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Wyświetlanie 1-4 z 4
Tytuł:
Portraying the Literacy of Palmyra. The Evidence of Funerary Sculpture and its Interpretation
Autorzy:
Sokołowski, Łukasz
Powiązania:
https://bibliotekanauki.pl/articles/484097.pdf
Data publikacji:
2014
Wydawca:
Polska Akademia Nauk. Instytut Kultur Śródziemnomorskich i Orientalnych PAN
Tematy:
iconography
funerary sculpture
literacy
Palmyra
Roman Syria
Opis:
Next to Edessa, Palmyra was the only example of a city in the Roman Syria where the local Aramaic dialect has never gone out of use, nor has it been displaced in inscriptions. The epigraphic material from Palmyra consists in fact of a large corpus of inscriptions. Interestingly, most of them are associated with local sepulchral art. They were typically placed on the limestone slabs decorated in high relief by portraits of the deceased citizens, usually in a form of bust, rarely a figure or stele. Approximately 145 such sculptures were taken into consideration. The Palmyrenians on these funerary portraits are often depicted with the writing attributes, such as roll and capsa, the wide and narrow tablets, poliptych and codex, schedula, double schedula, stylus, and also keys. The question arises, what meanings did these figural tombstone decorations with such attributes originally expressed? In this study the author investigates the private, sepulchral character of Palmyrene portraits, their iconographic message, their local archaeological context and epigraphic (often bilingual) data. As a result four types of symbolical representations could be distinguished: (I) Schoolboys and Students; (II) Citizens of Greek Polis and of the Roman Empire; (III) Entrepreneurs (merchants, administrators, camel drivers and meharistes); (IV) Mourners (Tomb Owners and Priests). The Palmyrene funerary busts supply an outstanding documentation of noticeable use of writing tools in the Roman East. The abundant number of funerary representations with writing attributes implies a degree of statistical importance. The broad representation of writing attributes in funerary sculpture of Palmyra provides new arguments in the discussion on the literacy in the Ancient World, or at least in the Roman Syria. Funerary reliefs examined in this study are mostly depictions of commoners who represent middle and lower strata of the Roman provincial society. Consequently, it seems that the ability to use Aramaic and Greek alphabets was not uncommon. What is more, the ability to read and write in both languages was probably fairly widespread throughout the territory of the Roman Syria.
Źródło:
Études et Travaux (Institut des Cultures Méditerranéennes et Orientales de l’Académie Polonaise des Sciences); 2014, 27; 375-403
2084-6762
2449-9579
Pojawia się w:
Études et Travaux (Institut des Cultures Méditerranéennes et Orientales de l’Académie Polonaise des Sciences)
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The Act on Counteracting Food Waste – an attempt of its evaluation
La legge sulla lotta agli sprechi alimentari: un tentativo di valutazione
Autorzy:
Sokołowski, Łukasz Mikołaj
Powiązania:
https://bibliotekanauki.pl/articles/924099.pdf
Data publikacji:
2020-06-29
Wydawca:
Uniwersytet im. Adama Mickiewicza w Poznaniu
Tematy:
sovranità alimentare
lotta agli sprechi alimentari
sicurezza alimentare
economia circolare
counteracting food waste
food safety
food sovereignty
closed-circuit economy
przeciwdziałanie marnowaniu żywności
bezpieczeństwo żywnościowe
suwerenność żywnościowa
gospodarka o obiegu zamkniętym
Opis:
The article is a voice in the discussion on the legitimacy of the solutions adopted in the Act on Counteracting Food Waste. The author assesses both the direction of the legislator’s actions as well as individual legal instruments provided for in the new regulations. Despite many critical comments and objections to the solutions adopted, adoption of separate legal regulations in this respect should be assessed positively. The measures taken may constitute the first steps on the way to the implementation of comprehensive solutions, being at the same time a manifestation of the legislator’s efforts to ensure food sovereignty, based among other things on a closed-circuit economy.
Artykuł stanowi głos w dyskusji na temat zasadności rozwiązań przyjętych w polskiej ustawie o przeciwdziałaniu marnowaniu żywności. Autor dokonuje oceny zarówno kierunku działań prawodawcy, jak i poszczególnych instrumentów prawnych przewidzianych w tej ustawie. Mimo wielu krytycznych uwag i zastrzeżeń do przyjętych rozwiązań ustanowienie odrębnych regulacji prawnych w tym zakresie należy ocenić pozytywnie. Podjęte działania mogą bowiem stanowić pierwsze kroki na drodze do wprowadzenia kompleksowych rozwiązań, będąc zarazem przejawem starań ustawodawcy o zapewnienie suwerenności żywnościowej, opartej również na gospodarce o obiegu zamkniętym.
