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Wyświetlanie 1-11 z 11
Tytuł:
The consumer expenditures and consumption of Polish Urban and Rural Households
Autorzy:
Grzega, Urszula Elżbieta
Powiązania:
https://bibliotekanauki.pl/articles/2123335.pdf
Data publikacji:
2022
Wydawca:
Uniwersytet w Białymstoku. Wydawnictwo Uniwersytetu w Białymstoku
Tematy:
consumer expenditures
consumption
urban households
rural households
Opis:
Purpose – The purpose of the paper is to present and assess changes in the level and structure of con-sumption of urban and rural households in Poland. Research method – The data used in the article were obtained from the publications of Central Sta-tistical Office on the results of household budget surveys, including the “Socio-economic situation of households, urban-rural diversity” as well as from literature on the subject. The research covered the years 2005, 2010, 2015, and 2020. The selection of years was determined by the willingness to observe the changes that were visible in the budgets of these households after Poland had joined the European Union. The analysis applies analytical methods, including comparative and literature analyzes, as well as descriptive and monographic methods. The applied research method should be defined as a descriptive analysis with elements of quantitative analysis. Simple statistical methods were used to analyze the col-lected data. They comprised indicators of the structure of consumer spending and household con-sumption, including the food index and the index of free choice expenditures, as well as quantitative food consumption indexes, expressed in natural units, and durable goods expressed in % of house-holds being equipped with a given good. The research results are presented with the use of graphic presentation methods, especially the tabular ones. Results – Household consumption in Poland is determined by a combination of many macro and microeconomic, as well as non-economic factors. In the years 2005–2020, they affected the situation of Polish households as a certain set of factors having impact of various severity and different directions.Together, they caused changes both in the level and structure of consumer spending and in the very consumption of urban and rural households. Based on the conducted analysis, it can be concluded that in 2005–2020 the decrease in the differences between the living conditions of urban and rural house-holds, measured by their consumption expenditure and the consumption of food and non-food pro-ducts was observed. However, rural households still have a lower level of expenditure per 1 person compared to urban households. There are also differences in the structure of consumer spending. Rural households are characterized by a higher share of basic spending and a lower share of free choice expenditure. Despite the progress that has been noted, rural households are still characterized by a less rational model of food consumption and a slightly lower level of being equipped with modern ICT goods.
Źródło:
Optimum. Economic Studies; 2022, 2(108); 36-49
1506-7637
Pojawia się w:
Optimum. Economic Studies
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Measuring rural households’ food consumption pattern using HDDS. A case of Mopani District Municipality, Limpopo province, South Africa
Autorzy:
Nengovhela, Rudzani
Belete, Abenet
Hlongwane, Jan
Oluwatayo, Isaac B.
Powiązania:
https://bibliotekanauki.pl/articles/2033343.pdf
Data publikacji:
2022-04-04
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
rural households
dietary diversity score
food consumption patterns
income
Opis:
Inadequate consumption of nutritious food is still a challenge in most rural areas, as majority of households are in between jobs. This leads to rural households not having stable jobs and this affects their income, and it results to rural household not been able to acquire nutritious food as level of income is one of the major factors that influence households’ dietary diversity and dietary quality. The purpose of this study was to measure household food consumption pattern using Household Dietary Diversity Score (HDDS), with food groups over a recall period of seven days in rural household of Mopani District Municipality. The study estimated the determinants of rural household dietary diversity. The sample size of the study was 173 rural households, the sample size was determine using multi-stage sampling procedure and proportional random sampling as its sampling to select the rural households in Mopani district municipality. The descriptive statistics results indicated that majority of rural households have a high dietary diversity status and the average HDDS of food consumption was 80.75%. Regarding the regression results, household income, gender, level of education, access to a home garden and ownership of livestock suggested a positive influence of rural households in attaining high dietary diversity.
