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Wyszukujesz frazę "Correa, L.L." wg kryterium: Wszystkie pola

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    Wyświetlanie 1-6 z 6
    Tytuł:
    An outbreak of Ichthyophthirius multifiliis (Ciliophora: Ichthyophthiriidae) in wild endemic fish fauna Steindachneridium parahybae (Siluriformes: Pimelodiae) in Brazil
    Autorzy:
    Correa, L.L.
    Ceccarelli, P.S.
    Tavares-Dias, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/6294.pdf
    Data publikacji:
    2019
    Wydawca:
    Polskie Towarzystwo Parazytologiczne
    Źródło:
    Annals of Parasitology; 2019, 65, 4
    0043-5163
    Pojawia się w:
    Annals of Parasitology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Monogenoidea parasites of Cichla monoculus and Cichla pinima (Osteichthyes: Cichlidae), sympatric fish in lower Tapajós River, Northern Brazil
    Autorzy:
    Oliveira, M.S.B.
    Adriano, E.A.
    Tavares-Dias, M.
    Correa, L.L.
    Powiązania:
    https://bibliotekanauki.pl/articles/6677.pdf
    Data publikacji:
    2019
    Wydawca:
    Polskie Towarzystwo Parazytologiczne
    Źródło:
    Annals of Parasitology; 2019, 65, 4
    0043-5163
    Pojawia się w:
    Annals of Parasitology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Anti-Steroidogenic Effect of Thespesia populnea (L.) Sol. ex Correa. in Female Mice
    Autorzy:
    Chandru, G.
    Jayakumar, Kaliyamoorthy
    Powiązania:
    https://bibliotekanauki.pl/articles/1192607.pdf
    Data publikacji:
    2016
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    Thespesia populnea
    Hormonal changes
    Biomarker enzymes
    Anti-steroidogensis
    Hematological profiles
    Opis:
    Thespesia populnea Corr. floral extract has been shown to have anti-steroidogenic effect. Bark extract of Thespesia populnea has no toxicity as per the earlier reports of traditional medicine used by the tribal peoples of Indira Gandhi Wild Life Sanctuary, Pollachi, South India. In the present study, anti-steroidogenic effect of Thespesia populnea (Malvacea) bark was evaluated in adult female mice (Mus musculus). Methanolic extract of Thespesia populnea bark (METP) was administered orally at the doses of 100, 250, 400 mg/kg body weight for a duration of 30 days, and normal saline (0.9%) to control group. There was significant reduction in the (P<0.05) wet weight of both ovaries. Cholesterol content in ovaries of METP treated mice was significantly increased (P<0.05). The two ovarian enzymes 3-,17-hydroxy steroid dehydrogenase and serum estrogen and progesterone also decreased (P<0.05) significantly. Administration of METP in mice did not show any variation in the hematological and bio-chemical parameters. A certain number of adult female mice were ovariectomized (OVX) and tested for hormone levels with EDP and with EDP + Extract to confirm the antifertility effect of METP. It is concluded that antifertility effect of METP could be due to its anti-steroidogenic activity.
    Źródło:
    World Scientific News; 2016, 55; 263-273
    2392-2192
    Pojawia się w:
    World Scientific News
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Electron Diffraction Tomography and Dynamical Refinement for Crystal-Structure Characterization of Nanocrystalline Materials
    Autorzy:
    Corrêa, C.
    Klementová, M.
    Palatinus, L.
    Powiązania:
    https://bibliotekanauki.pl/articles/1402113.pdf
    Data publikacji:
    2015-10
    Wydawca:
    Polska Akademia Nauk. Instytut Fizyki PAN
    Tematy:
    61.05.J-
    61.66.-f
    61.46.Km
    Opis:
    Three-dimensional electron diffraction tomography allows one to obtain structure information from nanocrystals. However, in order to get accurate results the dynamical theory must be used due to the strong dynamical interaction between electrons and matter. Full structure refinement using dynamical theory has been in use for some time, in spite of being hampered by the fact that the intensities are very sensitive to variations of thickness and of the orientation of the sample. A remedy to this problem is the technique called precession electron diffraction. The use of precession electron diffraction in combination with electron diffraction tomography results in more accurate structure parameters and lower figures of merit in the structure refinement. The principles of electron diffraction tomography, precession electron diffraction and dynamical refinement will be demonstrated on the structural analysis of a nanowire of Ni₃Si₂.
