- Tytuł:
- Green Synthesis of Copper Nanoparticles Using Ocimum sanctum L. (Tulsi) and Piper nigrum L. (Pepper Seed) for Pollution Free Environment
- Autorzy:
-
Nirmala, M.
Kavitha, B.
Nasreen, S.
Kiruthika, S.
Divya, B.
Manochitra, E. - Powiązania:
- https://bibliotekanauki.pl/articles/1031782.pdf
- Data publikacji:
- 2020
- Wydawca:
- Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
- Tematy:
-
Copper
Copper nano particles
Cu
Diffraction
Green synthesis
Ocimum sanctum
Pepper
Piper nigrum
Tulsi - Opis:
- Synthesis of nanoparticles using plant leaf extract is an eco-friendly, non-toxic and cost efficient approach in the field of nanotechnology. In this study, biosynthesis of stable copper nanoparticles were prepared by using Ocimum sanctum and Piper nigrum extract. These biosynthesized Cu nanoparticles were characterized with the help of X-Ray diffraction (XRD), Scanning Electron Microscopy (SEM) and Fourier transforms infrared spectroscopy (FTIR). The crystalline size of the Copper Nanoparticles prepared from Tulsi extract is little smaller than Copper nanoparticles prepared from Pepper extract. SEM images of Copper nanoparticles showed that the cluster formation, presence of smaller and larger grains. FTIR analysis revealed that the functional groups present in the Copper nanoparticles prepared from both Tulsi and Pepper extracts. Thus, this method can be used for rapid and ecofriendly biosynthesis of stable copper nanoparticles and can be used for catalytic agent, anti-microbial, anti-fungal, anti-biotic, nanosensor, super conducting material, solar cell applications.
- Źródło:
-
World Scientific News; 2020, 150; 105-117
2392-2192 - Pojawia się w:
- World Scientific News
- Dostawca treści:
- Biblioteka Nauki
Artykuł