Źródło:
Journal of Agribusiness and Rural Development; 2022, 63, 1; 15-24
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Expansion of Eucalypt Woodlot and Its Factors in Cheha District, Southern Ethiopia
Autorzy:
Gizachew, Kebede
Powiązania:
https://bibliotekanauki.pl/articles/1182757.pdf
Data publikacji:
2017
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Eucalypts
Eucalypts woodlot
Expansion
Management
Rural households
wealth status
Opis:
Growing eucalypts at a farm level in the form of woodlot has become popular among rural household in Ethiopia. Households in the study area establish mainly eucalypts woodlot as a component of livelihood portfolio both for meeting household wood consumption and generating cash income. However, there were no sufficient information on the extent of eucalypts woodlot, and factors influencing the household decision on their establishment on the individual farm lands. This study was conducted in Cheha Districts in Guraghe zone with the aims of assessing the magnitude of eucalypts woodlots and factors influencing their establishment at household level. The data was collected by employing formal survey using structured questionnaire and Woodlot inventory. The latest version of Stata, version 13 and Microsoft excel were used to analyze the data. The result of the study revealed that some 58% (n = 61) of the sampled farmers in the study area had eucalypts woodlot, and among these 27% and 24% are those farmers who have converted their crop and grazing lands to eucalypts woodlots targeting either to earn more income or to increase the productivity of the land which has denied to grow cereal crops and pastures. Most of the farmers considered eucalypts as one of the major sources of income and risk aversion. The study is concluding that different socioeconomic factors, family size, crop income and accessibility of road had significant negative effect whereas total land holding and education level of the household heads had significant positive effects on the household’s decision for the allocation of land and establishment of eucalypts woodlot on the farm lands. Further studies are needed to compare the return from Eucalyptus with other crops in terms of economic and environmental benefits and finally management aspect of eucalypts needed further research for the productivity of allocated land.
Źródło:
World Scientific News; 2017, 66; 163-180
2392-2192
Pojawia się w:
World Scientific News
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The impact of credit access and cooperative membership on food security of rural house-holds in south-western Nigeria
Autorzy:
Kehinde, Ayodeji
Kehinde, Mary
Powiązania:
https://bibliotekanauki.pl/articles/1892034.pdf
Data publikacji:
2020-11-08
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
credit access
cooperative membership
food security
rural households
south-western Nigeria
Opis:
This study investigated the impact of credit access and cooperative membership on food security of rural households in Southwestern Nigeria. A multi stage sampling procedure was employed to select 300 rural households for the study. Data were analyzed using food security index, binary logit model, propensity score matching (PSM) and Augmented inverse probability weighting model (AIPW). Binary logit estimate reveals that age, household size, years of education, farm size, farm income and non-farm income significantly influenced the likelihood of rural households being members of cooperatives while household size, years of education, farm size, gender, asset and farm income significantly influenced the likelihood of rural households’ access to credit. Food security index revealed that about 66 percent of the households are food insecure. PSM revealed that cooperative membership and credit access is expected to increase the food security of rural households by approximately 1446 and 1496 kilocalories per person per day, respectively. AIPW revealed that cooperative membership and credit access is expected to increase the food security of rural households by approximately 1888 and 1899 kilocalories per person per day, respectively. The study concluded that credit access and cooperative membership has a positive and significant impact on food security of rural households. Thus, any programmes targeted at ensuring rural households’ food security, particularly southwest should take into cognizance their credit access and cooperative membership.
Źródło:
Journal of Agribusiness and Rural Development; 2020, 57, 3; 255-268
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Determinants of rural on-farm livelihoods diversification: the case of intsika yethu local municipality, eastern cape, South Africa
Autorzy:
Tyenjana, Abongile
Taruvinga, Amon
Powiązania:
https://bibliotekanauki.pl/articles/1902767.pdf
Data publikacji:
2019-12-28
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
on-farm livelihood diversification,
rural households,
ordered logistic regression,
Intsika Yethu Local Municipality
Opis:
The purpose of this paper was to identify the factors influencing households to diversify rural on-farm livelihood activities in Intsika Yethu Local Municipality. This is against a background where literature suggests low livelihoods diversification among rural households despite several claimed benefits of diversification. Cross-sectional survey data was randomly collected for this study in October 2018 from 190 rural households in Intsika Yethu Local Municipality. A structured questionnaire was used for that purpose. Ordered logistic regression analysis was used to analyze the data. The results showed that diversification of on-farm livelihood activities was influenced by the gender of household head, education level of household head, household size, and number of livestock units owned. To promote on-farm livelihoods diversification in rural areas, the paper suggests targeting gender differential, informal education and awareness, labor dynamics associated with on-farm livelihood activities and household livestock units.
