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Wyszukujesz frazę "Liu, L.-L." wg kryterium: Autor


Wyświetlanie 1-5 z 5
Tytuł:
Mixed leaf litter decomposition and N, P release with a focus on Phyllostachys edulis (Carriere) J. Houz. forest in subtropical southeastern China
Autorzy:
Shi, L.
Fan, S.
Jiang, Z.
Qi, L.
Liu, G.
Powiązania:
https://bibliotekanauki.pl/articles/56692.pdf
Data publikacji:
2015
Wydawca:
Polskie Towarzystwo Botaniczne
Tematy:
leaf litter
decomposition
nitrogen
phosphorus
Phyllostachys edulis
moso bamboo
tortoise-shell bamboo zob.moso bamboo
forest
subtropical area
China
Opis:
As an important non-wood forest product and wood substitute, Moso bamboo grows extremely rapidly and hence acquires large quantities of nutrients from the soil. With regard to litter decomposition, N and P release in Moso bamboo forests is undoubtedly important; however, to date, no comprehensive analysis has been conducted. Here, we chose two dominant species (i.e., Cunninghamia lanceolata and Phoebe bournei), in addition to Moso bamboo, which are widely distributed in subtropical southeastern China, and created five leaf litter mixtures (PE100, PE80PB20, PE80CL20, PE50PB50 and PE50CL50) to investigate species effects on leaf litter decomposition and nutrient release (N and P) via the litterbag method. Over a one-year incubation experiment, mass loss varied significantly with litter type (P < 0.05). The litter mixtures containing the higher proportions (>80%) of Moso bamboo decomposed faster; the remaining litter compositions followed Olson's decay mode well (R2 > 0.94, P < 0.001). N and P had different patterns of release; overall, N showed great temporal variation, while P was released from the litter continually. The mixture of Moso bamboo and Phoebe bournei (PE80PB20 and PE50PB50) showed significantly faster P release compared to the other three types, but there was no significant difference in N release. Litter decomposition and P release were related to initial litter C/N ratio, C/P ratio, and/or C content, while no significant relationship between N release and initial stoichiometric ratios was found. The Moso bamboo-Phoebe bournei (i.e., bamboo-broadleaved) mixture appeared to be the best choice for nutrient return and thus productivity and maintenance of Moso bamboo in this region.
Źródło:
Acta Societatis Botanicorum Poloniae; 2015, 84, 2
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Influence of heat stress on leaf morphology and nitrogen–carbohydrate metabolisms in two wucai (Brassica campestris L.) genotypes
Autorzy:
Yuan, L.
Tang, L.
Zhu, S.
Hou, J.
Chen, G.
Liu, F.
Liu, S.
Wang, C.
Powiązania:
https://bibliotekanauki.pl/articles/56883.pdf
Data publikacji:
2017
Wydawca:
Polskie Towarzystwo Botaniczne
Opis:
Heat stress is a major environmental stress that limits plant growth and yield worldwide. The present study was carried out to explore the physiological mechanism of heat tolerant to provide the theoretical basis for heat-tolerant breeding. The changes of leaf morphology, anatomy, nitrogen assimilation, and carbohydrate metabolism in two wucai genotypes (WS-1, heat tolerant; WS-6, heat sensitive) grown under heat stress (40°C/30°C) for 7 days were investigated. Our results showed that heat stress hampered the plant growth and biomass accumulation in certain extent in WS-1 and WS-6. However, the inhibition extent of WS-1 was significantly smaller than WS-6. Thickness of leaf lamina, upper epidermis, and palisade mesophyll were increased by heat in WS-1, which might be contributed to the higher assimilation of photosynthates. During nitrogen assimilation, WS-1 possessed the higher nitrogen-related metabolic enzyme activities, including nitrate reductase (NR), glutamine synthetase (GS), glutamate synthase (GOGAT), and glutamate dehydrogenase (GDH), which were reflected by higher photosynthetic nitrogen-use efficiency (PNUE) with respect to WS-6. The total amino acids level had no influence in WS-1, whereas it was reduced in WS-6 by heat. And the proline contents of both wucai genotypes were all increased to respond the heat stress. Additionally, among all treatments, the total soluble sugar content of WS-1 by heat got the highest level, including higher contents of sucrose, fructose, and starch than those of WS-6. Moreover, the metabolism efficiency of sucrose to starch in WS-1 was greater than WS-6 under heat stress, proved by higher activities of sucrose phosphate synthase (SPS), sucrose synthase (SuSy), acid invertase (AI), and amylase. These results demonstrated that leaf anatomical alterations resulted in higher nitrogen and carbon assimilation in heat-tolerant genotype WS-1, which exhibited a greater performance to resist heat stress.
