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Wyszukujesz frazę "biologiczna różnorodność" wg kryterium: Wszystkie pola

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Wyświetlanie 1-15 z 21
Tytuł:
Roznorodnosc biologiczna ekosystemow a problemy ochrony lasow gorskich
Autorzy:
Grodzki, W.
Kosibowicz, M.
Jachym, M.
Powiązania:
https://bibliotekanauki.pl/articles/819701.pdf
Data publikacji:
1999
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
RDLP Wroclaw
ekosystemy lesne
RDLP Krosno
RDLP Krakow
lasy gorskie
ochrona lasu
roznorodnosc biologiczna
lesnictwo
RDLP Katowice
Źródło:
Sylwan; 1999, 143, 03; 21-31
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Wplyw zmian sukcesyjnych zachodzacych w zbiorowiskach lesnych polnocno-wschodniej Polski na roznorodnosc biologiczna
Autorzy:
Sokolowski, A.W.
Powiązania:
https://bibliotekanauki.pl/articles/824447.pdf
Data publikacji:
1994
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
sukcesja roslin
zmiany skladu gatunkowego
zbiorowiska lesne
Polska Polnocno-Wschodnia
roznorodnosc biologiczna
lesnictwo
Źródło:
Sylwan; 1994, 138, 10; 23-27
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Różnorodność biologiczna i rola bakterii glebowych w środowisku leśnym
Biodiversity and the role of soil bacteria in a forest environment
Autorzy:
Siebyła, H.
Hilszczańska, D.
Powiązania:
https://bibliotekanauki.pl/articles/988995.pdf
Data publikacji:
2017
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
lesnictwo
gleby lesne
ryzosfera
bakterie glebowe
roznorodnosc biologiczna
Bacillus
Proteobacteria
Actinobacteria
funkcje biologiczne
mechanizm dzialania
bacteria
forest soil
rhizosphere
Opis:
Microorganisms commonly inhabit all environments in which they can survive. The number of bacteria in soil depends on its structure, moisture and nutrient content, and ranges from a few hundred to several thousand per gram of soil. Qualitative and quantitative composition of bacteria mainly depends on physico−chemical agents, soil and vegetation cover, the content of biogenic elements, but also on the salinity and pollution. In the case of forest soils number of bacteria amounts to about 4.8×10 9 per 1 cm 3 of soil. In the rhizosphere, the soil directly surrounding plant roots, there are organisms that affect the biochemical activity of plants. The main representatives of bacteria, which are present in the rhizosphere layer, are species of the genera: Pseudomonas and Bacillus, Acidobacteria that protect plants against attack of pathogens. Soil microorganisms form a symbiosis with vascular plants. Because of their properties, they are effective antagonists against fungi that cause plant diseases (leaf spots, roots and shoot apices disease, as well as rot). This group includes such species as: Sclerotinia sclerotiorum, Botrytis cinerea and Colletotrichum gloeosporioides or the species belonging to Oomycetes, for example Phytophthora and Pythium. Bacteria also protect plants against harmful insects and inhibit the growth of fungal diseases. The beneficial role of bacteria is observed in the development of truffles as well. They are responsible for providing nitrogen to the mycelium forming fruiting bodies. Bacteria improve plant growth and protect their host against drought. Understanding the diversity of bacteria that have important role in the functioning of ecosystems, including forest ecosystems, remains a challenge for microbiologists.
Źródło:
Sylwan; 2017, 161, 02; 155-162
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zrównoważone użytkowanie różnorodności biologicznej współczesną formą ochrony przyrody
Autorzy:
Grzywacz, A.
Powiązania:
https://bibliotekanauki.pl/articles/1022647.pdf
Data publikacji:
2005
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
lasy
rozwoj zrownowazony
roznorodnosc biologiczna
lesnictwo
ochrona przyrody
biological diversity
polish forests
large−scale nature conservation
Opis:
The author refers to the contemporary understanding of the terms: biological diversity, sustainable development, nature conservation. The most recent information about biological diversity of Polish forests was presented on the landscape, habitat, species and gene level. Differences were shown between sustainable use of biological diversity treated as the contemporary form of nature conservation and traditional conservation and biocoenotic methods. The author pointed out to difficulties in and lack of acceptance of the large−scale form of nature conservation in forests by some circles of professional nature conservationists.
