Autor: Grabowski, S - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: The K:(Ca+Mg) ratio in meadow sward irrigated with wastewater
Autorzy:: Grzegorczyk, S.
Grabowski, K.
Powiązania:: https://bibliotekanauki.pl/articles/15155.pdf
Data publikacji:: 2019
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Źródło:: Journal of Elementology; 2019, 24, 3
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Content of potassium, calcium, magnesium, phosphorus and sodium in meadow sward irrigated with wastewater
Autorzy:: Grzegorczyk, S.
Grabowski, K.
Olszewska, M.
Powiązania:: https://bibliotekanauki.pl/articles/14075.pdf
Data publikacji:: 2020
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Źródło:: Journal of Elementology; 2020, 25, 1
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 3.

Tytuł:: The effect of long-term wastewater irrigation on the botanical composition of meadow sward, yield and nutritional value of hay
Autorzy:: Grabowski, K.
Grzegorczyk, S.
Olszewska, M.
Lachacz, A.
Powiązania:: https://bibliotekanauki.pl/articles/1192141.pdf
Data publikacji:: 2020
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:: meadow irrigation with wastewater
plant communities
nutritional value of hay
Opis:: The aim of this study was to determine the effect of 20-year-long irrigation of permanent grasslands with potato starch and brewery wastewater on the botanical composition of sward, yield and nutritional value of hay. The experiment was conducted in the center for wastewater treatment and use in Mątwica-Kupiski (668 ha), which has been equipped with facilities for flood irrigation with wastewater since 1965. Potato starch and brewery effluents were mixed in a storage reservoir at a ratio of 1:0.4. Meadow sward was irrigated with wastewater in autumn and after the first harvest, at an annual dose of 200 – 300 mm. On average, wastewater contained (mg dm-3): N – 223, P – 48, K – 285, Ca – 80, Mg – 46, Na – 68. Before the first harvest in 1998, 2003, 2008, 2013 and 2018, the floristic composition of meadow sward was determined on an 11-degree scale by the Klapp method. Yield was determined in trial plots. Based on the percentage of dominant species (above 20% share of the sward), several floristic types of grassland communities were identified. Herbage samples were collected for detailed botanical and chemical analyses according to the floristic composition of the identified grassland communities. Chemical analyses of plant material were performed by standard methods. Longterm irrigation of meadow sward with wastewater contributed to the development of agronomically important plant communities, except for the Agropyron repens community in the western part of the research site. The yield of grassland irrigated with wastewater, regardless of a floristic type, was 2- to 3-fold higher than the yield of non-irrigated grassland. Hay harveste in wastewater-irrigated meadows met the crude fiber, ash and fat requirements of animals. The total protein content of hay remained within the recommended limits for high-quality fodder, except for the Alopecurus pratensis + Agropyron repens community.
Źródło:: Journal of Elementology; 2020, 25, 3; 823-834
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 4.

Tytuł:: The use of agri-food industrial wastewater for grassland irrigation
Autorzy:: Grabowski, K.
Grzegorczyk, S.
Lachacz, A.
Olszewska, M.
Powiązania:: https://bibliotekanauki.pl/articles/1192801.pdf
Data publikacji:: 2021
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:: sprinkler irrigation of grassland with wastewater
plant communities
nutritional
value of hay
Opis:: The objective of this study was to determine the influence of 20-year sprinkler irrigation of permanent grassland with potato starch and brewery wastewater on the botanical composition of sward, and the yield and nutritional value of hay. The experiment was carried out in Kupiski-Jednaczewo, near Łomża, NE Poland (approximately 600 ha). Potato starch and brewery effluents were mixed at a ratio of 1:0.4. Wastewater was applied in autumn and after the first harvest, at an annual dose of 200-300 mm. The analyzed wastewater contained on average (mg dm-3): N – 223, P – 48, K – 285, Ca – 80, Mg – 46 and Na – 68. The floristic composition of meadow sward was determined before the first harvest in 1998, 2003, 2008, 2013 and 2018, while the yield was determined on trial plots. Five major floristic types of grassland communities were identified based on the percentage of dominant species (above 20% share of the sward). Herbage samples were collected for botanical-gravimetric and chemical analyses. Soil samples were collected in 1991 and 2018. Chemical analyses of soil and plant material were performed by standard methods. The following floristic types of grassland communities developed: Alopecurus pratensis (Ap), Arrhenatherum elatius (Ae), Dactylis glomerata + Festuca rubra (Dg+Fr), and Poa pratensis + Dactylis glomerata (Pp+Dg), Phalaris arundinacea + Glyceria maxima (Pha+Gm), and the Festuca rubra + Anthoxanthum odoratum (Fr+Ao) community in the control treatment (non-irrigated grassland). The content of P, K, Fe, Cu, Mn and Zn increased, whereas the content of Ca, Mg and Na, and pH levels decreased in the analyzed soils. Regardless of the floristic type of sward, the yield of grassland irrigated with wastewater was significantly (1.6 to 2.8-fold) higher than the yield of non-irrigated grassland. Hay harvested from wastewater-irrigated meadows met the nutrient requirements of animals in terms of crude fiber, ash and fat, excluding total protein.
Źródło:: Journal of Elementology; 2021, 26, 1; 59-74
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 5.

