Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

English (EN)·Polski (PL)·Yкраїнський (UK)
Przejdź do strony domowej biblioteki Centralna Biblioteka Wojskowa Link otwiera się w nowym oknie Logo biblioteki Prolib Integro - strona głównaCentralna Biblioteka Wojskowa

Wyszukujesz frazę "Shivasharanappa, ---" wg kryterium: Autor

  Lista filtrów
Wyrównaj
    Wyświetlanie 1-3 z 3
    Tytuł:
    Adsorption Studies of Nitrate by Geo-Physical Environment (Laterite soil) of the Study Area Bidar Urban & its Industrial Area, Karnataka State, India
    Autorzy:
    Shivasharanappa, ---
    Padaki, S.
    Kushtagi, S.
    Powiązania:
    https://bibliotekanauki.pl/articles/971327.pdf
    Data publikacji:
    2013
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    Nitrate Adsorption
    laterite
    Batch Experiments
    Freundlich isotherm
    Langmuir isotherm
    Opis:
    In the present work, adsorption of Nitrate on Laterite soil has been studied using batch adsorption techniques. Main objectives of this study is to study the physical properties of Laterite soil, detection of Nitrate removal by adsorbent Laterite soil as a function of contact time, adsorbent dosage, pH, to study sorption kinetics, and to study isothermal pattern. The results of this study showed that the Optimum contact time, Optimum dosage and Optimum pH for adsorption of Nitrate on Laterite soil reached to equilibrium after 130 minutes, with removal efficiency of 68 %, 1400 mg as optimum dosage and at optimum pH of 6. The rate of adsorption of Nitrate obeys first order rate equation. The obtained results of the batch experiments are best fitted to Langmuir and Freundlich adsorption isotherms. From the experimental analysis it is concluded that Laterite soil shows good removal efficiency and hence can be used as adsorbent.
    Źródło:
    International Letters of Chemistry, Physics and Astronomy; 2013, 6; 66-76
    2299-3843
    Pojawia się w:
    International Letters of Chemistry, Physics and Astronomy
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Effect of thyroxin induction on enzymatic and biochemical levels in albino rats
    Autorzy:
    Hanchinalmath, J.V.
    Shivasharanappa, K.
    Roopa, T.S.
    Saisundeep, Y.
    Powiązania:
    https://bibliotekanauki.pl/articles/11503.pdf
    Data publikacji:
    2014
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    thyroxine
    alpha-amylase
    enzymatic level
    biochemical level
    albino rat
    rat
    kidney
    liver
    blood serum
    creatine phosphokinase activity
    cholesterol
    citric acid
    triglyceride
    Opis:
    The albino Wistar rats were used to investigate the effect of thyroxine administration on the activity of citric acid, α-Amylase, creatine phosphokinase (CPK), creatinine, cholesterol and triglycerides level in blood serum and citric acid in liver and kidney. Two groups of rats were taken for the experiment. One group was injected subcutaneously with 200 μl of thyroxine/50 g of body weight, the other group served as control. The animals were vivisected with anesthesia after intervals of 24, 48, 72 and 96 hours α-Amylase and CPK levels in blood; citric acid level in liver and kidney of control and thyroxine treated rats. The results showed that the α-Amylase activity remained unaltered (100 g/h/l) throughout the experiment. However, citric acid level found to be 460 mg in the liver and 415 mg in kidney of control rats. The values slightly increased to 480 and 680 mg in respective tissues of thyroxine treated animals for 24 hr. The values decreased in 48 and 72 hours of treatment. Further the values found to be increased after 96 hours of treatment. Although the thyroxine treatment altered citric acid, Creatinine, Cholesterol, Triglycerides and CPK levels in the tissues, the serum α-Amylase was not influenced by the thyroxine. The study suggests that the thyroxine acts as a regulator all the above parameters in the cellular level.
    Źródło:
    International Letters of Natural Sciences; 2014, 08, 2
    2300-9675
    Pojawia się w:
    International Letters of Natural Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Optimization and production of alkaline proteases from agro byproducts using a novel Trichoderma viridiae strain VPG 12, isolated from agro soil
    Autorzy:
    Shivasharanappa, K.
    Hanchinalmath, J.V.
    Sundeep, Y.S.
    Borah, D.
    Prasad Talluri, V.S.S.L.
    Powiązania:
    https://bibliotekanauki.pl/articles/11791.pdf
    Data publikacji:
    2014
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    optimization
    production
    alkaline protease
    agricultural product
    Trichoderma viride
    agricultural soil
    fermentation process
    red gram husk
    substrate
    Opis:
    In recent years, there has been a phenomenal increase in the use of alkaline proteases as industrial catalysts. The aim of this work was to isolate potent fungal strain from the agricultural field of Gulbarga region of India, for the production of alkaline protease by utilizing the agricultural by products viz, red and green gram and Bengal gram as substrate under submerged fermentation process. Optimization of fermentation process parameters such as substrate (Red gram husk, green gram husk and Bengal gram husk) utilization, utilization, temperature, pH and incubation period for alkaline protease production was carried out. The maximum production of alkaline protease by Trichoderma VPG 12 was found at pH 8, temperature 35 °C, incubated for 120 h. But the activity of the enzyme could also be seen in a wide range of pH (5-9) and temperature (20-40 °C). With all these properties, the strain can be considered for industrial grade production of alkaline protease.
    Źródło:
    International Letters of Natural Sciences; 2014, 09
    2300-9675
    Pojawia się w:
    International Letters of Natural Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-3 z 3

      Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies