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Wyszukujesz frazę "Omar, S" wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
Management model for water demand using the WEAP tool: Case of Setif Province – Algerian highlands
Autorzy:
Bouznad, Imad E.
Elahcene, Omar
Belksier, Mohamed S.
Powiązania:
https://bibliotekanauki.pl/articles/292880.pdf
Data publikacji:
2020
Wydawca:
Instytut Technologiczno-Przyrodniczy
Tematy:
different scenarios
unmet demand
wastewater
water
water evaluation and planning (WEAP)
Opis:
The pressure on the use of water and climate change has caused a decreased availability of water resources in semi-arid areas in the last decades. The Setif Province is one of the semi-arid zones of Algeria as it receives an average less than 400 mm∙year–1. The question of the evolution of demographic pressures and their impacts on water resources arise. By applying WEAP software (water evaluation and planning), the aim is to develop a model of water resources management and its utilization, assess the proportion of the resource-needs balance and analyse the future situation of water according to different scenarios. This approach allows to identify the most vulnerable sites to climatic and anthropogenic pressures. The estimation of the needs for drinking water and wastewater in the Setif Province has shown that these needs increase over time and happening when the offer is not able to cover the demand in a suitable way. It is acknowledged that there is a poor exploitation of water resources including underground resources, which translates into unmet demand in all sites of demand.
Źródło:
Journal of Water and Land Development; 2020, 45; 19-28
1429-7426
2083-4535
Pojawia się w:
Journal of Water and Land Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Plants take action to mitigate salt stress: Ask microbe for help, phytohormones, and genetic approaches
Autorzy:
Hewedy, Omar A.
Mahmoud, Ghada Abd-Elmonse
Elshafey, Naglaa F.
Khamis, Galal
Karkour, Ali M.
Abdel Lateif, Khalid S.
Amin, Basma H.
Chiab, Nour
El-Taher, Ahmed M.
Elsheery, Nabil I.
Powiązania:
https://bibliotekanauki.pl/articles/2174285.pdf
Data publikacji:
2022
Wydawca:
Instytut Technologiczno-Przyrodniczy
Tematy:
Bacillus
ion homeostasis
osmoprotectants
osmotic stress
photosynthesis
ROS scavenging
Opis:
Global agriculture is a pivotal activity performed by various communities worldwide to produce essential human food needs. Plant productivity is limited by several factors, such as salinity, water scarcity, and heat stress. Salinity significantly causes short or long-term impacts on the plant photosynthesis mechanisms by reducing the photosynthetic rate of CO2 assimilation and limiting the stomatal conductance. Moreover, disturbing the plant water status imbalance causes plant growth inhibition. Up-regulation of several plant phytohormones occurs in response to increasing soil salt concentration. In addition, there are different physiological and biochemical mechanisms of salt tolerance, including ion transport, uptake, homeostasis, synthesis of antioxidant enzymes, and osmoprotectants. Besides that, microorganisms proved their ability to increase plant tolerance, Bacillus spp. represents the dominant bacteria of the rhizosphere zone, characterised as harmless microbes with extraordinary abilities to synthesise many chemical compounds to support plants in confronting salinity stress. In addition, applying arbuscular mycorrhizal fungi (AMF) is a promising method to decrease salinity-induced plant damage as it could enhance the growth rate relative to water content. In addition, there is a demand to search for new salt-tolerant crops with more yield and adaptation to unfavourable environmental conditions. The negative impact of salinity on plant growth and productivity, photosynthesis, stomatal conductance, and changes in plant phytohormones biosynthesis, including abscisic acid and salicylic acid, jasmonic acid, ethylene, cytokinins, gibberellins, and brassinosteroids was discussed in this review. The mechanisms evolved to adapt and/or survive the plants, including ion homeostasis, antioxidants, and osmoprotectants biosynthesis, and the microbial mitigate salt stress. In addition, there are modern approaches to apply innovative methods to modify plants to tolerate salinity, especially in the essential crops producing probable yield with a notable result for further optimisation and investigations.
Źródło:
Journal of Water and Land Development; 2022, 55; 1--16
1429-7426
2083-4535
Pojawia się w:
Journal of Water and Land Development
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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