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Wyświetlanie 1-2 z 2
Tytuł:
Laccase immobilisation on mesostructured silicas
Autorzy:
Bryjak, J.
Szymańska, K.
Jarzębski, A.B.
Powiązania:
https://bibliotekanauki.pl/articles/185475.pdf
Data publikacji:
2012
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
laccase
Immobilization
mesostructured enzyme carrier
thermal stability
lakaza
unieruchomienie
enzym
stabilność termiczna
Opis:
Extracellular laccase produced by the wood-rotting fungus Cerrena unicolor was immobilised covalently on the mesostructured siliceous foam (MCF) and three hexagonally ordered mesoporous silicas (SBA-15) with different pore sizes. The enzyme was attached covalently via glutaraldehyde (GLA) or by simple adsorption and additionally crosslinked with GLA. The experiments indicated that laccase bound by covalent attachment remains very active and stable. The best biocatalysts were MCF and SBA-15 with Si–F moieties on their surface. Thermal inactivation of immobilised and native laccase at 80°[degrees]C showed a biphasic-type activity decay, that could be modelled with 3parameter isoenzyme model. It appeared that immobilisation did not significantly change the mechanism of activity loss but stabilised a fraction of a stable isoform. Examination of time needed for 90% initial activity loss revealed that immobilisation prolonged that time from 8 min (native enzyme) up to 155 min (SBA-15SF).
Źródło:
Chemical and Process Engineering; 2012, 33, 4; 611-620
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Hydrolysis of lactose from cheese whey using a reactor with [beta]-galactosidase enzyme immobilised on a commercial uf membrane
Autorzy:
Regenhardt, S.A.
Mammarella, E.J.
Rubiolo, A.C.
Powiązania:
https://bibliotekanauki.pl/articles/184957.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
membrane bioreactor
immobilised enzyme
beta-galactosidas
lactose hydrolysis
bioreaktor membranowy
enzym unieruchomiony
beta-galaktozydazy
hydroliza laktozy
Opis:
In this study, [Beta]-galactosidase enzyme from Kluyveromyces fragilis was immobilised on a commercial polyethersulfone membrane surface, 10 kDa cut-off. An integrated process, concerning the simultaneous hydrolysis–ultrafiltration of whey lactose was studied and working conditions have been fixed at 55[degrees]C and pH 6.9, the same conditions that are used for the industrial process of protein concentration. For the immobilisation, best results were obtained using 5% (v/v) of glutaraldehyde solution and 0.03 M galactose; the total activity recovery coefficient (TARC) was 44.2%. The amount of immobilised enzyme was 12.49 mg with a total activity of 86.3 LAU at 37[degrees]C, using 5% (w/v) lactose solution in phosphate buffer (100 mM pH 6.9). The stability of the immobilised enzyme was approximately 585 fold higher in comparison with the stability of free enzyme. Multipoint covalent immobilisation improves the stability of the enzyme, thereby enhancing the decision to use the membrane as a filtering element and support for the enzyme immobilisation.
Źródło:
Chemical and Process Engineering; 2013, 34, 3; 375-385
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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