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Wyszukujesz frazę "rhizosphere" wg kryterium: Temat


Wyświetlanie 1-12 z 12
Tytuł:
Evaluation of antioxidant potential of pigments extracted from Bacillus spp. and Halomonas spp. isolated from mangrove rhizosphere
Autorzy:
Patkar, S.
Shinde, Y.
Chindarkar, P.
Chakraborty, P.
Powiązania:
https://bibliotekanauki.pl/articles/2096392.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
biopigment
antioxidant
SPF
rhizosphere soil
Opis:
The present study aimed to isolate different pigment-producing bacteria from the mangrove rhizosphere habitat and to extract their pigments for evaluating their antioxidant and sun-protective properties. Three pigment-producing bacterial cultures were isolated from soil samples and were identified by morphological analysis and 16S rDNA sequencing. The pigments were isolated by the solvent extraction method and named as MZ (Pink), Orange, and Yellow. They were characterized by Fourier Transform Infrared (FTIR) and UV-Vis spectroscopy. The sun protection factor (SPF) values of these pigments were then determined using the Mansur equation. The total polyphenol content was estimated by the Folin-Ciocâlteu method, and the antioxidant activity of the pigments was determined using DPPH (2,2-diphenyl-1-picrylhydrazyl), FRAP (ferric reducing antioxidant power), and ABTS (2,2-azinobis-3-ethyl-enzothiazoline-6-sulfonic acid) assays. The in vitro antioxidant potential of the pigments in the presence of oxidative stress (H2O2) was confirmed in the mouse macrophage cell line RAW264.7 by using the MTT (3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide) assay. The pigment-producing bacterial isolates were identified as Bacillus infantis (MZ), Halomonas spp. (Orange), and Bacillus spp. (Yellow). The pigments were found to be carotenoid in nature, and the SPF values were in the range of 3.99 to 5.22. All three pigments had high polyphenol content (22 to 48 μg tannic acid equivalent) and showed significant antioxidant properties in both chemical and cell line-based studies. The results of this study indicate that these pigments have the potential to be used as an antioxidant agent and can be further developed as a pharmaceutical compound.
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2021, 102, 2; 157-169
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Screening and identification of abiotic stress-responsive efficient antifungal Pseudomonas spp. from rice rhizospheric soil
Autorzy:
Karnwal, A.
Powiązania:
https://bibliotekanauki.pl/articles/2096368.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
abiotic stress
ACC deaminase
antifungal
biofertilizer
Pseudomonas
rice rhizosphere
Opis:
Plant growth-promoting rhizobacteria (PGPR) are a collection of microorganisms often used to support and promote plant development and combat plant infectious diseases with various biological control methods. The most significant restricting factors for agricultural productivity worldwide are abiotic constraints. In the present study, seven bacterial isolates from the rice rhizosphere were selected for detailed tests based on results obtained in experiments determining the ACC deaminase synthesis and drought tolerance at !0.30 MPa PEG level. Screening results of the stress tolerance analysis of the seven isolates for elevated temperature (50°C), alkalinity (10% NaCl), and drought (-1.2 MPa) showed that abiotic stress resistance was less prevalent in DRO2, DRO13, and DRO43 isolates than in DRO17, DRO28, DRO35, and DRO51 isolates. During the study, it was observed that DRO17, DRO28, and DRO51 tended to maintain similar cell density at -0.73 MPa PEG level, as observed at -0.30 MPa stress condition. No bacterial growth was observed at higher PEG level (-1.12 MPa) for any bacterial isolate. Four strains of Pseudomonas (DRO17, DRO28, DRO35, and DRO51) exhibited salinity and temperature tolerance. Antifungal screening using the bangle method showed that DRO35 was highly antagonistic towards Rhizoctonia solani 4633, followed by Fusarium moniliforme 4223, with an inhibition of 64.3% and 48%, respectively. The DRO28 isolate exhibited 72.5% growth inhibition for Fusarium moniliforme 4223, while the DRO51 isolate showed 38.2% growth inhibition for Bipolaris hawaiiensis 2445. DRO17 reduced the growth of Rhizoctonia solani 4633, and Curvularia lunata 350 by 36% and 31%, respectively. In conclusion, the screening of bacterial strains with promising stress tolerance and antifungal characteristics could support farmers to achieve the required positive outcomes in the agriculture field.
