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Wyświetlanie 1-2 z 2
Tytuł:
Ocena stabilności wody wprowadzanej do sieci wodociągowej
Stability Assessment of Water Introduced into the Water Supply Network
Autorzy:
Wolska, M.
Mołczan, M.
Powiązania:
https://bibliotekanauki.pl/articles/236953.pdf
Data publikacji:
2015
Wydawca:
Polskie Zrzeszenie Inżynierów i Techników Sanitarnych
Tematy:
tap water
chemical stability
biostability
water aggressiveness
nutrients
woda z kranu
stabilność chemiczna
sieć wodociągowa
Opis:
Both chemical and biological stability of water was assessed from the three water supply networks using different water sources: surface, infiltration and the mixed (surface and groundwater). The oxidizing agent content, Langelier and Ryznar corrosivity indexes and water aggressiveness index were chosen as criteria for the water chemical stability assessment. Water biostability was determined on the basis of nutrient content: inorganic nitrogen and phosphate forms as well as biodegradable organic carbon (BDOC). It was established that in respect of chemical stability, the waters had some common characteristics such as dissolved oxygen and chlorine oxidizing agent content, conducive to the electrochemical corrosion process, as well as lack of an aggressive carbon dioxide with the concurrent lack of calcium-carbonate equilibrium supporting scale formation. The Ryznar index values were indicative of the corrosive potential of water; the surface water samples belonged to a clearly ‘corrosive’ range. The biological instability was a constant feature of the tested waters and it was the excessive inorganic nitrogen content that was the most conducive to the bacterial regrowth in the water. In either case, disinfectant content was determined to be inadequate with regard to prevention of biological recontamination of water, which was in contrast with its excess in relation to water corrosivity criterion.
Chemiczna i biologiczna stabilność wody została oceniona w trzech sieciach wodociągowych wykorzystujących różne źródła wody: powierzchniowe, infiltracji i mieszane (powierzchniowych i podziemnych).
Źródło:
Ochrona Środowiska; 2015, 37, 4; 51-56
1230-6169
Pojawia się w:
Ochrona Środowiska
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Assessment of metal concentrations in tap-water – from source to the tap: a case study from Szczecin, Poland
Autorzy:
Górski, J.
Siepak, M.
Powiązania:
https://bibliotekanauki.pl/articles/94287.pdf
Data publikacji:
2014
Wydawca:
Uniwersytet im. Adama Mickiewicza w Poznaniu
Tematy:
chemical quality
water distribution network
metals
tap water
jakość chemiczna
sieć dystrybucji wody
metale
woda z kranu
Opis:
The concentrations of Al, As, Cd, Cu, Pb, Zn, Ni, Fe and Mn were determined in June 2010 for 100 tap-water samples, collected directly at consumers in the older part of the city of Szczecin (Poland). Increased concentrations of metals were thus detected. This concerns mainly Fe (19% of samples showed concentrations above drinking-water quality standards) and Pb (5%). In some samples, the maximum admissible concentration levels for Mn, Cu and Ni were also exceeded. This was not the case for Al, despite the use of aluminium compounds during water treatment; the Al concentrations in treated water were, however, significantly higher than in raw water. It was also found that (1) the corrosive properties of water (low alkalinity and increased concentration of sulphates), (2) the water-treatment processes causing a decrease of the pH and an increase of the CO2, and (3) transport of the treated water over long distances (30 km) provide favourable conditions for the leaching of metals from water-pipe networks. The type of material used in domestic plumbing and the content of Ce, Fe, Mn, Ni and Cd in the tap-water at consumers show a correlation. The high content of Pb is mainly a result of lead pipes connecting the network to the buildings.
Źródło:
Geologos; 2014, 20, 1; 25-33
1426-8981
2080-6574
Pojawia się w:
Geologos
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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