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    Wyświetlanie 1-4 z 4
    Tytuł:
    Genotypic differences of olive in reproductive characteristics and fruit yield response to deficit irrigation
    Autorzy:
    Gholami, R.
    Zahedi, S.M.
    Powiązania:
    https://bibliotekanauki.pl/articles/12304831.pdf
    Data publikacji:
    2019
    Wydawca:
    Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
    Tematy:
    Iran
    plant cultivation
    olive tree
    Olea europaea
    fruit yield
    genotype difference
    reproductive trait
    yield response
    deficit irrigation
    Opis:
    Water is the most important environmental factor in growth and fruit yield of trees. To study the effect of deficit irrigation on reproductive characteristics and yield of seven superior olive genotypes of D1, Dd1, Gw, Ps1, Bn3, Bn6, and Ds17. The present research was accomplished in Dallaho Olive Research Station of Sarpol-e zahab, Kermanshah, Iran, in 2014 and 2015. Seven superior olive genotypes were studied in a randomized complete block design with three replicates and three irrigation regimes. The irrigation treatments included: 100% full irrigation (control), 75% deficit irrigation, and 50% deficit irrigation applied during the growth season. The results indicated that the genotypes had different reactions to the deficit irrigation regimes. Dd1 had the highest fruit weight, while the lowest fruit weight was observed in Ps1 and Gw. The highest fruit yield was found in Bn3, Bn6, and Dd1, while the lowest was observed in Ps1. As a result, Bn6 and Dd1 are introduced as the genotypes that are resistant to drought in the field.
    Źródło:
    Acta Scientiarum Polonorum. Hortorum Cultus; 2019, 18, 5; 123-129
    1644-0692
    Pojawia się w:
    Acta Scientiarum Polonorum. Hortorum Cultus
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Fruit and endocarp properties in relation to intra‐varietal morphological diversity of Montenegrin olive variety ‘Zutica’
    Autorzy:
    Lazović, B.
    Perović, T.
    Adakalić, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/11894575.pdf
    Data publikacji:
    2018
    Wydawca:
    Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
    Tematy:
    Montenegro
    olive tree
    Olea europaea
    plant cultivation
    Zutica cultivar
    fruit
    fruit trait
    fruit property
    endocarp
    morphological diversity
    Opis:
    ‘Žutica’ is the most widespread olive variety of Montenegro, accounting for as much as 98% of olive trees in the southern part of Montenegrin coastal area – Bar subarea. The primary purpose of variety ‘Žutica’ is olive oil production due to its small fruits and high oil content, although it is also much appreciated as a table olive, prepared in local ways as green and black. As ‘Žutica’ is an old olive variety there are some phenotypic differences recorded in the fruit properties. Here we evaluated 22 accessions from the area of Bar and Ulcinj, where this variety is very widespread (almost mono-varietal), for 34 parameters of the fruit and endocarp. Significant differences in fruit properties were observed in the accessions. Average fruit size in nine accessions was above 3.5 g and in two accessions more than 4.0 g. Number of fruits per kg ranged from 224 to 330. Cluster analysis and principal component analysis (PCA) were used to group the accessions and evaluate the morphological variability. The accessions clustered into two groups, with two off group accessions of the highest fruit weight. The results showed differences among individuals, especially for large fruit accessions that should be investigated further.
    Źródło:
    Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 2; 71-81
    1644-0692
    Pojawia się w:
    Acta Scientiarum Polonorum. Hortorum Cultus
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Effects of tegument, endosperm, cold treatment and harvest date on germination of wild olive
    Autorzy:
    Hannahi, H.
    Marzouk, S.
    El Gazzah, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/41441.pdf
    Data publikacji:
    2011
    Wydawca:
    Polska Akademia Nauk. Instytut Dendrologii PAN
    Tematy:
    tegument
    endosperm
    cold treatment
    harvest date
    seed
    germination
    wild olive tree
    olive tree
    Olea europaea
    dormancy
    plant species
    Opis:
    Wildolive seeds (Olea europaea L. var. sylvestris), calledoleaster do not germinate when placedunder favourable conditions. In a series of experiments the effects of the harvest date, the endosperm, the tegument, andthe coldtreatment were evaluatedon germination of seeds andembryos. The germination percentage of embryos and seeds harvested at different harvest dates increased during October month, these percentages decreased during November month, whereas no seeds and embryos harvested on the middle of December germinated. Embryo germinability was always higher than seed germinability, and this may be due to an inhibiting effect of the teguments and the endosperm on seed germination. Such dormancy, which gradually increased during maturation, could reside mainly in the endosperm and partly within the embryo. The cold treatment at 4°C for four to thirteen days increased seed and embryo germinability, whereas lengthening time at this temperature showeda negative effect on seedgermination. The germination of seeds andembryos from six wildolive trees was also examinedby recording the germination percentage andminimum imbibition time (Tmi).
    Źródło:
    Dendrobiology; 2011, 65
    1641-1307
    Pojawia się w:
    Dendrobiology
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
    Tytuł:
    Biochemical, mineral and anatomical characteristics of the olive tree cv. Chetoui growing in several Tunisian areas
    Autorzy:
    Mansour-Gueddes, S.B.
    Saidana, D.
    Cheraief, I.
    Dkhilali, M.
    Braham, M.
    Powiązania:
    https://bibliotekanauki.pl/articles/12188720.pdf
    Data publikacji:
    2018
    Wydawca:
    Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
    Tematy:
    Tunisia
    plant growing
    Olea europaea
    olive tree
    Chetoui cultivar
    plant cultivar
    anatomical characteristics
    biochemical characteristics
    mineral content
    volatile compound
    growing condition
    stress condition
    Opis:
    To tolerate harsh climatic conditions, olive tree Chetoui has developed some anatomic, physiologic and biochemical mechanisms. The aim of this study was to determine the indicators of stress in leaves, stems and roots growing under various climatic conditions. To protect against stress conditions this cultivar increased cuticle thickness, protective structures and building parenchyma tissues of leaves, woods and roots from the North to the South. The volatile compounds, extracted from northern and southern Chetoui leaves and roots, were analyzed by GC-FID and GC-MS. Great changes in volatiles were illustrated in the studied organs, by enrichment in phenolics and fatty acids for leaves and in hydrocarbons for roots of southern Chetoui. Also, a reduction in terpenes, alcohols and carbonylic compounds was noted in both southern samples. Moreover, minerals of all organs of Chetoui, varied in content and allocation, but their levels are the highest in leaves. The changes in volatiles might be affected by changes in the mineral elements uptake or accumulation under environment stress. A significant correlation was noted between phenolic compounds and sodium, nitrogen, and calcium contents. However, terpenoids was highly correlated with phosphorus content for all organs and studied areas. The detection of new volatiles, anatomical and mineral changes seem to be efficient indicators of adaptation of Chetoui to environment stress conditions.
    Źródło:
    Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 2; 49-70
    1644-0692
    Pojawia się w:
    Acta Scientiarum Polonorum. Hortorum Cultus
    Dostawca treści:
    Biblioteka Nauki
    Artykuł
      Wyświetlanie 1-4 z 4

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