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    Wyświetlanie 1-3 z 3
    Tytuł:
    The pig – a mystery of medieval Makuria
    Autorzy:
    Osypińska, Marta
    Powiązania:
    https://bibliotekanauki.pl/chapters/1052834.pdf
    Data publikacji:
    2020
    Wydawca:
    Uniwersytet Warszawski. Wydawnictwa Uniwersytetu Warszawskiego
    Tematy:
    pig husbandry
    archaeozoology
    medieval Nubia
    animals in Makuria
    Opis:
    Regular archaeozoological research at key sites from the region of Makuria has contributed significant data on animal breeding and meat consumption in this Nubian kingdom. The appearance of the domestic pig, absent earlier from sites in the Middle Nile Valley, was one of the most distinctive features of the Makurian economy. Pig has been demonstrated to be the third most important meat for consumption, likewise in historic Dongola and in Banganarti (after cattle and ovicaprids) in all phases of Nubian history, including sporadic occurrence in contexts dated to the Funj period. The article looks at the origins and importance of the pig as a species in Makurian animal economy and the tentative socio-economic implications of this unique phenomenon in Nubia.
    Źródło:
    Aegyptus et Nubia Christiana. The Włodzimierz Godlewski jubilee volume on the occasion of his 70th birthday; 525-538
    9788323547266
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Analiza archeozoologiczna szczątków zwierzęcych ze stanowiska Bnin, stan. 20, gm. Kórnik, woj. wielkopolskie
    Archaeozoologic analysis of animal remains from Bnin, site 20, commune Kórnik, the Wielkopolskie Voivodeship
    Autorzy:
    Osypińska, Marta
    Powiązania:
    https://bibliotekanauki.pl/articles/896812.pdf
    Data publikacji:
    2014
    Wydawca:
    Narodowy Instytut Dziedzictwa
    Tematy:
    Archaeozoology
    animal management
    breeding
    meat consumption
    animals in prehistory
    Opis:
    During the survey on site 20 at Bnin, 69 animal remains were found. They came from settlement of both the Lusatian culture, the Przeworsk culture and from early Middle Ages. During the archaeozoologic analysis, the features of the Lusatian culture contained only the remains of ruminants: cattle (21 fr.), sheep and goat (2 fr.). In the features dated back to the settlement of the Przeworsk culture 4 fr. cattle bone were found. In early-medieval osteologic materials 17 fr. remains of cattle and pigs were observed and two bones of a little ruminant. The condition of preservation and low frequency did not enable sex, age and morphology analysis. Goat’s bones contained typical traces of consumption processing (cuts, burning) and utility (awl).
    Źródło:
    Raport; 2014, 9; 297-302
    2300-0511
    Pojawia się w:
    Raport
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Faunal remains from the fortified settlement around the church at Banganarti in Sudan
    Autorzy:
    Osypińska, Marta
    Powiązania:
    https://bibliotekanauki.pl/articles/1728928.pdf
    Data publikacji:
    2015
    Wydawca:
    Uniwersytet Warszawski. Wydawnictwa Uniwersytetu Warszawskiego
    Tematy:
    archaeozoology
    Sudan
    Makuria
    African livestock
    history of Nubia
    economy
    animals
    meat consumption
    animal breeding
    African cattle
    Christian kingdoms in Nubia
    Opis:
    The assemblage of faunal remains from Banganarti subjected to archaeozoological examination counted 4178 bones and fragments of bones. They represented contexts recorded within the fortified settlement around the church in Banganarti, attributed to two different chronological phases: 7th–10th century AD (Early Makuria) and 11th–12th century AD (Classic Makuria). Species identified among the 1066 osteological remains from the first phase included mammals, fishes and mollusks. Domestic ruminants dominated this group: sheep/goat (42.77%) and cattle (41.08%); pig was also frequently recorded (12.38%). Bones from the second phase (1513 identified remains) were identified most frequently as cattle (43.75%), sheep/goat (32.78%) and pig (19.69%). Trace remains of donkey, dromedary, dog and bush pig were observed. The analysis gave rise to the first ever characteristic of breeding and meat consumption models for a settlement in the Kingdom of Makuria, outside the capital located at Old Dongola. Beef and pork proved to have a growing importance in consumption patterns in Banganarti over the ages. A study of animal morphology allowed breeds to be established.
    Źródło:
    Polish Archaeology in the Mediterranean; 2015, 24(1); 411-424
    1234-5415
    Pojawia się w:
    Polish Archaeology in the Mediterranean
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-3 z 3

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