Źródło:
Journal of Agribusiness and Rural Development; 2019, 54, 4; 373-384
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Analysis of Rural Households’ Food Security Status in Ogun State, Nigeria
Analiza bezpieczeństwa żywnościowego gospodarstw wiejskich w nigeryjskim stanie Ogun
Autorzy:
Oyekale, Tolulope Olayemi
Ayegbokiki, Adedayo Oladipo
Adebayo, Temitayo Yemisi
Powiązania:
https://bibliotekanauki.pl/articles/952322.pdf
Data publikacji:
2017
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
food security
food expenditure
rural households
bezpieczeństwo żywnościowe
wydatki na żywność
gospodarstwa wiejskie
Opis:
Although food is one of the basic necessities of life, food insecurity remains a major problem in Nigeria. This paper analyzes the factors influencing food security among rural households in Ogun State, Nigeria. Data were collected with multi-stage sampling procedure and analyzed with descriptive statistics and Probit regression model. The results show that mean age and household size of the respondents were 43years (std dev = 13.31) and 5 (std dev = 3.28) respectively. The mean per capita household expenditure per day was N113.57. Using two-third mean per capita expenditure as food security line, 70.1 percent of the households were food secure, while 36.7 percent were food secure with dollar per day per person food security line. Factors that contributed to food security status of the households at two-third mean per capita household expenditure and a dollar per day were dependency ratio, marital status, age, and income. It was recommended that in order to increase food security, rural dwellers should be encouraged to diversify their income sources, among others.
Chociaż jedzenie stanowi jedną z podstawowych potrzeb życiowych, brak bezpieczeństwa żywnościowego pozostaje poważnym problemem dla mieszkańców Nigerii. W niniejszym opracowaniu przeanalizowano czynniki oddziałujące na bezpieczeństwo żywnościowe gospodarstw wiejskich w nigeryjskim stanie Ogun. Dane zebrano w ramach wieloetapowej procedury pobierania próbek, a następnie przeanalizowano za pomocą metod statystyki opisowej i modelu regresji probitowej. Jak pokazują wyniki, średnia wieku respondentów wyniosła 43 lata (odchylenie standardowe = 13,31) przy średniej liczbie 5 osób (odchylenie standardowe = 3,28) wchodzących w skład gospodarstwa domowego. Średnie wydatki dzienne gospodarstwa domowego w przeliczeniu na osobę kształtowały się na poziomie 113,57 NGN. Jeśli przyjąć, że granica bezpieczeństwa żywnościowego odpowiada dwóm trzecim średnich wydatków dziennych w przeliczeniu na osobę, to 70,1% gospodarstw domowych miało zapewnione bezpieczeństwo żywnościowe. Natomiast przy założeniu, że granica ta przypada na kwotę jednego dolara dziennie na osobę odsetek bezpiecznych żywnościowo gospodarstw wyniósł 36,7%. Na bezpieczeństwo żywnościowe gospodarstw przy granicy przebiegającej na poziomie dwóch trzecich średnich wydatków na osobę lub na poziomie jednego dolara dziennie oddziaływały następujące czynniki: wskaźnik zależności, stan cywilny, wiek i dochód. Zaleca się, aby w celu poprawy bezpieczeństwa żywnościowego zachęcać mieszkańców obszarów wiejskich m.in. do dywersyfikacji źródeł dochodu.
Źródło:
Journal of Agribusiness and Rural Development; 2017, 43, 1; 163-174
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Income inequality of Polish rural and urban households in 2010-2017
Nierówności dochodowe wiejskich i miejskich gospodarstw domowych w Polsce w latach 2010-2017
Autorzy:
Wołoszyn, A.
Wysocki, F.
