Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "Bujarska-Borkowska, B" wg kryterium: Autor


Wyświetlanie 1-6 z 6
Tytuł:
Breaking of seed dormancy, germination and seedling emergence of the common hawthorn (Crataegus monogyna Jacq.)
Autorzy:
Bujarska-Borkowska, B
Powiązania:
https://bibliotekanauki.pl/articles/41072.pdf
Data publikacji:
2002
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
stratification
Crataegus monogyna
common hawthorn
scarification
breaking
seedling emergence
hawthorn
germination
seed dormancy
Opis:
The most advantageous time for collecting fruits of the common hawthorn (Crataegus monogyna Jacq.) falls on October, when they are fully ripe. The stones extracted from the fruits must be dried at room temperature to the moisture content of about 10%. The dormancy of the common hawthorn seeds can be overcome by their stratification in a moist medium in one of the three thermal regimes: - 25°/3°C (16 weeks at 25°C followed by 15-18 weeks at 3°C, i.e. to the time when the first seedlings start to appear) - 20~30°/3°C (16 weeks at 20~30°C (16+8 hrs/day) followed by 15-18 weeks at 3°C, i.e. to the time when first seedlings start to appear) - 20~30°/3°C (16 weeks at 20~30°C (24+24 hrs) followed by 15-18 weeks at 3°C, i.e. to the time when first seedlings start to appear) Having been stratified, the seeds germinate vigorously (in 3-5 weeks) and at a high percentage at temperatures of 3~10°, 3~15°, 3~20° and 3~25°C, (16+8 hrs/day) and the seedlings emerge at 3~20°C (16+8 hrs/day) in 4-6 weeks. Storage for one year at -3°C in the case of the seeds dried after harvest to the moisture content of 10% does not reduce their germination capacity. Stones scarification in concentrated sulphuric acid for 120 minutes followed by stratification at 3°C has an adverse effect on seed emergence at the temperature 3~20°C (16+8 hrs/day). It is recommended that stratified seeds should be sown into the still cool soil at the end of March or the beginning of April, as the increased temperature induces the secondary dormancy in seeds.
Źródło:
Dendrobiology; 2002, 47 Supplement
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Seed dormancy breaking in Crataegus pedicellata
Autorzy:
Bujarska-Borkowska, B
Powiązania:
https://bibliotekanauki.pl/articles/41623.pdf
Data publikacji:
2008
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
scarlet hawthorn
Crataegus pedicellata
seed dormancy breaking
stratification
scarification
germination
seedling emergence
desiccation
Opis:
The effects of stratification and scarification on seed dormancy breaking were compared in scarlet hawthorn (Crataegus pedicellata Sarg. = C. coccinea L). Ripe fruits were collected (in October) and the extracted nutlets were cleaned, and dried to a moisture content of 9–12%. Seed dormancy in this species was broken most effectively by warm-followed-by-cold stratification of nutlets, in a substrate or without any substrate, as well as at 15~25° or 20~30°C, i.e. with a cyclically alternating warm stage (16+8 hrs or 24+24 hrs/cycle) lasting 16–20 weeks, followed by the cold stage at 3°C lasting ca. 20 weeks, i.e. till the appearance of the first germinating seeds. After stratification, emergence rate is equally high (ca 76%) at cyclically alternating temperatures of 3~15°C or 3~20°C (16+8 hrs). Chemical scarification of nutlets in 96% sulphuric acid for 2 hrs, followed by warm-cold stratification at 20~30°/3°C, with a short, 4-weeks warm stage, also ensures a high emergence rate (85–93%). Seed desiccation (in nutlets) slowly to moisture content of 12–14%, after stratification in a substrate or scarification does not reduce the seedling emergence of seeds. Emergence decreased when seeds were desiccated after stratification without any substrate. Results provide new methods of breaking of dormancy and high germination and emergence of hard-coated Crataegus seeds in controlled conditions.
Źródło:
Dendrobiology; 2008, 60; 51-56
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Seed dormancy breaking in Crataegus laevigata
Autorzy:
Bujarska-Borkowska, B
Powiązania:
https://bibliotekanauki.pl/articles/41708.pdf
Data publikacji:
2006
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
scarification
stratification
germination
seedling emergence
desiccation
storage
seed dormancy breaking
Crataegus laevigata zob.Crataegus oxyacantha
tree species
shrub species
Crataegus oxyacantha
Opis:
Laboratory experiments were made to determine the optimum conditions for dormancy breaking in the midland hawthorn (Crataegus laevigata (Poir.) DC. = C. oxyacantha L.). Its small applelike fruits should be collected when they are fully ripe (in Poland in October). The nutlets extracted from the fruits must be dried at room temperature to the moisture content of 9–13%. The dormancy of midland hawthorn seeds can be overcome by: (1) stratification in a moist medium: 20~30°C/3°C, 16–20 weeks at 20~30°C (16+8 hrs or 24+24 hrs) followed by 16–18 weeks at 3°C, i.e. to the time when first radicles start to appear; or (2) chemical scarification in concentrated sulphuric acid for 2 or 3 hrs, followed by warm stratification at 27.5°C or 20~30°C for 4 weeks and cold stratification at 3°C, lasting 19–21 weeks, i.e. to the time when first radicles start to appear. The stratified seeds germinate vigorously (in 3–5 weeks) and at a high percentage at temperatures of 3~15°C or 3~20°C (16+8 hrs) and all seedlings emerge in such conditions about 4–6 weeks after sowing. Seed germination after stratification or scarification can be stopped by partial desiccation of seeds. Seed desiccation after stratification to the moisture content of 10–13% and sealed storage at –3°C for one year do not reduce seed germination and seedling emergence rates of the previously pretreated seeds. Storage for 20 months at –3°C of seeds dried after harvest to the moisture content of 14% does not reduce their germination and seedling emergence.
