Temat: mackerel - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: State of mackerel icefish (Champsocephalus gunnari Lonnberg, 1905) stock from South Georgia area based on Polish biological investigations in 1975 — 1992
Autorzy:: Sosiński, Józef
Paciorkowski, Andrzej
Powiązania:: https://bibliotekanauki.pl/articles/2052724.pdf
Data publikacji:: 1993
Wydawca:: Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:: Antarctic
South Georgia
mackerel icefish
assessment
biomass
Źródło:: Polish Polar Research; 1993, 14, 4; 407-431
0138-0338
2081-8262
Pojawia się w:: Polish Polar Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: How do Mentha plants induce resistance against Tetranychus urticae (Acari: Tetranychidae) in organic farming?
Autorzy:: Allam, S.F.
Soudy, B.A.-N.
Hassan, A.S.
Ramadan, M.M.
Baker, D.A.
Powiązania:: https://bibliotekanauki.pl/articles/65704.pdf
Data publikacji:: 2018
Wydawca:: Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:: Mentha
Mentha piperita
Mentha viridis
spearmint
garden mint zob.spearmint
common mint zob.spearmint
lamb mint zob.spearmint
mackerel mint zob.spearmint
plant resistance
ecology
high performance liquid chromatography
Tetranychus urticae
Acari
Tetranychidae
Opis:: Tetranychus urticae (Acari: Tetranychidae) infesting many plants but Mentha viridis L., and Mentha piperita L., were low in number of infestation. Therefore the objective of this study was to identify the resistance of M. viridis and M. piperita plants against T. urticae by studying the external shape and internal contents of those plants. For morphological studies, dried leaves were covered with gold utilizing an Edwards Scan coat six sputter-coater. For histological studies, arrangements of Soft Tissue technique were used. For phytochemical studies, the plants were cut, dried and then high performance liquid chromatography (HPLC) was used. While feeding the mites were collected from the area between oily glands, trichomes and respiratory stomata in both mint species. The most important leaf structures in aromatic plants are the oily glands found on the external part of the leaves (both upper and lower epidermis). The number of oil glands in M. viridis leaves was greater than in M. piperita; the trichomes on the epidermis of M. viridis were greater in number than in M. piperita; the spongy mesophyll in M. viridis was much thicker than in M. piperita. The essential oils in the leaves of both mint species contained 71 compounds representing 99.61% of the total oil constituents identified from M. viridis before infestation, and 90.95% after infestation, and about 99.65% from M. piperita before infestation, and 99.98% after infestation.
Źródło:: Journal of Plant Protection Research; 2018, 58, 3
1427-4345
Pojawia się w:: Journal of Plant Protection Research
Dostawca treści:: Biblioteka Nauki

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