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    Wyświetlanie 1-3 z 3
    Tytuł:
    Chemotypes and geographic distribution of the Fusarium graminearum species complex
    Autorzy:
    Przemieniecki, S. W.
    Kurowski, T. P.
    Korzekwa, K.
    Powiązania:
    https://bibliotekanauki.pl/articles/363266.pdf
    Data publikacji:
    2014
    Wydawca:
    Uniwersytet Warmińsko-Mazurski w Olsztynie
    Tematy:
    chemotypes
    Fusarium graminearum species complex
    FGSC
    genetic diversity
    geographic distribution
    chemotypy
    Fusarium graminearum kompleks gatunku
    zmienność genetyczna
    podział geograficzny
    Opis:
    The Fusarium graminearum species complex (FGSC) consists of phylogenetically distinct pathogenic species. Isolates from various regions display genetic variety worldwide. Three type B trichothecene chemotypes have been identified within the FGSC: nivalenol, 3-deoxynivalenol and 15-deoxynivalenol. The variations in morphological, genetic and virulence traits of FGSC fungi can be attributed mainly to their geographic boundaries. The geographic range of host plants, type of farming system and weather conditions also influence the prevalence of FGSC taxa. The geographic distribution of FGSC members may reflect not only their chemotype but also adaptive traits. While 15-acetyl-deoxynivalenol (15-ADON) chemotype is prevalent in most of Europe, the 3-acetyl-deoxynivalenol (3-ADON) chemotype has achieved greater prevalence in parts of North America. The Asian species F. asiaticum has spread into new territories. Isolates of F. asiaticum have been identified in North America and Europe, and the species has recently been reported to be infecting cereal crops in South America. The occurrence of numerous members of the FGSC in those regions and the introduction of F. asiaticum into new areas raise significant food safety concerns and indicate the need for monitoring mycotoxin concentrations in harvested grain.
    Źródło:
    Environmental Biotechnology; 2014, 10, 2; 45-59
    1734-4964
    Pojawia się w:
    Environmental Biotechnology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    The effect of psychrotrophic bacteria isolated from the root zone of winter wheat on selected biotic and abiotic factors
    Autorzy:
    Przemieniecki, S.W.
    Kurowski, T.P.
    Korzekwa, K.
    Karwowska, A.
    Powiązania:
    https://bibliotekanauki.pl/articles/66577.pdf
    Data publikacji:
    2014
    Wydawca:
    Polska Akademia Nauk. Czytelnia Czasopism PAN
    Opis:
    The roots of winter wheat plants, cv. Mikon, grown in 45-year monoculture, were analysed in the study. Twenty-two bacterial isolates obtained from the rhizosphere, rhizoplane, and endorhizosphere that were capable of growth at 8°C and at 28°C, were selected for further analysis. The isolated psychrotrophs accounted for 25% of all bacteria present in the wheat rhizosphere and capable of growth at 8°C. Psychrotrophic bacteria were analysed at a temperature of 10°C and 28°C to determine their ability to inhibit the growth of pathogenic fungi, solubilise mineral phosphates, and to determine their ability to degrade chitin and cellulose. Similarity between the isolates was determined by Enterobacterial Repetitive Intergenic Consensus – Polymerase Chain Reaction (ERIC-PCR) and Random Amplification of Polymorphic DNA – Polymerase Chain Reaction (RAPD-PCR). The majority of isolated psychrotrophs inhibited the growth of pathogenic fungi and solubilised mineral phosphates at both incubation temperatures. Psychrotrophic bacteria exerted a two-fold stronger inhibitory effect on mycelial growth at 10°C than at 28°C. The growth of Fusarium culmorum and F. oxysporum was inhibited to the highest extent at 10°C and at 28°C, respectively. Phosphate solubilisation rates were higher at 28°C, particularly in the rhizosphere. Regardless of temperature, the bacteria exhibited low chitin-degrading potential, and none of the isolates was capable of degrading cellulose. A high similarity between the selected psychrotrophs was revealed by ERIC-PCR and RAPD- -PCR analyses. Based on RAPD-PCR, the analysed population was divided into a group of isolates obtained from the rhizosphere, and two groups comprising representatives of both the rhizoplane and the endorhizosphere. Due to their ability to grow over a wide temperature range and increase phosphorus availability to plants, and their antagonism against pathogens, psychrotrophic bacteria can be used to improve the growth and yield of cereal crops.
    Źródło:
    Journal of Plant Protection Research; 2014, 54, 4
    1427-4345
    Pojawia się w:
    Journal of Plant Protection Research
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Plant growth promoting properties of Serratia fonticola ART-8 and Pseudomonas putida ART-9 and their effect on the growth of spring wheat (Triticum aestivum L.)
    Autorzy:
    Przemieniecki, S. W.
    Kurowski, T. P.
    Kotlarz, K.
    Krawczyk, K.
    Damszel, M.
    Karwowska, A.
    Powiązania:
    https://bibliotekanauki.pl/articles/363300.pdf
    Data publikacji:
    2016
    Wydawca:
    Uniwersytet Warmińsko-Mazurski w Olsztynie
    Tematy:
    Fusarium
    plant growth promoting bacteria
    Pseudomonas putida
    Serratia fonticola
    spring wheat
    Opis:
    Two bacterial strains, Serratia fonticola ART-8 and Pseudomonas putida ART-9, were isolated from soil sown with rye in a monoculture. Although the S. fonticola strain produced more chitinase than the P. putida strain, P. putida produced more cellulase, lipase, HCN, and fluorescent siderophores. P. putida also solubilized more phosphate, and was the only strain to produce pyoverdine. Neither bacteria produced indoleacetic acid (IAA), nor did they produce siderophores on the CAS medium. Neither of the strains was highly effective at inhibiting Fusarium culmorum (~5%) or F. oxysporum (~24%). Wheat plants inoculated with these bacterial strains had higher (5.7-10.0%) thousand kernel weight and there appeared to be a positive association between thousand kernel weight and ear length.
    Źródło:
    Environmental Biotechnology; 2016, 12, 2; 35-39
    1734-4964
    Pojawia się w:
    Environmental Biotechnology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-3 z 3

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