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2021, 102, 1; 5-19
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Communities of fungi and bacteria in the rhizosphere of potato and their effect on phytopathogens
Autorzy:
Pieta, D
Patkowska, E.
Pastucha, A.
Powiązania:
https://bibliotekanauki.pl/articles/65532.pdf
Data publikacji:
2001
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
biological activity
rhizosphere
microorganism
antagonistic microorganism
pathogenic fungi
phytopathogen
bacteria
fungi
potato
Opis:
The purpose of the studies carried out in the years 1996-1998 was to establish the composition of bacteria and fungi communities in the potato rhizosphere and non-rhizosphere soil. Besides, in the examined samples the studies established the proportion of bacteria and fungi antagonistic towards soilborne pathogens. The microbiological analysis of 1 g of dry weight of soil coming from the rhizosphere of potato revealed from 3.96 x 10⁶ to 7.26 x 10⁶ bacteria colonies and from 51.38 x 10³ to 69.96 x 10³ fungi colonies. In the case of nonrhizosphere soil of 1 g of dry weight of soil revealed from 3.50 x 10⁶ to 4.75 x 10⁶ bacteria colonies and from 16.16 x 10³ to 34.10 x 10³ fungi colonies. Moreover, potato cultivation had a positive effect on the increase of numbers of antagonistic bacteria (Bacillus spp. and Pseudomonas spp.) and fungi (Gliocladium spp., Penicillium spp., Trichoderma spp.). A larger number of the communities of bacteria and fungi, including antagonistic ones, in the root area of potato, indicates considerable biological activity, which contributes to a better phytosanitary condition of the soil.
W latach 1996-1998 przedmiotem badań była gleba ryzosferowa ziemniaka oraz pozaryzosferowa. Na podstawie analizy mikrobiologicznej uzyskane wyniki wykazały, że w 1 g s. m. gleby ryzosferowej ziemniaka średnia liczebność bakterii oraz średnia liczebność grzybów była większa, aniżeli w glebie pozaryzosferowej. Podobna zależność wystąpiła w przypadku bakterii z rodzaju Pseudomonas. W przypadku bakterii z rodzaju Bacillus o 6% więcej kolonii uzyskano z gleby pozaryzosferowej w porównaniu z glebą ryzosferową ziemniaka. Na podstawie badań laboratoryjnych stwierdzono, że w obrębie zbiorowisk populacji bakterii i grzybów w glebie ryzosferowej opisanej rośliny było znacznie więcej antagonistycznych Bacillus spp., Pseudomonas spp., Gliocladium spp., Penicillium spp. i Trichoderma spp., aniżeli w glebie pozaryzosferowej. Liczebność populacji bakterii i grzybów w strefie przykorzeniowej ziemniaka była większa w porównaniu z glebą pozaryzosferową, co może świadczyć o zwiększonej aktywności biologicznej gleby ryzosferowej.
Źródło:
Journal of Plant Protection Research; 2001, 41, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Formation of bacterial and fungal communities in the rhizosphere of soybean [Glycine max. [L.] Merrill] and their antagonism towards phytopathogens
Autorzy:
Patkowska, E
Powiązania:
https://bibliotekanauki.pl/articles/65615.pdf
Data publikacji:
2001
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
plant disease
rhizosphere
soybean
fungi community
bacteria
phytopathogen
Glycine max
fungi
bacterial community
Opis:
The purpose of the studies conducted in the years 1996-1998 was to determine the quantitative and qualitative composition of bacterial and fungal communities in rhizosphere of soybean cultivated in monoculture and non-rhizosphere soil. Besides, the proportion of bacteria and fungi, which were distinguished by their antagonistic effect towards soil-borne pathogens was established. A microbiological analysis of 1g of dry weight of soil from rhizosphere of soybean resulted in 3.21 x 10⁶ to 8.70 x 10⁶ bacterial colonies and from 70.51 x 10³ to 123.74 x 10³ fungal colonies. In the case of non-rhizosphere soil, 3.50 x 10⁶ to 4.75 x 10⁶ bacterial colonies and 16.16 x 10³ to 51.38 x 10³ fungal colonies were obtained. Besides, soybean cultivation in monoculture had a negative effect on the number of antagonistic isolates of bacteria (Bacillus spp., Pseudomonas spp.) and fungi (Gliocladium spp., Penicillium spp., Trichoderma spp.). Smaller numbers of antagonistic bacteria and fungi in rhizosphere soil of soybean cultivated in monoculture as compared to non-rhizosphere soil, can prove little biological activity, which results in a worse phytosanitaty condition of the soil.
