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Wyszukujesz frazę "Tural Buyuk, E." wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
Ethical sensitivity, job satisfaction and related factors of the nurses working in different areas
Autorzy:
Tural Buyuk, E.
Rizaral, S.
Güdek, E.
Powiązania:
https://bibliotekanauki.pl/articles/1916723.pdf
Data publikacji:
2015
Wydawca:
Uniwersytet Medyczny w Białymstoku
Tematy:
Nursing
Job Satisfaction
Ethical Sensitivity
Opis:
Introduction: Defined as the ability to recognize an ethical problem, ethical sensitivity is closely related to nurses' professional experience and job satisfaction.Purpose: To determine the ethical sensitivity, job satisfaction and related factors of nurses working in different areas.Materials and methods: This research was a descriptive study. Participants were 160 nurses working at Samsun Ondokuz Mayıs University, Health Application and Research Center in Samsun, Turkey. The permission of institution and Medical Research Ethics Committee approval were obtained. After getting permission from the top management of hospitals, information about the study was given to nurses. Those willing to participate were informed that participation was voluntary and invited to give written consent before data collection. For data collection purposes, the researchers used Personal Information Form, Ethical Sensitivity Questionnaire, and Minnesota Satisfaction Questionnaire.Results: In our study 70.6% of the nurses stated that they chose the profession willingly, 48.8% had 1-5 years of professional experience, and 45% stated that they had ethical problems in their professional life. Total score of nurses in the ethical sensitivity and job satisfaction scales was found to be at moderate level. Job satisfaction of single nurses that were in the 40 and over age group that performing their duties willingly was found to be statistically significantly higher than other groups (p <0.05).Conclusion: There was no relationship between nurses' total score averages of job satisfaction and total score averages of ethical sensitivity
Źródło:
Progress in Health Sciences; 2015, 5, 1; 138-149
2083-1617
Pojawia się w:
Progress in Health Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Traditional methods used by mothers living in different regions of Turkey for increasıng breast milk supply and weaning
Autorzy:
Tural, Buyuk E.
Sak Kilic, E.
Karakurt, A.
Powiązania:
https://bibliotekanauki.pl/articles/1918893.pdf
Data publikacji:
2019
Wydawca:
Uniwersytet Medyczny w Białymstoku
Tematy:
Traditional methods
mothers breast milk
weaning
Turkey
Opis:
Introduction: It is a known fact that traditional practices mothers use in increasing breast milk supply and weaning differ in different parts of countries and even among communities sharing the same city. This study was conducted to find out the use of herbal tea and some foods to increase breast milk, the traditional methods used for weaning and the factors influencing these. Materials and methods: This study is descriptive and cross-sectional. Three cities in Turkey with different levels of development in terms of geographical and socio economic regions were chosen. The data of the study were collected through a questionnaire form developed by the researchers. Results: It was found that the mothers who received breast milk increasing training the most were in eastern region, while mothers in western region fed their babies with formula since they thought their milk was not enough and this result was found to be statistically significant (p<0.05). In our study, it was found that 42.1% of the mothers resorted to some plants and foods to increase breast milk. When the mothers were asked about how they weaned their babies, it was found that 38.2% pasted things like hair and wool or put tomato paste on the breast, 26.9% applied bitter food on the nipple while 27.7% stated that the babies stopped breastfeeding spontaneously. Conclusion: It was found that mothers resorted to traditional methods to increase breast milk and to wean and that there were regional differences.
Źródło:
Progress in Health Sciences; 2019, 2; 13-20
2083-1617
Pojawia się w:
Progress in Health Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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