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Wyszukujesz frazę "Frąckowiak, Marta" wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
The role of erythropoiesis-stimulating agents in contemporary clinical practice
Autorzy:
Frąckowiak, Marta
Lewandowski, Tomasz
Powiązania:
https://bibliotekanauki.pl/articles/1035841.pdf
Data publikacji:
2018
Wydawca:
Medical Education
Tematy:
ESA use guidelines
cancer-induced anaemia
erythropoiesis-stimulating agents
Opis:
Anaemia is one of the most significant factors that lead to deteriorated quality of life and limited therapeutic possibilities in cancer patients. When treating chronic anaemia associated with a neoplastic disease, one should consider RBC transfusion or the use of recombinant human erythropoiesis-stimulating agents (ESA). In 2007, following the golden era of ESA at the beginning of the 21st century, the American Food and Drug Administration (FDA) issued a number of warnings related to the use of ESAs. They concerned, i.e., the increased risk of cancer progression, probability of venous thromboembolism (VTE), and reduced overall survival times. That has led to a decrease in the use of erythropoiesis-stimulating agents in clinical practice. Results of the most recent studies and meta-analyses indicate the possibility of using ESA in patients undergoing palliative myelosuppressive chemotherapy, with haemoglobin levels < 10 g/dl, and without absolute iron deficiency, in order to avoid red cell concentrate transfusions, and with the hope to improve the patient’s quality of life.
Źródło:
OncoReview; 2018, 8, 1; 11-14
2450-6125
Pojawia się w:
OncoReview
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Probiotic Bacillus sp. environmental strains as a component of improved dishwasher cleaning product
Autorzy:
Banaszczyk, Justyna
Jędrzejczak, Gabriela
Zarzeczańska, Dorota
Ramotowska, Sandra
Fiutak, Marta
Skowron, Małgorzata
Ossowski, Tadeusz
Skowron, Piotr
Jeżewska-Frąckowiak, Joanna
Powiązania:
https://bibliotekanauki.pl/articles/1179658.pdf
Data publikacji:
2017
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Dishwasher microbiota
MALDI-TOF microorganism identification
Probiotic microorganisms
Surface colonization
Opis:
The use of probiotics has become a mainstream application in pharmaceutical, food, cosmetic and cleaning technologies. Probiotic microorganisms seem to be a remedy for the problem of undesired, persistent microbiological contamination or uncontrolled biofilm formation in the automatic household equipments, dedicated to the undirect contact with food. We propose the mixture of commonly widespread and bio-safe environmental probiotic Bacillus sp. strains as a component of an improved cleaning product for automatic dishwashers. Our design of probiotic-improved cleaning product combines the chemical detergent formula and probiotic Bacillus sp. preparation in two separate pockets of self-soluble cleaning capsule. To pinpoint the validity of an improved probiotic-based cleaning product design, we present a case study of the microflora from the chosen localizations of an old household dishwasher. The swab collecting, followed by bacterial cultivation and MALDI-TOF identification revealed Enterobacter cloacae and Pseudomonas oleovorans forming the major inner microflora of an old household dishwasher, where a commonly available dishwashing products were used. We applied probiotic Bacillus sp. improved cleaning product to a model dishwasher in a conventional cleaning cycle and conducted the before-after trial to identify the inner microflora in chosen localizations. Using standard microbiological Gram-staining method with microscopic observation, followed by MALDI-TOF identification we confirmed, that Bacillus sp. replaced Acinetobacter sp., residing formerly model dishwasher filter and water drain. Conducted experiments have shown the potential for use of the chosen probiotic Bacillus sp. strains mixture as an addition for encapsulated formula of cleaning product, to provide microbiologically safe and controllable conditions during the conventional dishwasher cleaning cycle.
Źródło:
World Scientific News; 2017, 72; 141-149
2392-2192
Pojawia się w:
World Scientific News
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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