Źródło:
Sylwan; 2005, 149, 05; 10-22
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Zwiekszanie roznorodnosci biologicznej przez zabiegi hodowlano-lesne
Autorzy:
Bernadzki, E
Powiązania:
https://bibliotekanauki.pl/articles/821299.pdf
Data publikacji:
1993
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
drzewa martwe
sklad gatunkowy
odnowienia lasu
hodowla lasu
roznorodnosc biologiczna
drzewa stare
lesnictwo
obrzeze lasu
zabiegi pielegnacyjne
Źródło:
Sylwan; 1993, 137, 03; 29-36
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Ekologiczne konsekwencje hodowli drzew w różnym zagęszczeniu III. Stabilność drzewostanu, fitoklimat i różnorodność biologiczna
Ecological consequences of silviculture at variable stand densities. III. Stand stability, phytoclimate and biodiversity
Autorzy:
Jagodziński, A.M.
Oleksyn, J.
Powiązania:
https://bibliotekanauki.pl/articles/1011879.pdf
Data publikacji:
2009
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
wiezba drzew
zageszczenie poczatkowe
drzewostany
roznorodnosc biologiczna
mikroklimat
lesnictwo
ekologia lasu
stabilnosc drzewostanu
zageszczenie roslin
stand density
spacing
tree competition
forest ecology
stand stability
microclimate
biodiversity
review
Opis:
The main goal of this review was to characterize ecological consequences of growing trees at variable stand densities. We analyzed the influence of stand density on its mechanical and biological stability, diversity and biomass of understory plants and microclimate conditions (e.g. temperature, humidity, light, etc.). Higher stand density results in higher susceptibility to wind and snow damage, due to changes in height to diameter ratio (tree slenderness). The mechanical stability of stands may be promoted by silvicultural activities such as light thinning applied before growth stagnation. In addition, the reduction of stand density during stand development may increase biomass allocation to coarse roots that stabilize trees in the soil. High tree density may increase stand susceptibility to pathogens and insects and thus increase tree mortality. Trees growing at higher density (with higher intraspecific competition) may allocate less assimilates for defense against herbivorous insects and pathogens. The effect of tree density on stability of multi−species stands is inconclusive, since such studies were only occasionally undertaken. Since tree density influences light conditions (mainly before canopy closure), there is a negative relationship between stand density and herbaceous species diversity and biomass. Based on the published data, we summarized consequences of silviculture at different stand densities and proposed future directions of research needed to fill the gaps in current knowledge. Understanding the long−term ecological consequences of variable stand densities is essential for development of sustainable and stable forest ecosystems.
Źródło:
Sylwan; 2009, 153, 04; 219-230
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Tradycyjna gospodarka odroślowa w Europie Środkowej i jej wpływ na różnorodność biologiczną
The traditional coppice management system in Central Europe and its impact on biological diversity
Autorzy:
Szymura, T.H.
Powiązania:
https://bibliotekanauki.pl/articles/1009353.pdf
Data publikacji:
2010
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
lesnictwo
gospodarka lesna
gospodarstwa odroslowe
uzytkowanie lasu
ochrona bioroznorodnosci
lasy
Europa Srodkowa
coppice stands
natura 2000
nature protection
quercus petraea
sorbus torminalis
Opis:
Coppice management system uses the ability of trees to produce shoots from felled stumps. A modification of this type of management is the system of so called coppice with standards where low−forest individuals grow along with single, high−forest trees originated from seeds. Both types of silvicultural systems have been used in Central Europe since Middle Ages supplying small assortments of wood and tanbark. The economic changes that took place in the 1700s initiated conversion of coppice forests into high−forest ones. A brief renaissance of coppice system occurred in 1850−1900 as a result of rapid growth in the demand for oak tanbark, which overtime was gradually replaced by synthetic materials. Today there is a return to coppice management, this however being the result of increased nature protection efforts. Withdrawal from coppice cuts causes increased shading of the forest floor and, in consequence, a decline in biological diversity following disappearance of thermophilous and heliophilous animal and herb species. Restoration of coppicing or similar forms of management restrains their extinction. In Poland, coppice management is practically unknown, however in the Pogórze Kaczawskie (Sudety Mountains) there have preserved oak coppice stands – the remains of the former German management. Such stands abandon with rare and protected species of forest floor vegetation and a relatively numerous population of wild service. The experiences of other countries indicate that preservation of such species−rich and very specific plant communities will probably require very active treatments.