Tytuł:: Content of calcium and phosphorus and the Ca:P ratio is selected species of leguminous and herbaceous plants
Autorzy:: Grzegorczyk, S.
Alberski, J.
Olszewska, M.
Grabowski, K.
Bałuch-Małecka, A.
Powiązania:: https://bibliotekanauki.pl/articles/961444.pdf
Data publikacji:: 2017
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Opis:: Green fodder plays a key role in nutrition of ruminants, and its quality is determined by the species composition of meadow and pasture swards. Legumes and herbs are generally more abundant in nutrients, especially minerals, than grasses. Calcium (Ca) and phosphorus (P) are particularly important for animal health. The dietary levels of Ca and P should be balanced to increase their availability and utilization. The aim of this study was to determine the content of calcium and phosphorus and the Ca:P ratio in selected legume and herb species from extensively used grasslands in the Olsztyn Lakeland. The study covered the following species of leguminous plants: Trifolium pratense, Trifolium repens, Lotus corniculatus, Lathyrus pratensis, Lotus uliginosus and Vicia cracc, and herbaceous plants: Taraxacum officinale, Achillea millefolium, Plantago lanceolata, Alchemilla vulgaris, Heracleum sibiricum and Cirsium oleraceum. The investigated legumes and herbs differed significantly in their Ca and P content and the Ca: P ratio. All the species were abundant in Ca, and two taxa: Cirsium oleraceum and Heracleum sibiricum, were characterized by particularly high levels of calcium. The highest levels of phosphorus were noted in Heracleum sibiricum, whereas the lowest content of P was determined in Alchemilla vulgaris, Cirsium oleraceum and Trifolium pratense. Cirsium oleraceum was abundant in Ca and deficient in P, hence it was distinguished by the widest Ca:P ratio. Legumes and herbs are valuable components of meadow sward and a rich source of minerals, in particular Ca, in animal diets.
Źródło:: Journal of Elementology; 2017, 22, 2
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 6.

Tytuł:: Content of calcium and phosphorus and the Ca:P ratio is selected species of leguminous and herbaceous plants
Autorzy:: Grzegorczyk, S.
Alberski, J.
Olszewska, M.
Grabowski, K.
Bałuch-Małecka, A.
Powiązania:: https://bibliotekanauki.pl/articles/1190201.pdf
Data publikacji:: 2017
Wydawca:: Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:: grasslands
legumes
herbs
calcium
phosphorus
Ca:P
Opis:: Green fodder plays a key role in nutrition of ruminants, and its quality is determined by the species composition of meadow and pasture swards. Legumes and herbs are generally more abundant in nutrients, especially minerals, than grasses. Calcium (Ca) and phosphorus (P) are particularly important for animal health. The dietary levels of Ca and P should be balanced to increase their availability and utilization. The aim of this study was to determine the content of calcium and phosphorus and the Ca:P ratio in selected legume and herb species from extensively used grasslands in the Olsztyn Lakeland. The study covered the following species of leguminous plants: Trifolium pratense, Trifolium repens, Lotus corniculatus, Lathyrus pratensis, Lotus uliginosus and Vicia cracc, and herbaceous plants: Taraxacum officinale, Achillea millefolium, Plantago lanceolata, Alchemilla vulgaris, Heracleum sibiricum and Cirsium oleraceum. The investigated legumes and herbs differed significantly in their Ca and P content and the Ca: P ratio. All the species were abundant in Ca, and two taxa: Cirsium oleraceum and Heracleum sibiricum, were characterized by particularly high levels of calcium. The highest levels of phosphorus were noted in Heracleum sibiricum, whereas the lowest content of P was determined in Alchemilla vulgaris, Cirsium oleraceum and Trifolium pratense. Cirsium oleraceum was abundant in Ca and deficient in P, hence it was distinguished by the widest Ca:P ratio. Legumes and herbs are valuable components of meadow sward and a rich source of minerals, in particular Ca, in animal diets.
Źródło:: Journal of Elementology; 2017, 22, 2; 663-669
1644-2296
Pojawia się w:: Journal of Elementology
Dostawca treści:: Biblioteka Nauki

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