Powiązania:
https://bibliotekanauki.pl/articles/1790379.pdf
Data publikacji:
2020
Wydawca:
The Polish Association of Agricultural and Agribusiness Economists
Tematy:
income inequality
Theil-L index
Theil-T index
Theil index decomposition
rural households
nierówności dochodowe
indeks Theila-L
indeks Theila-T
dekompozycja indeksu Theila
wiejskie gospodarstwa domowe
Opis:
The aim of the study was to assess the level of income inequality of rural households against other classes of household residence: small, medium and large cities. The assessment of intra-group or internal inequality was based on Theil-L and Theil-T indices. Inter-group inequality was measured summarily by the inter-group (or ‘between’) component in the Theil decomposition, and more verbosely by income disparity analysis. Research drew on individual, non-identifiable data from the “Household Budget Survey”, carried out by the Central Statistical Office in 2010, 2015 and 2017. It was found that despite rising income, rural households were still the poorest of all residence classes and lagged far behind average Polish households. Their internal income inequality was, throughout the study period, higher than in classes of households living in small-sized and medium-sized towns. This class was also most responsible for total income inequalities in Polish households.
Celem artykułu jest ocena poziomu nierówności dochodowych klasy wiejskich gospodarstw domowych w stosunku do innych klas miejscowości zamieszkania, tj.: małych, średnich i dużych miast. Ocenę nierówności wewnątrzgrupowych oparto na indeksach Theila-L i Theila-T. Nierówności pomiędzy grupami mierzono sumarycznie za pomocą składnika międzygrupowego w dekompozycji Theila, a bardziej szczegółowo przez analizę dysproporcji dochodowych. Badanie opierało się na danych jednostkowych nieidentyfikowalnych, pochodzących z „Badania Budżetów Gospodarstw Domowych”, prowadzonych przez GUS w latach 2010, 2015 i 2017. Stwierdzono, że pomimo rosnących dochodów, wiejskie gospodarstwa domowe były nadal najuboższe ze wszystkich klas miejscowości zamieszkania i pozostawały daleko za przeciętnymi polskimi gospodarstwami domowymi. Ich wewnętrzne nierówności dochodowe były w całym okresie badawczym wyższe niż wśród gospodarstw domowych zamieszkujących małe i średnie miasta. Klasa ta była również w największym stopniu odpowiedzialna za całkowite nierówności dochodowe polskich gospodarstw domowych.
Źródło:
Annals of The Polish Association of Agricultural and Agribusiness Economists; 2020, 22, 1; 360-368
2657-781X
2657-7828
Pojawia się w:
Annals of The Polish Association of Agricultural and Agribusiness Economists
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
An analysis of factors that determines the choice of indigenous chicken (ic) owned by rural households in alice communal area, South Africa
Autorzy:
Mukarumbwa, Peter
Taruvinga, Amon
Madikizela, Avela
Powiązania:
https://bibliotekanauki.pl/articles/1878694.pdf
Data publikacji:
2021-10-02
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
indigenous chicken
rural livelihoods
multivariate
probit
households
Opis:
African indigenous chickens (IC) though commonly kept by households in rural areas for consumption and sale, their contribution to rural livelihoods is generally overlooked. Literature suggests that IC production plays a vital role in rural communities of South Africa as an important source of animal protein and income. Despite these claimed benefits, production of indigenous chickens in Alice and other parts of South Africa’s rural areas is very low. This study used a cross-sectional survey of 120 households who keep IC in Alice communal area. The multivariate probit model was employed to investigate the factors that determine the choice of indigenous chicken owned by rural households. Results reveal that, gender, age, household size, association membership, access to formal markets, access to veterinary services, access to informal credit, access to formal credit and diversity score drive ownership of different indigenous chickens at household level. Thus far, the paper argues that, promotion of ownership of indigenous chicken at household level calls for strategic institutional alignment and a clear understanding of social demographic characteristics of the targeted community, which should be supported by several awareness campaigns and client based selection of indigenous chicken breeds of socio-economic importance to the household.
