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Wyszukujesz frazę "Arif Khan, M." wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
Comparative evaluation of different techniques for herniorrhaphy in calves
Autorzy:
Fatima, A.
Arif Khan, M.
Aslam, S.
Ashraf, K.
Khalid Mahmood, A.
Asif, M.
Shah, S.
Hussain, N.
Powiązania:
https://bibliotekanauki.pl/articles/16539145.pdf
Data publikacji:
2022
Wydawca:
Polska Akademia Nauk. Czasopisma i Monografie PAN
Tematy:
calves
mesh application
suture material
umbilical hernia
Opis:
Umbilical hernia is one of the most common problems in young calves. This problem occurs in dairy sector as well as in the local farmers. Present study was conducted to compare outcomes of four different techniques of herniorrhaphy. Twenty four young calves (n=24) were divided in 4 groups (A, B, C, and D) which underwent four different surgical techniques. Group A underwent vicryl plus suture material and pants-over-west technique, Group B underwent mesh application with Dexon suture material by using simple interrupted suture pattern, Group C underwent closed method with Nylon No. 3 suture material by using vertical mattress suture pattern and Group D underwent clamp application method with Silk No. 2 suture material by using simple interrupted suture pattern. The result showed that mesh application method was comparatively better with respect to feed intake, body weight gain and healing time. There was no reoccurrence with non-significant hematological changes (p≤0.05). It is concluded that mesh application method is safer than other three techniques and there are no systemic effects of this surgical intervention on calves’ health.
Źródło:
Polish Journal of Veterinary Sciences; 2022, 25, 2; 207-212
1505-1773
Pojawia się w:
Polish Journal of Veterinary Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Peach antioxidant and phenolic activities influenced by the application of 1-methylcyclopropene (1-MCP) at post-harvest
Autorzy:
Shah, S.T.
Sajid, M.
Khan, N.U.
Rab, A.
Amin, N.U.
Arif, M.
Haleema, B.
Saeed, S.
Powiązania:
https://bibliotekanauki.pl/articles/12297475.pdf
Data publikacji:
2019
Wydawca:
Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:
plant cultivation
peach tree
Prunus persica
fruit tree
antioxidant activity
phenolic compound activity
1-methylcyclopropene
catalase activity
fruit
fruit decay
storage durability
shelf life
Opis:
Early maturing peach (Prunus persica) cultivars can fetch good market value but face a lot of post-harvest problems that lead to the post-harvest losses. The 1-methylcyclopropene (1-MCP) can provide new insights into plant ethylene responses and extend the shelf life and quality of fruits. Therefore, fruits of peach cultivar ‘Early Grand’ were dipped in various concentrations of 1-MCP (0, 0.3, 0.6 and 0.9 µg l–1), stored for 40 days at 8 ±2°C with 50% relative humidity and analyzed the fruits for physicochemical attributes at 10 days interval. The highest concentration of 1-MCP at 0.9 µg l–1 significantly improved the activity of antioxidants, catalase, free radical scavenging assay and total phenols. However, the peach fruits treated with 1MCP at 0.6 µgL–1 was effective in retaining the ascorbic acid, lowering the weight loss and fruit decay. Therefore, peach fruits can be treated with 1-MCP (0.6 µg l–1) solution for prolonging its shelf life up to 40 days under low temperature.
Źródło:
Acta Scientiarum Polonorum. Hortorum Cultus; 2019, 18, 2; 71-85
1644-0692
Pojawia się w:
Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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