Źródło:
Acta Societatis Botanicorum Poloniae; 2017, 86, 2
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Hydrogen sulfide is involved in the chilling stress response in Vitis vinifera L.
Autorzy:
Fu, P.
Wang, W.
Hou, L.
Liu, X.
Powiązania:
https://bibliotekanauki.pl/articles/56519.pdf
Data publikacji:
2013
Wydawca:
Polskie Towarzystwo Botaniczne
Tematy:
hydrogen sulphide
chilling stress
stress response
Vitis vinifera
Opis:
Hydrogen sulfide (H2S) is an important signaling molecule involved in several stress-resistance processes in plants, such as drought and heavy metal stresses. However, little is known about the roles of H2S in responses to chilling stress. In this paper, we demonstrated that chilling stress enhance the H2S levels, the H2S synthetase (L-/D-cysteine desulfhydrase, L/DCD) activities, and the expression of L/DCD gene in Vitis vinifera L. ‘F-242’. Furthermore, the seedlings were treated with sodium hydrosulfide (NaHS, a H2S donor) and hypotaurine (HT, a H2S scavenger) at 4°C to examine the effects of exogenous H2S on grape. The results revealed that the high activity of superoxide dismutase and enhanced expression of VvICE1 and VvCBF3 genes, but low level of superoxide anion radical, malondialdehyde content and cell membrane permeability were detected after addition of NaHS. In contrast, HT treatment displayed contrary effect under the chilling temperature. Taken together, these data suggested that H2S might be directly involved in the cold signal transduction pathway of grape.
Źródło:
Acta Societatis Botanicorum Poloniae; 2013, 82, 4
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
VvWRKY13 enhances ABA biosynthesis in Vitis vinifera
Autorzy:
Hao, J.
Ma, Q.
Hou, L.
Zhao, F.
Liu, X.
Powiązania:
https://bibliotekanauki.pl/articles/58583.pdf
Data publikacji:
2017
Wydawca:
Polskie Towarzystwo Botaniczne
Opis:
Abscisic acid (ABA) plays critical roles in plant growth and development as well as in plants’ responses to abiotic stresses. We previously isolated VvWRKY13, a novel transcription factor, from Vitis vinifera (grapevine), and here we present evidence that VvWRKY13 may regulate ABA biosynthesis in plants. When VvWRKY13 was ectopically expressed in Arabidopsis, the transgenic lines showed delayed seed germination, smaller stomatal aperture size, and several other phenotypic changes, indicating elevated ABA levels in these plants. Sequence analysis of several genes that are involved in grapevine ABA synthetic pathway identified WRKY-specific binding elements (W-box or W-like box) in the promoter regions. Indeed, transient overexpression of VvWRKY13 in grapevine leaves significantly increased the transcript levels of ABA synthetic pathway genes. Taken together, we conclude that VvWRKY13 may promote ABA production by activating genes in the ABA synthetic pathway.
Źródło:
Acta Societatis Botanicorum Poloniae; 2017, 86, 2
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Ethnobotany of Acorus in China
Autorzy:
Shu, H.
Zhang, S.
Lei, Q.
Zhou, J.
Ji, Y.
Luo, B.
Hong, L.
Li, F.
Liu, B.
Long, C.
Powiązania:
https://bibliotekanauki.pl/articles/59160.pdf
Data publikacji:
2018
Wydawca:
Polskie Towarzystwo Botaniczne
Opis:
In China, species in the genus Acorus are used for many different purposes, viz., in traditional medicine, for rituals, and as ornamental plants. Acorus calamus (sweet flag) has been a symbolic plant in Chinese culture for many centuries and is used as a ceremonial object in festivals throughout the country. For other Acorus species in China, ethnobotanical records are few. During field investigations from 2006 to 2017, we interviewed 573 individuals representing ethnic groups such as the Miao, Yao, Buyi, Shui, Tujia, Dong, She, Maonan, Zhuang, Yi, and Han people. Various ethnobotanical approaches were adopted in the field surveys, including key informant interviews, semistructured interviews, participatory observation, direct observation, etc. The results have revealed a rich treasure trove of traditional knowledge on Acorus in China. Two species (A. macrospadiceus and A. gramineus) were used by ethnic groups as spices to add flavor to meat. Through the study found that all the species of Acorus had medicinal value, especially A. tatarinowii, deafness, blindness, and digestive disorders were among the conditions commonly treated using these plants. Traditional knowledge of the cultural, ethnomedicinal, and food values of Acorus, based on our recent literature surveys and field investigations in China is presented here. A better understanding of Acorus is vital for conserving the plants and the traditional knowledge associated with them.
Źródło:
Acta Societatis Botanicorum Poloniae; 2018, 87, 2
0001-6977
2083-9480
Pojawia się w:
Acta Societatis Botanicorum Poloniae
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-5 z 5

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