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Wyszukujesz frazę "Rusinek, M." wg kryterium: Autor

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    Wyświetlanie 1-10 z 10
    Tytuł:
    Effect of a plant preparation Citrosept on selected immunity indices in blood of slaughter turkey hens
    Autorzy:
    Rusinek-Prystupa, E.
    Tatara, M.R.
    Powiązania:
    https://bibliotekanauki.pl/articles/51897.pdf
    Data publikacji:
    2014
    Wydawca:
    Instytut Medycyny Wsi
    Opis:
    Introduction and objective. The objective of this study was to determine the effect of per os administration of 3 various dosages of a Citrosept preparation (a grapefruit extract)to growing turkey hens on changes in their selected haematological and immunological blood indices. An attempt was also undertaken to select the most efficient dose of the preparation with respect to the mentioned indices in turkey hens. Materials and methods. The experiment was conducted on 180 turkey hens allocated at random to 4 groups, 45 birds in each group. Samples of their full blood were analyzed for haematological indices, such as red blood cell count (RBS), haemoglobin content (Hb), haematocrit value (Ht), and white blood cell count (WBC). Samples of blood plasma were assayed to determine the activity of lysozyme (chamber-diffusive method) and heterophils capability to reduce nitro blue tetrazolium (stimulated and spontaneous NBT test). Phagocytic activity of leucocytes against Staphylococcus aureus 209P strain was assessed and expressed as the percentage of phagocytic cells (% PC) and phagocytic index (PI). Results. The administration of the grapefruit extract to turkey hens with drinking water caused a significant increase in haemoglobin content in blood, as well as an increase in non-specific humoral immunity marker (activity of lysozyme) and non-specific cellular immunity marker (percentage of phagocytic cells; P ≤ 0.05). Conclusions. The results obtained enabled the positive evaluation of the advisability of applying the Citrosept preparation in the feeding of turkey hens at the age of 6–9 weeks. Among the doses examined, the most efficient with respect to the stimulation of the non-specific humoral and cellular immunity was the dose of 0.021 ml/kg of body weight.
    Źródło:
    Annals of Agricultural and Environmental Medicine; 2014, 21, 3
    1232-1966
    Pojawia się w:
    Annals of Agricultural and Environmental Medicine
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Stable and unstable milling process for nickel superalloy as observed by recurrence plots and multiscale entropy
    Stabilny i niestabilny proces frezowania super stopu niklu obserwowany z wykorzystaniem wykresów rekurencyjnych i entropii wieloskalowej
    Autorzy:
    Weremczuk, A.
    Borowiec, M.
    Rudzik, M.
    Rusinek, R.
    Powiązania:
    https://bibliotekanauki.pl/articles/300840.pdf
    Data publikacji:
    2018
    Wydawca:
    Polska Akademia Nauk. Polskie Naukowo-Techniczne Towarzystwo Eksploatacyjne PAN
    Tematy:
    machining
    recurrence plot
    entropy
    chatter
    obróbka skrawaniem
    wykresy rekurencyjne
    entropia
    drgania samowzbudne
    Opis:
    This paper discusses the stability of high-speed machining processes. The problem of harmful vibrations can usually be detected based on measured signal forces. Nevertheless, the chatter effect may be unrevealed and hence some alternative approaches of signal monitoring must be taken to detect it. In the discussed case of machining, process stability is determined by means of stability diagrams. The measured milling force components are investigated by various signal analysis methods. In addition to this, the analysis also uses recurrence plots, recurrence quantifications, composite multi-scale-entropy and as well the statistical approach. Results obtained by the different methods are presented and discussed.
