Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "Kasica, N." wg kryterium: Autor


Wyświetlanie 1-6 z 6
Tytuł:
Enteric nervous system in the European beaver (Castor fiber) pylorus – an immunohistochemical study
Autorzy:
Zalecki, M.
Makowska, K.
Gizejewski, Z.
Klimczuk, M.
Franke-Radowiecka, A.
Kasica-Jarosz, N.
Sienkiewicz, W.
Powiązania:
https://bibliotekanauki.pl/articles/2087576.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
European beaver
stomach
pylorus
enteric nervous system
immunocytochemistry
Źródło:
Polish Journal of Veterinary Sciences; 2019, 1; 101-107
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The expression of androgen receptor in neurons of the anterior pelvic ganglion and celiac-superior mesenteric ganglion in the male pig
Autorzy:
Kaleczyc, J.
Kasica-Jarosz, N.
Pidsudko, Z.
Przyborowska, A.
Sienkiewicz, W.
Powiązania:
https://bibliotekanauki.pl/articles/2087598.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
androgen receptor
neurons
anterior pelvic ganglion
celiac-superior mesenteric ganglion
quantitative real-time PCR
immunohistochemistry
male pig
Źródło:
Polish Journal of Veterinary Sciences; 2019, 1; 151-155
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Fresh garlic juice versus aged garlic extract. Determination of lethal concentration (LC20 and LC50) values on zebrafish (Danio rerio) embryos and larvae
Autorzy:
Majewski, M.
Kasica, N.
Jakubowski, P.
Lepczyńska, M.
Powiązania:
https://bibliotekanauki.pl/articles/962692.pdf
Data publikacji:
2017
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Opis:
Developmental abnormalities due to fresh garlic (Allium sativum L.) juice exposure have been previously reported on zebrafish (Danio rerio) embryos. Freshly made garlic juice (FGJ) containing allicin as a main ingredient and aged garlic extract (AGE) containing mainly S-allyl-L-cysteine were evaluated to investigate the lethality during a 5-day assay using zebrafish embryos, starting from 2 hours post fertilization (hpf), in a static system at an garlic concentration range of 0.00001-0.1%. In addition, lethality comparison between embryos and 3 days of post fertilization (dpf) larvae was performed. The results indicate that the mortality rate is positively correlated to the concentration of FGJ. Lethal concentration for the 24-h LC20 and 24-h LC50 in zebrafish embryos exposure was determined as 0.034% and 0.021%. The corresponding values for larval forms were significantly higher, 0.081% and 0.073% (P < 0.01), suggesting a greater sensitivity of developing embryos to FGJ treatment, as well as no protection from an embryo’s chorion. Below the FGJ concentrations of 0.02% (for embryos) and 0.06% (for larvae), no increase in mortality was observed over the entire exposure time. The mortality of AGE-treated embryos did not differ significantly (P = 0.571) from the control regardless of exposure duration and AGE concentration. The overall results indicate that zebrafish embryos constitute a reliable model for testing the developmental toxicity of garlic, and that different types of garlic preparations have different pharmacologic properties.
Źródło:
Journal of Elementology; 2017, 22, 4
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Influence of fresh garlic (Allium sativum L.) juice on zebrafish (Danio rerio) embryos developmental effects
Autorzy:
Majewski, M.
Kasica, N.
Jakubowski, P.
Podlasz, P.
Powiązania:
https://bibliotekanauki.pl/articles/963946.pdf
Data publikacji:
2017
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Opis:
A higher sensitivity and the cytotoxic effects of garlic have been previously reported on culture cells. No studies, however, have investigated the developmental toxicity of fresh garlic in zebrafish model. In this study freshly made garlic juice, which chemically is a combination of sulphur containing compounds, was evaluated to investigate the developmental toxicity during a 5-day assay using zebrafish embryos, starting from 2 h post fertilization. The results showed that toxicity endpoints such as the hatching rate, survival rate, malformation rate and growth rate had a significant dose-response relationship with increasing concentrations of garlic juice. The average hatching rate and time to hatch of zebrafish exposed to lower concentrations (0.001% and less) were significantly increased around 48-60 h of treatment (P < 0.05), strongly emphasizing the acceleration of hatchability caused by garlic juice. Mortality was also increased with exposure to garlic, exhibiting the maximal toxicity after 12 h of exposure to the concentration of 0.08%. A significant reduction in the heart rate by 35.5% was recorded due to the higher concentrations of juice (above 0.01%) starting form 36-hour exposure (P < 0.05). Growth retardation, pericardial oedema with heart malformations, deformity of yolk, lack of pigmentation and body malformation have been noticed at the concentration of 0.03% starting from 48 h of exposure. No severe malformations in any of the experimental zebrafish were produced at concentrations less than 0.01% of garlic juice. The results indicate that developing zebrafish are sensitive to garlic juice and further studies are required to investigate the molecular basis of the observed effects that garlic constituents exert upon aquatic vertebrates.
