Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "Mukhopadhyay, A. K." wg kryterium: Autor


Wyświetlanie 1-3 z 3
Tytuł:
Influence of Particle Size and Load on Loss of Material in Manganese-Steel Material: an Experimental Investigation
Autorzy:
Sinha, R.
Mukhopadhyay, A. K.
Powiązania:
https://bibliotekanauki.pl/articles/354746.pdf
Data publikacji:
2018
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
Mn-steel
abrasive wear
stacking fault energy
FESEM
DOE
Opis:
The present study explores the influence of variables like particle size of coal, load, speed and sliding distance on weight loss in manganese-steel (Mn-steel). The observations are made using pin-on-disc apparatus. Specimen prepared from Mn-steel used for the wear test. The size and shape of specimen is in accordance with ASTM G99 standard. From design of experiment (DOE) procedure the variables load were altered to assess the weight loss in material. It is observed that with the increase in particle size and load, the weight loss increases when other variables are constant. Mn-steel shows decrease in weight loss at higher load due to property of dipole interaction and stacking fault energy (SFE). Decrease in weight loss at higher load results in transition in wear mechanism from scratch to groove formation as observed under field emission scanning electron microscope (FESEM).
Źródło:
Archives of Metallurgy and Materials; 2018, 63, 1; 359-364
1733-3490
Pojawia się w:
Archives of Metallurgy and Materials
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Studies on the effect of different insecticidal applications on quality, nutritional parameters and total antioxidant capacity of brinjal (Solanum melongena L.)
Autorzy:
Goswami, M.R.
Pati, U.K.
Maity, P.
Mukhopadhyay, A.
Powiązania:
https://bibliotekanauki.pl/articles/11702.pdf
Data publikacji:
2018
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Źródło:
International Letters of Natural Sciences; 2018, 69
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Trend of arsenic pollution and subsequent bioaccumulation in Oryza sativa and Corchorus capsularis in Bengal Delta
Autorzy:
Bhattacharya, S.
Guha, G.
Gupta, K.
Chattopadhyay, D.
Mukhopadhyay, A.
Ghosh, U.C.
Powiązania:
https://bibliotekanauki.pl/articles/10831.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
trend
arsenic pollution
bioaccumulation
rice
Oryza sativa
jute
Corchorus capsularis
Bengal Delta zob.Ganges Delta
Ganges River
Ganges Delta
Opis:
Oryza sativa Linn. (rice) and Corchorus capsularis Linn. (jute) are the two major crops of the Bengal basin. Both rice and jute are generally grown in submerged flooded conditions, where arsenic bioavailability is high in soil. The consumers of the edible parts from both plants therefore face an inevitable source of exposure to arsenic, with consequent accumulation and toxicity. The objective of the study was to observe the in-vivo temporal variation of arsenic bioaccumulation in the different parts of O. sativa and C. capsularis. Rice plant specimens (Aman rice, Ratna variety) of different age groups (1, 2 and 3 months old) were analyzed in HG-AAS for absorbed arsenic content in different parts. The accumulation of arsenic remained significantly high in the initial phase of growth, but decreased with time. Amount of arsenic bioaccumulation followed the decreasing order: root > basal stem > median stem > apical stem > leaves > grains in all the three age groups of the rice plant samples. C. capsularis followed a trend of arsenic bioaccumulation similar to O. sativa. O. sativa had more accumulation potential than C. capsularis, but C. capsularis showed much higher efficiency of arsenic translocation in the above ground parts. This is the first ever report of time-dependent decrease in arsenic bioaccumulation in O. sativa and C. capsularis. The contamination level can reach the grain part in significant amount and can cause health hazards in more severely arsenic affected areas. Intensive investigation on a complete food chain is urgently needed in the arsenic contaminated zones for further risk assessments.
Źródło:
International Letters of Natural Sciences; 2014, 16
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-3 z 3

    Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies