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Wyświetlanie 1-5 z 5
Tytuł:
Molecular cloning and characterization of pearl millet polyphenol oxidase and its role in defense against downy mildew
Autorzy:
Niranjan-Raj, S.
Lavanya, S.N.
Nayaka, S.C.
Powiązania:
https://bibliotekanauki.pl/articles/2084674.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
downy mildew
plant defense
Pennisetum glaucum
polyphenol oxidase
Opis:
Polyphenol oxidase partial gene PG-PPO was cloned and characterized from Pennisetum glaucum (pearl millet) which showed 42% identity to a PPO sequence isolated from wheat at the region of Copper B with a score of 40 and e-value of 2.8. Multiple sequence alignment results revealed similarity to polyphenol oxidase (PPO) sequences from wheat, trifolium, lettuce, apricot, tobacco, tomato, pokeweed, apple, grape and poplar especially at the Copper B region of PPO. The 395 bp pearl millet PPO sequence was AT rich (53.3%) and contained the highly conserved amino acids of histidine-rich copper binding sites similar to PPO sequences from other crops. Results also indicated that PPO in pearl millet exists in multi copy. The role of the isolated PPO gene during pearl millet-downy mildew interaction was analyzed and the results showed significantly higher and rapid accumulation of PPO mRNAs in resistant pearl millet seedlings inoculated with Sclerospora graminicola in comparison to the susceptible control, demonstrating that the PPO plays a prominent role in pearl millet defense against pathogens, particularly downy mildew pathogen.
Źródło:
Journal of Plant Protection Research; 2019, 59, 3; 423-427
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Aspergillus niger, a dominant phylloplane coloniser, influences the activity of defense enzymes in Solanum lycopersicum
Autorzy:
Goswami, S.
Paul, P.K.
Sharma, P.D.
Powiązania:
https://bibliotekanauki.pl/articles/2084798.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
Aspergillus niger
phylloplane
peroxidase
phenylalanine ammonia lyase
polyphenol oxidase
Solanum lycopersicum
tyrosine ammonia lyase
Opis:
Phylloplane microbes have been studied as strategic tools in management against plant pathogens. Non-pathogenic bacteria and fungi have been applied as crop protectants against various plant diseases. The present study aimed at evaluating the potentiality of Aspergillus niger spores in altering the activity of four key enzymes related to defense in tomato. The experiment was designed such that two groups of 50 tomato plants were considered: group 1 – sprayed with autoclaved distilled water (control) and group 2 – sprayed with A. niger spores. Spraying was carried out under aseptic conditions. The experimental parameters included analysis of the activity of peroxidase (POX), polyphenol oxidase (PPO), phenylalanine ammonia lyase (PAL) and tyrosine ammonia lyase (TAL) as well as expression of POX and PPO isoforms. The results demonstrated an inductive effect of A. niger on the activity of POX, PPO, PAL and TAL. Enhanced expression of POX and PPO isoforms was also observed. The results indicated that A. niger can be considered probiotic for the management of tomato against its phytopathogens.
Źródło:
Journal of Plant Protection Research; 2019, 59, 4; 512-518
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Compounds modifying IAA-oxidase activity as factors that influence the cereal aphid biology
Autorzy:
Woda-Lesniewska, M
Giebel, J.
Powiązania:
https://bibliotekanauki.pl/articles/65213.pdf
Data publikacji:
2000
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
reproduction
1-tryptophane
development
cinnamic acid
indoleacetic acid
cereal aphid
aphid
laboratory condition
3,4-dihydroxyphenylalanine
oxidase activity
Opis:
The influence of cinnamic acid, 1-tryptophane, 3,4-dihydroxyphenylalanine, 2,4-dichlorophenol modifying IAA-oxidase activity and indoleacetic acid on the development and reproduction of cereal aphids in laboratory conditions was tested. We observed that IAA and Try stimulated the reproduction of cereal aphids whereas CA, DOPA and DCP decreased it.
Testowano, w warunkach laboratoryjnych, wpływ kwasu cynamonowego, 1-tryptofanu, 3,4 dwuchlorofenyloalaniny i 2,4-dwuchlorofenolu (związków modyfikujących aktywność oksydazy kwasu indolooctowego) na rozmnażanie się mszyc zbożowych. Stwierdzono, że IAA i Try stymulował ten proces, natomiast pod wpływem CA, DOPA i DCP obserwowano zmniejszenie intensywności rozmnażania się mszyc zbożowych.
Źródło:
Journal of Plant Protection Research; 2000, 40, 3-4
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Polyphenol oxidase and lysozyme mediate induction of systemic resistance in tomato, when a bioelicitor is used
Autorzy:
Goel, N.
Paul, P.K.
Powiązania:
https://bibliotekanauki.pl/articles/66130.pdf
Data publikacji:
2015
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
polyphenol oxidase
lysozyme
Pseudomonas syringae pv.tomato
systemic resistance
tomato
Solanum lycopersicum
crop protection
plant protection
protection method
Opis:
Tomato (Solanum lycopersicum L.) is attacked by Pseudomonas syringae pv. tomato causing heavy damage to the crops. The present study focused on the application of aqueous fruit extracts of neem (Azadirachta indica L.) on a single node of aseptically raised tomato plants. Observations were done, and the changes in the activity and isoenzyme profile of polyphenol oxidase (PPO) and lysozyme, both at the site of treatment as well as away from it, were noted. The results demonstrate that neem extract could significantly induce the activities of both the enzymes as well as upregulate the de novo expression of additional PPO isoenzymes. Induction of systemic acquired resistance (SAR) by natural plant extracts is a potent eco-friendly crop protection method.
Źródło:
Journal of Plant Protection Research; 2015, 55, 4
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of Drechslera graminea on total soluble proteins and defense enzymes of barley
Autorzy:
Goel, N.
Jaiswal, G.
Srivastava, A.K.
Paul, P.K.
Goel, A.
Powiązania:
https://bibliotekanauki.pl/articles/66670.pdf
Data publikacji:
2018
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
barley
Hordeum vulgare
defense enzyme
Drechslera graminea
peroxidase
phenylalanine lyase
polyphenol oxidase
protein
soluble protein
tyrosine ammonia lyase
Opis:
Barley phylloplane is seriously colonized by Drechslera graminea, the causal agent of leaf stripe disease in the hos. The present study involved the elucidation of alterations induced in the protein content of the host due to Drechslera infection. Naturally growing barley plants were obtained from fields and Drechslera graminea was isolated and identified from diseased plants’ leaves. After identification and preparation of the pure culture, the pathogen was inoculated on plants grown under aseptic and controlled laboratory conditions. Changes in the total soluble cytoplasmic proteins and defense enzymes of the host such as polyphenol oxidase (PPO), peroxidase (POX), phenylalanine lyase (PAL) and tyrosine ammonia lyase (TAL) were observed up to 5 h after inoculation. The results demonstrated a significant effect of the pathogen on the cytoplasmic protein expression of the host as well as in its defense system.
Źródło:
Journal of Plant Protection Research; 2018, 58, 3
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-5 z 5

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