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Wyświetlanie 1-8 z 8
Tytuł:
Economic and social aspects of merger of territorial self-government units – Polish experience
Autorzy:
Kaźmierczak-Piwko, Leszek
Dubicki, Piotr
Dybikowska, Adrianna
Powiązania:
https://bibliotekanauki.pl/articles/2064743.pdf
Data publikacji:
2019
Wydawca:
STE GROUP
Tematy:
integration of territorial self-government units
connection of the city and the commune
effects of integration of the country's administrative units
integration processes
economics of integration
Opis:
The article deals with the issues of merging Local Government Units (LGU). Based on Polish experience related to the unique process of integration of the city and the commune of Zielona Góra in 2015, the authors present the most important economic and social aspects of combining local government units. The article also presents important elements of the process of creating a new functional area from two different neighbouring local government units. Moreover, the exemplified research results, carried out in 2018 among residents of the commune annexed to the city, concerning the economic and social effects of the integration process, made available by the City of Zielona Góra for the purposes of this article, were presented and discussed there. At the same time, a synthetic evaluation of this process was carried out in the light of the documents analysed in the article that form the basis of the merger process and presented results of empirical research.
Źródło:
Multidisciplinary Aspects of Production Engineering; 2019, 2, 1; 559--569
2545-2827
Pojawia się w:
Multidisciplinary Aspects of Production Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Determinanty ekoinnowacji w sektorze produkcji rolnej
Eco-innovation determinants in the agricultural production sector
Autorzy:
Kaźmierczak-Piwko, Leszek
Dubicki, Piotr
Janiak, Radosław
Motykiewicz, Małgorzata
Powiązania:
https://bibliotekanauki.pl/articles/1841122.pdf
Data publikacji:
2019
Wydawca:
STE GROUP
Tematy:
ekoinnowacje
zrównoważony rozwój
bariery
obszary wiejskie
eco-innovations
sustainable development
barriers
rural areas
Opis:
Artykuł podejmuje problematykę barier operacjonalizacji i wdrażania założeń koncepcji zrównoważonego rozwoju na obszarach wiejskich. W artykule przedstawiono i scharakteryzowano główne bariery w harmonijnym kształtowaniu ładów środowiskowego, społecznego i gospodarczego tych obszarów ze szczególnym uwzględnieniem alokacji środków na funkcjonowanie tego procesu.
The following article picks up difficulties of barriers that occur during the implementation and functioning of sustainable development in rural areas. The article presents the topic of defining the barriers and the concept of sustainable development, as well as data on the allocation of funds necessary for sustainable development in rural areas.
Źródło:
Systemy Wspomagania w Inżynierii Produkcji; 2019, 8, 2; 83-92
2391-9361
Pojawia się w:
Systemy Wspomagania w Inżynierii Produkcji
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Determinanty ekoinnowacji w sektorze produkcji rolnej
Eco-innovation determinants in the agricultural production sector
Autorzy:
Kaźmierczak-Piwko, Leszek
Dubicki, Piotr
Janiak, Radosław
Motykiewicz, Małgorzata
Powiązania:
https://bibliotekanauki.pl/articles/1841111.pdf
Data publikacji:
2019
Wydawca:
STE GROUP
Tematy:
ekoinnowacje
rozwój zrównoważony
bariery
obszary wiejskie
eco-innovations
sustainable development
barriers
rural areas
Opis:
Artykuł podejmuje problematykę barier operacjonalizacji i wdrażania założeń koncepcji zrównoważonego rozwoju na obszarach wiejskich. W artykule przedstawiono i scharakteryzowano główne bariery w harmonijnym kształtowaniu ładów środowiskowego, społecznego i gospodarczego tych obszarów ze szczególnym uwzględnieniem alokacji środków na funkcjonowanie tego procesu.
The following article picks up difficulties of barriers that occur during the implementation and functioning of sustainable development in rural areas. The article presents the topic of defining the barriers and the concept of sustainable development, as well as data on the allocation of funds necessary for sustainable development in rural areas.