    Źródło:
    Acta Physica Polonica A; 2015, 128, 4; 651-653
    0587-4246
    1898-794X
    Pojawia się w:
    Acta Physica Polonica A
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    The effect of additional additives on the axillary shoot micropropagation of medicinal plant Aegle marmelos (L.) Corrêa
    Autorzy:
    Mandal, Shubhjeet
    Parsai, Abhishek
    Tiwari, Piyush Kumar
    Nataraj, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/1031277.pdf
    Data publikacji:
    2021
    Wydawca:
    Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
    Tematy:
    Additives
    Aegle marmelos
    Amino Acids
    Axillary Shoot Culture
    Micropopgation
    PGR
    Tissue Culture
    Opis:
    India is an immense medicinal plant repository, used in traditional medical treatments. The use of herbal medicine is growing day by day due to toxicity and allopathic drug effects. About 90 percent of the phytochemicals marketed come from wild resources and over 120 major phytochemistry come from plants. Aegle marmelos leaves contained π-sitosterol, aegelin, lupeol, rutin, marmesinine, flavone, glycoside, Oisopentenyl halfordiol, marmeline, and phenylethyl cinnamides. The additional growth promoters show its effect on tissue culture of plant.
    Źródło:
    World News of Natural Sciences; 2021, 34; 54-71
    2543-5426
    Pojawia się w:
    World News of Natural Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Effect of Water Treatment and Immersion in Calcium Salt Solutions on the Quality of Fruits of Peumo Pink Tomato (Solanum lycopersicum L.) Stored under Cold Conditions
    Autorzy:
    Correa, Julio
    Amoros, Asuncion
    Silva, Herman P.
    Covarrubias, José I.
    Escalona, Victor H.
    Powiązania:
    https://bibliotekanauki.pl/articles/2051046.pdf
    Data publikacji:
    2022-06-09
    Wydawca:
    Instytut Rozrodu Zwierząt i Badań Żywności Polskiej Akademii Nauk w Olsztynie
    Tematy:
    calcium chloride
    calcium lactate
    calcium propionate
    postharvest
    heat treatment
    heat shock protein
    Opis:
    Tomato is one of the most consumed vegetable crops worldwide. In the break stage, it is perishable, and it has a postharvest life that does not exceed three weeks at 12 to 15°C. The aim of this study was to evaluate the effect of immersion in water and in calcium salt solutions on the metabolism and quality of tomato of traditional Peumo Pink cultivar stored for 28 days at 10ºC plus a simulated trading period of 2 days at 20ºC. Fruits were treated in water at 5, 45 and 60ºC at two immersion times of 1 and 4 min or in 2% solutions of calcium chloride, lactate and propionate at 10 and 45ºC for 4 min. The respiration rate, ethylene production and heat shock protein gene expression as well as firmness, total phenolic content and antioxidant capacity of tomato were determined. Dipping in water at 60°C reduced the loss of firmness and respiratory rate of tomatoes up to 21 days at 10°C + 2 days at 20°C. Treatment in water at 45°C for 4 min and at 60°C for 1 or 4 min stimulated heat shock protein gene expression. However, fruit treated at 60°C for 1 or 4 min showed uneven ripening; hence, the immersion in water at 45°C for 4 min was the most recommended to extend the postharvest life of tomatoes. In turn, the immersion in calcium lactate and propionate solutions at 45°C increased total calcium content and maintained firmness after 28 days at 10°C + 2 days at 20°C. The use of high temperature and calcium salts for dipping would be beneficial to provide the vegetal tissues with calcium and reduce the softening of the tomato after prolonged cold storage.
    Źródło:
    Polish Journal of Food and Nutrition Sciences; 2022, 72, 2; 193-202
    1230-0322
    2083-6007
    Pojawia się w:
    Polish Journal of Food and Nutrition Sciences
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-6 z 6

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