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Wyszukujesz frazę "Carica papaya" wg kryterium: Temat


Wyświetlanie 1-6 z 6
Tytuł:
Effect of Nutritional, Medicinal and Pharmacological Properties of Papaya (Carica papaya Linn.) to Human Development: A Review
Autorzy:
Adiaha, Monday Sunday
Adiaha, Magdalene Sunday
Powiązania:
https://bibliotekanauki.pl/articles/1178683.pdf
Data publikacji:
2017
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Carica papaya
Human development
fruit
pharmaceutical
phytochemicals
Opis:
From time immemorial fruits have always played a major role in Human nutrition, in addition to playing a crucial role in pharmaceutical/industrial production of consumable products. Papaya (Carica papaya Linn.) has been shown to have high value of medicinal properties, serving numerous treatments in traditional/herbal medication. Papaya has been found to contain phytochemicals, serving Antimicrobial, Anthelmintic, Antimalarial including Pharmacological purposes. Other part of Papaya like the seed including the skin have also been found to contain unique chemicals which aid in the development of human/animal nutrition, healthcare, industrial including pharmaceutical production.
Źródło:
World Scientific News; 2017, 67, 2; 238-249
2392-2192
Pojawia się w:
World Scientific News
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Biochemical constituents in leaf of Carica papaya - ethnomedicinal plant of Kachchh region
Autorzy:
Vyas, S.J.
Khatri, T.T.
Ram, V.R.
Dave, P.N.
Joshi, H.S.
Powiązania:
https://bibliotekanauki.pl/articles/11094.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
biochemical constituent
leaf
fruit
seed
Carica papaya
papaya
medicinal plant
ethnomedicine
treatment
Kachchh region
India
Opis:
Carica papaya Linn. is one of the valuable plant used for various purposes in medicinal field. Leaves, fruit and seeds of the C. papaya are used as ethnomedicine. This work describes biochemical constituents of leaves of C. papaya. Fresh leaves samples of the plant were collected during the month of January, 2013 from different parts of Bhuj in Kachchh district (Gujarat), India. The purpose of the study was to evaluate the biochemical composition in leaves of C. papaya growing in the semi-arid region of Gujarat and based on the result to justify its importance in various treatments of diseases. The dried leaves were further analyzed for biochemical constituents like Ca2+, Mg2+, Na+, K+, Clˉ and Li+. The results indicated that the leaf extract of C. papaya has high potentiality for curing number of diseases.
Źródło:
International Letters of Natural Sciences; 2014, 07
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Molecular docking and pharmacokinetics study for selected leaf phytochemicals from Carica papaya Linn. against dengue virus protein, NS2B/NS3 protease
Autorzy:
Ghosh, Ipsita
Talukdar, Partha
Powiązania:
https://bibliotekanauki.pl/articles/1063045.pdf
Data publikacji:
2019
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Carica papaya
Dengue virus protein
Molecular docking
Pharmacokinetics
Phytochemicals
Preotein-ligand binding
Opis:
The Culex mosquito-transmitted dengue virus (DENV) under genus Flavivirus, a member of Flaviviridae family, cause dengue fever worldwide also in many parts of India. At present, antidengue drugs or therapies from natural products of the leaf extracts of papaya plant, Carica papaya Linn. is interesting research. The present computational prediction was attempted to detect inhibitory potential of established ten common phytoconstituents of leaf of C. papaya against the protein of dengue virus (NS2B/NS3 protease) through molecular docking and pharmacokinetic study. The NS2B/NS3 protease (receptor) was obtained (PDB: 2FOM) from European Protein databank. The phytochemicals ten numbers were used as ligands in this predictive study. The information of these phytochemicals was obtained from PubChem database. The software viz. PyRx (Version 0.8) and ADMET-SAR online tool were used for the study of molecular docking as well as pharmacokinetics study. The present results indicate that natural products from C. papaya interacts with different residues of dengue virus protein having favourable binding energy and suitable drug likeness. It was observed that apigenin and luteolin favourable binding energy (-7.7 Kcal/mol) but luteolin may be suitable lead compound due to inhibitory effect on target receptor as well as ADME efficacy through pharmacokinetics evaluation. In conclusion, it was obtained through faster screening by using software that phytoconstitent luteolin from C. papaya may use future drug as lead compound for the prevention of dengue fever. It is suggested that functional assay (in vivo and in vitro assay) should be carried out for the validation of present predictive data.
Źródło:
World Scientific News; 2019, 124, 2; 264-278
2392-2192
Pojawia się w:
World Scientific News
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Buffering assessment of pawpaw (Carica papaya) leaves and stem for fish production in Port Harcourt, Nigeria
Autorzy:
Davies, O.A.
Jaja, E.
