Autor: Kavya, K. S. - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Hematology and serum biochemical changes in response to change in saline concentration in fresh water fish Notopterus notopterus
Autorzy:: Kavya, K. S.
Jadesh, M.
Kulkarni, R. S.
Powiązania:: https://bibliotekanauki.pl/articles/1186746.pdf
Data publikacji:: 2016
Wydawca:: Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:: Fresh Water fish
Notopterus notopterus
Saline medium
hematology
Opis:: The present investigation aim was to study the hematological and serum biochemical changes under increased saline medium in the fresh water fish Notopterus notopterus. The fish was able to thrive well in higher well in higher saline medium up to 0.16%. The exposure to saline medium was for a period of one month. After the termination of exposure to saline medium, the fish blood was collected and proceeded for hematological and serum biochemical studies. The result indicates that there was no change in the blood glucose, urea, where as there was an increase in the blood protein, triglycerides and cholesterol along with hemoglobin, RBC, WBC, creatinine, enzymes like SGPT, SGOT, alkalinephosphatase. The blood electrolytes like sodium, potassium and calcium also increased in experimental fishes.
Źródło:: World Scientific News; 2016, 32; 36-47
2392-2192
Pojawia się w:: World Scientific News
Dostawca treści:: Biblioteka Nauki

Artykuł

Skocz do pozycji: 2.

Tytuł:: Some blood biochemical changes in response to saline exposure in the fresh water fish, Notopterus notopterus (Pallas)
Autorzy:: Kavya, K.S.
Kulkarni, R.S.
Jadesh, M.
Powiązania:: https://bibliotekanauki.pl/articles/11612.pdf
Data publikacji:: 2015
Wydawca:: Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Opis:: The changes in some blood biochemical parameters were studied in the freshwater fish N. notopterus under saline exposure for a longer period of 30 days. The blood biochemical parameters are glucose, protein, triglycerides and cholesterol. All these parameters exhibited increased level except of blood glucose which remained unchanged as observed after the termination of saline exposure. Thus it indicates that although fish survives and able to tolerate extreme saline condition as there was no mortality during the exposure period. The increase of blood biochemical parameters can be considered as a kind of saline stress response particularly on lipid derivatives.
Źródło:: International Letters of Natural Sciences; 2015, 49
2300-9675
Pojawia się w:: International Letters of Natural Sciences
Dostawca treści:: Biblioteka Nauki

Artykuł

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