose the questioning and analysis features of GIS was employed. In this study, rainfall, temperature, soil texture, slope, elevation, wind direction, were taken into account to identify appropriate fields. As a result, approximately area of 13886 hectare of fig production and 3430.7 hectare of chestnut production were found as suitable area.
Źródło:: Infrastruktura i Ekologia Terenów Wiejskich; 2014, IV/1
1732-5587
Pojawia się w:: Infrastruktura i Ekologia Terenów Wiejskich
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 5.

Tytuł:: Effects of packaging and ozone treatments on quality preservation in purple figs
Autorzy:: Haci, D.
Özcan, M.
Powiązania:: https://bibliotekanauki.pl/articles/11892042.pdf
Data publikacji:: 2018
Wydawca:: Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:: Turkey
plant cultivation
common fig
Ficus carica
fruit tree
fruit
storage method
packaging
packaging type
ozone treatment
modified atmosphere packaging
food preservation
post-harvest quality
Opis:: The present study was conducted to investigate the effects of different package types and ozone treatments on post-harvest quality of figs. Three different package types (classical-type, modified atmosphere –MAP, consumer-type) and different ozone treatments (0, 5, 10 and 15 minutes) were used in experiments. Purple figs grown in Tekkeköy town of Samsun province were used as the experimental material of the study. Fruits harvested at optimum harvest period were subjected to pre-cooling for a day and then stored in a cold storage at 4°C temperature and 85–90% relative humidity. At the beginning of cold storage and each week of storage, fruits removed from the storage were subjected to weight loss, water soluble dry matter content, titratable acidity, wrinkle, leakage, mold spots, peeling and degustation analyses. Current findings revealed that MAP and 10 or 15-minute ozone treatments had positive impacts on weight loss prevention in figs. While there were not significant differences in other characteristics of treatments, 10 and 15-minute ozone treatments retarded mold spots and leakage in consumer and modified packages.
Źródło:: Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 2; 83-92
1644-0692
Pojawia się w:: Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:: Biblioteka Nauki