Źródło:
Sylwan; 2010, 154, 08; 545-551
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Metody molekularne stosowane w badaniu różnorodności mikroorganizmów glebowych
Molecular methods used in studies of diversity of the soil microorganisms
Autorzy:
Behnke-Borowczyk, J.
Kwaśna, H.
Belka, M.
Powiązania:
https://bibliotekanauki.pl/articles/1006468.pdf
Data publikacji:
2012
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
mikroorganizmy glebowe
identyfikacja
roznorodnosc biologiczna
metody badan
metody molekularne
ekstrakcja DNA
amplifikacja DNA
biodiversity
microbiota
molecular methods
soil
Opis:
Application of the correct methods of study is essential for a proper description and understanding of natural communities of microorganisms and their relationships. Classical methods used for detection and identification of soil microorganisms resulted in underestimation of the microbiota. It has been claimed that classical methods, based mainly on morphology, led to the identification of only 1% of the soil microbiota, usually species that predominate in culture because of their fast growth and abundant sporulation. Molecular methods allow rapid, accurate, sensitive and cost−effective identification and enumeration of microorganisms. They are designed to replace and/or support classical approaches. This review summarizes some of the current and emerging nucleic acid−based molecular approaches used for detection, discrimination and quantification of microbes in the environment, mostly in soil.
Źródło:
Sylwan; 2012, 156, 04; 294-304
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Różnorodność mikroorganizmów glebowych obszarów chronionych i o znaczących walorach przyrodniczych
Diversity of soil microorganisms on areas under protection or with significant natural values
Autorzy:
Abramczyk, K.
Gałązka, A.
Powiązania:
https://bibliotekanauki.pl/articles/989210.pdf
Data publikacji:
2017
Wydawca:
Polskie Towarzystwo Leśne
Tematy:
mikrobiologia gleb
obszary chronione
obszary o walorach przyrodniczych
gleby
mikroorganizmy glebowe
roznorodnosc biologiczna
biodiversity
soil microorgamisms
protected areas
forests
environment
Opis:
The article presents problems connected with the biodiversity of soil microorganisms occurring on selected protected areas. Based on the literature, authors attempt to explain the concept of biodiversity, the role of soil in the natural environment and the importance of soil microorganisms. The article also presents selected anthropogenic factors that influence microorganisms found in soils under different forms of protection. The large species diversity of soil microorganisms is closely related to their functions in the soil. Soil microorganisms participate in all processes occurring in the soil. They influence humus formation, increase soil fertility, provide plants with nutrients by decomposing organic matter and fight pathogens. The special attention focused on the broad concept of biological diversity as a form of preservation possibly the greatest richness of life on Earth. Ecological conditions prevailing in the different ecosystems affect the modification of the environment and force adaptation of organisms (including microorganisms) into the habitat. To preserve the diversity of the microorganisms, it is important to protect their habitat – the soil. Intolerance to certain environmental conditions and competition between microorganisms causes abnormal functioning of ecosystems and significant depletion of biodiversity. However, the main cause of the microorganisms biodiversity loss is the human pressure on the natural environment. Human activity causes the extinction of many species of plants and animals and has a negative impact on the soil environment. This in turn affects the functioning, abundance and biodiversity of soil microorganisms. In areas with significant natural values such as forests and protected areas (national parks) biodiversity of microorganisms is maintained at a much higher level than in the case of productive soils. The environmental protection leads to the equilibrium in the natural systems and its biotic and abiotic components, including biodiversity. Therefore, the need to create places of special protection such as national parks, nature reserves, landscape parks, etc. is very much justified.
Źródło:
Sylwan; 2017, 161, 06; 496-503
0039-7660
Pojawia się w:
Sylwan
Dostawca treści:
Biblioteka Nauki
Artykuł
Wyświetlanie 1-15 z 21

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