- Tytuł:
- Preparation and characterization of cryogels based on pectin and chitosan
- Autorzy:
-
Konovalova, Mariya V.
Kurek, Denis V.
Litvinets, Sergey G.
Martinson, Ekaterina A.
Varlamov, Valeriy P. - Powiązania:
- https://bibliotekanauki.pl/articles/1034663.pdf
- Data publikacji:
- 2016
- Wydawca:
- Sieć Badawcza Łukasiewicz - Polskie Towarzystwo Chitynowe
- Tematy:
-
SEM
chitosan
cryogels
elemental analysis
pectin - Opis:
- Novel cryogels based on pectin and chitosan were obtained by a cryotropic gelation method. Percentage of chitosan in the cryogels was estimated by elemental analysis. The obtained values were from 3.50 to 15.03 % for Apple pectin/Chitosan cryogels and from 9.44 to 17.64 % for Heracleum pectin/Chitosan cryogels. Internal structure and porosity of the cryogels were measured by scanning electron microscopy. According to the scanning electron microscopy, cryogels have a macroporous sheet-like structure. In the future, cryogels can be used in biotechnology and medicine as biocompatible, biodegradable materials.
- Źródło:
-
Progress on Chemistry and Application of Chitin and its Derivatives; 2016, 21; 114-121
1896-5644 - Pojawia się w:
- Progress on Chemistry and Application of Chitin and its Derivatives
- Dostawca treści:
- Biblioteka Nauki
Artykuł