Powiązania:
https://bibliotekanauki.pl/articles/11285.pdf
Data publikacji:
2013
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
buffering assessment
pawpaw
Carica papaya
leaf
stem
fish production
biotechnology
Port Harcourt city
Nigeria
Opis:
Organic materials are alternatives to chemicals for safe and healthy fish production. This study aimed at comparing the buffer efficiency of pawpaw leaves and stem with calcium carbonate on acidic borehole water at different dosages for aquaculture. Forty-eight, 25-litres shaded plastic tanks of three replicates per treatment were used. The tanks were 20 litres filled with experimental water (pH 4.7). There were sixteen treatment (T) levels (T0 to T16). T1 to T15 were classified into three groups of three dosage levels (G) (2.4g [G1], 6g [G2] and 12g [G3]) per pawpaw leaves and stem [dried leaves (DL), fresh leaves (FL), dried stem (DS) and fresh stem (FS)] and calcium carbonate (CA). pH and temperature were monitored once daily while dissolved oxygen, alkalinity and calcium were measured weekly for thirty-one (31) days using standard method. Data were analyzed for analysis of variance, Duncan Multiple Range and descriptive statistics. At the end of the study period, the minimum (4.7) and maximum (7.30) pH were recorded in T0 and T11 respectively. Water pH progressively increased from Day 1 to Day 31 in all the treatment levels. The order of buffer efficiency of pawpaw leaves and stem at the end of the experiment in all the treatment groups was FS
Źródło:
International Letters of Natural Sciences; 2013, 04
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Comparative Nutritional Composition of Selected Medicinal Fruit Seeds
Autorzy:
Awotedu, O. L.
Ogunbamowo, P. O.
Awotedu, B. F.
Ariwoola, O. S.
Powiązania:
https://bibliotekanauki.pl/articles/1031803.pdf
Data publikacji:
2020
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Annona muricata
Carica papaya
Citrullus lanatus
Fruits
Malus pumila
Nutritional
Persea americana
Seeds
Terminalia catappa
Opis:
Fruits producing medicinal plants are particularly desirable, the seeds produced are considered as waste after the fruits are consumed. This study assessed the nutritional constituents of some fruits seeds by assessing the proximate, minerals and vitamins present in the seeds of Citrullus lanatus (Water melon), Malus pumila (Apple), Annona muricata (Sour sap), Persea americana (Avocado), Terminalia catappa (Almond fruit), and Carica papaya (Pawpaw). The proximate analysis, mineral and vitamin composition of the selected medicinal fruit seeds were investigated using the standard method of analysis. On the proximate composition, protein content ranged from 15.21-34.70%, crude fat: 13.82-33.15%, crude fibre: 6.96-21.71%, ash content: 2.62-5.90%, moisture content: 7.81-20.72% and carbohydrate: 12.19-26.58%; for mineral content, Sodium ranged from 26.2-832 mg/kg, Potassium: 571-4862 mg/kg, Calcium: 194-2070 mg/kg, Magnesium: 28-862 mg/kg, Phosphorus: 104-1070 mg/kg, Iron: 2.53-60.00 mg/kg, Manganese: 2.73-240 mg/kg, Copper: 1.64-73.00 mg/kg and Zinc: 3.42-84.00 mg/kg, while for vitamins, vitamin C (Ascorbic acid) content ranged from 1.26-23.54 mg/100g, vitamin E content ranged from 0.70-1.57 mg/100g; vitamin A (β-carotene) content ranged from not detected-5.61 mg/100g, while vitamin B content ranged from 0.02 mg/100g-2.67 mg/100g. The fruits’ seeds show a considerable amount of vital nutritional chemicals which makes them as good as the fruits and could serve as nutraceutical remedy.
Źródło:
World News of Natural Sciences; 2020, 29, 3; 298-310
2543-5426
Pojawia się w:
World News of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
XRF analysis of Carica papaya leaves of semi arid region of Kachchh
Autorzy:
Ram, P.N.
Ram, V.R.
Khatri, T.T.
Vyas, S.J.
Dave, P.N.
Powiązania:
https://bibliotekanauki.pl/articles/11682.pdf
Data publikacji:
2014
Wydawca:
Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
Tematy:
Cutch zob.Kachchh
Kachh zob.Kachchh
India
X-ray fluorescence
Carica papaya
Caricaceae
leaf
chemical composition
semi-arid zone
Kachchh
Kutch zob.Kachchh
Opis:
The objective of the present investigation was to study the chemical composition of leaves of Carica papaya belonging to family Caricaceae growing in semi-arid region of Kachchh district, Gujarat, India. The leaves of C. papaya were subjected to Energy Dispersive X-ray Fluorescence (EDXRF) and were analyzed for different mineral composition. As the X-ray Fluorescence is one of the most reliable and accurate, as well as it is also a consistent and non-destructive method for analysis of major and trace elements using a single pressed pellet. During the study it was found that Oxygen, Calcium, Magnessium, Potassium were noted in higher amounts, compared to that of other elements like Silicon, Sulphur, Phosphorus, Chloride, Strontium, Stanous, Aluminium, Cromium and Mangenese, whereas the elements which were not detected in leaves of C. papaya are Vanadium, Titanium, Cobalt and Tantalum.
Źródło:
International Letters of Natural Sciences; 2014, 19
2300-9675
Pojawia się w:
International Letters of Natural Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-6 z 6

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