Przedmiotem badań przeprowadzonych w latach 1996-1998 była gleba ryzosferowa soi uprawianej w monokulturze oraz gleba pozaryzosferowa. Analiza mikrobiologiczna wykazała, że w 1 g s.m. gleby ryzosferowej średnia liczebność bakterii oraz grzybów była większa, aniżeli w glebie pozaryzosferowej. W próbach badanych gleb liczebność bakterii z rodzaju Bacillus była zbliżona. W przypadku bakterii z rodzaju Pseudomonas ogólna ich liczebność była prawie trzykrotnie większa w ryzosferze soi, aniżeli w glebie pozaryzosferowej. Badania laboratoryjne wykazały, że znacznie więcej antagonistycznych Bacillus spp., Pseudomonas spp., Gliocladium spp., Penicillium spp. i Trichoderma spp. wystąpiło w glebie pozaryzosferowej, aniżeli w ryzosferze soi. Mniejsza liczebność antagonistycznych bakterii i grzybów w ryzosferze soi uprawianej w monokulturze może świadczyć o małej aktywności biologicznej mikroorganizmów, co przyczynia się do pogorszenia fitosanitarnego stanu gleby.
Źródło:
Journal of Plant Protection Research; 2001, 41, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Production, characterization and iron binding affinity of hydroxamate siderophores from rhizosphere associated fluorescent Pseudomonas
Autorzy:
Deori, M.
Jayamohan, N.S.
Kumudini, B.S.
Powiązania:
https://bibliotekanauki.pl/articles/65031.pdf
Data publikacji:
2018
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
iron-binding compound
hydroxamate siderophore
siderophore
physical parameter
rhizosphere
Pseudomonas
succinate medium
mutation
Opis:
Fluorescent Pseudomonas (FP) is a major group of plant growth promoting rhizobacteria and a well-known synthesizer of siderophores, which imparts a selective advantage on rhizosphere competence and their biocontrol traits. The present study was aimed at examining the factors affecting the production of siderophores and their potential biocontrol traits. Sixteen FP isolates were shortlisted based on their siderophore-producing ability in chrome azural S medium. The isolates were checked for variations in siderophore production under varying incubation times, temperatures, pH, iron (Fe3+) concentrations and mutagens. In addition, the iron binding affinity of siderophores, mycelial inhibition assay and plant growth promotion traits were assessed. Results showed that the siderophore production was highly influenced by the time of incubation, changes in pH, temperature and iron concentration. Chemical characterization showed that the produced siderophores were hydroxamates. Maximum siderophore production was observed at pH 7 whereas UV and EtBr exposure invariably suppressed siderophore production drastically in all isolates. All FPs from maize rhizosphere showed excellent siderophore production which could be due to the competence in strategy-II of the plant rhizosphere and significant growth inhibition on Fusarium oxysporum. Our results suggest the inclination of siderophores to iron, in terms of various criteria affecting production and the possible role of environmental mutations that affect the natural iron harvesting mechanism.
Źródło:
Journal of Plant Protection Research; 2018, 58, 1
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Production of indole acetic acid by Kocuria rosea VB1 and Arthrobacter luteolus VB2 under the influence of L-tryptophan and maize root exudates
Autorzy:
Karnwal, A.
Powiązania:
https://bibliotekanauki.pl/articles/81267.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
indoloacetic acid
phytohormone
plant growth hormone
L-tryptophan
maize root
16S rDNA sequence
rhizosphere
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2019, 100, 1
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Higher induction of defense enzymes and cell wall reinforcement in maize by root associated bacteria for better protection against Aspergillus niger
Autorzy:
Jha, Y.
Powiązania:
https://bibliotekanauki.pl/articles/2084643.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
Aspergillus niger
β-1
3-glucanase
biotic factor
phenylalanine ammonia lyase
RAPD analysis
rhizosphere
root associated bacteria
Opis:
Root associated bacteria were isolated from Suaeda nudiflora and two isolates were selected for this study: rhizospheric Bacillus megaterium and endophytic Pseudomonas aeruginosa. These isolates were inoculated into maize variety Narmada Moti during its germination. TTC (2, 3, 5-triphenyl tetrazolium chloride) staining was used to confirm the association of the isolates with the maize root. The effects of these root associated bacteria were tested alone and in combinations for cell wall reinforcement and the induction of defense enzymes such as phenylalanine ammonia lyase (PAL) and β-1,3-glucanase in the presence of fungal pathogen Aspergillus niger in maize. The results indicated that the rhizospheric bacteria had a greater fight response to fungal infection than the endophhytic bacteria due to cell wall lignification as well as the rapid induction of higher concentrations of defense related enzymes.
Źródło:
Journal of Plant Protection Research; 2019, 59, 3; 341-349
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Isolation and identification of plant growth promoting rhizobacteria from maize (Zea mays L.) rhizosphere and their plant growth promoting effect on rice (Oryza sativa L.)
Autorzy:
Karnwal, A.
Powiązania:
https://bibliotekanauki.pl/articles/65251.pdf
Data publikacji:
2017
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
isolation
identification
plant growth
genotyping
phytohormone
indoleacetic acid
promoting rhizobacteria
rhizobacteria
maize
Zea mays
rhizosphere
rice
Oryza sativa
Opis:
The use of plant growth promoting rhizobacteria is increasing in agriculture and gives an appealing manner to replace chemical fertilizers, pesticides, and dietary supplements. Th e objective of our research was to access the plant growth promotion traits of Pseudomonas aeruginosa, P. fl uorescens and Bacillus subtilis isolated from the maize (Zea mays L.) rhizosphere. In vitro studies showed that isolates have the potential to produce indole acetic acid (IAA), hydrogen cyanide, phosphate solubilisation, and siderophore. RNA analysis revealed that two isolates were 97% identical to P. aeruginosa strain DSM 50071 and P. aeruginosa strain NBRC 12689 (AK20 and AK31), while two others were 98% identical to P. fl uorescens strain ATCC 13525, P. fl uorescens strain IAM 12022 (AK18 and AK45) and one other was 99% identical to B. subtilis strain NCDO 1769 (AK38). Our gnotobiotic study showed signifi cant diff erences in plant growth variables under control and inoculated conditions. In the present research, it was observed that the isolated strains had good plant growth promoting eff ects on rice.
Źródło:
Journal of Plant Protection Research; 2017, 57, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Inhibitory effects of antagonistic bacteria inhabiting the rhizosphere of the sugarbeet plants, on Cercospora beticola Sacc., the causal agent of Cercospora leaf spot disease on sugarbeet
Autorzy:
Arzanlou, M.
Mousavi, S.
Bakhshi, M.
Khakvar, R.
Bandehagh, A.
Powiązania:
https://bibliotekanauki.pl/articles/66726.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
inhibitory effect
antagonistic bacteria
Bacillus
bacteria
rhizosphere
sugar-beet plant
Cercospora beticola
leaf spot disease
Pseudomonas
plant disease
Opis:
In the present study, the antagonistic capability of bacterial agents inhabiting the rhizosphere of sugarbeet plants were evaluated against Cercospora beticola Sacc. under laboratory and greenhouse conditions. After preliminary screening using the dual culture method, 14 strains with higher antagonistic capability were selected for further inhibitory assays against C. beticola. Bacterial strains were identified based on the sequence data of the small subunit-rDNA (SSU-rDNA) gene. Based on the SSU sequence data, the identity of bacterial strains were determined as Bacillus (10 strains: RB1, RB2, RB3, RB4, RB5, RB6, RB7, RB8, RB9, RB10), Paenibacillus (two strains: RP1, RP2), Enterobacter (one strain: RE), and Pseudomonas (one strain: RPs). The results obtained in this study showed that in all of the assays (dual culture, volatile and non-volatile metabolites) bacterial antagonists significantly inhibited the growth of C. beticola compared to the control. Bacillus (RB2) showed the highest inhibition rate on C. beticola in all of the assays. Based on the results of the laboratory assays, three bacterial strains RB2 (Bacillus), RPs (Pseudomonas), and RE (Paenibacillus) were selected for greenhouse assays. The experiment was designed based on a completely randomised design (CRD) with the application of antagonists prior to, simultaneously, and after inoculation with C. beticola on sugarbeet leaves. The reduction in disease severity was evaluated seven days after inoculation. The results of greenhouse assays were consistent with the results of laboratory studies. The obtained results showed that bacterial antagonists significantly reduced the disease severity when compared to the control.
Źródło:
Journal of Plant Protection Research; 2016, 56, 1
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Bacterial and fungal populations in the rhizosphere of various plants as related to root exudates
Autorzy:
Patkowska, E
Powiązania:
https://bibliotekanauki.pl/articles/65011.pdf
Data publikacji:
2001
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
root exudation
biological activity
spring wheat
fungal population
soybean
rhizosphere
antagonistic microorganism
cultivated plant
winter wheat
potato
plant
bacteria population
Opis:
The purpose of the studies conducted in the years 1996-1998 was to determine the quantitative composition of bacteria and fungi populations in the rhizosphere of spring wheat, winter wheat, potato and soybean, and in non-rhizosphere soil. Besides, the effect of root exudates of these plants on the formation of antagonistic microorganisms is presented. A microbiological analysis found out that 1 g of rhizosphere soil dry weight of the examined plants and non-rhizosphere soil contained from 4.24 x 10⁶ to 5.97 x 10⁶ bacteria colonies on average. The lowest number of bacteria was found in non-rhizosphere soil (4.24 x 10⁶ on average), and the highest in rhizosphere of potato (5.97 x 10⁶ on average). The fewest fungi colonies (28.59 x 10³ on average) were isolated from 1 g of dry weight of winter wheat rhizosphere, and the most (93.41 x 10³) from soybean rhizosphere. Antagonistic bacteria of genera Bacillus and Pseudomonas, and fungi of Gliocladium, Penicillium and Trichoderma genera dominated in winter wheat rhizosphere. Soybean roots exuded the greatest number of aminoacids (1.088 mg/ml of the solution), while spring wheat roots exuded the smallest amount (0.148 mg/ml of the solution). The percentage of aromatic and alkaline aminoacids was the lowest in potato root exudates, whilc the highest was found out in the exudates of winter wheat.
Celem badań przeprowadzonych w latach 1996-1998 było określenie składu ilościowego zbiorowisk bakterii i grzybów w ryzosferze pszenicy jarej, pszenicy ozimej, ziemniaka, soi oraz w glebie pozaryzosferowej. Ponadto starano się wyjaśnić, jaki wpływ na kształtowanie się mikroorganizmów antagonistycznych dla grzybów patogenicznych mogły mieć wydzieliny korzeniowe tych roślin. W wyniku przeprowadzonej analizy mikrobiologicznej stwierdzono, że w 1g s. m. gleby średnia liczebność bakterii i grzybów w glebie ryzosferowej badanych gatunków roślin była z reguły większa, aniżeli w glebie pozaryzosferowej. Antagonistyczne Bacillus spp., Pseudomonas spp., Gliocladium spp., Penicillium spp. i Trichoderma spp. dominowały w glebie ryzosferowej pszenicy ozimej. Najwięcej ogółem aminokwasów wydzielały korzenie soi, a najmniej korzenie pszenicy jarej. Wydaje się, że wydzieliny korzeniowe pszenicy ozimej wykazywały najbardziej stymulujący wpływ na wzrost jednostek propagacyjnych bakterii i grzybów antagonistycznych. Natomiast w ryzosferze soi wystąpiło najmniej antagonistów, co może sugerować hamujące oddziaływanie związków wydzielanych przez korzenie tej rośliny. Wydzieliny korzeniowe pszenicy jarej wpłynęły korzystniej na liczebność antagonistycznych bakterii i grzybów aniżeli wydzieliny korzeniowe ziemniaka.
