- Tytuł:
-
Zawartość węgla w biomasie pospolitych gatunków krzewów podszycia leśnego
Carbon concentration in the biomass of common species of understory shrubs - Autorzy:
-
Jagodziński, A.M.
Jarosiewicz, G.
Karolewski, P.
Oleksyn, J. - Powiązania:
- https://bibliotekanauki.pl/articles/1008422.pdf
- Data publikacji:
- 2012
- Wydawca:
- Polskie Towarzystwo Leśne
- Tematy:
-
lesnictwo
pietro lesne
podszyt
krzewy lesne
leszczyna pospolita
Corylus avellana
czeremcha zwyczajna
Prunus padus
czeremcha amerykanska
Prunus serotina
kruszyna pospolita
Frangula alnus
bez czarny
Sambucus nigra
deren swidwa
Cornus sanguinea
jarzab pospolity
Sorbus aucuparia
biomasa
zawartosc wegla
carbon concentration
shrubs
biomass components - Opis:
- Experimental data on carbon concentration in woody plant species biomass are very scarce and value of 50% of dry biomass is widely accepted in carbon storage modeling. On the other hand, some studies have proved that the carbon concentration in woody species biomass is variable and depends on the component. Thus, the main goal of the study was to determine carbon concentration in biomass of 7 understory shrub species (basing on 282 individuals): Corylus avellana, Prunus padus, P. serotina, Frangula alnus, Sambucus nigra, Cornus sanguinea and Sorbus aucuparia as well as to analyze variability of carbon concentration among shrub species and biomass components. Carbon concentration was analyzed for leaves, fruits, branches, stemwood, stembark, coarse and fine roots. Our study revealed that the mean carbon concentration in biomass of all species studied was 47.7%. We found statistically significant differences in carbon concentration among the shrub species studied in all biomass components. The mean value for particular species was as follows: Prunus serotina – 47.5%, P. padus – 47.6%, Frangula alnus – 47.7%, Sambucus nigra – 47.7%, Corylus avellana – 47.8%, Cornus sanguinea – 47.8% and Sorbus aucuparia – 47.8%. Additionally, we found statistically significant differences in carbon concentration among biomass components within the species studied. The mean carbon concentration in fruit biomass was 46.2%, in fine roots – 47.0%, in leaves – 47.2%, in coarse roots – 47.7%, in branches – 47.9%, in stemwood – 48.5% and in stembark – 48.6%. The variability of carbon concentration in fruit, branches and leaves biomass was higher than in the remaining biomass components. The variability of carbon concentration in biomass of woody species should be considered in carbon storage modeling in forest ecosystems.
- Źródło:
-
Sylwan; 2012, 156, 09; 650-662
0039-7660 - Pojawia się w:
- Sylwan
- Dostawca treści:
- Biblioteka Nauki
Artykuł