Źródło:
Systemy Wspomagania w Inżynierii Produkcji; 2019, 8, 2; 83-92
2391-9361
Pojawia się w:
Systemy Wspomagania w Inżynierii Produkcji
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Development of the Market of Traditional Food Products in the Lubuskie Region in the Years 2006-2020
Autorzy:
Kułyk, Piotr
Kaźmierczak-Piwko, Leszek
Dybikowska, Adrianna
Dąbrowski, Arkadiusz
Powiązania:
https://bibliotekanauki.pl/articles/2064831.pdf
Data publikacji:
2020
Wydawca:
STE GROUP
Tematy:
sustainable development
agriculture
distribution network
food products
Opis:
The paper discusses the issue of the development of the market of traditional food products in the Lubuskie province. Legal and institutional aspects of the development of the market are presented and the significance of the system of the European Union is stressed. The analysis was carried out from the point of view of sustainable development of the sector and according to the product structure as well as location of selected elements of the system of distribution. The aim of the paper is to identification and structuring of traditional food products in the Lubuskie region. Types of traditional products manufactured and sold on the market are presented, the research was conducted on the basis of secondary sources by means the analysis of information provided by the Ministry of Agriculture and Rural Development in the years 2006-2020. Changes which have taken place in the system of distribution are shown, and in particular local market places offering direct contact between producers and consumers of regional products. The analysis demonstrates increased interest in this market among regional producers.
Źródło:
Multidisciplinary Aspects of Production Engineering; 2020, 3, 1; 745--753
2545-2827
Pojawia się w:
Multidisciplinary Aspects of Production Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The development of the e-commerce market as a challenge for maritime transport and shipping
Autorzy:
Kazmierczak-Piwko, Leszek
Zagajewski, Arkadiusz
Łagutko, Tomasz
Sikora, Marcin
Powiązania:
https://bibliotekanauki.pl/articles/27313570.pdf
Data publikacji:
2022
Wydawca:
Politechnika Śląska. Wydawnictwo Politechniki Śląskiej
Tematy:
organization of the shipping transport and maritime logistics market
development of e-commerce market
post-pandemic problems of international exchange
market development factors
organizacja rynku transportu morskiego i logistyki morskiej
rozwój rynku e-commerce
postpandemiczne problemy wymiany międzynarodowej
czynniki rozwoju rynku
Opis:
Purpose: The article deals with the development of the e-commerce market as a challenge for international maritime transport and shipping. The aim of the study is to analyze the current, post-andemic factors in the development of the e-commerce market and its impact on the functioning of the maritime transport and shipping market, with an indication of the synthetic implications for changes that should be introduced to improve the functioning of maritime transport, goods responding to the demand expressed on the global e-commerce market. Design/methodology/approach: The article uses the method of analyzing the literature and the method of analyzing data from public statistics on the development and functioning of the e-commerce market as well as shipping and sea transport in 2012-2020. Findings: The main factors of development and problems resulting from the development of the e-commerce market before and after the Covid 19 pandemic were identified as challenges for the transport and shipping of goods by sea. Practical implications: Organization of the supply chain in the area of targeting the development of transport services and international freight forwarding based on maritime transport and shipping. Originality/value: The value and originality of the articles results from a thorough review of the current literature on the subject and statistical data on the functioning of enterprises from the e-commerce market as well as transport and sea freight. The recipients of the results of this work may be managers and persons shaping the rules of functioning on the maritime transport and shipping market.
Źródło:
Zeszyty Naukowe. Organizacja i Zarządzanie / Politechnika Śląska; 2022, 160; 315--326
1641-3466
Pojawia się w:
Zeszyty Naukowe. Organizacja i Zarządzanie / Politechnika Śląska
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The Rural Development Program as an instrument to support the technological modernization of agriculture. Lubuskie case study
Autorzy:
Kaźmierczak-Piwko, Leszek
Dąbrowski, Arkadiusz
Janiak, Radosław
Świstak, Patrycja
Powiązania:
https://bibliotekanauki.pl/articles/27315533.pdf
Data publikacji:
2022
Wydawca:
STE GROUP
Tematy:
economic instruments to support agricultural development
rural development
agricultural economy
modernization of agricultural technologies
agricultural production
rural development program
agriculture in the EU
sustainable agriculture
Opis:
The article deals with the issue of supporting the technological modernization of agriculture by investing in infrastructure surrounding the farms with the use of a financial instrument in the form of the Rural Development Program (RDP) based on the Lubuskie Voivodeship. The article describes, among other things, the importance of infrastructure and support for its development in rural areas in the process of functioning and modernization of the agricultural sector. For the purposes of the article, the data obtained from the Department of Rural Development Programs of the Lubuskie Marshal’s Office on expenditure and effects of RDP use in 2007-2020, in infrastructure investments in rural areas of the Lubuskie Voivodeship was analysed. In the article, the authors attempted to present the instrument in the form of the Rural Development Program as a tool for indirect impact on the process of modernization and transformation of agriculture in the Lubuskie Voivodeship, primarily by changing the infrastructural conditions for the functioning and development of agricultural production in rural areas.
