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Wyświetlanie 1-2 z 2
Tytuł:
Grzyby ektomykoryzowe w obiegu węgla w ekosystemach leśnych
Ectomycorrhizal fungi and carbon dynamics in forest ecosystems
Autorzy:
Kałucka, I.
Jagodziński, A.M.
Powiązania:
https://bibliotekanauki.pl/articles/994508.pdf
Data publikacji:
2013
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
ekosystemy lesne
obieg wegla
materia organiczna
gleby
grzyby ektomikoryzowe
biomasa lesna
carbon sequestration
carbon flux
organic matter
soil carbon
npp
ecm fungi
mycorrhiza
forest biomass
Opis:
In boreal and temperate forests fungi play a particularly important role, since most trees form a symbiotic relationship with many species of ectomycorrhizal (ECM) fungi, providing them with assimilates in exchange for minerals. Mycorrhiza is considered one of the most significant factors affecting functioning of forest ecosystems, and in particular the processes of carbon cycling and storage. ECM fungi are involved both directly through carbon accumulation in the mycelial system, and indirectly through their influence on tree biomass production and organic matter decomposition. The amount of carbon transferred to ECM fungi usually varies from 10 to 25 or even 50% of the host's net photosynthesis, thus they are a group of organisms that significantly affect carbon flow into the soil. Most of that carbon is built into the mycelial system and its structures (fungal parts of ECM roots, extramatrical hyphae and rhizomorphs, sporocarps, etc.). Carbon allocation to the underground part of trees, and thus to ECM roots, changes with stand age and stand development phase. The biomass of active ECM roots and mycelium usually reaches its maximum in young stands, in the canopy closure phase; frequently, this is also true for the standing biomass of fruit bodies. A large share of ECM sporocarps in the forest carbon budget and high levels of ECM vegetative mycelium respiration are considered to be among the main pathways for the release of CO&sub2. from forest soil, indicating a significant role of ECM fungi in fast carbon flow via forest ecosystems. On the other hand, dead ECM fine roots and extramatrical mycelia are a very rich and important pool of sequestered carbon in the soil.
Źródło:
Sylwan; 2013, 157, 11; 817-830
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zawartość węgla w biomasie pospolitych gatunków krzewów podszycia leśnego
Carbon concentration in the biomass of common species of understory shrubs
Autorzy:
Jagodziński, A.M.
Jarosiewicz, G.
Karolewski, P.
Oleksyn, J.
Powiązania:
https://bibliotekanauki.pl/articles/1008422.pdf
Data publikacji:
2012
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
lesnictwo
pietro lesne
podszyt
krzewy lesne
leszczyna pospolita
Corylus avellana
czeremcha zwyczajna
Prunus padus
czeremcha amerykanska
Prunus serotina
kruszyna pospolita
Frangula alnus
bez czarny
Sambucus nigra
deren swidwa
Cornus sanguinea
jarzab pospolity
Sorbus aucuparia
biomasa
zawartosc wegla
carbon concentration
shrubs
biomass components
Opis:
Experimental data on carbon concentration in woody plant species biomass are very scarce and value of 50% of dry biomass is widely accepted in carbon storage modeling. On the other hand, some studies have proved that the carbon concentration in woody species biomass is variable and depends on the component. Thus, the main goal of the study was to determine carbon concentration in biomass of 7 understory shrub species (basing on 282 individuals): Corylus avellana, Prunus padus, P. serotina, Frangula alnus, Sambucus nigra, Cornus sanguinea and Sorbus aucuparia as well as to analyze variability of carbon concentration among shrub species and biomass components. Carbon concentration was analyzed for leaves, fruits, branches, stemwood, stembark, coarse and fine roots. Our study revealed that the mean carbon concentration in biomass of all species studied was 47.7%. We found statistically significant differences in carbon concentration among the shrub species studied in all biomass components. The mean value for particular species was as follows: Prunus serotina – 47.5%, P. padus – 47.6%, Frangula alnus – 47.7%, Sambucus nigra – 47.7%, Corylus avellana – 47.8%, Cornus sanguinea – 47.8% and Sorbus aucuparia – 47.8%. Additionally, we found statistically significant differences in carbon concentration among biomass components within the species studied. The mean carbon concentration in fruit biomass was 46.2%, in fine roots – 47.0%, in leaves – 47.2%, in coarse roots – 47.7%, in branches – 47.9%, in stemwood – 48.5% and in stembark – 48.6%. The variability of carbon concentration in fruit, branches and leaves biomass was higher than in the remaining biomass components. The variability of carbon concentration in biomass of woody species should be considered in carbon storage modeling in forest ecosystems.
Źródło:
Sylwan; 2012, 156, 09; 650-662
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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