Źródło:
Journal of Elementology; 2017, 22, 2
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Influence of fresh garlic (Allium sativum L.) juice on zebrafish (Danio rerio) embryos developmental effects
Autorzy:
Majewski, M.
Kasica, N.
Jakubowski, P.
Podlasz, P.
Powiązania:
https://bibliotekanauki.pl/articles/1190187.pdf
Data publikacji:
2017
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
Danio rerio
developmental toxicity
fresh garlic juice
Opis:
A higher sensitivity and the cytotoxic effects of garlic have been previously reported on culture cells. No studies, however, have investigated the developmental toxicity of fresh garlic in zebrafish model. In this study freshly made garlic juice, which chemically is a combination of sulphur containing compounds, was evaluated to investigate the developmental toxicity during a 5-day assay using zebrafish embryos, starting from 2 h post fertilization. The results showed that toxicity endpoints such as the hatching rate, survival rate, malformation rate and growth rate had a significant dose-response relationship with increasing concentrations of garlic juice. The average hatching rate and time to hatch of zebrafish exposed to lower concentrations (0.001% and less) were significantly increased around 48-60 h of treatment (P < 0.05), strongly emphasizing the acceleration of hatchability caused by garlic juice. Mortality was also increased with exposure to garlic, exhibiting the maximal toxicity after 12 h of exposure to the concentration of 0.08%. A significant reduction in the heart rate by 35.5% was recorded due to the higher concentrations of juice (above 0.01%) starting form 36-hour exposure (P < 0.05). Growth retardation, pericardial oedema with heart malformations, deformity of yolk, lack of pigmentation and body malformation have been noticed at the concentration of 0.03% starting from 48 h of exposure. No severe malformations in any of the experimental zebrafish were produced at concentrations less than 0.01% of garlic juice. The results indicate that developing zebrafish are sensitive to garlic juice and further studies are required to investigate the molecular basis of the observed effects that garlic constituents exert upon aquatic vertebrates.
Źródło:
Journal of Elementology; 2017, 22, 2; 475-486
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zebrafish: an animal model for research in veterinary medicine
Autorzy:
Nowik, N.
Podlasz, P.
Jakimiuk, A.
Kasica, N.
Sienkiewicz, W.
Kaleczyc, J.
Powiązania:
https://bibliotekanauki.pl/articles/31997.pdf
Data publikacji:
2015
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Opis:
The zebrafish (Danio rerio) has become known as an excellent model organism for studies of vertebrate biology, vertebrate genetics, embryonal development, diseases and drug screening. Nevertheless, there is still lack of detailed reports about usage of the zebrafish as a model in veterinary medicine. Comparing to other vertebrates, they can lay hundreds of eggs at weekly intervals, externally fertilized zebrafish embryos are accessible to observation and manipulation at all stages of their development, which makes possible to simplify the research techniques such as fate mapping, fluorescent tracer time-lapse lineage analysis and single cell transplantation. Although zebrafish are only 2.5 cm long, they are easy to maintain. Intraperitoneal and intracerebroventricular injections, blood sampling and measurement of food intake are possible to be carry out in adult zebrafish. Danio rerio is a useful animal model for neurobiology, developmental biology, drug research, virology, microbiology and genetics. A lot of diseases, for which the zebrafish is a perfect model organism, affect aquatic animals. For a part of them, like those caused by Mycobacterium marinum or Pseudoloma neutrophila, Danio rerio is a natural host, but the zebrafish is also susceptible to the most of fish diseases including Itch, Spring viraemia of carp and Infectious spleen and kidney necrosis. The zebrafish is commonly used in research of bacterial virulence. The zebrafish embryo allows for rapid, non-invasive and real time analysis of bacterial infections in a vertebrate host. Plenty of common pathogens can be examined using zebrafish model: Streptococcus iniae, Vibrio anguillarum or Listeria monocytogenes. The steps are taken to use the zebrafish also in fungal research, especially that dealing with Candida albicans and Cryptococcus neoformans. Although, the zebrafish is used commonly as an animal model to study diseases caused by external agents, it is also useful in studies of metabolic disorders including fatty liver disease and diabetes. The zebrafish is also a valuable tool as a model in behavioral studies connected with feeding, predator evasion, habituation and memory or lateralized control of behavior. The aim of the present article is to familiarize the reader with the possibilities of Danio rerio as an experimental model for veterinary medicine.
Źródło:
Polish Journal of Veterinary Sciences; 2015, 18, 3
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-6 z 6

    Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies