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Wyszukujesz frazę "Wójciak, M." wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
Metabolic activity of tree saps of different origin towards cultured human cells in the light of grade correspondence analysis and multiple regression modeling
Autorzy:
Wnorowski, A.
Bilek, M.
Stawarczyk, K.
Gostkowski, M.
Olszewski, M.
Wojciak-Kosior, M.
Sowa, I.
Powiązania:
https://bibliotekanauki.pl/articles/58919.pdf
Data publikacji:
2017
Wydawca:
Polskie Towarzystwo Botaniczne
Opis:
Tree saps are nourishing biological media commonly used for beverage and syrup production. Although the nutritional aspect of tree saps is widely acknowledged, the exact relationship between the sap composition, origin, and effect on the metabolic rate of human cells is still elusive. Thus, we collected saps from seven different tree species and conducted composition-activity analysis. Saps from trees of Betulaceae, but not from Salicaceae, Sapindaceae, nor Juglandaceae families, were increasing the metabolic rate of HepG2 cells, as measured using tetrazolium-based assay. Content of glucose, fructose, sucrose, chlorides, nitrates, sulphates, fumarates, malates, and succinates in sap samples varied across different tree species. Grade correspondence analysis clustered trees based on the saps’ chemical footprint indicating its usability in chemotaxonomy. Multiple regression modeling showed that glucose and fumarate present in saps from silver birch (Betula pendula Roth.), black alder (Alnus glutinosa Gaertn.), and European hornbeam (Carpinus betulus L.) are positively affecting the metabolic activity of HepG2 cells.
Źródło:
Acta Societatis Botanicorum Poloniae; 2017, 86, 2
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of various strontium concentrations on its uptake and the content of isoflavonesin soybean sprouts
Autorzy:
Wojciak-Kosior, M.
Dresler, S.
Sowa, I.
Luc, K.
Staniak, M.
Latalski, M.
Zapala-Kielbowicz, K.
Kocjan, R.
Powiązania:
https://bibliotekanauki.pl/articles/2117832.pdf
Data publikacji:
2020
Wydawca:
Polska Akademia Nauk. Czasopisma i Monografie PAN
Tematy:
glycine max (l.) Merr.
isoflavones
soy
sprouts
strontium
Opis:
Metal ions can modify plant metabolism and change the level of biologically active components. In the present study, the impact of short-term exposure to strontium on the accumulation of the metal as well as the content of isoflavones in soybean sprouts was investigated. The seeds were germinated in hydroponics with 0, 1, 1.5, 2.5, 5.0, or 10.0 mM of Sr for 72 hours. The content of strontium was assessed using flame atomic absorption spectrometry and the amount of isoflavones was determined with high performance liquid chromatography. dose-dependent accumulation of Sr and a linear correlation between the Sr concentration in the growth medium and the content of the element in the plant samples were observed. The largest changes in the isoflavone content, compared to the control, were noted in soy sprouts germinated in the presence of 5 and 10 mM of strontium. daidzin, genistin, malonyldaidzin, and malonylgenistin were the dominant isoflavones and their content increased by approx. 28, 44, 34, and 47%, respectively, compared to the control. low amounts of aglycones were found; moreover, their content decreased by ca. 19–30%. Our research can be important for obtaining a natural product enhanced with strontium and isoflavones, which contribute to prevention of osteoporosis associated with endog- enous oestrogen deficits
Źródło:
Acta Biologica Cracoviensia. Series Botanica; 2019, 61, 2; 7-12
0001-5296
Pojawia się w:
Acta Biologica Cracoviensia. Series Botanica
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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