L’articolo è una voce espressa in una discussione intorno alla fondatezza delle soluzioni adottate nella legge polacca sulla lotta allo spreco alimentare. L’autore valuta sia le politiche del legislatore sia i singoli strumenti giuridici previsti dalla legge in oggetto. Nonostante molte osservazioni critiche e obiezioni in merito alle soluzioni adottate, le regolazioni rinvenute a tal riguardo dovrebbe essere valutate positivamente. Le azioni intraprese possono costituire i primi passi fatti sulla strada che porta a introdurre soluzioni complessive, pur costituendo al tempo stesso una manifestazione degli sforzi del legislatore che cerca di garantire la sovranità alimentare, basata per di più sull’economia circolare.
Źródło:
Przegląd Prawa Rolnego; 2019, 2(25); 167-181
1897-7626
2719-7026
Pojawia się w:
Przegląd Prawa Rolnego
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Liability for damage caused by unsafe innovative food – a legal perspective
Delle questioni giuridiche relative alla responsabilità per danni causati da alimenti innovativi pericolosi
Autorzy:
Sokołowski, Łukasz Mikołaj
Powiązania:
https://bibliotekanauki.pl/articles/1035898.pdf
Data publikacji:
2020-10-25
Wydawca:
Uniwersytet im. Adama Mickiewicza w Poznaniu
Tematy:
alimenti innovativi
tutela dei consumatori
responsabilità per i prodotti pericolosi
innovative food
consumer protection
liability for an unsafe product
Opis:
The subject of the considerations presented in the article are issues related to the liability for placing unsafe innovative food on the market. They are aimed at answering the question of whether the tort liability regime based on the risk principle meets the requirements of the modern agri-food sector and provides effective protection of consumer’s health and life against threats that may result from product innovations. The adoption of legal solutions providing for producer’s strict liability for an unsafe product must be assessed positively. They facilitate the consumer’s ability to seek redress for damage caused by an unsafe product. Unfortunately, these regulations do not take into account fully the specific nature of food, especially innovative food, limiting the possibility of redressing damage caused by this type of food.
L’articolo si propone di dibattere il problema di responsabilità per aver introdotto sul mercato alimenti innovativi pericolosi. L’obiettivo è quello di stabilire se il regime di responsabilità delittuosa, basato sul principio di rischio, soddisfi i requisiti richiesti dal settore agroalimentare odierno e protegga con efficacia la salute e la vita dei consumatori di fronte alle minacce che possono derivare dall'applicare innovazioni nei prodotti. La definizione di soluzioni giuridiche che prevedano la responsabilità del produttore in termini di rischio per un prodotto pericoloso va valutata positivamente in quanto, per il consumatore, diventa più facile richiedere i danni causati da questo tipo di prodotto. Purtroppo, però, le regolazioni in questione non tengono pienamente conto della specificità degli alimenti, soprattutto degli alimenti innovativi, limitando così la possibilità di riparare i danni causati.
Źródło:
Przegląd Prawa Rolnego; 2020, 1(26); 47-63
1897-7626
2719-7026
Pojawia się w:
Przegląd Prawa Rolnego
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of environmental parameters on the concentration of nickel (Ni) in bones of the hip joint from patients with osteoarthritis
Autorzy:
Łanocha-Arendarczyk, Natalia
Kalisińska, Elżbieta
Kosik-Bogacka, Danuta
Budis, Halina
Lewicka, Katarzyna
Sokołowski, Sebastian
Dobiecki, Konrad
Kołodziej, Łukasz
Powiązania:
https://bibliotekanauki.pl/articles/972587.pdf
Data publikacji:
2016
Wydawca:
Instytut Medycyny Wsi
Tematy:
bone
nickel
environmental exposure
implants
Opis:
Introduction. Bone trace elements levels including nickel (Ni) depend on biological and environmental factors: age, gender, remodeling state, exposure to occupational and environmental pollution, smoking, diet, and surgical implants. Objective. The aim of this study was to determine Ni concentrations in bones of femur heads obtained from patients with osteoarthritis. Materials and method. A total of 111 samples of hip joint bones (cartilage, cancellous bone and compact bone) collected from patients from north-western Poland were examined. Ni concentration was determined by ICP-AES (atomic absorption spectrophotometry). Results. It was found that differences in Ni concentrations were statistically significant between cartilage and compact bone. Cartilage Ni concentrations were higher in patients with fractured femur neck than patients with osteoarthritis. Furthermore, higher Ni levels were also found in samples obtained from smokers compared to nonsmokers. In cancellous bone, higher Ni concentrations were found in samples from patients who had received implants than those without them. Moreover, higher Ni concentrations in cancellous bone were found in patients occupationally exposed to heavy metals than in those not exposed. Conclusions. The bone tissue reflects long-term exposure to Ni and may be used as a bioindicator to study the process of Ni accumulation in the human body.
Źródło:
Journal of Pre-Clinical and Clinical Research; 2016, 10, 1; 6-11
1898-2395
Pojawia się w:
Journal of Pre-Clinical and Clinical Research
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-4 z 4

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