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Wyszukujesz frazę "Carter, J." wg kryterium: Autor


Wyświetlanie 1-3 z 3
Tytuł:
Surfaces in 3-space that do not lift to embeddings in 4-space
Autorzy:
Carter, J.
Saito, Masahico
Powiązania:
https://bibliotekanauki.pl/articles/1342343.pdf
Data publikacji:
1998
Wydawca:
Polska Akademia Nauk. Instytut Matematyczny PAN
Tematy:
orientations
triple points
Boy's surface
knotted surfaces
Opis:
A necessary and sufficient condition for an immersed surface in 3-space to be lifted to an embedding in 4-space is given in terms of colorings of the preimage of the double point set. Giller's example and two new examples of non-liftable generic surfaces in 3-space are presented. One of these examples has branch points. The other is based on a construction similar to the construction of Giller's example in which the orientation double cover of a surface with odd Euler characteristic is immersed in general position. A similar example is shown to be liftable with an explicit lifting given. The problem of lifting is discussed in relation to the theory of surface braids. Finally, the orientations of the double point sets are studied in relation to the lifting problem.
Źródło:
Banach Center Publications; 1998, 42, 1; 29-47
0137-6934
Pojawia się w:
Banach Center Publications
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Volatile profiles and aflatoxin productionby toxigenic and non-toxigenic isolates of Aspergillus flavus grown on sterile and non-sterile cracked corn Anthony J.
Autorzy:
De Lucca, A.J.
Boue, S.M.
Carter-Wientjes, C.
Bhatnagar, D.
Powiązania:
https://bibliotekanauki.pl/articles/51065.pdf
Data publikacji:
2012
Wydawca:
Instytut Medycyny Wsi
Opis:
Aspergillus flavus is a saprophytic fungus which can grow on corn and produce aflatoxins which render it unsafe for consumption as food and feed. In this study, aflatoxin and non-aflatoxin producing isolates of A. flavus were grown separately on wet (20% water added), sterile or non-sterile cracked corn. Wet and dry cracked corn controls were included as needed. Secondary metabolic volatiles were identified and aflatoxin concentrations determined over a 12-day period. Volatiles unique to the toxigenic A. flavus isolates were determined by comparison with volatiles produced by the respective corn controls and the non-toxigenic A. flavus isolate. The number and identity of the volatiles produced by these A. flavus isolates varied by isolate, whether sterile or non-sterile corn was the substrate, and the sampling day. Overall, most of the volatiles were produced before day 8 after inoculation. Aflatoxin production was 10-fold lower on the sterile corn, compared to the nonsterile corn. Volatiles unique to the aflatoxin producing isolates were identified on both substrates after comparison with those produced by the non-aflatoxin producing isolate, as well as the corn control samples. Results indicate that several factors (substrate, fungal isolate, culture age) affect volatile and aflatoxin production by A. flavus.
Źródło:
Annals of Agricultural and Environmental Medicine; 2012, 19, 1
1232-1966
Pojawia się w:
Annals of Agricultural and Environmental Medicine
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Volatile profiles of toxigenic and non-toxigenic Aspergillus flavus using SPME for solid phase extraction
Autorzy:
De, Lucca A J
Boue, S.M.
Carter-Wientjes, C.H.
Bland, J.M.
Bhatnagar, D.
Cleveland, T.E.
Powiązania:
https://bibliotekanauki.pl/articles/50286.pdf
Data publikacji:
2010
Wydawca:
Instytut Medycyny Wsi
Tematy:
Aspergillus flavus
toxigenic strain
non-toxigenic strain
secondary metabolite
aflatoxin
maize
volatile profile
solid-phase microextraction
solid-phase extraction
potato
isolate
Źródło:
Annals of Agricultural and Environmental Medicine; 2010, 17, 2; 301-308
1232-1966
Pojawia się w:
Annals of Agricultural and Environmental Medicine
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-3 z 3

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