Temat: medicinal activity - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Laetiporus sulphureus - chemical composition and medicinal value
Autorzy:: Sułkowska-Ziaja, K.
Muszyńska, B.
Gawalska, A.
Sałaciak, K.
Powiązania:: https://bibliotekanauki.pl/articles/11880210.pdf
Data publikacji:: 2018
Wydawca:: Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:: mushroom cultivation
Laetiporus sulphureus
mushroom
mushroom extract
chemical composition
biological activity
antimicrobial activity
anticancer activity
cytotoxic activity
hypoglycemic activity
antiinflammatory activity
antioxidant activity
medicinal use
cultivation experiment
Opis:: The higher fungi are a rich source of chemical compounds with multi-directional therapeutic and pro-health effects. This review summarizes the results of the most important chemical and biological studies of the fruiting bodies and the mycelial cultures of Laetiporus sulphureus. Numerous studies have demonstrated the antimicrobial, anticancer, cytotoxic, hypoglycemic anti-inflammatory and antioxidant activity of the extracts. Currently, only a few wood-decay fungi have practical use in medicine. Therefore it seems important to continue research on the effectiveness and safety of extracts and compounds of natural origin, including fungi, whose potential is not still used.
Źródło:: Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 1; 87-96
1644-0692
Pojawia się w:: Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Effects of different harvest periods on essential oil components of Lippia citriodora Kunth under semi-arid climatic conditions and biological activities of its essential oil
Autorzy:: Kizil, S.
Dinc, H.
Diraz, E.
Toncer, O.
Kizil, M.
Karaman, S.
Powiązania:: https://bibliotekanauki.pl/articles/12189404.pdf
Data publikacji:: 2018
Wydawca:: Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:: Turkey
plant cultivation
lemon verbena
Lippia citriodora
medicinal plant
harvest season
climate condition
semi-arid climate
essential oil
essential oil component
biological activity
Opis:: Lemon verbena is cultivated mainly due to the lemon-like aroma emitted from its leaves that are utilized for most purposes. The chemical composition of the essential oil of lemon verbena was analyzed by GC/MS in July at pre flowering, in September at full flowering and in end of October at post flowering period. The in vitro antimicrobial activity of the essential oil, extracted from Lippia citriodora was tested against laboratory control strains belonging to the American Type Culture Collection (Maryland, USA) four Gram (+) and Gram (-) bacteria using the disc diffusion test. Antioxidant activity of the sample was determined by 1,1-diphenil-2- -picrly-hydrazil (DPPH) assay. Well-known antioxidant compounds such as ascorbic acid and α-tocopherol were used as standard. Results showed, among different harvest periods high fresh and dry herbage and dry leaf yields per plant were obtained from full flowering stage. Harvest periods were found to have a significant effect on the content of essential oil and the highest amounts of limonene, neral and geranial and measured as 31.15, 11.92 and 15.53%, respectively at full flowering stage. In all samples, the main constituents were limonene, neral and geranial constituting 46.03%–58.59% of the total essential oil yield depend on development stages. Lemon verbena essential oil was found to have antibacterial activity especially against Gram (+) microorganisms. In DPPH system, the moderate radical scavenging activity was exhibited. Therefore, L. citriodora has potential to be used as a natural antioxidant and antimicrobial agent in food processing.
Źródło:: Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 2; 39-48
1644-0692
Pojawia się w:: Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 3.

Tytuł:: Ocena zdrowotna nasion z wiesiolka
Assessment of therapeutic value of evening primrose
Autorzy:: Szczesna, M
Powiązania:: https://bibliotekanauki.pl/articles/876531.pdf
Data publikacji:: 1993
Wydawca:: Narodowy Instytut Zdrowia Publicznego. Państwowy Zakład Higieny
Tematy:: wiesiolek dziwny
rosliny lecznicze
Oenothera biennis
sklad chemiczny
wlasciwosci lecznicze
morfologia roslin
leczenie
wiesiolek slaski
aktywnosc biologiczna
Oenothera rubricaulis
wiesiolek wierzbolistny
choroby czlowieka
nasiona
oleje roslinne
wiesiolek
Oenothera paradoxa
Oenothera
wiesiolek czerwonolodygowy
Oenothera silesiaca
wiesiolek dwuletni
Oenothera salicifolia
evening primrose
medicinal plant
chemical composition
medicinal property
plant morphology
therapy
biological activity
human disease
seed
plant oil
Opis:: Przedstawiono skład chemiczny nasion wiesiołka i zawartego w nich oleju, działanie lecznicze preparatów z wiesiołka oraz kryteria jakości zdrowotnej nasion.
In the light of a survey of literature data the chemical composition of described of evening primrose seeds and of the oil obtained from them which has a high content of unsaturated fatty acids, mainly linolic and gamma-linolenic acid. The therapeutic value of the preparations of evening primrose and their effect on the metabolism are discussed. The criteria of the therapeutic quality of the seeds are given.
Źródło:: Roczniki Państwowego Zakładu Higieny; 1993, 44, 2-3; 139-146
0035-7715
Pojawia się w:: Roczniki Państwowego Zakładu Higieny
Dostawca treści:: Biblioteka Nauki

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