    W niniejszym artykule omówiono stabilność procesu obróbki szybkościowej. Problem szkodliwych drgań zwykle może zostać wykryty na podstawie sygnału mierzonych sił. Niemniej jednak drgania samowzbudne mogą nie ujawnić się w sposób wyraźny, a niekiedy do ich wykrycia potrzebne jest alternatywne podejście do monitorowania sygnału. W przedstawionym procesie obróbki stabilność procesu oszacowano za pomocą wykresów stabilności. Zmierzone siły frezowania badano różnymi metodami analizy sygnału. W analizie wykorzystano wykresy rekurencyjne, wskaźniki rekurencyjne, entropię wieloskalową, a także podejście statystyczne. Przedstawiono wyniki różnych metod i omówiono ich porównanie.
    Źródło:
    Eksploatacja i Niezawodność; 2018, 20, 2; 318-326
    1507-2711
    Pojawia się w:
    Eksploatacja i Niezawodność
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Degradation of tocopherols during rapeseed storage in simulated conditions of industrial silos
    Autorzy:
    Gawrysiak-Witulska, M.
    Siger, A.
    Rusinek, R.
    Powiązania:
    https://bibliotekanauki.pl/articles/26445.pdf
    Data publikacji:
    2016
    Wydawca:
    Polska Akademia Nauk. Instytut Agrofizyki PAN
    Tematy:
    tocopherol
    degradation
    rapeseed
    storage
    simulated condition
    industrial silo
    Źródło:
    International Agrophysics; 2016, 30, 1
    0236-8722
    Pojawia się w:
    International Agrophysics
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Experimental and numerical analysis of aluminum alloy AW5005 behavior subjected to tension and perforation under dynamic loading
    Autorzy:
    Bendarma, A.
    Jankowiak, T.
    Łodygowski, T.
    Rusinek, A.
    Klósak, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/280547.pdf
    Data publikacji:
    2017
    Wydawca:
    Polskie Towarzystwo Mechaniki Teoretycznej i Stosowanej
    Tematy:
    aluminum alloy
    AW5005
    ballistic behavior
    failure criterion
    Opis:
    The paper describes mechanical behavior of aluminum alloy AW5005 (EN AW5005) under impact loading. The work is focused on tensile tests and the process of perforation of aluminum alloy AW5005 sheets. Experimental, analytical and numerical investigations are carried out to analyse in details the perforation process. Based on these approaches, ballistic properties of the structure impacted by a conical nose shape projectile are studied. Different failure criteria are discussed, coupling numerical and experimental analyses for a wide range of strain rates. Optimization method functions are used to identify the parameters of the failure criteria. Finally, good correlation is obtained between the numerical and experimental results for both tension and perforation tests.
    Źródło:
    Journal of Theoretical and Applied Mechanics; 2017, 55, 4; 1219-1233
    1429-2955
    Pojawia się w:
    Journal of Theoretical and Applied Mechanics
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Analysis of interspecies physicochemical variation of grain legume seeds
    Autorzy:
    Rybinski, W.
    Rusinek, R.
    Szot, B.
    Bocianowski, J.
    Starzycki, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/25147.pdf
    Data publikacji:
    2014
    Wydawca:
    Polska Akademia Nauk. Instytut Agrofizyki PAN
    Tematy:
    interspecies variation
    physicochemical variation
    grain legume
    seed
    thickness
    protein
    fat
    fatty acid
    Opis:
    The paper presents an attempt to assess the reaction of seeds to mechanical loads taking into account their geometry expressed as seed thickness and 1000 seed weight. The initial material comprised 33 genotypes of grain legume plants and included cultivars registered in the country and breeding lines that are subject to pre-registration trials. The analysis of variance revealed significant diversity of the cultivars and lines of the species studied in terms of each of the analysed trait. The highest weight of 1000 seeds were obtained for white lupine seeds and peas, the lowest for andean lupine seeds. The maximum deformation and energy were obtained for white lupine seeds, the lowest for pea seeds, the maximum force and module the lowest values were determined for narrow-leafed lupine and pea. The highest values of protein were obtained for andean and yellow lupine, a fat content for andean and white lupine. The fatty acid profile as much as 70% or more were linoleic and oleic acids. Against the background of all the species are distinguished by white lupine seeds with a high content of oleic acid and the lowest of linoleic acid, for yellow lupine were obtained the inverse ratio of the two acids.
    Źródło:
    International Agrophysics; 2014, 28, 4
    0236-8722
    Pojawia się w:
    International Agrophysics
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Energy-Based Yield Condition for Orthotropic Materials Exhibiting Asymmetry of Elastic Range
    Autorzy:
    Pęcherski, R. B.
    Rusinek, A.
    Fras, T.
    Nowak, M.
    Nowak, Z.
    Powiązania:
    https://bibliotekanauki.pl/articles/351015.pdf
    Data publikacji:
    2020
    Wydawca:
    Polska Akademia Nauk. Czytelnia Czasopism PAN
    Tematy:
    energy-based yield condition
    orthotropic solids
    initial anisotropy
    strength differential effect
    numerical simulation
    Opis:
    The aim of the paper is to formulate physically well founded yield condition for initially anisotropic solids revealing the asymmetry of elastic range. The initial anisotropy occurs in material primarily due to thermo-mechanical pre-processing and plastic deformation during the manufacturing processes. Therefore, materials in the “as-received” state become usually anisotropic. After short account of the known limit criteria for anisotropic solids and discussion of mathematical preliminaries the energy-based criterion for orthotropic materials was formulated and confronted with experimental data and numerical predictions of other theories. Finally, possible simplifications are discussed and certain model of isotropic material with yield condition accounting for a correction of shear strength due to initial anisotropy is presented. The experimental verification is provided and the comparison with existing approach based on the transformed-tensor method is discussed.
    Źródło:
    Archives of Metallurgy and Materials; 2020, 65, 2; 771-778
    1733-3490
    Pojawia się w:
    Archives of Metallurgy and Materials
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    The content of magnesium, calcium, sodium and potassium in infant formulas
    Autorzy:
    Kwiecień, M.
    Winiarska-Mieczan, A.
    Samolińska, W.
    Kiczorowska, B.
    Rusinek-Prystupa, E.
    Powiązania:
    https://bibliotekanauki.pl/articles/960258.pdf
    Data publikacji:
    2017
    Wydawca:
    Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
    Opis:
    Mother’s milk is the basic food for infants. Sometimes women for various reasons cannot continue or are not willing to continue breastfeeding their babies and then infant formula provides an alternative. Although breast milk substitutes for infants are produced using high technology methods, their composition is to some extent different than that of breast milk. Breast milk does not contain a high amount of minerals on the overall (ash accounts for circa 0.2 %) but they are characterised by a very high level of assimilability. On the other hand, cow’s milk contains much higher amounts of minerals – ca. 0.7%. Cow’s milk contains 3 to 4 times more Ca, Mg, Na and K than breast milk. The study aimed to analyse infant and baby formulas in terms of the content of Ca, Mg, Na and K. The study covered 11 infant formulas. All the formulas were annotated as “food for particular nutritional uses”. The powdered milk formulas were purchased from retailers in Lublin Voivodeship in August 2014, prior to their best-before dates. The content of Ca, Mg, Na and K was determined by means of flame atomic absorption spectrometry in a Varian SpectrAA 280 FS apparatus. It was found that starter infant formulas contained less of minerals covered by the study than had been declared. It was demonstrated that the content of Ca, Mg, Na and K in the analysed milk samples calculated per 100 kcal was generally comparable to their standard content.
    Źródło:
    Journal of Elementology; 2017, 22, 1
    1644-2296
    Pojawia się w:
    Journal of Elementology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Nutritional value and the content of minerals in eggs produced in large-scale, courtyard and organic systems
    Autorzy:
    Kiczorowska, B.
    Samolinska, W.
    Kwiecien, M.
    Winiarska-Mieczan, A.
    Rusinek-Prystupa, E.
    Al-Yasiry, A.R.M.
    Powiązania:
    https://bibliotekanauki.pl/articles/14352.pdf
    Data publikacji:
    2015
    Wydawca:
    Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
    Tematy:
    nutritional value
    mineral content
    mineral element
    egg
    egg laying
    poultry keeping system
    courtyard
    organic system
    Opis:
    The aim of this study was to determine the content of basic nutrients as well as selected macroand micro-elements in the albumen and yolk of eggs produced at large-scale, commercial poultry production farms (10) as well as in organic (8) and courtyard farms (12). Ten eggs were randomly collected 3 times on each farm. For chemical analyses, the eggs were hard-boiled for 15 min and then stored at a temp. of 4°C until analyzed. The albumen and yolk of hard-boiled eggs were assessed for the content of dry matter, total protein, crude fat and crude ash, and for their energy value (net Atwater equivalents) as well as the concentrations of K, Na, Ca, Mg, P, Fe, Zn, Cu, Se and Mn. No differences were observed in the content of dry matter, total protein and crude ash. However, differences were demonstrated for the crude fat content, the highest (P < 0.05) level of which was found in eggs from the organic system (higher by 60% in albumen and by 17% in yolk than in the other eggs), which was accompanied by an increased energy value of these eggs. In all the analyzed eggs, similar concentrations were noted for Mg (egg white) and P (egg albumen and yolk). The albumen of eggs from the organic system was characterized by the highest (P < 0.05) content of K, Na, Ca, Zn, Se and Mn. In turn, the albumen of eggs from large-scale commercial poultry production farms contained the highest (P < 0.05) levels of Fe, Cu and Se. Yolks of the eggs from the organic system accumulated the highest (P < 0.05) levels of K, Na, Ca, Mg and Fe. In turn, the highest (P < 0.05) concentrations of Zn, Se and Mn were determined in yolks of the eggs produced in the homestead system, and that of Cu – in yolks of the eggs from large-scale commercial production. A highly positive correlation between concentrations of minerals in the albumen and yolk of the analyzed eggs was reported for the following pairs: K-Na, Se (0.998, 0.93); Na-Na (0.949); Ca-Mg, Mn (0.994, 0.951); Mg-Ca, Mn (0.986, 0.982); P-Ca, Mn (0.997, 0.961); Fe-K, Mg, P, Zn (0.999, 0.937, 0.988, 0.999); Zn-Ca, Mn (0.999, 0.945); Se-Cu (0.971) and Mn-Ca (0.902), whereas a negative correlation for: Ca-Fe, Cu (-0.974, -0.994); Mg-Cu (-0.921); P-Fe (-0.933); Zn-Fe (-0.912); Cu-Na (-0.951); Se-K, P, Zn (-0.960, -0.910, -0.962) and Mn-Se (-0.979).
    Źródło:
    Journal of Elementology; 2015, 20, 4
    1644-2296
    Pojawia się w:
    Journal of Elementology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Studies on water transport in quasi two-dimensional porous systems using neutron radiography
    Autorzy:
    Fijał-Kirejczyk, Izabela M.
    Rogante, Massimo
    Milczarek, Jacek J.
    Żołądek-Nowak, Joanna
    Jurkowski, Zdzisław
    Żołądek, Jan
    Rusinek, Dariusz
    Powiązania:
    https://bibliotekanauki.pl/articles/2105332.pdf
    Data publikacji:
    2022
    Wydawca:
    Instytut Chemii i Techniki Jądrowej
    Tematy:
    water transport
    drying
    fractal
    neutron radiography
    wettability
    wicking
    wetting
    Opis:
    The spontaneous wetting and drying of flat porous samples of linen, cotton and synthetic textiles were studied using dynamic neutron radiography (DNR). The progress of the wetting process of the media was delineated from the obtained neutron dynamical radiography images. The results of the investigation reveal a non-classical behaviour of kinetics of wicking of these materials. The character of the wetting kinetics is discussed in terms of the fractal character of the tortuosity of fabric capillaries.
    Źródło:
    Nukleonika; 2022, 67, 1; 3--9
    0029-5922
    1508-5791
    Pojawia się w:
    Nukleonika
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
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