- Tytuł:
- Lubrication impact on the value of friction coefficient of coffee beans sliding ever the steel surfaces of various roughness
- Autorzy:
-
Kuzminskyi, R.
Sokolovskyi, O.
Lozovyi, R.
Sheremeta, R.
Zholobko, V. - Powiązania:
- https://bibliotekanauki.pl/articles/411159.pdf
- Data publikacji:
- 2014
- Wydawca:
- Polska Akademia Nauk. Oddział w Lublinie PAN
- Tematy:
-
coffee beans
steel surfaces
roughness
dry friction
sliding friction coefficient
lubrication - Opis:
- The article analyzes the influence of steel surfaces processing quality on the value of sliding friction coefficient of Robusta and Arabica coffee beans at dry and lubricated fricbica. The research obtained coffee dry and lubrication functions and parameters of sliding friction coefficients distributions and mathematical models for determining the index which depends on the roughness of steel surfaces.
- Źródło:
-
ECONTECHMOD : An International Quarterly Journal on Economics of Technology and Modelling Processes; 2014, 3, 4; 91-95
2084-5715 - Pojawia się w:
- ECONTECHMOD : An International Quarterly Journal on Economics of Technology and Modelling Processes
- Dostawca treści:
- Biblioteka Nauki
Artykuł