Źródło:
Journal of Agribusiness and Rural Development; 2021, 61, 3; 247-260
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Impact assessment of non-farm enterprises on poverty status of rural farming households in nigeria
Autorzy:
Kolawole, Roseline Jumoke
Obisesan, Adekemi Adebisola
Powiązania:
https://bibliotekanauki.pl/articles/1879427.pdf
Data publikacji:
2021-10-13
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
impact
non-farm enterprises
poverty
farming households
rural Nigeria
Opis:
This study evaluates the impact of non-farm enterprises on the poverty status of rural farming households in Nigeria. The data were obtained from General Household Survey fielded by the National Bureau of Statistics in 2010/2011 and 2015/2016. However, only 1,619 matched observations were used for analyses, using Propensity Score Matching, Double Difference, Foster-Greer-Thorbecke poverty measures and Poverty Equivalent Growth Rates (PEGRs). The results show that 53.3% of participants lived below the poverty line (poor) in 2011, while in 2016, this proportion declined to 31.94%. The poverty incidence of female participants (0.5504) decreased by 53.68% while that of male participants (0.4112) decreased by 4.81%. If female participants had not participated in non-farm enterprises, their poverty would have been reduced by only 9.7% but due to participation, it was reduced by 53.68%. The Poverty Equivalent Growth Rates are higher for all the three FGT measures than the actual growth rates for all participants, males and females with females showing higher poverty reduction; which means that growth was propoor, although the poverty of the poor decreased more than that of the core poor. Also, after five years there is a decline in poverty incidences of participants across the six geopolitical zones and the decline was mostly felt in the North East (NE) followed by North Central (NC) while the least percentage decline was seen in North West (NW). Since participation in non-farm activities had a significant impact on the poverty of participants, the promotion of non-farm enterprises among poor farmers should be encouraged.
Źródło:
Journal of Agribusiness and Rural Development; 2021, 61, 3; 315-321
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Social media adoption by rural residents
Korzystanie z mediów społecznościowych przez mieszkańców terenów wiejskich
Autorzy:
Gołębiewska, B.
Stefańczyk, J.
Jaska, E.
Powiązania:
https://bibliotekanauki.pl/articles/1790364.pdf
Data publikacji:
2020
Wydawca:
The Polish Association of Agricultural and Agribusiness Economists
Tematy:
social media
Internet access
rural areas
households
Lublin county
media społecznościowe
dostęp do internetu
obszary wiejskie
gospodarstwa
domowe
powiat lubelski
Opis:
The study assesses the use of social media by rural residents. The study was conducted in Lublin county in 2016. Residents of rural areas (especially farmers) are a social group perceived to be the least technologically developed, the latest in adopting innovations and least advanced in using electronic devices. However, in recent years, differences between city dwellers and rural area inhabitants have been decreasing. Until today, in Poland, not all residents of rural areas have telephones or internet access. The explanation could be that their work does not involve using a computer as in the case of, for example, an insurance agent, architect or journalist. It was found that differences in the category of household equipment involving the possession of a computer and access to the Internet are diminishing – the largest increase has been recorded in recent years in the scope of access to broadband Internet. In the study, a visible relationship between the use of social media and the education of respondents was observed.
Celem artykułu jest ocena korzystania z mediów społecznościowych przez mieszkańców wsi. Mieszkańcy obszarów wiejskich (zwłaszcza rolnicy) to grupa społeczna postrzegana jako najmniej rozwinięta technologicznie, najpóźniej wprowadzająca innowacje, najmniej zaawansowana w korzystaniu z urządzeń elektronicznych, choć w ostatnich latach w porównaniu z mieszkańcami miast różnice te maleją. Do dziś w Polsce nie wszyscy mieszkańcy wsi mają telefony lub dostęp do Internetu. Można przypuszczać, że tak się dzieje, ponieważ ich praca nie polega na korzystaniu z komputera, tak jak na przykład w przypadku agenta ubezpieczeniowego, architekta lub dziennikarza. Badanie przeprowadzono w powiecie lubelskim w 2016 roku. Stwierdzono, że różnice w kategorii sprzętu gospodarstwa domowego i dostępu do Internetu zmniejszają się w porównaniu do mieszkańców miast – największy wzrost odnotowano w ostatnich latach w zakresie dostępu do Internetu szerokopasmowego. Widoczny był również związek między korzystaniem z mediów społecznościowych a wykształceniem respondentów.
Źródło:
Annals of The Polish Association of Agricultural and Agribusiness Economists; 2020, 22, 1; 95-103
2657-781X
2657-7828
Pojawia się w:
Annals of The Polish Association of Agricultural and Agribusiness Economists
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
PROSPECTS AND CHALLENGES FOR DEVELOPMENT OF SMALL BUSINESS FORMS IN AGRICULTURE OF UKRAINE
PERSPEKTYWY I WYZWANIA DLA ROZWOJU MAŁYCH FORM PRZEDSIĘBIORCZOŚCI W ROLNICTWIE UKRAINY
Autorzy:
Zaburanna, Lesia V.
Lutska, Tetiana V.
Tkachuk, Vadym A.
Powiązania:
https://bibliotekanauki.pl/articles/2130565.pdf
Data publikacji:
2020-03-16
Wydawca:
Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - Państwowy Instytut Badawczy
Tematy:
agroholdingi
gospodarstwa domowe
zatrudnienie na obszarach
wiejskich
spółdzielnie rolnicze
rolnictwo ekologiczne
Ukraina
agroholdings
households
rural areas employment
agricultural cooperatives
organic agriculture
Opis:
The article summarizes the practice of creation and functioning of small business forms in agriculture of Ukraine, assesses their role and capabilities at the present stage and in the future, identifies priority, desirable directions for further development of society and mechanisms for their provision. The necessity of implementing a consistent policy of entrepreneurial activity expansion in the rural area is substantiated, in the first place by family farming, which is capable to ensure the maximum employment rate of rural population. Due to the above-mentioned processes, agroholdings have narrowed down the ability of the rural population to conduct agricultural entrepreneurial activity. It has also been proved that in order to increase the efficiency of agricultural production, the profitability of rural households from the agricultural products production and sale, employment of rural population and the development of the agrarian market’s infrastructure, it is necessary to intensify the creation of agricultural servicing cooperatives, especially in sectors where the production of small business forms prevails. It was found that it is extremely important to introduce a permanent state of financial and other support for the development of agricultural servicing cooperatives and small forms of farming in the rural area, focusing on supporting the latter through cooperatives in which they participate.
Artykuł podsumowuje praktykę tworzenia i funkcjonowania małych form przedsiębiorczości w rolnictwie Ukrainy, ocenia ich rolę i zdolności na obecnym etapie oraz w przyszłości, określa priorytetowe, pożądane kierunki dalszego rozwoju społeczeństwa, a także mechanizmy ich zapewnienia. Konieczność wdrożenia spójnej polityki rozwoju działalności gospodarczej na obszarach wiejskich jest udowodniona przede wszystkim przez rolnictwo rodzinne, które jest w stanie zapewnić maksymalną stopę zatrudnienia ludności wiejskiej. Ze względu na wyżej wymienione procesy agroholdingi zmniejszyły zdolność ludności wiejskiej do prowadzenia działalności rolniczej. Udowodniono również, że w celu zwiększenia skuteczności produkcji rolnej, rentowności wiejskich gospodarstw domowych wynikającej z produkcji i sprzedaży produktów rolnych, zatrudnienia ludności wiejskiej oraz rozwoju infrastruktury rynku rolnego, konieczne jest zintensyfikowanie tworzenia spółdzielni rolniczych, zwłaszcza w sektorach, w których przeważa produkcja małych form przedsiębiorczości. Stwierdzono, że niezwykle ważne jest, aby wprowadzić stały stan wsparcia finansowego i innego wsparcia na rzecz rozwoju spółdzielni rolniczych i małych form rolnictwa na obszarach wiejskich, koncentrując się na wspieraniu tych ostatnich poprzez spółdzielnie, w których uczestniczą.
Źródło:
Zagadnienia Ekonomiki Rolnej; 2020, 362, 1; 44-59
0044-1600
2392-3458
Pojawia się w:
Zagadnienia Ekonomiki Rolnej
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-11 z 11

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