Źródło:
Management Systems in Production Engineering; 2022, 4 (30); Bibliogr. 31 poz., rys., tab.
2299-0461
Pojawia się w:
Management Systems in Production Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Development of green jobs in the res sector in the Visegrad Group countries
Autorzy:
Kułyk, Piotr
Kaźmierczak-Piwko, Leszek
Gąsiorek-Kowalewicz, Anna
Świstak, Patrycja
Powiązania:
https://bibliotekanauki.pl/articles/2064837.pdf
Data publikacji:
2019
Wydawca:
STE GROUP
Tematy:
renewable energy
green jobs
V4
Visegrad Group
energy market
Opis:
The transformation process towards a low-emission, green economy implies an increase in the demand for new professions and competences. Quality changes of jobs under the influence of the idea of sustainable development are both an opportunity and a challenge for both countries and individual regions. Green jobs are created as a result of the development of eco-innovation, new environmentally friendly technologies. The development of green jobs is particularly noticeable in the renewable energy sector. The article presents the results of empirical research in the field of analyzing the number of green jobs in the renewable energy sector in the Visegrad Group. In order to identify and determine the nature and changes in the impact of individual factors on the development of green jobs, panel regression was used – a model with fixed effects. The dependent variable was the relative number of green jobs per million inhabitants in 2000-2016.
Źródło:
Multidisciplinary Aspects of Production Engineering; 2019, 2, 1; 570--588
2545-2827
Pojawia się w:
Multidisciplinary Aspects of Production Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Sustainable consumption among children and adolescents
Autorzy:
Kazmierczak-Piwko, Leszek
Kułyk, Piotr
Dybikowska, Adrianna
Dubicki, Piotr
Binek, Zbigniew
Powiązania:
https://bibliotekanauki.pl/articles/26075956.pdf
Data publikacji:
2022
Wydawca:
Stowarzyszenie Menedżerów Jakości i Produkcji
Tematy:
zrównoważona konsumpcja
dziecko jako konsument
młodzi konsumenci
zrównoważony rozwój
etykietowanie
sustainable consumption
child as a consumer
young consumers
sustainable development
ecolabelling
Opis:
Young consumers (children and adolescents) play an increasingly important role in the functioning of the modern consumer market. Accordingly, it is becoming more important to promote sustainable, ecological consumption patterns among this group. The authors of the article analysed the results of a survey conducted on a group of 1326 children aged 9 to 15. The purpose was to diagnose the awareness and functioning patterns of consumption among the studied group of young consumers from the Polish market and to formulate a set of recommendations for the process of their ecological, economic and social education aimed at building sustainable consumption patterns. During the research process, an attempt was made to diagnose the ability to identify eleven selected, popular, pro-ecological graphic symbols placed on consumer products, aimed at assessing the skills of young consumers to identify products with better environmental parameters. The collected empirical data was analysed with the R-project program using the following methods: descriptive statistics, nonparametric Kruskal-Wallis test and Pearson Chi-square test of independence. As a result of the use of the comparative analysis method, the results of research in individual age groups of young consumers were compared and interpreted. After the research, the authors concluded that the education system lacks actions to consolidate the acquired knowledge in the field of ecolabeling, which results in large disproportions in the recognition of eco-labels both in individual age groups and in relation to selected symbols. It is disturbing that only 12.2% of the interviewed learners indicated the eco-label as a decisive factor in purchasing a food product. The authors of the article believe that among the group of young consumers, actions should be taken to raise awareness of sustainable consumption, and this requires consistent and differentiated steps at all levels of their education.
Źródło:
Production Engineering Archives; 2022, 28, 3; 257--267
2353-5156
2353-7779
Pojawia się w:
Production Engineering Archives
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-8 z 8

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