Źródło:
Dendrobiology; 2006, 56; 3-11
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Dormancy breaking, germination, and seedling emergence from seeds of Crataegus submollis
Autorzy:
Bujarska-Borkowska, B
Powiązania:
https://bibliotekanauki.pl/articles/41762.pdf
Data publikacji:
2007
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
hawthorn
Crataegus submollis
seed
seedling emergence
germination
dormancy breaking
stratification
scarification
desiccation
storage
Opis:
Effects of several stratification variants on seed dormancy breaking were compared in Crataegus submollis Sarg. (hairy cockspur-thorn or Quebec hawthorn). Ripe seeds were collected (in October), cleaned, and dried to a moisture content of 7–12%. Seed dormancy in this species was broken most effectively by warm-cold stratification of nutlets, in a substrate or without any substrate, at 15~25°/3°C or 20~30°/3°C, i.e. with a cyclically alternating warm stage (16+8 hrs or 24+24 hrs/cycle) lasting 16–20 weeks, followed the cold stage lasting ca. 20 weeks, i.e. till the appearance of the first germinating seeds. After stratification, emergence rate is equally high (ca 50%) at cyclically alternating temperatures of 3~15°C and 3~20°C (16+8 hrs). Chemical scarification of nutlets in 96% sulphuric acid for 3 hrs, followed by warm-cold stratification at 20~30°/3°C, with a short, 4-week warm stage, also ensures a high emergence rate (58%). Seed desiccation (in nutlets) slowly to a moisture content of 10–12%, after stratification in a substrate or without any substrate as well as after scarification, results in a reduced emergence rate, especially if seeds are dried to the lower moisture content. Seed storage (in nutlets after drying to a moisture content of 10%) for 10 years at –3°C, does not decrease the emergence rate (93%) after stratification at 20~30°/3°C in a substrate, with a cyclically alternating warm stage (24+24 h) lasting 16 weeks.
Źródło:
Dendrobiology; 2007, 58; 9-15
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Wpływ wielkości nasion i głębokości siewu na wschody i wysokość siewek dębów (Quercus robur L. i Q. petraea (Mat.) Liebl.)
Effect of acorn size and sowing depth on Quercus robur and Q. petraea seedling emergence and height
Autorzy:
Tylkowski, T.
Bujarska-Borkowska, B.
Powiązania:
https://bibliotekanauki.pl/articles/973800.pdf
Data publikacji:
2011
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
masa 1000 nasion
nasiona
Quercus petraea
Quercus robur
siew jesienny
siewki
wschody
dąb bezszypułkowy
dab szypułkowy
drzewa leśne
głębokość siewu
leśnictwo
wysokość roślin
żołędzie
pedunculate oak
sessile oak
1000 seeds mass
autumn sowing
Opis:
The aim of investigations was to establish the effect of sowing depth in the nursery on seedling quality and emergence, depending on weight of Quercus robur and Q. petraea acorns. Carried out researches had a preliminary character because seeds were collected separately only from 5 trees. We found no significant effect on seedling quality and emergence for Q. robur with the largest weight of acorns (mass of 1000 seeds equaling 6660 g) sown at the depth of 9 cm. Such relations had not occurred in Q. petraea. Sowing at the depth of 3−9 cm in the nursery had no significant effect on seedling height within each investigated seed lot. At the greater sowing depths, the dry weight of seedling roots was lower, while dry weight of shoots was higher.
Źródło:
Sylwan; 2011, 155, 03; 159-170
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Seed dormancy breaking under controlled conditions in ornamental Cotoneaster spp.
Autorzy:
Bujarska-Borkowska, B.
Szuszka, J.
Powiązania:
https://bibliotekanauki.pl/articles/2077757.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Instytut Dendrologii PAN
Tematy:
Cotoneaster divaricatus
C. horizontalis
C. hupehensis
dormancy
stratification
scarification
germi-
nation
seedling emergence.
Opis:
Seeds of numerous trees and shrubs require specific environmental conditions to initiate ger- mination. In the genus Cotoneaster, seeds often remain dormant in the ground for 1–2 years. Therefore, knowledge of the method of breaking seed dormancy under controlled conditions is needed. Various tem- peratures of stratification and chemical scarification were tested in this work to break deep double seed dormancy under controlled conditions in C. divaricatus, C. horizontalis and C. hupehensis. Fruits were collected in October, when they were fully ripe. The seeds extracted from the fruits were air-dried at room temper- ature to a moisture content of approximately 10%. Fresh and air-dried seeds were subjected to different variants of cold stratification or warm-cold stratification with different alternating temperatures. The hard seeds of C. hupehensis were also scarified in concentrated sulfuric acid, followed by warm stratification. A seed was counted as germinated when a 1–3 mm long radicle appeared. After stratification (ca. 5% seed ger- mination), seeds were tested for germination and emergence. The dormancy of air-dried C. divaricatus and C. horizontalis seeds was broken most effectively by stratification for 12–16 weeks at 20°/30°C (16/8 hours), followed by 15–18 weeks at 3°C. Scarification in concentrated sulfuric acid for 3 hours followed by warm- cold stratification at 20°/30°C (4 weeks) and 3°C (18 weeks) resulted in the highest germination (48%) of C. hupehensis seeds at 3°/20°C (16/8 hours). In our experiment, we demonstrated that the physiological and physical dormancy of Cotoneaster species can be broken under controlled conditions with stratification or stratification combined with scarification methods
Źródło:
Dendrobiology; 2019, 81; 97-104
1641-1307
Pojawia się w:
Dendrobiology
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-6 z 6

    Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies