Informacja

Drogi użytkowniku, aplikacja do prawidłowego działania wymaga obsługi JavaScript. Proszę włącz obsługę JavaScript w Twojej przeglądarce.

Wyszukujesz frazę "BODY COMPOSITION" wg kryterium: Wszystkie pola


Wyświetlanie 1-6 z 6
Tytuł:
Yoga practitioners body composition and health related indicators
Autorzy:
Gawrys, Weronika
Ślęzak, Andrzej
Powiązania:
https://bibliotekanauki.pl/articles/1921960.pdf
Data publikacji:
2020-01-22
Wydawca:
PPHU Projack Jacek Wąsik
Tematy:
yoga
health
body composition
BMI
obesity
Opis:
Introduction: Yoga is becoming increasingly popular and widely available form of physical activity. It is believed that yoga practice has a beneficial effect on the practitioner's body even with a small amount of exercise. There are also studies confirming the usefulness of yoga practice in the fight against obesity, which is a serious health problem of the 21st century. The aim of the study: Analysis of body composition of people who regularly practicing yoga, analysis of the relationship between body composition and anthropometric parameters, as well as a comparative analysis with people not related to yoga practice. Material and methods: The study ultimately included 42 women who were divided into two groups. The group of yoga practitioners (G1) consisted of 21 women aged 24-59. Out of 46 tested women who did not practice yoga, 21 women were selected due to age and height as close as possible to women from group 1. Group of non participants in yoga (G2) consisted of 21 women aged 23-62. The body composition was performed using TANITA BC 420 SMA analyzer, which uses BIA method. Anthropometric measurements were made using the SECA 201 measuring tape. Results: Statistically significant differences (p <0.05) between women practicing yoga, and women not related to yoga occurred in body weight, BMI, waist circumference, hip circumference, fat mass, muscle mass, lean body mass and total body water. Women who practice yoga had lower BMI, waist circumference and hip circumference than women in second group. Interestingly, only 10% of women practicing yoga expressed their intention to reduce weight, in non yoga practitioners it was 81% of women. Conclusions: The results show that people practicing yoga are characterized by normal body weight and waist circumference, and they have lower body fat content and BMI index compared to nonpractitioners. In addition, it can be stated that regular yoga practice contributes to a better body perception.
Źródło:
Physical Activity Review; 2020, 1, 8; 9-15
2300-5076
Pojawia się w:
Physical Activity Review
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
An analysis of dietary patterns and body composition parameters in the Polish population
Autorzy:
Kostecka, M.
Bojanowska, M.
Kostecka, J.
Ciolek, A.
Powiązania:
https://bibliotekanauki.pl/articles/2086897.pdf
Data publikacji:
2021
Wydawca:
Narodowy Instytut Zdrowia Publicznego. Państwowy Zakład Higieny
Tematy:
dietary patterns
cluster analysis
body composition
BMI
body mass index
visceral fat level
Opis:
Background. Lifestyle factors are the key determinants of health. Diet exerts the great influence on the weight to height ratio and the body fat percentage. In addition to total energy intake, the type and quality of the diet can also play a role in the etiology of obesity in susceptible individuals. Objective. Aim of this study was to identify the dietary patterns of the Polish population and to determine the associations between these characteristics and body composition parameters. This study presents the clustering of dietary models and body composition to determine the association of these dietary patterns with BMI, physique rating (body type) or visceral fat. Material and methods. The sample consisted of 402 respondents aged 18 to 65. Nutrition models were identified with cluster analysis. Logistic regression modelling with adjustment for confounders was applied. Three dietary-lifestyle patterns were identified. Results. Individuals belonging to the processed food model were at significantly higher risk of overweight and obesity expressed by BMI scores (OR=1.55; 95%CI: 1.26-1.89). The average BMI score was 28.19 ± 3.45 kg/m2 in the processed food model, 23.78 ±2.21 kg/m2 in the control group, and 22.17 ± 2.69 kg/m2 in the healthy nutrition model. Respondents belonging to the processed food model were also characterized by considerably higher body fat percentage (OR=1.89, 95%CI: 1.37-2.34) and higher visceral fat levels (OR=2.12; 95%CI: 1.42-2.34). Frequent intake (at least several times a week) of sweetened carbonated or non-carbonated beverages (p=0.002) and instant foods (p=0.006) were the main factors associated with the risk of higher body fat percentage and higher visceral fat levels. Conclusions. Dietary patterns have been proposed as a solution to investigating the association between food choice and body composition, and such studies focus on analyses of the entire diet, rather than on the intake of individual nutrients or food groups.
Źródło:
Roczniki Państwowego Zakładu Higieny; 2021, 72, 1; 55-66
0035-7715
Pojawia się w:
Roczniki Państwowego Zakładu Higieny
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Relationship of vertical jump test with anthropomethric parameters and body composition in university students – a gender variation
Autorzy:
Dalui, Rishna
Singha Roy, Anindita
Kalinski, Michael
Bandyopadhyay, Amit
Powiązania:
https://bibliotekanauki.pl/articles/1055154.pdf
Data publikacji:
2014
Wydawca:
Uniwersytet Szczeciński. Wydawnictwo Naukowe Uniwersytetu Szczecińskiego
Tematy:
BMI
LBM
VJT
body fat
skinfold
Opis:
Vertical jump test (VJT) is one of the important determinants of physical fitness. VJT score in school going children of West Bengal, India has been reported. However, pertinent data in young sedentary Indian males and females are unavailable. Moreover, the relationship of VJT with anthropometric parameters and different components of body composition has not yet been explored in Indian context. Debatable findings have been reported regarding the impact of body composition on VJT score. The present study was aimed to evaluate the VJT score in young sedentary Indian university students and its relationship with anthropometric parameters and different components of body composition with special reference to gender variation. Healthy sedentary university students (males n=40 and females n=40) with similar socio-economic background and age group of 21–25 years were randomly sampled for the study from the post-graduate section of the University of Calcutta, Kolkata, India. VJT was evaluated by Sargent Jump Test, and body composition was determined by skinfold measurements. Body height, body mass, %Fat, Total Fat (TF), LBM and VJT score depicted significant (p<0.001) difference between male and female groups. The VJT scores obtained in the male and female groups were in the range of below average and poor, respectively. Physical parameters did not influence the VJT score in both genders. In the present study the VJT score exhibited significant (p<0.001) negative correlation with %fat, individual skinfold, sum of skinfolds, and TF. Hence, body fat content posed as a hindrance to achieve higher jumping height, especially in females, where the lean mass helped to achieve greater VJT score in males.
Źródło:
Central European Journal of Sport Sciences and Medicine; 2014, 5, 1; 83-90
2300-9705
2353-2807
Pojawia się w:
Central European Journal of Sport Sciences and Medicine
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Ocena stanu rozwoju somatycznego studentów różnych kierunków studiów z WWFIS w Białej Podlaskiej
Assessment of somatic developmental status of the male students from various fields of study at the Faculty of Physical Education and Sport in Biala Podlaska
Autorzy:
Wasiluk, Agnieszka
Saczuk, Jerzy
Czeczelewski, Jan
Powiązania:
https://bibliotekanauki.pl/articles/437913.pdf
Data publikacji:
2014
Wydawca:
Uniwersytet Rzeszowski. Wydawnictwo Uniwersytetu Rzeszowskiego
Tematy:
rozwój fizyczny
studenci
BMI
WHR
skład tkankowy ciała
physical development
students
body composition
Opis:
Wprowadzenie: Analiza piśmiennictwa wskazuje występowanie ścisłych podobieństw w cechach morfologicznych w odniesieniu do zespołów wykonujących tę samą pracę, uprawiających tę samą dyscyplinę sportową bądź studiujących na tym samym kierunku. W obecnej sytuacji niżu demograficznego i jednocześnie silnej konkurencji na rynku edukacyjnym coraz częściej podnosi się kwestie nie tylko poziomu nauczania, ale również kompetencji i predyspozycji samych studentów. Cel: Za cel pracy przyjęło analizę rozwoju somatycznego mężczyzn studiujących na różnych kierunkach w WWFiS w Białej Podlaskiej Materiał i metody: Materiał do pracy stanowią dane antropometryczne 175 studentów pierwszego roku WWFiS w Białej Podlaskiej. Analizowaną kohortę mężczyzn podzielono na zespoły, uwzględniając profil studiów. Techniką Martina i Sallera wykonano pomiary cech antropometrycznych niezbędnych do obliczenia wskaźnika BMI, WHR i oszacowania składu tkankowego ciała. Do charakterystyki zgromadzonych zmiennych wykorzystano: wielkość próby (n) średnią arytmetyczną (x ~ ) oraz odchylenie standardowe (SD). Różnice w wielkości analizowanych cech pomiędzy wyłonionymi grupami oszacowano z wykorzystaniem testu t-Studenta dla danych niezależnych. Wyniki: Badania własne potwierdziły doniesienia innych autorów podejmujących problematykę analizy związków budowy ciała z profilem kształcenia. Stąd należy uznać, że selekcja związana z naborem na studia wychowania fizycznego w znacznym stopniu determinuje budowę ciała młodzieży. Wnioski: Odnotowane różnice międzygrupowe w wielkości beztłuszczowej masy ciała oraz poziomie otłuszczenia, jak i jego dystrybucji można uznać za efekt różnic w stylu życia badanych mężczyzn wynikających między innymi z profilu kształcenia.
Introduction: The analysis of literature revealed close similarities concerning morphological features in groups of people performing the same work, practising the same sport or studying in the same field of study. In the present situation of the demographic low and strong competition on the educational market, the issues of the level of education as well as competences and predispositions of students are discussed more and more often. Aim: The aim of the work was to analyse somatic development of male students from various fields of study at the Faculty of Physical Education and Sport in Biala Podlaska. Material and methods: The material included anthropometric data of 175 first-year students of the Faculty of Physical Education and Sport in Biala Podlaska. The analysed cohort of men was divided into groups according to the field of study. The measurements of anthropometric features indispensable for calculating BMI, WHR and body composition were madewith the use of Martin and Saller technique. In order to describe the collected variables, sample size (n), arithmetic mean (x ~ ) and standard deviation (SD) were used. Differences between the selected groups concerning the analysed features were estimated with the use of Student’s t-test for independent data. Results: The findings were in line with publications of other authors analysing the correlations between body build and the field of study. Therefore, it should be concluded that the selection for physical education studies to a large extent determines body build of the students. Conclusions: The observed differences between groups concerning fat-free mass and the level of adiposity as well as its distribution may have stemmed from the differences in lifestyle of the examined men that resulted, inter alia, from their field of study.
Źródło:
Medical Review; 2014, 1; 16-24
2450-6761
Pojawia się w:
Medical Review
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The correlation between selected anthropometric indices and BIA - based body fat measures in nursing home women aged 80+ years
Autorzy:
Zarzeczny, Ryszard
Nawrat - Szołtysik, Agnieszka
Polak, Anna
Maliszewski, Jakub
Kiełtyka, Adam
Matyja, Beata
Dudek, Magdalena
Zborowska, Joanna
Wajdman, Adam
Powiązania:
https://bibliotekanauki.pl/articles/1031977.pdf
Data publikacji:
2016
Wydawca:
PPHU Projack Jacek Wąsik
Tematy:
Aging
Anthropometric Indices
BMI
Bioelectrical Impedance Analysis
Body Composition
Fat Mass
Older Women
Opis:
The aims of the study were to assess whether commonly used anthropometric indices are associated with body fat measures obtained by Bioel ectrical Impedance Analysis (BIA) method, and to determine the best anthropometric predictor of BIA - based body fat percentage (%Fat) and visceral fat rating (VFR) in elderly women. The sample consisted of 24 women aged 80 years and older, the residents of long - term care facilities in Upper Silesia (Poland). All women were subjected to standard anthropometric measurements including the following variables: body weight, body height, waist circumference, hip circumference and neck circumference. On the basis o f these measures Body Mass Index (BMI) as well as waist - to - hip ratio (WHR) were calculated. The subjects’ %Fat and VFR were determined by body composition analyzer TANITA BC 420MA (Japan). Pearson’s correlation coefficients were used to quantify the relati onships between variables. Stepwise multiple regression analysis with backward elimination was performed to identify possible predictors. The basic characteristics of the investigated subjects were as follows (mean±SD): age - 85.5±3.7 years; body weight - 60.4±11.6 kg; body height - 150.6±7.6 cm; BMI - 26.6±4.6 kg/m 2 ; %Fat - 31.3±9.6%; VFR - 10.7±2.5. Both of BIA - based measures significantly, positively correlated with body weight, BMI and circumferences of waist, hip and neck (r values from 0.477 to 0.835) . The multiple regression analysis for %Fat revealed that the body weight was the only variable statistically significant (r 2 =0.414; p<0.001; SEE =7.503%), and for VFR the significant β coefficients were obtained for BMI and neck circumference ( 0.625±0.133 and 0.341±0.133, respectively) ( r 2 =0.754; p<0.001; SEE =1.313). Among popular anthropometric indices of body composition in the oldest old group o f women, body weight seems to be the best predictor of body fat percentage, and VFR could be predicted by BMI along with a neck circumference.
Źródło:
Physical Activity Review; 2016, 4; 89-99
2300-5076
Pojawia się w:
Physical Activity Review
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Relationship between body composition and bone mineral density in American football players
Relación entre composición corporal y densidad mineral ósea en jugadores de fútbol americano
Autorzy:
López García, Ricardo
Lagunes Carrasco, José Omar
Carranza García, Luis Enrique
Navarro Orocio, Ricardo
Powiązania:
https://bibliotekanauki.pl/articles/1491262.pdf
Data publikacji:
2020-12-27
Wydawca:
Atena Research Association
Tematy:
Fútbol americano
mineral óseo
masa magra
DEXA
IMC.
American football
bone mineral density
lean mass
BMI
Opis:
Objetivos: El objetivo de este estudio fue relacionar el índice de masa corporal (IMC) y la composición corporal con la densidad mineral ósea (DMO) en jugadores de fútbol americano universitario. Métodos: Participaron un total de 90 jugadores (22.44 + 1.71 años de edad), de la liga mayor de fútbol americano universitario en México. Se utilizó el equipo de la absorciometría dual de rayos X (DEXA), en la cual se obtuvieron los valores del IMC, masa grasa, masa magra, masa total y la DMO. Resultados: Los jugadores que presentaron un mayor IMC obtuvieron una mayor DMO. Conclusiones: si observamos que la mayoría de los jugadores suelen tener problemas de sobrepeso y obesidad, encontramos que la masa grasa no se asocia con la DMO, es decir, que el jugador a pesar de tener un peso corporal elevado, su beneficio de la elevada DMO se debe a la alta cantidad de masa magra.
Objectives: The objective of this study was to assess the relation between body composition and body mass index (BMI) to bone mineral density (BMD) in college American football players. Methods: A total of 90 players (22.44 + 1.71 years old) from the major college football league in Mexico participated. The dual-energy X-ray absorptiometry (DEXA) equipment was used, in which the values of BMI, fat mass, lean mass, total mass and BMD were obtained. Findings: Players who had higher BMI got higher BMD. The strongest significant positive correlations found were lean mass, body weight, and BMI with BMD of the arms, legs, trunk, and spine. Conclusions: Most of the players analyzed had problems of excess weight and obesity, however, those who had a higher BMI such as obesity type I, II and III had also higher BMD than those with excess weight and normal weight, with significant differences in the regions of arms, legs, spine and total body.
Źródło:
Atena Journal of Sports Sciences; 2021, 3; 2-2
2695-4486
Pojawia się w:
Atena Journal of Sports Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-6 z 6

    Ta witryna wykorzystuje pliki cookies do przechowywania informacji na Twoim komputerze. Pliki cookies stosujemy w celu świadczenia usług na najwyższym poziomie, w tym w sposób dostosowany do indywidualnych potrzeb. Korzystanie z witryny bez zmiany ustawień dotyczących cookies oznacza, że będą one zamieszczane w Twoim komputerze. W każdym momencie możesz dokonać zmiany ustawień dotyczących cookies