Źródło:
Journal of Plant Protection Research; 2001, 41, 3
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The formation of the population of bacteria and fungi in the rhizosphere of spring wheat and winter wheat
Autorzy:
Pieta, D
Patkowska, E.
Powiązania:
https://bibliotekanauki.pl/articles/66738.pdf
Data publikacji:
2000
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
formation
spring wheat
microorganism community
quantitative composition
fungi
winter wheat
population
qualitative composition
wheat
rhizosphere
root exudate
antagonistic microorganism
bacteria
Opis:
The purpose of the studies carried out in the years 1996-1998 was to establish the composition of bacteria and fungi communities in the soil of spring wheat and winter wheat. Besides, the studies provided the information on quantitative and qualitative composition of amino acids as well as the amount of water soluble sugars in roots exudates of these cereals. The microbiological analysis of 1 g of dry weight of soil coming from the rhizosphere of spring wheat revealed the mean number of 4.94 x 10⁶ bacteria colonies and 45.08 x 10³ fungi colonies. In the case of winter wheat, in 1 g of dry weight of the rhizosphere soil 5.07 x 10⁶ bacteria colonies and 28.59 x 10³ fungi colonies (mean of three year studies) were found . Besides, winter wheat, through the proper composition of root exudates, created positive nutritional conditions for the growth of microorganisms showing antagonistic effect towards pathogenic fungi. The rhizosphere soil of winter wheat contained 1.5 times more antagonistic bacteria and more than twice antagonistic fungi as compared to spring wheat.
Celem badań było określenie kształtowania się populacji bakterii oraz grzybów w ryzosferze pszenicy jarej i pszenicy ozimej. W wyniku prezentowanych badań stwierdzono, że pszenica ozima miała korzystny wpływ na ogólną liczbę bakterii, a w tym szczególnie na bakterie z rodzaju Pseudomonas. Ponadto w glebie ryzosferowej pszenicy ozimej było mniej o 37% kolonii grzybów, aniżeli u pszenicy jarej. Pszenica jara miała mniejszy wpływ na rozwój bakterii, natomiast stymulowała wzrost liczebności grzybów. Poprzez odpowiedni skład wydzielin korzeniowych pszenica ozima stwarzała dogodne warunki pokarmowe dla rozwoju mikroorganizmów o antagonistycznym oddziaływaniu względem fitopatogenów. W glebie ryzosferowej pszenicy ozimej było 1,5 raza więcej bakterii antagonistycznych i ponad dwukrotnie więcej grzybów antagonistycznych, aniżeli u pszenicy jarej.
Źródło:
Journal of Plant Protection Research; 2000, 40, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
16S microbial phylogeny of multifunctional plant-growth-promoting rhizobacteria from the rhizosphere of maize (Zea mays L.) for agricultural soil fortification
Autorzy:
Reena, J.
Jubu, T.
Powiązania:
https://bibliotekanauki.pl/articles/79870.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
maize
Zea mays
rhizosphere
agricultural soil
Fusarium moniliforme
16S rRNA sequence
indoloacetic acid
siderophore
biological control
plant growth promoting rhizobacteria
Źródło:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology; 2019, 100, 2
0860-7796
Pojawia się w:
BioTechnologia. Journal of Biotechnology Computational Biology and Bionanotechnology
Dostawca treści:
Biblioteka Nauki
Artykuł
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