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Wyszukujesz frazę "seed storage" wg kryterium: Temat


Wyświetlanie 1-7 z 7
Tytuł:
Hydrotime model analysis of cornflower achene germination
Autorzy:
Bochenek, A.
Golaszewski, J.
Kondrat, B.
Szymczak, M.
Jagielska, T.
Powiązania:
https://bibliotekanauki.pl/articles/80450.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
conference
seed dormancy
hydrotime model
mature seed
Centaurea cyanus
seed storage
germination
water stress
weather condition
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2013, 94, 3
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
GGT-assisted glutathione degradation is functional to apoplastic redox control and seed storage proteins accumulation
Autorzy:
Trentin, A.
Pivato, M.
Giaretta, S.
Fabrega-Prats, M.
Arrigoni, G.
Prasad, D.
Masi, A.
Powiązania:
https://bibliotekanauki.pl/articles/80200.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
conference
gamma-glutamyl cycle
redox control
seed storage
abiotic stress
biotic stress
carbohydrate metabolism
photosynthesis
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2013, 94, 2
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
A protocol for synthetic seeds from Salvia officinalis L. shoot tips
Autorzy:
Grzegorczyk, I.
Wysokinska, H.
Powiązania:
https://bibliotekanauki.pl/articles/19244.pdf
Data publikacji:
2011
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
synthetic seed
seed
Salvia officinalis
shoot tip
calcium alginate
cold storage
encapsulation
sage
perennial plant
Opis:
Shoot tips excised from shoot culture of Salvia officinalis were encapsulated in 2% or 3% (w/v) sodium alginate and exposed to 50 mM calcium chloride for complexation. Immediately or after 6, 12 or 24 weeks of storage at 4°C, the synthetic seeds were cultured for 6 weeks on half-strength MS medium supplemented with indole-3- acetic acid (IAA) (0.1 mg/l) and solidified with 0.7% agar. The frequency of shoot and root emergence from encapsulated shoot tips was affected by the concentrations of sodium alginate and additives in the gel matrix (sucrose, gibberellic acid, MS nutrient medium) as well as duration of storage. The frequency of shoot and root induction of non-stored synthetic seeds was highest with shoot tips encapsulated with 2% sodium alginate containing 1.5% sucrose and 0.5 mg/l gibberellic acid (GA3). Shoot tips maintained their viability and ability to develop shoots even after 24 weeks of storage when they were encapsulated in 3% alginate with 1/3 MS medium, sucrose (1.5%) and GA3 (0.25 mg/l). Root formation tended to decrease with storage time. Overall, 90% of the plantlets derived from stored and non-stored synthetic seeds survived in the greenhouse and grew to phenotypically normal plants. This procedure can enable the use of synthetic seed technology for germplasm conservation of S. officinalis, a plant species of high medical and commercial value.
Źródło:
Acta Biologica Cracoviensia. Series Botanica; 2011, 53, 1
0001-5296
Pojawia się w:
Acta Biologica Cracoviensia. Series Botanica
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Preservative potential of cumin essential oil for Pisum sativum L. during storage
Autorzy:
Kumar, N.
Powiązania:
https://bibliotekanauki.pl/articles/66274.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
cumin
Cuminum cyminum
essential oil
Pisum sativum
pea
seed
storage
pest
Opis:
The samples of stored seeds of pea (Pisum sativum L.) were collected from 30 farmer markets. The mycobiota analysis showed presence of 15 fungal species and one species of insect Callosobruchus chinensis. The fungi such as Aspergillus flavus, A. niger, A. ochraceous, A. terreus were found to be dominant based on percent frequency of each in blotter method in unsterilized and sterilized seeds 18.9–7.9, 15.0–3.9, 12.2–3.7, 10.1–1.7, respectively, and in agar plate technique 17.9–8.3, 15.1–9.5, 12.8–5, 7.9.7–6.7, respectively. These species showed reduction in terms of weight loss, germination and protein content in pathogenicity testing. Essential oil extracted by hydrodistillation from fruits of Cuminum cyminum L. was evaluated against the most common occurring funi such as A. flavus and A. niger as well as the insect species C. chinensis and the oil exhibited high toxicity. The oil killed the tested fungi and showed thermostable nature at its minimum inhibitory concentration (MIC) of 400 ppm. The oil safely preserved pea seeds up to 120 days at 0.50 (1,000 ppm) and 0.76 ml (1,500 ppm) in polyethylene and jute bags of 500 ml capacity containing 400 g seeds separately. There were no changes in organoleptic appereance of food seeds during storage. The oil has beneficial effect on number of visible nodule formation and shoot and root dry biomass of 15-day-old plants in comparison to control sets. The cumin oil was analyzed by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS).
Źródło:
Journal of Plant Protection Research; 2016, 56, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The degradation of storage materials in germinating tomato seeds after red and far red light irradiation
Autorzy:
Lewandowska, A.
Eckstein, A.
Gabrys, H.
Powiązania:
https://bibliotekanauki.pl/articles/80339.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
conference
storage material
degradation
tomato seed
Solanum lycopersicum
germinating seed
starch degradation
triacylglycerol
fat degradation
phytochrome
far red light
irradiation
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2013, 94, 3
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Contribution of phytocystatins to the processes of seed development and germination
Autorzy:
Siminska, J.
Sitnicka, D.
Bielawski, W.
Powiązania:
https://bibliotekanauki.pl/articles/80772.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
conference
seed development
germination
storage protein
cysteine proteinase
cystatin
phytocystatin
gene encoding
phylogenetic analysis
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2013, 94, 3
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Phaseolin seed variability in common bean [Phaseolus vulgaris L.] by capillary gel electrophoresis
Autorzy:
Salmanowicz, B P
Powiązania:
https://bibliotekanauki.pl/articles/2041989.pdf
Data publikacji:
2001
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
common bean
seed variability
phaseolin
capillary gel electrophoresis
storage protein
bean
Phaseolus vulgaris
genetic diversity
Źródło:
Journal of Applied Genetics; 2001, 42, 3; 269-281
1234-1983
Pojawia się w:
Journal of Applied Genetics
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-7 z 7

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