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Wyświetlanie 1-1 z 1
Tytuł:
Badania archeobotaniczne na wielokulturowym stanowisku 2 w Zagórzu, gm. Niepołomice, woj. małopolskie
Archaeobotanical studies at the multicultural site at Zagórze (site 2), Niepołomice commune, the Małopolskie Voivodeship
Autorzy:
Lityńska-Zając, Maria
Cywa, Katarzyna
Tomczyńska, Zofia
Wasylikowa, Krystyna
Madeyska, Ewa
Koziarska, Agnieszka
Powiązania:
https://bibliotekanauki.pl/articles/896768.pdf
Data publikacji:
2015
Wydawca:
Narodowy Instytut Dziedzictwa
Tematy:
archaeobotany
anthracology
cereal
weeds
prehistory
Zagórze
Opis:
Plant remains collected on the multicultural archaeological site 2 at Zagórze, originated from features of the Linear Pottery, Lengyel and Malice Cultures dated to the Neolithic, the Lusatian Culture from the III or IV period of the Bronze Age, the Tyniec Culture from the La Tène period, and the Puchov Culture from the Roman period. For several features chronology and/or culture were not recognized. The recovered material included charred and uncharred fruits/seeds, wood charcoal and rare impressions in daub. Uncharred diaspores were considered intrusions from younger layers and were ignored in the interpretation of the results. The results obtained for features from different time were of uneven value. Plant remains found in the Linear Pottery culture features included single grains of barley, emmer wheat, bread wheat, and rye and numerous grains of common millet. Wild herbs (about 17 species) belonged to field and ruderal weeds. Anthracological spectrum was dominated by oak and pine, birch, alder, and hazel were relatively frequent, while hornbeam, fir, beech and maple were represented by single specimens. Possible contamination of the samples by the younger intrusions including bread wheat, rye, and common millet as well as hornbeam and beech was discussed. Plant material recovered from features of the early phase of the Lusatian culture dated to the Bronze Age (Table 5) was of special interest because hitherto only very scanty archaeobotanical data were available for that period in Poland. Among the cereals, common millet grains were the most abundant, single grains belonged to barley, emmer and bread wheat. Millet was often found in large quantities on the Lusatian culture sites dated to the Hallstatt period, the now available data support the view that the spread of millet cultivation began already in the Bronze Age and this species became one of the most important cereals at the transition to the Iron Age. The richest plant material was found in the Puchov culture features dated to the Roman Period. People of this culture cultivated different cereals, among which millet and emmer were the most common, less abundant were barley, rye, bread wheat, oat, and spelt wheat.
Źródło:
Raport; 2015, 10; 161-186
2300-0511
Pojawia się w:
Raport
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-1 z 1

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