Temat: dietary protein - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Effects of dietary crude protein on slaughter yield of selected broiler stocks
Autorzy:: Melo, J E
Miquel, M.C.
Mallo, G.
Ciacciariello, M.
Villar, E.
Powiązania:: https://bibliotekanauki.pl/articles/2043626.pdf
Data publikacji:: 1999
Wydawca:: Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:: selection level
genetics
slaughter yield
broiler strain
commercial strain
environmental factor
dietary protein
body composition
protein content
Źródło:: Journal of Applied Genetics; 1999, 40, 3; 219-231
1234-1983
Pojawia się w:: Journal of Applied Genetics
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Immunomodulating effect of Inter Yeast S on the non-specific and specific cellular and humoral immunity in lambs
Autorzy:: Malaczewska, J
Milewski, S.
Powiązania:: https://bibliotekanauki.pl/articles/30202.pdf
Data publikacji:: 2010
Wydawca:: Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:: dietary supplement
Inter Yeast S dietary supplement
total protein level
lamb
immunomodulating effect
prebiotic
Saccharomyces cerevisiae
non-specific humoral immunity parameter
specific humoral immunity parameter
cellular immunity parameter
immunomodulation
Opis:: The objective of this study was to determine the stimulating effect of the Inter Yeast S dietary supplement on selected parameters of specific and non-specific humoral and cellular immunity in lambs. The study involved 32 lambs aged 30±3 days, divided into two equal groups: I - control, and II - experimental. Experimental group animals were fed a C-J concentrate mixed with a prebiotic, the Inter Yeast S, commercially available, containing dried brewer's yeast Saccharomyces cerevisiae in the amount of 3 g/kg of the concentrate. At the beginning of the experiment (day 0) and on the 15th, 30th and 60th day of the study, blood was sampled from the jugular vein to determine selected parameters of biochemical, specific and non-specific humoral and cellular immunity in lambs (total protein levels, gamma globulin levels, lysozyme activity, ceruloplasmin activity, proliferative response of blood lymphocytes (MTT) after stimulation with LPS or ConA, the metabolic activity (RBA) and potential killing activity (PKA) of phagocytes). As regards humoral immunity parameters, significantly higher gamma globulin levels and higher lysozyme and ceruloplasmin activity were found in blood serum of experimental lambs administered the Inter Yeast S, compared with those determined in control lambs not fed the supplement. No statistically significant differences in serum total protein were found between the control and experimental groups. An analysis of cellular immunity indicators revealed significantly higher levels of RBA and PKA, and higher proliferative response of blood lymphocytes (MTT) after stimulation with LPS and ConA in the experimental group, compared with those observed in the control group.
Źródło:: Polish Journal of Veterinary Sciences; 2010, 13, 1; 163-170
1505-1773
Pojawia się w:: Polish Journal of Veterinary Sciences
Dostawca treści:: Biblioteka Nauki

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